1150 jobs found

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Summary of Job: Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for chalet cafeterias. They need to operate the dishwashing machine or wash dishes by hand scrubbing and rinsing pots, dishes, and other elements used in a kitchen. A dishwasher must keep the dish room and dish machine in clean working order while scraping sorting, and stacking dirty dishes, loading them into the dishwashing machine. Once the cleaning operation is complete, dishwashers will unload the dishes placing them in designated areas to be reused again. Dishwashers may be responsible for stocking both cleaning supplies as well as food items for the kitchen and service floor for customers and co-workers, such as napkins, condiments food items and bottled beverages. Dishwashers are also asked to clean up around the restaurant and assist other staff members as needed. Essential Job Responsibilities: * Operation and cleaning of dishwasher machines and / or triple compartment sinks * Place clean dishes, utensils, or cooking equipment in designated areas * Preventing cross contamination by keeping dirty and unsafe dishes and clean dishes separated * Maintain kitchen and work area equipment and utensils in clean and orderly condition * Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or grab n' go areas as needed * Sweep, mop or scrub floors in dish pit, and back hallway daily * Sort, remove, and clean organics, recycling, and trash receptacles placing color coded waste bags it in designated pickup areas - waste bags are as follows: green is for organics, black is for trash and clear is for recycling * Transferring equipment from storage areas to work stations and vice versa * Cleaning the floor and walls around their station * Offer help to cooking staff and other coworkers * Wipe down and clean the dish rack and utensil shelves as needed * Create and maintain a productive and safe work environment, including the completion of all company mandated safety-related training and assessments. * Assist bussers as needed during peak business and down time * Assist other departments, as needed. * Adhere to and role model the company's mission, vision, and values. Job Requirements: * Must be 15 years of age or older * Good team player, able to work with both management, * Certified Slip Resistant shoes are required prior to starting work. Shoes must be provided by the employee. * Knowledge about common cleaning supplies, and how to use them properly * Ability to multi-task * Must be good at self-motivation, and detail oriented, able to seek out tasks and looking for jobs to do during both down time, and peak business hours. * Professionalism and strong guest service skills, attention to detail and timeliness. * Flexible schedule required during peak times throughout the year. Must be willing to work evenings, holidays and weekends - Required * high level of interpersonal skills to ensure: teamwork, mid-level guest contact, and service. Physical Requirements: * Weight Lifted - At least 25lbs * Lifting Frequency - frequent * Standing Frequency - Frequent * Walking Frequency - Frequent * Reaching - Often * Stoop, Kneel, Crouch, Crawl - rarely Competencies: * Serve Others: Own It. Personalize It. Elevate It. Identifies and take ownership of opportunities to assist the customer; listens and responds to customer needs to personalize the experience; is committed to elevating the customer experience; communicates clearly and effectively; is flexible to adjust plans to meet customers' changing needs; collaborates with team members and peers; exhibits a service attitude that is engaging with customers. * Do Right: Act with Integrity - always do the right thing, knowing it leads to the right outcome. Follows through on commitments; is honest and trustworthy; understands and complies with company policies and procedures; considers stakeholder interests in decision making; takes ownership of actions and decisions; receptive and responsive to others' feedback; identifies and communicates ethical concerns. * Drive Value: Grow profit through smart and innovative business practices. Is a positive advocate for the company; is aware of the impact of decisions and actions on company profitability; works efficiently; completes tasks accurately and manages time well; strives for continual improvement and growth; is open to and suggests new ideas; uses company resources appropriately; demonstrates financial discipline. * Do Good: Preserve our natural environment and contribute to the success of our local communities. Has an awareness of the company's Epic Promise program; considers the environmental and community impact of decisions and actions; takes actions in support of the company's environmental initiatives; understands the company's connection with our local communities. * Be Safe: Be committed to the safety and wellness of our employees and Guests. Promotes a culture of health and safety; takes personal accountability for the safety of self and others; understands and communicates safety procedures and expectations; utilizes all relevant safety resources; identifies and appropriately reports risk. * Have Fun: Fun is our product - create fun, enjoy your work and share the contagious spirit. Shares enthusiasm for our products and services; is able to overcome challenges while maintaining a positive attitude; inspires others and integrates fun into the work environment; is approachable and welcoming to customers; promotes an engaging, inclusive atmosphere. Create incredible experiences for guests at the Midwest's premier winter destination. In the scenic St. Croix River Valley, this big-time resort with a small town feel has converted thousands of first-timers into lifelong skiers and riders. This truly is where Epic begins for skiers of all levels and can be where your epic career begins, too. Become part of the Afton Alps family. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 172310

