Stroudsmoor Country Inn
Stroudsmoor Road, Stroudsburg PA 18360
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends. Ultimately, you’ll help provide an unforgettable dining experience for our customers.
Responsibilities
Collect used kitchenware from dining and kitchen areas
Load and unload dishwashing machines
Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
Store clean dishes, glasses and equipment appropriately
Set up workstations before meal prep begins
Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
Check washing machines’ operation and promptly report any technical/performance issues
Remove garbage regularly
Sanitize the kitchen area, including the floor
Schedule will include Holidays and Weekends
Aug 04, 2020
FullTime/PartTime
We are looking for a Dishwasher to join our kitchen staff and maintain cleanliness around our restaurant. Dishwasher responsibilities include collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we’d like to meet you. Note that this role requires working in shifts and, occasionally, during evenings or weekends. Ultimately, you’ll help provide an unforgettable dining experience for our customers.
Responsibilities
Collect used kitchenware from dining and kitchen areas
Load and unload dishwashing machines
Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)
Store clean dishes, glasses and equipment appropriately
Set up workstations before meal prep begins
Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours
Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary
Check washing machines’ operation and promptly report any technical/performance issues
Remove garbage regularly
Sanitize the kitchen area, including the floor
Schedule will include Holidays and Weekends
The Regent at Burnsville, a 148-bed independent and assisted living facility, is currently seeking a Full-Time Dishwasher to join our Food Services team! Work in a beautiful and rewarding setting while helping seniors enjoy their dining experience. We are very proud of our dining room and the delicious food we offer. We are looking for someone who is a true team-player, enjoys working hard and wants to make a difference.
We take pride in providing compassionate care to our residents by focusing on our 8 pillars of excellence (Compassion, Integrity, Excellence, Innovation, Stewardship, Unity, Respect, and Collaboration). Apply today to make a difference in the lives of those we serve!
This is a Full-Time , benefit eligible position working Monday through Friday. Hours: 8:30 am to 5:00 pm
Dishwasher responsibilities:
Scrape dishes.
Put dishes in dishwasher.
Stack dishes when they are dry.
Clean dishwasher.
Dishwasher skills and requirements:
Must be able to lift 50 pounds.
Experience preferred, but will train.
Good attendance record.
Good communication skills.
Willing to learn other positions if needed.
Benefits:
Paid Time Off (PTO), Holidays
Healthcare, Dental benefits/Full time employees
Supplemental Benefits available ex. vision, life, disability, and more
Flex Spending Accounts
Free Parking
Competitive wages with credit for experience
Retirement with employer match
Tuition Discount Opportunities
Work with an amazing team with decades of experience
About Us:
The Augustana Regent has 148 apartments located by the Burnsville Mall. We have a state of the art building that houses both independent apartment and assisted living residents, including specialized units for memory care and care suite needs.
Cassia, an affiliation between Augustana Care and Elim Care, is a Christian mission organization with over 200 years of combined experience caring for those in need. We strive to inspire residents to live the lives that are most fulfilling to them. We take pride in the longevity of our management team and invite you to apply to learn more!
Cassia is an equal employment opportunity/affirmative action employer Minority/Female/Disability/Veteran
Jul 20, 2020
Full time
The Regent at Burnsville, a 148-bed independent and assisted living facility, is currently seeking a Full-Time Dishwasher to join our Food Services team! Work in a beautiful and rewarding setting while helping seniors enjoy their dining experience. We are very proud of our dining room and the delicious food we offer. We are looking for someone who is a true team-player, enjoys working hard and wants to make a difference.
We take pride in providing compassionate care to our residents by focusing on our 8 pillars of excellence (Compassion, Integrity, Excellence, Innovation, Stewardship, Unity, Respect, and Collaboration). Apply today to make a difference in the lives of those we serve!
This is a Full-Time , benefit eligible position working Monday through Friday. Hours: 8:30 am to 5:00 pm
Dishwasher responsibilities:
Scrape dishes.
Put dishes in dishwasher.
Stack dishes when they are dry.
Clean dishwasher.
