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Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Description: Ensure all used pans, utensils, serving ware, dishes, silverware & glassware is cleaned, sanitized and replace in proper storage. Essential Functions: Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware Rinse, wash and sanitize cooking, storage and serving utensils and containers using the cleaning products provided Keep the sinks and drains clean and free of trash or blockages; perform basic maintenance and cleaning on the dishwasher machine Sort and replace utensils, plates, silverware, etc. promptly in proper storage places, after they are dry Use proper safety procedures when cleaning glassware, knives, slicer blades and any other tools with sharp edges; handle such items without causing harm to self or others Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule Remove trash bins and empty them at central location as often as needed. Lift and carry containers of food between storage, work stations and counter areas as needed to perform or to assist others in performing their duties Assist in storing supplies and deliveries as needed Check supplies of cleaning sanitizing products daily and alert Kitchen Manager if supplies are low We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: Follow instructions and procedures without deviation through many repetitions and without constant supervision Work under pressure at peak periods Work Environment: Dishwashing work space is restricted with no seating while on duty. It is usually hot and noisy. The floors are often slippery with water, grease and pieces of food. Cleaning products contain hazardous chemicals. Water is maintained at 120-140oF in the rinse sink. Many kitchen tools are sharp. Storage is limited & often shelving is high up. Equipment Used: Cleaning products & dishwasher machine. Protective Clothing Recommended: Close-toed, rubber-soled shoes, hair restraint e.g. cook's hat, rubber gloves for cleaning tasks, lifting belt, disposable "sleeves" to guard against grease splashes. Panda Restaurant Group, Inc is an Equal Opportunity Employer.

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Description: Ensure all used pans, utensils, serving ware, dishes, silverware & glassware is cleaned, sanitized and replace in proper storage. Essential Functions: Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware Rinse, wash and sanitize cooking, storage and serving utensils and containers using the cleaning products provided Keep the sinks and drains clean and free of trash or blockages; perform basic maintenance and cleaning on the dishwasher machine Sort and replace utensils, plates, silverware, etc. promptly in proper storage places, after they are dry Use proper safety procedures when cleaning glassware, knives, slicer blades and any other tools with sharp edges; handle such items without causing harm to self or others Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule Remove trash bins and empty them at central location as often as needed. Lift and carry containers of food between storage, work stations and counter areas as needed to perform or to assist others in performing their duties Assist in storing supplies and deliveries as needed Check supplies of cleaning sanitizing products daily and alert Kitchen Manager if supplies are low We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: Follow instructions and procedures without deviation through many repetitions and without constant supervision Work under pressure at peak periods Work Environment: Dishwashing work space is restricted with no seating while on duty. It is usually hot and noisy. The floors are often slippery with water, grease and pieces of food. Cleaning products contain hazardous chemicals. Water is maintained at 120-140oF in the rinse sink. Many kitchen tools are sharp. Storage is limited & often shelving is high up. Equipment Used: Cleaning products & dishwasher machine. Protective Clothing Recommended: Close-toed, rubber-soled shoes, hair restraint e.g. cook's hat, rubber gloves for cleaning tasks, lifting belt, disposable "sleeves" to guard against grease splashes. Panda Restaurant Group, Inc is an Equal Opportunity Employer.

