823 jobs found

Apply Description Do you love people? Are you detailed oriented and focused on keeping things clean and orderly? We are looking for our next Steward(Dishwasher) to take ownership and pride of the back of the house to ensure the members receive the highest quality of clean and sanitized items. Job Summary (Essential Functions) Duties for this position include cleaning cooking utensils and large equipment of the kitchen. This person keeps the kitchens and employee's cafeteria at high levels of sanitation at all times. Job Knowledge, Core Competencies and Expectations Positive attitude Sense of urgency Punctuality Responsible for opening/closing duties for shift worked Team player Requirements Skills/ Tasks Ensure the kitchen is clean, well maintained and organized at all times. Operate pot-washing machinery and maintain a hygienic working environment in accordance with company standards. Assist the Cooks and Servers as and when necessary. Collects and removes trash from all areas of the operation following established procedures. Carry out general cleaning as directed to include sweeping, mopping up, washing up, emptying of rubbish bins and boxes ensuring placement in the correct containers Cleans and sanitizes pots, pans, utensils, and other minor equipment routinely used in the kitchen following established procedures. Consistently adheres to SDS (Safety Data Sheet) information related to the proper and safe use of chemicals in the workplace. Check all chemical levels and inventory. Wash, Wipe, Sort, stack dishes, and load/unload dishwasher and store all cleaned items in an organized and safe manner. If any breakages or chipped items found then remove them from circulation and update the breakage and inventory register. Uses and maintains all equipment's according to manufacturer and department guidelines. Required Qualifications Previous experience in similar role and Knowledge of Basic Food Hygiene. Must be able to stand for 4 hours at a time Must be able to lift 50 lbs Benefits Free meals during your shift. Employee Recognition Programs Cherokee Scholarship Fund Reports to : Chef/ Sous Chefs, Kitchen Manager Classification : Non-exempt $11.18 hourly We participate in Everify. Cherokee is a Drug Free Workplace. Our organization has partnered with Talent Plus, a company that develops scientifically validated selection and development tools to identify the natural talents of our prospective employees. To complete your application, we ask that you complete the following online assessment. This assessment will enable us to better understand your unique talents and how they align with our culture. The assessment will take approximately 25-30 minutes to complete. Talent Assessment Link ()

Job DescriptionWhether you are new to the heart-of-the-house or you have a history of keeping things bright and shiny, we are looking for team members who are A Cut Above to join us in our family-oriented, high energy, scratch kitchen!FUN FACT: Many of our best chefs started out as dishwashers! What you will do: Create and nurture a fun, positive work environmentMaintain a clean kitchen and sparkling dishwareParticipate in daily kitchen and food prepUphold our high sanitation and safety standardsBe Genuine and authentically yourselfWhat you need to have: Previous experience is not required - we will train you!An interest in being part of a Vibrant team that believes in treating our team members and guests like familyA love for food and an eye for detailAn Of Service mindsetFlexibility to work a variety of shiftsA Curious nature to keep learning and growingPride, excellence and integrity in all you doWhat we offer: Schedule flexibilityFun, meaningful workTop-of-the-line equipmentMeal benefitsCompetitive payBenefit plan options for full-time team membersEmployee Referral Program get a bonus to wok with your friends"!Clear path for growth and career advancementApply today and get ready to live the #pfchangslife!*CB*

JOES SEAFOOD, PRIME STEAK & STONE CRAB is hiring DISHWASHERS for our KITCHEN team!6 MONTHS OF EXPERIENCE A PLUSMUST POSSESS SOUTHERN NEVADA DISTRICT FOOD HANDLER CARD UPON HIREA Miami Legend in Chicago, Washington D.C & Las VegasSophisticated yet approachable service, elegant dining rooms, and an iconic menuCaring. Creative. Careers.Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.Is this you?You take care of yourself. (Energy and stamina. Youll need both.)You care for others. (Teamwork and success. They are one and the same.)You care about guests. (Quality. The bar is high.)If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.EOE. We participate in E-Verify / Participamos en E-VerifyResponsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant.Essential FunctionsOperate and utilize the dish machine and cleaning suppliesWash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and StaffAvailable to work a variety of hours, days and shifts, including weekendsSafely and effectively use and operate all necessary tools and equipmentAbility to effectively communicate in order to perform and follow job requirements in written and spoken directionAbility to multi-task calmly and effectively in a busy, stressful environmentWork in a confined, crowded space of variable noise and temperature levelsAble to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 poundsAbility to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfacesKey Responsibilities and DutiesMaintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.Return and restock all items to appropriate area after washing and sanitizing procedures are completedAbility to read a thermometerMaintain dishwashing machinery and communicate any potential issues to ManagementIdentify cleaning supplies and notify Management when running lowAssist with general cleanliness of the back of house and restroomsEmpty garbage (checking for restaurant supplies) and keep garbage areas clean and coveredComply with all safety and sanitation guidelines and proceduresFollow all rules, policies, procedures and conditions of employment, including those outlined in the Employee HandbookGet along well with others and be a team playerOther duties will be assigned as needed