Dishwasher skills and requirements:
Must be able to lift 50 pounds.
Experience preferred, but will train.
Good attendance record.
Good communication skills.
Willing to learn other positions if needed.
Benefits:
Paid Time Off (PTO), Holidays
Healthcare, Dental benefits/Full time employees
Supplemental Benefits available ex. vision, life, disability, and more
Flex Spending Accounts
Free Parking
Competitive wages with credit for experience
Retirement with employer match
Tuition Discount Opportunities
Work with an amazing team with decades of experience
About Us:
The Augustana Regent has 148 apartments located by the Burnsville Mall. We have a state of the art building that houses both independent apartment and assisted living residents, including specialized units for memory care and care suite needs.
Cassia, an affiliation between Augustana Care and Elim Care, is a Christian mission organization with over 200 years of combined experience caring for those in need. We strive to inspire residents to live the lives that are most fulfilling to them. We take pride in the longevity of our management team and invite you to apply to learn more!
Cassia is an equal employment opportunity/affirmative action employer Minority/Female/Disability/Veteran
Position Summary The Dishwasher works as member of the Back of House team, maintaining kitchen work areas and equipment, and ensuring the cleanliness and orderly organization of plates and utensils. The Dishwasher may be required to assist in food preparation procedures. Position Responsibilities: • Assist Team Members in creating the Brick House Experience for every Guest, every time. • Scrape and pre-rinse food from dirty dishes and place them in dish washing machine. • Wash pots, pans and trays by hand and/or machine. • Remove trash and garbage to dumpster area. • Clean work area tables, walls, refrigerator equipment, cooking equipment and floors. • Clean garbage cans and trash receptacles. • Assemble, maintain and break down the dish machine. • Assist Team Members when needed. Position Requirements: • Must have the physical abilities to carry out the functions of the job descriptions. • Ability to place plates, utensils, pans and cases on both high and low shelves. • Able to respond in emergency situations to avoid imminent danger to self and others. • Reading, writing, and verbal communication skills required. • Must be able to work in a team environment. Physical Demands The physical demands described above are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the Team Member will be regularly required to stand, walk, use hands to finger, handle or feel; reach with hands and arms; climb or balance; and talk or hear. The Team Member will be occasionally required to stoop, kneel, crouch, or crawl and taste or smell. The Team Member must regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and depth perception. Work Environment The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Brick House Tavern + Tap is an Equal Opportunity employer that does not discriminate against an employee or applicant based upon race, color, religion, gender, national origin, disability, or veterans status, in accordance with 41 C.F.R. 60-1.4(a), 250.5(a), 300.5(a) and 741.5(a).
Aug 14, 2020
Full time
Position Summary The Dishwasher works as member of the Back of House team, maintaining kitchen work areas and equipment, and ensuring the cleanliness and orderly organization of plates and utensils. The Dishwasher may be required to assist in food preparation procedures. Position Responsibilities: • Assist Team Members in creating the Brick House Experience for every Guest, every time. • Scrape and pre-rinse food from dirty dishes and place them in dish washing machine. • Wash pots, pans and trays by hand and/or machine. • Remove trash and garbage to dumpster area. • Clean work area tables, walls, refrigerator equipment, cooking equipment and floors. • Clean garbage cans and trash receptacles. • Assemble, maintain and break down the dish machine. • Assist Team Members when needed. Position Requirements: • Must have the physical abilities to carry out the functions of the job descriptions. • Ability to place plates, utensils, pans and cases on both high and low shelves. • Able to respond in emergency situations to avoid imminent danger to self and others. • Reading, writing, and verbal communication skills required. • Must be able to work in a team environment. Physical Demands The physical demands described above are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the Team Member will be regularly required to stand, walk, use hands to finger, handle or feel; reach with hands and arms; climb or balance; and talk or hear. The Team Member will be occasionally required to stoop, kneel, crouch, or crawl and taste or smell. The Team Member must regularly lift and/or move up to 50 pounds and frequently lift and/or move up to 10 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision and depth perception. Work Environment The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Brick House Tavern + Tap is an Equal Opportunity employer that does not discriminate against an employee or applicant based upon race, color, religion, gender, national origin, disability, or veterans status, in accordance with 41 C.F.R. 60-1.4(a), 250.5(a), 300.5(a) and 741.5(a).