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Description: Ensure all used pans, utensils, serving ware, dishes, silverware & glassware is cleaned, sanitized and replace in proper storage. Essential Functions: Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware Rinse, wash and sanitize cooking, storage and serving utensils and containers using the cleaning products provided Keep the sinks and drains clean and free of trash or blockages; perform basic maintenance and cleaning on the dishwasher machine Sort and replace utensils, plates, silverware, etc. promptly in proper storage places, after they are dry Use proper safety procedures when cleaning glassware, knives, slicer blades and any other tools with sharp edges; handle such items without causing harm to self or others Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule Remove trash bins and empty them at central location as often as needed. Lift and carry containers of food between storage, work stations and counter areas as needed to perform or to assist others in performing their duties Assist in storing supplies and deliveries as needed Check supplies of cleaning sanitizing products daily and alert Kitchen Manager if supplies are low We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: Follow instructions and procedures without deviation through many repetitions and without constant supervision Work under pressure at peak periods Work Environment: Dishwashing work space is restricted with no seating while on duty. It is usually hot and noisy. The floors are often slippery with water, grease and pieces of food. Cleaning products contain hazardous chemicals. Water is maintained at 120-140oF in the rinse sink. Many kitchen tools are sharp. Storage is limited & often shelving is high up. Equipment Used: Cleaning products & dishwasher machine. Protective Clothing Recommended: Close-toed, rubber-soled shoes, hair restraint e.g. cook's hat, rubber gloves for cleaning tasks, lifting belt, disposable "sleeves" to guard against grease splashes. Panda Restaurant Group, Inc is an Equal Opportunity Employer.

At Vibra Healthcare, we're on a first name basis. Our managers greet you by your first name and know why you're passionate about healthcare. Throughout your day, you collaborate with an interdisciplinary team to create a course of recovery for the patient you know so well. Vibra Hospital of Northern California in Redding is seeking a Housekeeper / Dishwasher to join our team! Current shift opportunities include Full Time, Part Time, or Per Diem. The Housekeeper/Dishwasher performs designated cleaning duties at assigned areas to ensure that established standards of cleanliness are maintained; adjusts cleaning duties to ensure that the needs of assigned areas are met; and performs work efficiently to contribute to an economical operation. The housekeeper also checks and inspects their own work to ensure it is completed properly and is according to prescribed safety standards to ensure that a safe environment is maintained. High school diploma or equivalent required. Two (2) years of experience as a housekeeper in lieu of education will be considered. Verbal ability to communicate effectively with hospital staff required. Must be able to write and understand written instructions. Additional Qualifications/Skills: One (1) year of housekeeping experience preferred. Previous healthcare housekeeping experience preferred. Ability to project a professional image. Knowledge of regulatory standards and compliance requirements. Strong organizational, prioritizing and analytical skills. Ability to make independent decisions when circumstances warrant. Working knowledge of computer and software applications used in job functions. Freedom from illegal use of and effects of use of drugs and alcohol in the workplace. Our recruitment team wants to get to know you. Share your passion! Please complete our online application and submit your resume for immediate consideration. Thank you for taking the time to consider a career opportunity with our hospital. Vibra Healthcare is an Equal Opportunity/Affirmative Action Employer including Women, Minorities, Veterans and Individuals with Disabilities.

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant. By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant. By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at or connect with us on Facebook and Twitter . Description: Position Summary: The Dishwasher is responsible for the maintenance and cleanliness of dishes, serve ware, equipment, etc. In addition, the individual may perform other serviceable duties as assigned. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, three compartment sink and related areas cleaned Ensures equipment is clean and in working condition; reports any issues to management Performs other light maintenance and custodial tasks Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications: Demonstrates an understanding of basic sanitation procedures Must be able to follow basic safety procedures due to exposure to hazardous chemicals Must be available to work flexible hours including evenings and weekends Requires constant standing/walking Requires frequent lifting, carrying, pushing, pulling of up to 25 lbs. Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer - Minority/Female/Disability/Veteran

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant. By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant.By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

Job Summary: The Dishwasher is responsible for delivering exceptional service by ensuring all dishes are spotlessly washed quickly and efficiently. Duties include washing trays, pots and pans, and loading and unloading dishes from the dishwashing machine. The Dishwasher must store and organize washed equipment and utensils in proper storage places. The Dishwasher may support other areas of the restaurant as necessary. Education and Experience: High school diploma or equivalent preferred Speak and understand basic English Adhere to food safety requirement Food Safety: Food Handlers Card Store Conditions: Counter areas often hot with steam and food vapors Hot kitchens with high noise levels Limited work space depending on location Varying schedule to include evenings, weekends, holidays and extended hours as business needs Physical Requirements: Frequent walking and standing for long periods of time Occasionally reaches high storage shelving with the use of step ladder Frequently lifts/carries up to 25 lbs Occasionally lifts/carries up to 50 lbs Performs repetitive tasks Works efficiently in a fast paced environment with hot and cold foods and beverage Panda Restaurant Group, Inc is an Equal Opportunity Employer.