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Summary of Job: Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for chalet cafeterias. They need to operate the dishwashing machine or wash dishes by hand scrubbing and rinsing pots, dishes, and other elements used in a kitchen. A dishwasher must keep the dish room and dish machine in clean working order while scraping sorting, and stacking dirty dishes, loading them into the dishwashing machine. Once the cleaning operation is complete, dishwashers will unload the dishes placing them in designated areas to be reused again. Dishwashers may be responsible for stocking both cleaning supplies as well as food items for the kitchen and service floor for customers and co-workers, such as napkins, condiments food items and bottled beverages. Dishwashers are also asked to clean up around the restaurant and assist other staff members as needed. Essential Job Responsibilities: * Operation and cleaning of dishwasher machines and / or triple compartment sinks * Place clean dishes, utensils, or cooking equipment in designated areas * Preventing cross contamination by keeping dirty and unsafe dishes and clean dishes separated * Maintain kitchen and work area equipment and utensils in clean and orderly condition * Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or grab n' go areas as needed * Sweep, mop or scrub floors in dish pit, and back hallway daily * Sort, remove, and clean organics, recycling, and trash receptacles placing color coded waste bags it in designated pickup areas - waste bags are as follows: green is for organics, black is for trash and clear is for recycling * Transferring equipment from storage areas to work stations and vice versa * Cleaning the floor and walls around their station * Offer help to cooking staff and other coworkers * Wipe down and clean the dish rack and utensil shelves as needed * Create and maintain a productive and safe work environment, including the completion of all company mandated safety-related training and assessments. * Assist bussers as needed during peak business and down time * Assist other departments, as needed. * Adhere to and role model the company's mission, vision, and values. Job Requirements: * Must be 15 years of age or older * Good team player, able to work with both management, * Certified Slip Resistant shoes are required prior to starting work. Shoes must be provided by the employee. * Knowledge about common cleaning supplies, and how to use them properly * Ability to multi-task * Must be good at self-motivation, and detail oriented, able to seek out tasks and looking for jobs to do during both down time, and peak business hours. * Professionalism and strong guest service skills, attention to detail and timeliness. * Flexible schedule required during peak times throughout the year. Must be willing to work evenings, holidays and weekends - Required * high level of interpersonal skills to ensure: teamwork, mid-level guest contact, and service. Physical Requirements: * Weight Lifted - At least 25lbs * Lifting Frequency - frequent * Standing Frequency - Frequent * Walking Frequency - Frequent * Reaching - Often * Stoop, Kneel, Crouch, Crawl - rarely Competencies: * Serve Others: Own It. Personalize It. Elevate It. Identifies and take ownership of opportunities to assist the customer; listens and responds to customer needs to personalize the experience; is committed to elevating the customer experience; communicates clearly and effectively; is flexible to adjust plans to meet customers' changing needs; collaborates with team members and peers; exhibits a service attitude that is engaging with customers. * Do Right: Act with Integrity - always do the right thing, knowing it leads to the right outcome. Follows through on commitments; is honest and trustworthy; understands and complies with company policies and procedures; considers stakeholder interests in decision making; takes ownership of actions and decisions; receptive and responsive to others' feedback; identifies and communicates ethical concerns. * Drive Value: Grow profit through smart and innovative business practices. Is a positive advocate for the company; is aware of the impact of decisions and actions on company profitability; works efficiently; completes tasks accurately and manages time well; strives for continual improvement and growth; is open to and suggests new ideas; uses company resources appropriately; demonstrates financial discipline. * Do Good: Preserve our natural environment and contribute to the success of our local communities. Has an awareness of the company's Epic Promise program; considers the environmental and community impact of decisions and actions; takes actions in support of the company's environmental initiatives; understands the company's connection with our local communities. * Be Safe: Be committed to the safety and wellness of our employees and Guests. Promotes a culture of health and safety; takes personal accountability for the safety of self and others; understands and communicates safety procedures and expectations; utilizes all relevant safety resources; identifies and appropriately reports risk. * Have Fun: Fun is our product - create fun, enjoy your work and share the contagious spirit. Shares enthusiasm for our products and services; is able to overcome challenges while maintaining a positive attitude; inspires others and integrates fun into the work environment; is approachable and welcoming to customers; promotes an engaging, inclusive atmosphere. Create incredible experiences for guests at the Midwest's premier winter destination. In the scenic St. Croix River Valley, this big-time resort with a small town feel has converted thousands of first-timers into lifelong skiers and riders. This truly is where Epic begins for skiers of all levels and can be where your epic career begins, too. Become part of the Afton Alps family. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 172505