Job Description JOIN A WINNING TEAM! DISHWASHER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Great training and development programs Generous employee discounts Community volunteer opportunities with Landry's League Flexible schedules Multiple benefit plans to suit your needs Opportunities for advancement Positive and respectful work environment where diversity is valued Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have a passion for great food and great fun Are comfortable working in fast-paced environment
Aug 14, 2020
Full time
Job Description JOIN A WINNING TEAM! DISHWASHER This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Great training and development programs Generous employee discounts Community volunteer opportunities with Landry's League Flexible schedules Multiple benefit plans to suit your needs Opportunities for advancement Positive and respectful work environment where diversity is valued Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have a passion for great food and great fun Are comfortable working in fast-paced environment
Huse Culinary, Inc.
Carmel-By-The-Sea, CA 93923, USA
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. This posting is for a new Huse Culinary concept, the 1933 Lounge, interviews for this position will begin late September 2019 or early October 2019. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine. Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering. Change dishwater in dish machine every hour. Wash pots, pans, and trays by hand. Remove trash and garbage to proper areas. Set up or break down the dishwashing area. Clean and roll/unroll mats. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors. Assemble/disassemble dish machine. Sweep up trash around exterior of restaurant and garbage area. Conduct general restaurant and restroom cleaning as directed. Wipe up any spills to ensure kitchen floors remain safe and dry. Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures. Do not touch dirty dishes before touching clean dishes without washing hands first. Perform additional responsibilities as requested by the Executive and Sous Chefs. Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor. Be a team player. Support and be supported by your co-workers. Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred. Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations. Restaurant experience preferred. DishwasherWork Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff. Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 pounds Standing for long periods of time (up to 9 hours). Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays. Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks. Clean, full length, black pressed slacks. White Chef coat. Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Carmel, IN - 46032
Aug 14, 2020
Full time
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. This posting is for a new Huse Culinary concept, the 1933 Lounge, interviews for this position will begin late September 2019 or early October 2019. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine. Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering. Change dishwater in dish machine every hour. Wash pots, pans, and trays by hand. Remove trash and garbage to proper areas. Set up or break down the dishwashing area. Clean and roll/unroll mats. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors. Assemble/disassemble dish machine. Sweep up trash around exterior of restaurant and garbage area. Conduct general restaurant and restroom cleaning as directed. Wipe up any spills to ensure kitchen floors remain safe and dry. Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures. Do not touch dirty dishes before touching clean dishes without washing hands first. Perform additional responsibilities as requested by the Executive and Sous Chefs. Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor. Be a team player. Support and be supported by your co-workers. Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred. Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations. Restaurant experience preferred. DishwasherWork Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff. Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 pounds Standing for long periods of time (up to 9 hours). Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays. Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks. Clean, full length, black pressed slacks. White Chef coat. Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Carmel, IN - 46032
Position Summary : Behind the scenes of the dining room, our dishwashers play a very valuable role in ensuring each and every guest has a safe and healthy dining experience. By understanding the importance of their position, our dishwashers keep our guest's health and safety as their #1 priority. They work in a fast-paced and challenging environment and stay focused on ensuring that every plate, small-ware, and cooking utensil is clean, dry, sanitized, and inspected before use. Qualification Standards: Lifting heavy objects up to 50 pounds (trash cans, dirty dish containers, clean dishes). Performing routine dish machine maintenance. Frequent bending and stooping. Judging what is a clean, dry, sanitized dish. Working in a hot, 90-degree, wet area. Working in a noisy, busy, fast paced area. Working by standing and walking the entire shift.
