1398 jobs found

JOIN A WINNING TEAM!Bubba Gump Shrimp Co in San Francisco is seeking Energetic, Friendly & Guest Focused Team Members!Currently Interviewing:SERVERSHOSTSBUSSERSBARTENDERSLINE COOKSPREP COOKSRETAIL ASSOCIATESDISHWASHERSWe Offer:Top Market Wages | Thorough Training | Opportunities for Advancement | Flexible SchedulesDon't Forget To Ask About Our Amazing Company Benefits And Perks!Come visit us today for an immediate interview!Bubba Gump Shrimp CoPier 39San Francisco, CA 94133 Or you may send a resume via Poached.Find out more about joining the Landry's family -- one of America's largest casual dining & entertainment companies! to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records.

We're All Family Here! At Olive Garden, family is not just something. Family is everything. Dishwasher Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today! Associated topics: clean, cleaner, dish, dishwasher steward, housekeeping, kitchen utility, plates, stock, utensils, washer

We're All Family Here! At Olive Garden, family is not just something. Family is everything. Dishwasher Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today! Associated topics: clean, cookware, duties, kitchen utility, limpieza de cocina, plates, stewarding, stock, wash, washer

Located in downtown Livermore, RANGE LIFE, is hiring! We're currently looking for AM dishwashers. Dishwashers can expect to be afforded the opportunity to grow in the business. A good attitude and commitment to standards and practices will go a long way! We are currently seeking hard working, driven individuals who want to be part of the team. Position is part time with flexible hours. $15/hr to start. Reply to set up a time to speak. Thanks Range Life is a new neighborhood restaurant and market in Livermore, CA . We're located in a beautiful valley surrounded by rolling hills, oak trees and vineyards in a renovated 1800's brick building. We've created a warm space that is both rustic and modern - perfect for family dining, date night or a much-deserved after work cocktail. Chef Bill Niles , a proud Livermore resident, brings with him years of experience from some of the best restaurants in California. His seasonal, locally driven menu is both familiar and nuanced - taking simple dishes to an elevated place. Range Life 's obsession with seasonal ingredients permeates the cocktail list as well. Celebrated mixologist Waine Longwell manages the bar program and is well known for his playful riffs on classic cocktails. The wine list at Range Life , created by sommelier Sarah Niles , is well curated, food friendly, and approachable featuring local and California wines as well as wines from classic and lesser-known old world regions. We hope you can enjoy a glass or two at dinner and then grab a bottle of something new at the market to enjoy at home.

RPM STEAK is hiring DISHWASHERS for our KITCHEN team! NO EXPERIENCE REQUIRED ? IT IS A PLUS The Updated Classic Steakhouse Impeccable service and steaks from the finest purveyors across the globe Caring. Creative. Careers. Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. Is this you? You take care of yourself. (Energy and stamina. You?ll need both.) You care for others. (Teamwork and success. They are one and the same.) You care about guests. (Quality. The bar is high.) If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify Responsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant. Essential Functions Operate and utilize the dish machine and cleaning supplies Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff Available to work a variety of hours, days and shifts, including weekends Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multi-task calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces? Key Responsibilities and Duties Maintain a pace sufficient to prevent back up of dirty dishes, glasses, etc. Return and restock all items to appropriate area after washing and sanitizing procedures are completed Ability to read a thermometer Maintain dishwashing machinery and communicate any potential issues to Management Identify cleaning supplies and notify Management when running low Assist with general cleanliness of the back of house and restrooms Empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