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Description: Ensure all used pans, utensils, serving ware, dishes, silverware & glassware is cleaned, sanitized and replace in proper storage. Essential Functions: Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware Rinse, wash and sanitize cooking, storage and serving utensils and containers using the cleaning products provided Keep the sinks and drains clean and free of trash or blockages; perform basic maintenance and cleaning on the dishwasher machine Sort and replace utensils, plates, silverware, etc. promptly in proper storage places, after they are dry Use proper safety procedures when cleaning glassware, knives, slicer blades and any other tools with sharp edges; handle such items without causing harm to self or others Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule Remove trash bins and empty them at central location as often as needed. Lift and carry containers of food between storage, work stations and counter areas as needed to perform or to assist others in performing their duties Assist in storing supplies and deliveries as needed Check supplies of cleaning sanitizing products daily and alert Kitchen Manager if supplies are low We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: Follow instructions and procedures without deviation through many repetitions and without constant supervision Work under pressure at peak periods Work Environment: Dishwashing work space is restricted with no seating while on duty. It is usually hot and noisy. The floors are often slippery with water, grease and pieces of food. Cleaning products contain hazardous chemicals. Water is maintained at 120-140oF in the rinse sink. Many kitchen tools are sharp. Storage is limited & often shelving is high up. Equipment Used: Cleaning products & dishwasher machine. Protective Clothing Recommended: Close-toed, rubber-soled shoes, hair restraint e.g. cook's hat, rubber gloves for cleaning tasks, lifting belt, disposable "sleeves" to guard against grease splashes. Panda Restaurant Group, Inc is an Equal Opportunity Employer.

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Description: Ensure all used pans, utensils, serving ware, dishes, silverware & glassware is cleaned, sanitized and replace in proper storage. Essential Functions: Operate dishwasher to wash, rinse and sanitize plates, silverware and glassware Rinse, wash and sanitize cooking, storage and serving utensils and containers using the cleaning products provided Keep the sinks and drains clean and free of trash or blockages; perform basic maintenance and cleaning on the dishwasher machine Sort and replace utensils, plates, silverware, etc. promptly in proper storage places, after they are dry Use proper safety procedures when cleaning glassware, knives, slicer blades and any other tools with sharp edges; handle such items without causing harm to self or others Sweep and mop the floor, wipe or sanitize equipment and work surfaces as often as needed to maintain a safe and sanitary workplace; clean walls, storage, work surfaces & equipment according to established schedule Remove trash bins and empty them at central location as often as needed. Lift and carry containers of food between storage, work stations and counter areas as needed to perform or to assist others in performing their duties Assist in storing supplies and deliveries as needed Check supplies of cleaning sanitizing products daily and alert Kitchen Manager if supplies are low We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: Follow instructions and procedures without deviation through many repetitions and without constant supervision Work under pressure at peak periods Work Environment: Dishwashing work space is restricted with no seating while on duty. It is usually hot and noisy. The floors are often slippery with water, grease and pieces of food. Cleaning products contain hazardous chemicals. Water is maintained at 120-140oF in the rinse sink. Many kitchen tools are sharp. Storage is limited & often shelving is high up. Equipment Used: Cleaning products & dishwasher machine. Protective Clothing Recommended: Close-toed, rubber-soled shoes, hair restraint e.g. cook's hat, rubber gloves for cleaning tasks, lifting belt, disposable "sleeves" to guard against grease splashes. Panda Restaurant Group, Inc is an Equal Opportunity Employer.