Aug 14, 2020
Full time
Position Summary : Behind the scenes of the dining room, our dishwashers play a very valuable role in ensuring each and every guest has a safe and healthy dining experience. By understanding the importance of their position, our dishwashers keep our guest's health and safety as their #1 priority. They work in a fast-paced and challenging environment and stay focused on ensuring that every plate, small-ware, and cooking utensil is clean, dry, sanitized, and inspected before use. Qualification Standards: Lifting heavy objects up to 50 pounds (trash cans, dirty dish containers, clean dishes). Performing routine dish machine maintenance. Frequent bending and stooping. Judging what is a clean, dry, sanitized dish. Working in a hot, 90-degree, wet area. Working in a noisy, busy, fast paced area. Working by standing and walking the entire shift.
Description: If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine.Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering.Change dishwater in dish machine every hour.Wash pots, pans, and trays by hand.Remove trash and garbage to proper areas.Set up or break down the dishwashing area.Clean and roll/unroll mats.Fill/empty soak tubs with cleaning/sanitizing solutions.Sweep/mop floors.Assemble/disassemble dish machine.Sweep up trash around exterior of restaurant and garbage area.Conduct general restaurant and restroom cleaning as directed.Wipe up any spills to ensure kitchen floors remain safe and dry.Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.Do not touch dirty dishes before touching clean dishes without washing hands first.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.Be a team player. Support and be supported by your co-workers.. Requirements: Dishwasher Job Requirements Minimum 6 months dish washing experience preferred.Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations.Restaurant experience preferred. Dishwasher Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff.Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 poundsStanding for long periods of time (up to 9 hours).Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White Chef coat.Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Indianapolis, IN - 46204
Aug 14, 2020
Full time
Description: If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine.Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering.Change dishwater in dish machine every hour.Wash pots, pans, and trays by hand.Remove trash and garbage to proper areas.Set up or break down the dishwashing area.Clean and roll/unroll mats.Fill/empty soak tubs with cleaning/sanitizing solutions.Sweep/mop floors.Assemble/disassemble dish machine.Sweep up trash around exterior of restaurant and garbage area.Conduct general restaurant and restroom cleaning as directed.Wipe up any spills to ensure kitchen floors remain safe and dry.Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.Do not touch dirty dishes before touching clean dishes without washing hands first.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.Be a team player. Support and be supported by your co-workers.. Requirements: Dishwasher Job Requirements Minimum 6 months dish washing experience preferred.Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations.Restaurant experience preferred. Dishwasher Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff.Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 poundsStanding for long periods of time (up to 9 hours).Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White Chef coat.Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Indianapolis, IN - 46204
Responsibilities DUTIES AND RESPONSIBILITIES Loads and unloads dishwasher. Hand washes/scrubs pots, pans, utensils and items not suited for commercial dishwashing machine. Assists with putting stock away and inventory management. Assists in daily cleaning (i.e., walk-in refrigerator, stock room, ovens, sinks, floors) Removes trash and inserts new trash bags, etc. Assists with serving if staffing requires. Delivers meals to residents rooms. Qualifications EDUCATION AND EXPERIENCE High school diploma or equivalent preferred. Minimum age 18 yrs old (due to OSHA). Prior food services experience preferred.
Aug 14, 2020
Full time
Responsibilities DUTIES AND RESPONSIBILITIES Loads and unloads dishwasher. Hand washes/scrubs pots, pans, utensils and items not suited for commercial dishwashing machine. Assists with putting stock away and inventory management. Assists in daily cleaning (i.e., walk-in refrigerator, stock room, ovens, sinks, floors) Removes trash and inserts new trash bags, etc. Assists with serving if staffing requires. Delivers meals to residents rooms. Qualifications EDUCATION AND EXPERIENCE High school diploma or equivalent preferred. Minimum age 18 yrs old (due to OSHA). Prior food services experience preferred.