MON AMI GABI is hiring DISHWASHERS for our KITCHEN team! 1 YEAR OF EXPERIENCE REQUIRED A Classic French Bistro Embracing a passion for classic French dishes as well as something new for falling in love all over again Caring. Creative. Careers. Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. Is this you? You take care of yourself. (Energy and stamina. You?ll need both.) You care for others. (Teamwork and success. They are one and the same.) You care about guests. (Quality. The bar is high.) If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify Responsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant. Essential Functions Operate and utilize the dish machine and cleaning supplies Wash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and Staff Available to work a variety of hours, days and shifts, including weekends Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multi-task calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Maintain a pace sufficient to prevent back up of dirty dishes, glasses, etc. Return and restock all items to appropriate area after washing and sanitizing procedures are completed Ability to read a thermometer Maintain dishwashing machinery and communicate any potential issues to Management Identify cleaning supplies and notify Management when running low Assist with general cleanliness of the back of house and restrooms Empty garbage (checking for restaurant supplies) and keep garbage areas clean and covered Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

Conseguir un nuevo trabajo de Kitchen Dishwasher en Cupertino, CA, ser?a bastante bueno, PERO conseguir un nuevo trabajo de Kitchen Dishwasher con US ser?a simplemente INCRE?BLE! Puede suceder, porque estamos buscando un lavaplatos de cocina para unirse al incre?ble equipo de un cliente local. Aqu? hay una vista previa de lo que trabajar? como lavavajillas de cocina: Mantener la limpieza de las ?reas de lavado, incluidos los fregaderos, las m?quinas m?s grandes y las ?reas de basura. Limpie las ?reas asignadas siguiendo los procedimientos y horarios de limpieza establecidos. Muestra cooperaci?n con compa?eros de trabajo. Cumplir con las normas de comercializaci?n, almacenamiento y almacenamiento de productos. Asiste con la limpieza, almacenamiento y elevaci?n de art?culos en otras ?reas seg?n lo solicitado. Interesado? Aqu? hay algunas calificaciones necesarias para el trabajo: Debe poder levantar hasta 50 libras. Debe tener una tarjeta de manipulador de alimentos Brindar un excelente servicio al cliente, gesti?n del tiempo y habilidades de organizaci?n. Debe poder entender las instrucciones de saneamiento. Con tasas de pago iniciales de $ 17.50 / hora, ?esta es una gran oportunidad para ganar dinero r?pido y serio! Tenemos vacantes en el 1er turno! Ahora que sabes sobre el trabajo y sobre nosotros, la pelota est? en tu cancha. Para una consideraci?n inmediata para este trabajo de Kitchen Dishwasher, haga clic en Apply Now! ?Estamos ansiosos por saber de usted! Igualdad de oportunidades Empleador Minor?as / Mujeres / Veteranos / Discapacitados La Compa??a considerar? para el empleo a solicitantes calificados con registros de arrestos y condenas. ?