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Summary of Job: Dishwashers hold the responsibility of cleaning all the dishes, glasses, silverware, and cooking supplies for chalet cafeterias. They need to operate the dishwashing machine or wash dishes by hand scrubbing and rinsing pots, dishes, and other elements used in a kitchen. A dishwasher must keep the dish room and dish machine in clean working order while scraping sorting, and stacking dirty dishes, loading them into the dishwashing machine. Once the cleaning operation is complete, dishwashers will unload the dishes placing them in designated areas to be reused again. Dishwashers may be responsible for stocking both cleaning supplies as well as food items for the kitchen and service floor for customers and co-workers, such as napkins, condiments food items and bottled beverages. Dishwashers are also asked to clean up around the restaurant and assist other staff members as needed. Essential Job Responsibilities: * Operation and cleaning of dishwasher machines and / or triple compartment sinks * Place clean dishes, utensils, or cooking equipment in designated areas * Preventing cross contamination by keeping dirty and unsafe dishes and clean dishes separated * Maintain kitchen and work area equipment and utensils in clean and orderly condition * Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or grab n' go areas as needed * Sweep, mop or scrub floors in dish pit, and back hallway daily * Sort, remove, and clean organics, recycling, and trash receptacles placing color coded waste bags it in designated pickup areas - waste bags are as follows: green is for organics, black is for trash and clear is for recycling * Transferring equipment from storage areas to work stations and vice versa * Cleaning the floor and walls around their station * Offer help to cooking staff and other coworkers * Wipe down and clean the dish rack and utensil shelves as needed * Create and maintain a productive and safe work environment, including the completion of all company mandated safety-related training and assessments. * Assist bussers as needed during peak business and down time * Assist other departments, as needed. * Adhere to and role model the company's mission, vision, and values. Job Requirements: * Must be 15 years of age or older * Good team player, able to work with both management, * Certified Slip Resistant shoes are required prior to starting work. Shoes must be provided by the employee. * Knowledge about common cleaning supplies, and how to use them properly * Ability to multi-task * Must be good at self-motivation, and detail oriented, able to seek out tasks and looking for jobs to do during both down time, and peak business hours. * Professionalism and strong guest service skills, attention to detail and timeliness. * Flexible schedule required during peak times throughout the year. Must be willing to work evenings, holidays and weekends - Required * high level of interpersonal skills to ensure: teamwork, mid-level guest contact, and service. Physical Requirements: * Weight Lifted - At least 25lbs * Lifting Frequency - frequent * Standing Frequency - Frequent * Walking Frequency - Frequent * Reaching - Often * Stoop, Kneel, Crouch, Crawl - rarely Competencies: * Serve Others: Own It. Personalize It. Elevate It. Identifies and take ownership of opportunities to assist the customer; listens and responds to customer needs to personalize the experience; is committed to elevating the customer experience; communicates clearly and effectively; is flexible to adjust plans to meet customers' changing needs; collaborates with team members and peers; exhibits a service attitude that is engaging with customers. * Do Right: Act with Integrity - always do the right thing, knowing it leads to the right outcome. Follows through on commitments; is honest and trustworthy; understands and complies with company policies and procedures; considers stakeholder interests in decision making; takes ownership of actions and decisions; receptive and responsive to others' feedback; identifies and communicates ethical concerns. * Drive Value: Grow profit through smart and innovative business practices. Is a positive advocate for the company; is aware of the impact of decisions and actions on company profitability; works efficiently; completes tasks accurately and manages time well; strives for continual improvement and growth; is open to and suggests new ideas; uses company resources appropriately; demonstrates financial discipline. * Do Good: Preserve our natural environment and contribute to the success of our local communities. Has an awareness of the company's Epic Promise program; considers the environmental and community impact of decisions and actions; takes actions in support of the company's environmental initiatives; understands the company's connection with our local communities. * Be Safe: Be committed to the safety and wellness of our employees and Guests. Promotes a culture of health and safety; takes personal accountability for the safety of self and others; understands and communicates safety procedures and expectations; utilizes all relevant safety resources; identifies and appropriately reports risk. * Have Fun: Fun is our product - create fun, enjoy your work and share the contagious spirit. Shares enthusiasm for our products and services; is able to overcome challenges while maintaining a positive attitude; inspires others and integrates fun into the work environment; is approachable and welcoming to customers; promotes an engaging, inclusive atmosphere. Create incredible experiences for guests at the Midwest's premier winter destination. In the scenic St. Croix River Valley, this big-time resort with a small town feel has converted thousands of first-timers into lifelong skiers and riders. This truly is where Epic begins for skiers of all levels and can be where your epic career begins, too. Become part of the Afton Alps family. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 172496