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine. Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering. Change dishwater in dish machine every hour. Wash pots, pans, and trays by hand. Remove trash and garbage to proper areas. Set up or break down the dishwashing area. Clean and roll/unroll mats. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors. Assemble/disassemble dish machine. Sweep up trash around exterior of restaurant and garbage area. Conduct general restaurant and restroom cleaning as directed. Wipe up any spills to ensure kitchen floors remain safe and dry. Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures. Do not touch dirty dishes before touching clean dishes without washing hands first. Perform additional responsibilities as requested by the Executive and Sous Chefs. Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor. Be a team player. Support and be supported by your co-workers. Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred. Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations. Restaurant experience preferred. DishwasherWork Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff. Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 pounds Standing for long periods of time (up to 9 hours). Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays. Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks. Clean, full length, black pressed slacks. White Chef coat. Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Indianapolis, IN - 46225
Aug 14, 2020
Full time
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine. Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering. Change dishwater in dish machine every hour. Wash pots, pans, and trays by hand. Remove trash and garbage to proper areas. Set up or break down the dishwashing area. Clean and roll/unroll mats. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors. Assemble/disassemble dish machine. Sweep up trash around exterior of restaurant and garbage area. Conduct general restaurant and restroom cleaning as directed. Wipe up any spills to ensure kitchen floors remain safe and dry. Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures. Do not touch dirty dishes before touching clean dishes without washing hands first. Perform additional responsibilities as requested by the Executive and Sous Chefs. Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor. Be a team player. Support and be supported by your co-workers. Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred. Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations. Restaurant experience preferred. DishwasherWork Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff. Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 pounds Standing for long periods of time (up to 9 hours). Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays. Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks. Clean, full length, black pressed slacks. White Chef coat. Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Dishwasher, Location: Indianapolis, IN - 46225
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
Aug 14, 2020
Full time
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Kitchen Attendant career with Vi. What We Offer: * Competitive pay * Exceptional benefits * Generous Paid Time Off - start accruing on day one * 401k with company match * Paid maternity and paternity benefits * Award-winning training and development * Tuition Reimbursement * Luxury work environment * Meaningful and rewarding work Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Requirements * Qualified applicants will preferably have prior experience that illustrates dependability. * Possess or be willing and able to obtain Food Handlers certification, as required. * High School diploma or GED equivalent preferred. * Must possess a valid and current driver's license is required, where applicable. Create your own story. Something inspiring is happening at Vi, a continuing care retirement community. There's real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that's impossible to ignore--between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold? Bring life to your career. Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity Keyword Tags: kitchen attendant, senior living, healthcare, nursing home, hospice, assistant living Location Address8515 Costa Verde Blvd, San Diego, California 92122
Aug 13, 2020
Full time
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Kitchen Attendant career with Vi. What We Offer: * Competitive pay * Exceptional benefits * Generous Paid Time Off - start accruing on day one * 401k with company match * Paid maternity and paternity benefits * Award-winning training and development * Tuition Reimbursement * Luxury work environment * Meaningful and rewarding work Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Requirements * Qualified applicants will preferably have prior experience that illustrates dependability. * Possess or be willing and able to obtain Food Handlers certification, as required. * High School diploma or GED equivalent preferred. * Must possess a valid and current driver's license is required, where applicable. Create your own story. Something inspiring is happening at Vi, a continuing care retirement community. There's real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that's impossible to ignore--between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold? Bring life to your career. Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity Keyword Tags: kitchen attendant, senior living, healthcare, nursing home, hospice, assistant living Location Address8515 Costa Verde Blvd, San Diego, California 92122
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
Aug 13, 2020
Full time
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
Aug 13, 2020
Full time
The Dishwasher is responsible for cleaning, maintaining and sanitizing dishes, utensils, cooking equipment, dish room and other miscellaneous equipment. Duties of this position may include assisting in the preparation of food items and performing job related functions as assigned by supervisors. The ideal candidate must be able to follow instructions and work both independently and as a team with other employees. This position requires standing, walking, and bending throughout the entire work day and the ability to lift, stack and maneuver objects that may weigh 30 to 50 pounds. Performs all other related duties as assigned by management. Equal Opportunity/Affirmative Action/Minorities/Women/Individual with Disabilities/Protected Veteran Employer