COOK POSITION SUMMARY:Perform duties and prescribed by the quality standards set by the chef and general manager.Prep cook handles all proteins, appetizers, desserts, sauces and recipes as well as receiving and grading products according to Wheelhouse standards.DISHWASHER POSITION SUMMARY:The Wheelhouse Dishwashers are an integral part of the team. Their main duty is to provide timely support to kitchen and dining room operations (cleaning dishes and kitchen utensils, ensuring the cleanliness of the kitchen, stocking shelves, and assisting chefs with food preparation)Wheelhouse Dishwashers must ensure speed, efficiency and cleanliness in the restaurant on a consistent basis. They must also be comfortable with food preparation consistent with Wheelhouse recipes, menus and standards as set by the ChefThe smooth operation of Wheelhouse is based on teamwork and shared responsibility of the service staff. The success of Wheelhouse is determined by the quality of the product and the quality of the effort by the staff to provide friendly and generous service.SUMMARY:In 2018, the Seattle-based headquarters of Teatro Zinzanni moved the Spiegeltent and all of its operations to a wooded former brewery site in Woodinville, Washington, a community just outside Seattle in the areas tech corridor with more than 100 wineries in the neighborhood. The Wheelhouse restaurant came to life in August 2019.Wheelhouse is a full-service restaurant supporting the local community and surrounding area. We offer the freshest local products, local wines, beers and spirits through innovative menus. The Wheelhouse is a place for friends and families to gather for nourishment and merriment. We are open for lunch and dinner seven days a week year round, with the exception of a few key holidays. The long-term goal for the Wheelhouse is to become a landmark for the Hollywood district as well as greater Woodinville.Please go to for full job descriptionsWORKING SCHEDULE/ENVIRONMENTThe Wheelhouse is a full service restaurant open 7 day a week for lunch, dinner and brunch. Team members will work full and/or part time shifts, weekdays, weekends holidays, days and nights as the business needs dictate.TZ WOODINVILLE LLC IS AN EQUAL OPPORTUNITY EMPLOYER DEDICATED TO A POLICY OF NON-DISCRIMINATION IN EMPLOYMENT (INCLUDING APPLICATION FOR EMPLOYMENT) ON ANY BASIS INCLUDING RACE, COLOR, RELIGION, NATIONAL ORIGIN, ANCESTRY, CITIZENSHIP, SEX, AGE, PHYSICAL OR MENTAL DISABILITY, MEDICAL CONDITION, PREGNANCY, VETERAN OR MILITARY STATUS, OR ANY OTHER BASIS PROHIBITED BY LOCAL, STATE, AND FEDERAL LAW.APPLICANTS WITH DISABILITIES MAY BE ENTITLED TO REASONABLE ACCOMMODATION UNDER THE TERMS OF THE AMERICANS WITH DISABILITIES ACT AND CERTAIN STATE OR LOCAL LAWS. A REASONABLE ACCOMMODATION IS A CHANGE IN THE WAY THINGS ARE NORMALLY DONE WHICH WILL ENSURE AN EQUAL EMPLOYMENT OPPORTUNITY WITHOUT IMPOSING UNDUE HARDSHIP ON TZ WOODINVILLE LLC. PLEASE CONTACT TZ WOODINVILLE LLC IF YOU NEED ASSISTANCE COMPLETING THIS APPLICATION OR TO OTHERWISE PARTICIPATE IN THE APPLICATION PROCESS.

Partnerships between Adecco and a local client always give great benefits! While working as a Cafe Dishwasher for Adecco with a local client, you will earn $17.50/hr and receive a weekly or daily pay check. This Cafe Dishwasher position is a short-term opportunity, and will allow you to enhance your career while gaining valuable corporate cafe experience. As a Cafe Dishwasher your primary responsibilities include: ? Maintaining cleanliness of washing areas including pot sinks, larger machines and trash areas. ? Clean assigned areas following established cleaning procedures and schedules. ? Displays cooperation with co-workers. ? Comply with standards for merchandising, stocking, and storing product. ? Assists with cleaning, stocking, and lifting items in other areas as requested. This is an excellent opportunity to earn $17.50/hr while gaining valuable experience that you can add to your resume. Qualifications for warehouse Cafe Dishwasher include ? Must be able to lift up to 50 pounds. ? Must have a food handler card ? Deliver excellent customer service, time management, and organization skills. ? Must be able to understand sanitation directions. We have openings on 1st shift! For instant consideration for this Cafe Dishwasher job in Cupertino, CA, click on Apply Now! After submitting your application, you can choose to answer a few quick questions to be pre-screened for the job, and you will have the opportunity to schedule an immediate interview! Equal Opportunity Employer Minorities/Women/Veterans/Disabled The Company will consider for employment qualified applicants with arrest and conviction records.

You wash, you clean...you're an important part of the team The Dishwasher position is all about: Cleaning dishes, utensils, glassware, pots and pans Assisting in maintaining a clean and safe restaurant Stocking supplies for our service and culinary teams Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. #WeAreLongHorn LongHorn team members enjoy: Competitive salary with weekly pay Flexible schedules Health and Wealth Benefits Dining and other discounts Career advancement opportunities