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's 50 most innovative companies as named by Fast Company, and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. The Beaver Creek Mountain Dining Dishwasher responsibilities include, but are not limited to cleaning and sanitizing dishes, plastic ware, glasses, pots and pans, as well as kitchen equipment in a high volume restaurant from the start of the business day until the end. He/She also assists in daily kitchen operation and production and must be willing to help with other jobs including kitchen prep, snow removal and bussing. Other Duties as assigned. Qualifications: * Positive attitude and a strong work ethic are a must * Able to lift and carry 40+ lbs - required * Able to stand for 8+ hours - required * Able to work weekends and holidays - required * Able to speak and understand English - required * Able to work in a hot kitchen environment for up to 8 hours at a time during a shift - required * Must be available to work holidays including: Thanksgiving, Christmas Day, December 26th through January 2nd, Presidents' Day Weekend, and any other holidays as requested - required * High school diploma or equivalent - required Benefits include: * Free Ski passes for employees and dependents * Discount lift tickets for friends and family * Free ski lessons * Discounted lodging, food, gear and mountain shuttles * Discounted bike haul & golf * Medical, Dental, and Vision plans (full-time positions) * 401(k) Retirement Plan * Excellent training and professional development We're looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176662

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Saddleridge Dishwasher is responsible for the safe operation of dishwashing equipment; adheres to safety and sanitation standards. In addition to dishwashing responsibilities; directs day to day work of fellow employees to ensure efficient team work. Keeps the kitchen clean and well organized, ensures all policies and procedures are followed; Will be required to follow all company safety guidelines and use personal protective equipment when working. Other duties as assigned. Qualifications * 18 years or older - required * Able to work holidays and weekends - required * Able to work up to 10 hour shifts in a hot kitchen environment - required * Able to commit to the full 2017 -2018 winter season - required * Able to lift 50 lbs - required * Practice good personal hygiene - required Benefits include: * Free Ski passes for employees and dependents * Discount lift tickets for friends and family * Free ski lessons * Discounted lodging, food, gear and mountain shuttles * Discounted bike haul & golf * Medical, Dental, and Vision plans (full-time positions) * 401(k) Retirement Plan * Excellent training and professional development We're looking for team members whose legendary attention to detail and commitment to phenomenal service comes naturally. Pursue a lifestyle that will elevate your expectation of what work can look like. Nothing is too big or too small for the staff to bravely pursue and elevate the expectations of the guest. Do you possess a calling for delivering world-class events and amenities? Then Beaver Creek is for you. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 177829

We are looking for an experienced Dish Washer and Prep Cook to join our team. The position will include helping with pickups on Sunday & Monday. Applicant must: Be available Friday, Saturday, Sunday, & Monday Have a clean background Pass drug test At least 6 months experince in a kitchen Be punctual & reliable Our meals are designed with your health and wellness goals in mind. We are a growing business and are looking for great team members to grow with us. Our compensation is very competitive, and there is a lot of opportunity and advancement.