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Kitchen Attendant career with Vi. What We Offer: Competitive pay Exceptional benefits Generous Paid Time Off - start accruing on day one 401k with company match Paid maternity and paternity benefits Award-winning training and development Tuition Reimbursement Luxury work environment Meaningful and rewarding work Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Requirements Qualified applicants will preferably have prior experience that illustrates dependability. Possess or be willing and able to obtain Food Handlers certification, as required. High School diploma or GED equivalent preferred. Must possess a valid and current driver's license is required, where applicable. Create your own story. Something inspiring is happening at Vi, a continuing care retirement community. There's real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that's impossible to ignore--between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold? Bring life to your career. Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity Keyword Tags: kitchen attendant, senior living, healthcare, nursing home, hospice, assistant living Location Address 8515 Costa Verde Blvd, San Diego, California 92122
Aug 13, 2020
Full time
Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Kitchen Attendant career with Vi. What We Offer: Competitive pay Exceptional benefits Generous Paid Time Off - start accruing on day one 401k with company match Paid maternity and paternity benefits Award-winning training and development Tuition Reimbursement Luxury work environment Meaningful and rewarding work Kitchen Attendant An opportunity exists on our highly accomplished culinary team to provide support to the Food & Beverage Department to include washing dishes, cleaning kitchen areas, perform storeroom maintenance and deliver food and beverage carts to appropriate areas. The selected candidate may also set up public areas or help in dining area. Requirements Qualified applicants will preferably have prior experience that illustrates dependability. Possess or be willing and able to obtain Food Handlers certification, as required. High School diploma or GED equivalent preferred. Must possess a valid and current driver's license is required, where applicable. Create your own story. Something inspiring is happening at Vi, a continuing care retirement community. There's real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that's impossible to ignore--between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold? Bring life to your career. Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity Keyword Tags: kitchen attendant, senior living, healthcare, nursing home, hospice, assistant living Location Address 8515 Costa Verde Blvd, San Diego, California 92122
Resort Lifestyle Communities
Charleston, South Carolina
Shift Days: TBD Shift Hours: Relief Shifts Location: US-SC-Charleston Type: Hourly Part-Time Overview Are you a diligent team member who will do what it takes to help the team be successful? Would you love enriching the lives of seniors every single day? If you answered "yes" to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident. We are now accepting applications for a Part-Time Dishwasher / Prep Cook team member to ensure a first-class dining experience for residents and their guests. You will work collectively with the Culinary and Dining Services team under the direction of our hardworking Executive Chef. What makes this opportunity right for you? You'll be responsible for a number of critical tasks including washing dishes, busing and setting tables, food prep, and stocking the salad bar.Work alongside our hardworking Executive Chef in a dynamic kitchen with state of the art equipment.We'll provide you with benefits, including employee discounts programs, opportunity to request financial assistance for emergencies, and more.Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence.What makes you right for this opportunity? You have an eagerness to learn and grow as a professional in the food service industryYou have experience working in a team environment ideally in a culinary settingKnowledge of food prep and/or dish washing is best, but we are willing to train the right personAbility to develop positive relationships with residents, peers and the communityAnd...a you have real passion for food If you have a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours. EOE/ADA PM18 PI PandoLogic. Keywords: Preparatory Cook, Location: Charleston, SC - 29401
Aug 13, 2020
Full time
Shift Days: TBD Shift Hours: Relief Shifts Location: US-SC-Charleston Type: Hourly Part-Time Overview Are you a diligent team member who will do what it takes to help the team be successful? Would you love enriching the lives of seniors every single day? If you answered "yes" to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident. We are now accepting applications for a Part-Time Dishwasher / Prep Cook team member to ensure a first-class dining experience for residents and their guests. You will work collectively with the Culinary and Dining Services team under the direction of our hardworking Executive Chef. What makes this opportunity right for you? You'll be responsible for a number of critical tasks including washing dishes, busing and setting tables, food prep, and stocking the salad bar.Work alongside our hardworking Executive Chef in a dynamic kitchen with state of the art equipment.We'll provide you with benefits, including employee discounts programs, opportunity to request financial assistance for emergencies, and more.Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence.What makes you right for this opportunity? You have an eagerness to learn and grow as a professional in the food service industryYou have experience working in a team environment ideally in a culinary settingKnowledge of food prep and/or dish washing is best, but we are willing to train the right personAbility to develop positive relationships with residents, peers and the communityAnd...a you have real passion for food If you have a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours. EOE/ADA PM18 PI PandoLogic. Keywords: Preparatory Cook, Location: Charleston, SC - 29401
Wash dishes, put away stock, clean up dishroom. Apply with resume or filled out application before 9am or after 2pm, at The Corner Cafe 796 Commerce Ave. Suite 103. Open 7am - 3pm, Tuesday - Sunday, no phone calls.