STRIPBURGER is hiring DISHWASHERS for our KITCHEN team!NO EXPERIENCE REQUIRED IT IS A PLUSMUST POSSESS SOUTHERN NEVADA DISTRICT FOOD HANDLER CARD UPON HIREBurgers, Shakes & Cocktails on the Las Vegas StripA casual, classic burger joint serving lunch, dinner and late-night with Vegas hustle and a down-to-earth vibeCaring. Creative. Careers.Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.Is this you?You take care of yourself. (Energy and stamina. Youll need both.)You care for others. (Teamwork and success. They are one and the same.)You care about guests. (Quality. The bar is high.)If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.EOE. We participate in E-Verify / Participamos en E-VerifyResponsible for washing and sanitizing all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant.Essential FunctionsOperate and utilize the dish machine and cleaning suppliesWash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by Management and StaffAvailable to work a variety of hours, days and shifts, including weekendsSafely and effectively use and operate all necessary tools and equipmentAbility to effectively communicate in order to perform and follow job requirements in written and spoken directionAbility to multi-task calmly and effectively in a busy, stressful environmentWork in a confined, crowded space of variable noise and temperature levelsAble to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 poundsAbility to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfacesKey Responsibilities and DutiesMaintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.Return and restock all items to appropriate area after washing and sanitizing procedures are completedAbility to read a thermometerMaintain dishwashing machinery and communicate any potential issues to ManagementIdentify cleaning supplies and notify Management when running lowAssist with general cleanliness of the back of house and restroomsEmpty garbage (checking for restaurant supplies) and keep garbage areas clean and coveredComply with all safety and sanitation guidelines and proceduresFollow all rules, policies, procedures and conditions of employment, including those outlined in the Employee HandbookGet along well with others and be a team playerOther duties will be assigned as needed

Job DescriptionWhether you are new to the heart-of-the-house or you have a history of keeping things bright and shiny, we are looking for team members who are A Cut Above to join us in our family-oriented, high energy, scratch kitchen!FUN FACT: Many of our best chefs started out as dishwashers! What you will do: Create and nurture a fun, positive work environmentMaintain a clean kitchen and sparkling dishwareParticipate in daily kitchen and food prepUphold our high sanitation and safety standardsBe Genuine and authentically yourselfWhat you need to have: Previous experience is not required - we will train you!An interest in being part of a Vibrant team that believes in treating our team members and guests like familyA love for food and an eye for detailAn Of Service mindsetFlexibility to work a variety of shiftsA Curious nature to keep learning and growingPride, excellence and integrity in all you doWhat we offer: Schedule flexibilityFun, meaningful workTop-of-the-line equipmentMeal benefitsCompetitive payBenefit plan options for full-time team membersEmployee Referral Program get a bonus to wok with your friends"!Clear path for growth and career advancementApply today and get ready to live the #pfchangslife!*CB*

Premium cafe and coffee brand, Bluestone Lane, is on the lookout for energetic and experiencedPorters/Dishwashers to join our 3rd Street West Hollywood Cafe in our fast-growing LA region! Australian inspired, Bluestone Lane, is quickly expanding from the east to the west coast of America and beyond, makes a difference to our locals' daily ritual, every day. With akeen attention to detail, quality service and human connection, we are looking for likeminded individuals to join our team. We would like to hear from you if you thrive in a fast-paced environment, are a team player and strive to consistently provide excellent customer service! Our team benefit from: Amazing career development opportunities Competitive industry rate No late nights! Shifts vary from 7:00am-5:00pm, allowing for a great work-life balance Generous company discounts Healthcare (for full-time staff) Fun team events Great working environment & company culture The ideal candidate: Effectively washes pots, pans, cutlery, crockery, glasses, and traps; maintains neat appearance of working areas and cleaning equipment storage areas. Maintains all storage areas, so they are clean, organized according to company/local government standards Washes worktables, walls and refrigerators Operates dishwashing machine according to standard operating procedure Follows all procedures and meets food hygiene regulations Participates in all deep cleaning of the BOH and FOH operations as needed Performs general cleaning duties, such as sweeping and mopping floors, vacuuming, tidying up stations, emptying bins, checking and cleaning bathrooms Skills and qualifications: Minimum two years' porter experience in a high-volume cafe environment Accreditation with Department of Health for Food Protection Certificate is preferable Ability to work in high-pressure environments Attention to detail Ability to lift up to 50 pounds Visit us at to learn more about working with our incredible team. We look forward to speaking with you soon! - Bluestone Lane is an Equal Opportunity Employer, committed to celebrating diversity within our teams. We encourage inclusive environments for all, where we respect and empower individuals. -