A Food and Beverage Attendant is responsible for preparing and replenishing food and beverage service in the Complimentary Breakfast in the hotel's continuing effort to deliver outstanding guest service and to maximize profitability. What will I be doing? As a Food and Beverage Attendant, you would be responsible for preparing and replenishing food and beverage service in the Complimentary Breakfast to deliver an excellent guest experience and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Complete opening and closing side work to include, but not limited to, stocking chinaware, silverware and tableware, tending to the coffee machine and/or grinder, retrieving food and beverages from the kitchen and delivering them to the Complimentary Breakfast Retrieve and store chinaware, silverware and tableware Restock, clean and prepare the kitchen Organize and display breakfast and move chairs and tables as needed Display the bar according to established standards including, but not limited to, retrieving ice, cutting condiments, setting bottles, etc. Monitor inventory and ensure quality condition of all chinaware, tableware and silverware Respond to guest requests in a timely and efficient manner What are we looking for? Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values: Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: Quality Productivity Dependability Customer Focus Adaptability What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands . Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! EOE/AA/Disabled/Veterans

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, dependable, and high-energy individuals to join our team as part-time and/or full-time Dishwashers About the Job: Wash and clean tableware, pots, pans and cooking equipment Keep the dish room and equipment clean and organized Work quickly to keep up with the pace of the restaurant and team Requires some shifts on weekends and holidays About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth into management Great team atmosphere and culture No experience necessary About You: Dependable team player Prefers to work in a fast paced environment Great multitasking skills Benefits packages may vary by location.

Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. Your responsibilities may include upholding the appearance standard of the restaurant by taking out the trash and maintaining the grounds. Additionally, you must keep all supplies readily available for the team's success. What You Need to Succeed •The Willingness and Ability to Cross-Train and Work in Multiple Positions - We believe in the concept of ONE Kitchen, where your training and flexibility will enable you to become an expert in all Heart of House roles •Skills to Make the Grade - Attention to detail, desire to be thorough •Job Qualifications - Must be at least 18 years of age •Perform the Physical Demands - Must be able to bend, reach, sweep, lift up to 50 pounds, and use basic power tools BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to join the Red Lobster Family! Great Seafood You can be proud of the food you serve. The tremendous variety of seafood makes us the perfect destination for seafood lovers. Our annual "Ultimate Events" like Lobsterfest, Crabfest, and Endless Shrimp are more widely known than practically any other restaurant. You will serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability. With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute. Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards. Great People You will work at a destination for celebration. Our restaurants have a rich history of hosting birthdays, anniversaries, receptions, reunions, and other important memorable occasions. You are part of an amazing family. Our restaurants are a place where you can both make friends and find a mentor. It's important that our family of team members flourish, learn and grow. Our RL Cares program, for instance, is designed to help team members with unplanned expenses in times of great need. You give back to the community. Our RL Shares program donates millions of pounds of food to Food Banks and Food Shelters across the country - making a significant difference for the homeless and hungry in the communities where we operate. Great Results The #1 Seafood Restaurant Company in the US. Opened in 1968, we have earned an exceptional name, brand recognition, and reputation. The #1 casual dining employer for our size. (Forbes Magazine 2016 List of America's Best Employers and 2016 List of Canada's Best Employers) A restaurant that is loved. Our ratings are among the highest in casual dining for restaurant followers and consumer engagement.

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. The Steward is responsible for the cleaning of all kitchens to include; restaurant equipment, kitchen equipment, vents, floors, drains and walls. Responsibilities include but are not limited to: * Washes, and properly racks, all china, glass, silver, pots and culinary utensils * Assists Chefs, in receiving items and properly storing them * Ensures that all kitchen areas are kept clean, neat and well stocked * Keeps hallways free of obstructions, floors swept and scrubbed, clean/dry and responsible for frequent trash removal * Responsible for the operation of dishwasher * Assists with resort recycling efforts by ensuring all items are properly sorted in a neat and orderly manner * The steward will work in a hot steamy environment and is also responsible for in-depth cleaning of all walk-in freezers and refrigerators, ovens, stoves and pantries * Other duties as required Qualifications: * High School diploma or equivalent - preferred * Prior experience working in a fast paced restaurant - required * Must be able to lift and carry 50lbs - required * Knowledge of sanitation - preferred * Must be able to communicate effectively in English - required * Must be able to work days, nights, holidays and weekends - required * Must be able to work in a hot kitchen environment up to 8 hours during a shift - required Benefits include: * Free Ski passes for employees and dependents * Discount lift tickets for friends and family * Free ski lessons * Discounted lodging, food, gear and mountain shuttles * Discounted bike haul & golf * Medical, Dental, and Vision plans (full-time positions) * 401(k) Retirement Plan * Excellent training and professional development We're looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 184887