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Posting Date Dec 03, 2019 Job Number Job Category Food and Beverage & Culinary Location Walt Disney World Dolphin, 1500 Epcot Resort Boulevard, Lake Buena Vista, Florida, United States VIEW ON MAP Brand Sheraton Hotels & Resorts Schedule Full-time Relocation? No Position Type Non-Management/Hourly Start Your Journey With Us At Sheraton, we go above and beyond in everything we do. We are inspired by our guests and one another - and are driven to make things better. We love what we do, and we give it all we've got - on property and off. When guests stay with us, it's not just a room with a bed that they're buying. It's an experience. We're looking for someone who is ready to go beyond in everything they do. If you are someone with a genuine drive to improve your life and the lives of those around you, we encourage you to explore careers with Sheraton. Job Summary Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure clean wares are stored in appropriate areas. Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing. Rack and spray all racked items with hot water to loosen and remove food residue. Sort, soak, and wash/re-wash silverware. Breakdown dirty bus tubs. Empty and maintain trashcans and dumpster area. Clean and mop all areas in assigned departments. Dispose of glass in the proper containers. Break down cardboard boxes and place them and other recyclables in the recycle bin. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals. Ensure adherence to quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

Our Exciting Work Environment Mission Control invites you to join the crew at Space 220 for an expedition like no other. The planets have aligned for you to be a part of the latest cutting-edge and out-of-this-world restaurant. Help ensure a smooth departure as guests blast off to enter the International Space Station suspended 220 miles above the Earth's surface and assist in delivering an unmatched intergalactic dining experience. With stellar views and gourmet menu offerings, Space 220 is truly "The Height of Dining." The Opportunity Space 220 plans to launch in February 2020 and we're looking for Back of House Team Members to join our crew and start training in January. Our ideal Back of House Team Members are committed to teamwork, excellence in service, learning, and creating a memorable guest experience. We're hiring: Dishwashers Stewards/Porters Benefits of working with Patina Restaurant Group at Epcot: Weekly pay Medical, vision and dental health plans (eligibility required) 401(k) plan (eligibility required) Full time only: Paid holiday and sick leave (eligibility required) 30% associate discount at Patina Restaurants Grow your career with a global leader in hospitality Who We Are Patina Restaurant Group is a proud subsidiary of Delaware North. And at Delaware North - whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants - there's no telling where your career can ultimately take you! We empower you to do great work in a company with 100 years of success, stability and growth. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world, and when put together with Patina Restaurant Group's exceptional cuisine, landmark locations, and genuine hospitality - the sky is the limit. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Keywords: Orlando, Epcot jobs, restaurant jobs

Our Exciting Work Environment Grounded in the foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. We're working behind the scenes and on the front lines - making each guest experience, moment and memory the best it can be. Good Game is a new restaurant concept in The Battery Atlanta set to open mid to late December 2019 and we're looking for experienced food and beverage professionals to add to our team! The Opportunity As a part of our culinary team, it's more than just cleaning. Let's be honest, food & drinks are a major part of entertainment and you can be a part of impacting the experience for our guests. It's more than just a dishwasher position because you are a part of creating special experiences; in fact, they are experiences so special they create memories that last a lifetime. We are looking for candidates, 18 years of age or older. Previous experience is not necessary. Starting pay is $11.00/hour. Why work for us? Exciting Environment You will be part of the excitement of opening our Good Game Restaurant location in The Battery Atlanta Work with your friends - Special Refer-A-Friend Bonus Program Special Perks Free Parking Rewards & Recognition Program Scholarships & Internships Work Schedule Flexible work schedule Great for 2 nd income, students, and retirees Opportunities for Advancement Ability to develop your leadership skills and be on the fast track for hospitality career advancement Come help sports fans create memorable moments. Apply today! Who We Are Take your career beyond the ordinary-to the extraordinary. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest privately held hospitality companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 55,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. Learn more about Delaware North, a global leader in hospitality, at . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

We're All Family Here! At Olive Garden, family is not just something. Family is everything. Dishwasher Benefits At A Glance:Weekly payCompetitive payFlexible schedulesOngoing trainingMeal discounts$1 Unlimited Soup, Salad & Breadsticks while workingDiscounts on cellphones, travel, electronics & much more!Anniversary payMedical/dental insurance401(k) savings planManagement career advancement opportunitiesHigh performing management teams and a select number of team members have the opportunity to win a trip to Italy.And much more!Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today! Associated topics: clean, cleaner, cleanliness, dish, dishwasher, dishwasher steward, lavavajillas, limpieza de cocina, wash, washer