Aug 13, 2020
Full time
Wash dishes, put away stock, clean up dishroom. Apply with resume or filled out application before 9am or after 2pm, at The Corner Cafe 796 Commerce Ave. Suite 103. Open 7am - 3pm, Tuesday - Sunday, no phone calls.
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. This posting is for a new Huse Culinary concept, the HC Tavern + Kitchen. Interviews for this position will begin early January 2020. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine.Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering.Change dishwater in dish machine every hour.Wash pots, pans, and trays by hand.Remove trash and garbage to proper areas.Set up or break down the dishwashing area.Clean and roll/unroll mats.Fill/empty soak tubs with cleaning/sanitizing solutions.Sweep/mop floors.Assemble/disassemble dish machine.Sweep up trash around exterior of restaurant and garbage area.Conduct general restaurant and restroom cleaning as directed.Wipe up any spills to ensure kitchen floors remain safe and dry.Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.Do not touch dirty dishes before touching clean dishes without washing hands first.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.Be a team player. Support and be supported by your co-workers. PM19 Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred.Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations.Restaurant experience preferred. Dishwasher Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff.Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 poundsStanding for long periods of time (up to 9 hours).Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White Chef coat.Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PM19 PI PandoLogic. Keywords: Dishwasher, Location: Fishers, IN - 46037
Aug 13, 2020
Full time
If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. This posting is for a new Huse Culinary concept, the HC Tavern + Kitchen. Interviews for this position will begin early January 2020. Dishwasher Essential Job Functions Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine.Sort and stack clean dishes. Carry clean dishes to cooks line and other proper storage areas. Rewash soiled dished before delivering.Change dishwater in dish machine every hour.Wash pots, pans, and trays by hand.Remove trash and garbage to proper areas.Set up or break down the dishwashing area.Clean and roll/unroll mats.Fill/empty soak tubs with cleaning/sanitizing solutions.Sweep/mop floors.Assemble/disassemble dish machine.Sweep up trash around exterior of restaurant and garbage area.Conduct general restaurant and restroom cleaning as directed.Wipe up any spills to ensure kitchen floors remain safe and dry.Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.Do not touch dirty dishes before touching clean dishes without washing hands first.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.Be a team player. Support and be supported by your co-workers. PM19 Dishwasher Job Requirements Minimum 6 months dishwashing experience preferred.Understand and maintain proper sanitation of all restaurant equipment in accordance with local and federal health regulations.Restaurant experience preferred. Dishwasher Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff.Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 poundsStanding for long periods of time (up to 9 hours).Ability to multi-task and thrive in a fast-paced environment. Dishwasher Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.Must maintain regular attendance. Dishwasher Uniform Clean black slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White Chef coat.Company hat is worn during shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Dishwasher Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PM19 PI PandoLogic. Keywords: Dishwasher, Location: Fishers, IN - 46037
Job Description Are you looking to grow your culinary experience in an encouraging team environment? Are you a diligent team member who will do what it takes to help the team be successful? Would you love enriching the lives of seniors every single day? If you answered "yes" to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident. We are now accepting applications for a full-time PM Dishwasher / Kitchen Helper with experience prepping and cooking in a kitchen or restaurant setting. The Dishwasher / Kitchen Helper works collectively with the Culinary and Dining Services team under the direction of the Executive Chef. What makes this opportunity right for you: * Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence. * You'll work a stable schedule; Tuesday through Saturday from 11:30am to 8:00pm. * You'll receive stellar benefits, including health insurance (with stipend), dental, paid holidays and vacations, and a 401(k) with employer match. * You'll be responsible for a number of critical tasks including washing dishes, busing and setting tables, food prep, and stocking the salad bar. * Work alongside our hardworking Executive Chef in a dynamic kitchen with state of the art equipment. What makes you right for this opportunity: * You have an eagerness to learn and grow as a professional in the food service industry. * You have experience working in a team environment ideally in a culinary setting. * Knowledge of food prep and/or dish washing is best, but we are willing to train the right person. * You have the ability to develop positive relationships with residents, peers and the community. If you have a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours. EOE/ADA