JOIN A WINNING TEAM!Bubba Gump Shrimp Co in Monterey is seeking Energetic, Friendly & Guest Focused Team Members!Currently Interviewing:SERVERSHOSTSBUSSERSBARTENDERSLINE COOKSPREP COOKSDISHWASHERSWe Offer:Top Market Wages | Thorough Training | Opportunities for Advancement | Flexible SchedulesDon't Forget To Ask About Our Amazing Company Benefits And Perks!Come visit us today for an immediate interview!Bubba Gump Shrimp Co720 Cannery RowMonterey, CA 93940 Or you may send a resume via Poached.Find out more about joining the Landry's family -- one of America's largest casual dining & entertainment companies!

We are looking for part time or full time dishwashers and cooks at Radio Room on Alberta Street. All applicants must have 1-2yrs of experience in a face paced high volume kitchen.We offer flexible schedules, and can work with school schedules, family needs and second jobs. We have a dedicated, hard working staff that supports each other and shares the goal making our guests happy! We schedule based on performance, not seniority. We are a happy, hard working group of industry professionals, looking to add more like minded people.Radio Room is open from 9am to 2am 365 days a year. Many of our staff are artists, crafters, writers or musicians. We're in the Alberta Arts district, and our staff sincerely represents that! Our neighborhood restaurant and lounge has been here for ten years. We are high volume, serving over 15,000 guests each month. We offer something for everyone, from brunch to cocktails to happy hour, and of course, great outdoor dining spaces.Reliable transportation and good communication skills are a must.Please email your resume if you're interested, or drop by in person. A quick note about yourself, and your desired schedule would be appreciated. Thank you for reading, and we hope you have a great week!

The DoubleTree Minneapolis Park Place Hotel is looking for a full time steward/dishwasher to join our team. This is a 2nd shift position and you must be able to work on weekends. GENERAL PURPOSEUnder general supervision, provides the restaurant and kitchen with clean and sanitary ware.ESSENTIAL DUTIES/RESPONSIBILITIESGathers all dirty dishware from tubs brought to the dishroom, rinses and stacks in dishracks, always clearing dishes of leftovers and trash in order to prepare for automated washing.Loads full dish racks on belt and ensures correct placement in accordance to the instructions for the operation of the machine. Operates automatic dishwashing machine by using controls as instructed.Loads dishwashing solutions into automatic dispensers and regulates the output of detergents and chemicals to the dishwashing machine by monitoring and adjusting controls. Unloads clean dishes from racks after being processed through dish machine, inspects for cleanliness and carefully stacks in specified carts and shelves for the easy use by restaurant and kitchen staff.Manually scrubs pots, pans and other kitchen equipment that cannot be washed automatically, using detergents, scourers, and special solutions as required. Inspects for cleanliness, manually dries with hand towels, and puts away in correct places.Maintains the automatic dishwashing equipment in good condition and working order in accordance with manufacturers' instructions in order to prolong the life of the equipment, prevent breakdowns and to meet mandated health compliance regulations.Keeps the dish room in clean and orderly condition at all times by sweeping, mopping, emptying trash, wiping counters and equipment and organizing shelves in order to maintain a sanitary work station and to meet mandated health compliance requirements.Mops kitchen floors as requested and at end of each shift, cleans all kitchen work surfaces as regularly scheduled by manager including walls, ceilings, hoods, vents and ovens.Gathers all trash cans from kitchen work areas at end of each shift and empties into outside trash compactor.Sweeps kitchen entrance areas, clearing litter and debris to trash bins, for the safety of employees and purveyors. Performs other duties as assigned, requested or deemed necessary by management.