Job Title Edgewater - Dishwasher - FT Days Organizational Unit WesleyLife -> Edgewater -> Food Services/Community Wide Locations Edgewater - West Des Moines, IA 50266 US (Primary) Education Not Required Category Food Service Job Type Full-time (30+ hrs/wk) Travel Shift Type Day Work Schedule Days Wednesday, Thursday, Friday, Sunday Work Schedule Hours 8 am - 2 pm Job Description As a dishwasher for our community, your role will be much more than cleaning dishes! You will have the opportunity to interact and get to know the people we serve and have the ability to impact our goals and mission by providing high quality food and beverage services by being a member of our team. Your support for the cleanliness and sanitary requirements of our dining processes are key to allowing us to meet the health and wellbeing expectations for those we serve. You will complete a variety of duties to ensure our table service, pots and pans, and other dining items are clean, stored and ready for use when needed. You will complete other duties to create a delightful, appealing, and well-cared for environment for our residents, family members, guests, customers AND fellow team members! Job Requirements We would like you to have prior successful employment, but we will train the right person for this role. Must be able to meet the physical requirements of the position, including the safe use of dishwashers with minimal supervision. We will need you to be able to read, write and follow written and verbal instructions in English.

Shiftgig is a mobile app (available for iPhone or Android) that connects you with hourly work around your city. Simply download the Shiftgig app to apply. We're currently looking for people to work "back of house" positions, which can include busser/runner, dishwasher, porter, or houseman. Common back of house responsibilities include clearing tables, running food/supplies, washing dishes, and keeping the kitchen clean and sanitary. In order to work these positions with Shiftgig, you must: Have experience working as a busser, dishwasher, or porter in a food service or hospitality setting. Ability to stand for extended periods of time as well as lift/move up to 40 pounds to aid operations. Shiftgig Specialists (what we call our workers) use the Shiftgig App to pick-up shifts; All Specialists are required to have a smartphone. If you have other positions you're interested in working, make sure you mention that in your application! Shiftgig Specialists have the opportunity to work a variety of positions that match their experience. About us The Shiftgig app is a marketplace, which means shifts are available on the app as requested by clients. This also means that sometimes you won't always see the same amount of shifts week-to-week. We're ramping up for busy season, which is from March-November, so you can expect to see a high volume of shifts during that time. With the Shiftgig app, you have the ability to work the shifts that fit into your schedule -- and make some extra cash while doing it. What's next Once you download the Shiftgig app, you'll be asked to complete a short video to showcase your great personality and to talk about the relevant experience you have. From there, a member of our hiring team will assess your application to make sure you're a good fit for the platform. If they decide to move forward, you'll be asked to complete electronic paperwork, and meet a member of our team in person to verify your identification.

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant.By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda's mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda family. With a keen eye for details and the ability to create moments of happiness and optimism, you ensure our guests receive the best level of service in any interaction. View detail service team job description here Kitchen Team: Panda takes great pride in being industry leaders who continue to define American Chinese food. Our Kitchen team associates are trained to maintain the highest standards of our food including the preparation and culinary precision of our menu offerings, food quality and safety and cleanliness of our restaurant.By having the ability to balance working in a fast-paced and challenging environment while creating a welcoming and lasting experiences for our guests, these positions are the foundation for those who are eager to learn the ins and outs of a Panda Express restaurant and in building a career with us. It will be the hardest job you will ever love. View detail kitchen team job description here We offer all Full-Time Associates: Progressive Compensation Package and Bonus Opportunity. Paid Training to prepare you for success. On-Going Career & Leadership Development. Medical and Dental Insurance. 401 K with Company Match. Paid Time Off Associate Discounts and free meals when you work. Opportunities for growth into Management positions. Service and Kitchen Team Qualifications Education and Experience: Some high school Prefer some Operations experience Food Safety: Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense About us: Panda Express is part of Panda Restaurant Group, the world leader in Asian dining experiences that also includes Panda Inn and Hibachi-San. At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." Guided by this mission, we are a family dedicated to creating an organization that inspires better lives for our people and our communities in which we serve. Whether through sharing good food with guests or providing opportunities for professional and personal growth with associates, all are embraced in our genuine family environment that is uniquely Panda. Panda was founded in 1983 in Glendale, California Panda Express is the largest family-owned American Chinese Restaurant concept in America. As America's favorite Chinese restaurant, Panda Express has close to 2,000 locations globally and continues to grow over 100 restaurants annually.