Aug 13, 2020
Full time
Job Description Are you looking to grow your culinary experience in an encouraging team environment? Are you a diligent team member who will do what it takes to help the team be successful? Would you love enriching the lives of seniors every single day? If you answered "yes" to these questions, we want to meet you. We are Resort Lifestyle Communities, a family-owned company established nearly twenty years ago. We operate communities all across the country and are growing fast. We provide an active, fun, and affordable lifestyle for the residents living in our communities. In our delivery of the Resort Lifestyle, our focus is always on the resident. We are now accepting applications for a full-time PM Dishwasher / Kitchen Helper with experience prepping and cooking in a kitchen or restaurant setting. The Dishwasher / Kitchen Helper works collectively with the Culinary and Dining Services team under the direction of the Executive Chef. What makes this opportunity right for you: * Live by our core values of Respect, Kindness & Compassion, Honesty, and Service Excellence. * You'll work a stable schedule; Tuesday through Saturday from 11:30am to 8:00pm. * You'll receive stellar benefits, including health insurance (with stipend), dental, paid holidays and vacations, and a 401(k) with employer match. * You'll be responsible for a number of critical tasks including washing dishes, busing and setting tables, food prep, and stocking the salad bar. * Work alongside our hardworking Executive Chef in a dynamic kitchen with state of the art equipment. What makes you right for this opportunity: * You have an eagerness to learn and grow as a professional in the food service industry. * You have experience working in a team environment ideally in a culinary setting. * Knowledge of food prep and/or dish washing is best, but we are willing to train the right person. * You have the ability to develop positive relationships with residents, peers and the community. If you have a passion for service and deeply enjoy working with seniors, take the first step to joining our company. Complete our on-line application today and you'll hear from us within 48 hours. EOE/ADA
About the Job: Wash and clean tableware, pots, pans and cooking equipment Keep the dish room and equipment clean and organized Work quickly to keep up with the pace of the restaurant and team Requires some shifts on weekends and holidays About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth into management Great team atmosphere and culture No experience necessary About You: Dependable team player Prefers to work in a fast paced environment Great multitasking skills What makes a good job, a great job: Team Member dining program 401K Plan Referral bonuses Health Benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Anniversary Gift Program Discounts on items like mobile phones, travel, computers, and even autos
Aug 13, 2020
Full time
About the Job: Wash and clean tableware, pots, pans and cooking equipment Keep the dish room and equipment clean and organized Work quickly to keep up with the pace of the restaurant and team Requires some shifts on weekends and holidays About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth into management Great team atmosphere and culture No experience necessary About You: Dependable team player Prefers to work in a fast paced environment Great multitasking skills What makes a good job, a great job: Team Member dining program 401K Plan Referral bonuses Health Benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Anniversary Gift Program Discounts on items like mobile phones, travel, computers, and even autos
Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Bartender Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! The right beverage is an essential part of an authentic Italian dining experience. Our bartenders demonstrate genuine hospitality and deliver exceptional guest service by using their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages to meet and exceed guest expectations. We'd love to welcome you home! #JoinOurFamily today!
Aug 13, 2020
Full time
Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Bartender Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! The right beverage is an essential part of an authentic Italian dining experience. Our bartenders demonstrate genuine hospitality and deliver exceptional guest service by using their recipe mastery and knowledge of both alcoholic and non-alcoholic beverages to meet and exceed guest expectations. We'd love to welcome you home! #JoinOurFamily today!