POSITION PURPOSE: Support the dietary staff with duties related to the cleaning of work areas and the dishes. Also, responsible for picking up dirty dishes from patient areas and caterings. Experience: One year hospital setting experience preferred. Associated topics: clean, cookware, dish, kitchen utility, lavaplatos, limpieza de cocina, sanitation, steward, utensils, washer

Seeking FULLTIME experienced dependable dishwasher/prep cook/expediter for busy restaurant. Experience is required and verifiable. Must be neat, clean cut and have a great work ethic. Position is available immediately. Please send your resume. Interviews will be promptly scheduled. Chef Boyd incorporates his love for interesting and unique food and fresh wholesome ingridients and creates over the top breakfasts, sandwiches and burgers like nothing you have ever eaten! Vicki creates unbelievable baked goodies for dessert! We have a anti-lunchmeat policy! We use fresh meats and brine, marinade, smoke, roast and grill all of our meats!. Chef Boyd makes all of his own sauces, dressings, marinades and condiments, you will love the layers of flavors on every menu item! The Foodie cafe uses local vendors for all of thier meats, produce and breads...Chico Locker, Pro Pacific Fresh, Tin Roof Bakery, North State Bakery, S&L Meats and Chico Farmers Market

Overview The Dishwasher provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean. The Dishwasher is the person most responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the restaurant. Although the Dishwasher rarely serves guests directly, the work done by the Dishwasher is critical to every guest and the people who directly serve guests. Responsibilities and essential job functions include but are not limited to the following: Provides guest service by assuring that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean Responsible for making sure that guest health is protected by always using the highest standards of cleanliness in all areas of the store Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example Carefully monitors the operation of the stores and assists the manager in identifying and solving present and potential guest problems Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift Maintains a clean and organized workspace Maintains regular and punctual attendance Responsibilities Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies and standards of safety and security, with or without reasonable accommodation Engage with and understand our guests, including discovering and responding to guest needs through clear and pleasant communication Available to perform many different tasks within the store during each shift Stand for long periods of time Reach and lift overhead up to 25 pounds Work in hot and cold temperature extremes subject to fluctuations for long periods of time. Work in environment where smoke, fumes, steam, and other airborne particles are present Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships

Overview: About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every day through innovative services in food, facilities management and uniforms. We operate our business with social responsibility, focusing on initiatives that support our diverse workforce, advance consumer health and wellness, protect our environment, and strengthen our communities. Aramark is recognized as one of the World's Most Admired Companies by FORTUNE, as well as an employer of choice by the Human Rights Campaign and DiversityInc. Learn more at or connect with us on Facebook and Twitter . Description: Position Summary: The Dishwasher is responsible for the maintenance and cleanliness of dishes, serve ware, equipment, etc. In addition, the individual may perform other serviceable duties as assigned. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Essential Functions: Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized Maintains dishwashing station, three compartment sink and related areas cleaned Ensures equipment is clean and in working condition; reports any issues to management Performs other light maintenance and custodial tasks Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including proper food safety and sanitation Ensures security of company assets Other duties and tasks as assigned by manager Qualifications: Demonstrates an understanding of basic sanitation procedures Must be able to follow basic safety procedures due to exposure to hazardous chemicals Must be available to work flexible hours including evenings and weekends Requires constant standing/walking Requires frequent lifting, carrying, pushing, pulling of up to 25 lbs. Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer - Minority/Female/Disability/Veteran