DishwasherThe Dishwasher is responsible for duties such as cleaning dishes, cleanliness of kitchen, food preparation, organization, sanitation, and production of food items, as well as closing and storage for individual work station as needed. Preparation of and storage of all food items necessary to operate kitchen in adherence with our quality standards. Assist fellow Employee Partners, Members and guests to ensure delivery of the Steps of Service. Responsibilities Sweep and mop kitchen floors, walk-ins, storerooms, and employee locker room, etc. as directedCommunicate effectively with the Executive Chef and Sous Chefs when special products are needed or having problems with equipment and toolsParticipate as a member of the Heart of House teamJob Qualifications Any previous experience in stewarding or kitchen prep is favorableHigh school diploma preferred

Job Description: Who we are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you areSomeone who isn't afraid to get their hands dirty and wants to learn the ins & outs of a professional kitchen What you'll gainFlexible scheduling - full and part timeBenefits at 25 hours - including paid time off & health coverage (medical, dental, vision)Discounted Shift Meal + 25% discount when dining as a guestThe best training in the restaurant industryPromotion opportunities, as far as you want to go What you'll do As a dishwasher, you will:Be a part of a high-performing kitchen teamMake sure all of dishes & silverware are spotless for our guestsStand for extended periods of time and lift up to 35 lbs.Continuously bend, reach, twist and use your hands and arms. Location Tucson Mall 60 West Wetmore Road Tucson, AZ 85705 US

SUPERVISED BY: Kitchen Manager SCHEDULE: Must be able to work weekends EDUCATION and/or EXPERIENCE: Some restaurant experience is preferred but not required. WHAT YOU WILL DO: In using the dish machine and hand washing our Dishwashers enjoy and take pride in creating a sparkling clean dish that we will use to serve beautiful plates of food. They maintain a high level of food safety consciousness and ensure that the area around them is maintained as a clean, safe and sanitary environment. Sort, sanitize, rinse and dry dirty dishes to make clean. Sort and stack clean dishes. Carries clean dishes to cook's line and other proper storage areas. Change dishwater in dish machine. Wash pots, pans and trays by hand. Remove trash and garbage to dumpster. Set up and break down dishwashing area. Fill/empty soak tubs with cleaning/sanitizing solutions. Sweep/mop floors to maintain a dry and non-slip environment Notify Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures. Required to follow all safety procedures to ensure personal safety from potential hazards. Other duties as assigned as it relates to the team environment and dishwashing. Reliable; consistently at work and on time. PHYSICAL DEMANDS: Stand/Walk: Frequently Lift 50lbs: Frequently Lift 75lbs: Occasionally Bending, stooping: Frequently Reaching, Pushing, Pulling: Frequently Exposed to hot/humid environment: Constantly Exposed to Loud Noises: Frequently

Job Description: Who we are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you areSomeone who isn't afraid to get their hands dirty and wants to learn the ins & outs of a professional kitchen What you'll gainFlexible scheduling - full and part timeBenefits at 25 hours - including paid time off & health coverage (medical, dental, vision)Discounted Shift Meal + 25% discount when dining as a guestThe best training in the restaurant industryPromotion opportunities, as far as you want to go What you'll do As a dishwasher, you will:Be a part of a high-performing kitchen teamMake sure all of dishes & silverware are spotless for our guestsStand for extended periods of time and lift up to 35 lbs.Continuously bend, reach, twist and use your hands and arms. Location Kierland Commons 15230 North Scottsdale Road Scottsdale, AZ 85254 US

Description: Love your job at Texas Roadhouse! Join our family and take pride in your work. Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines in the kitchen. As a Dishwasher, your responsibilities would include: •Operating the dish machine •Supervising proper rinse and wash temperatures •Changing water, storing and using dish chemicals properly •Setting up and organizing the dish racks •Removing trash •Exhibiting teamwork If you think you would make a legendary Dishwasher, apply at Texas Roadhouse today! Our restaurant Roadies are the heart and soul of our company, bringing Legendary Food and Legendary Service to our local communities. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. Our Restaurant Roadies are paid weekly! In addition, we offer a comprehensive total rewards package after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following: •A choice of medical plans that are best in class •Dental and Vision Insurance •Paid Vacation Time •Short-Term Disability •Life, Accident and Critical Illness Insurance •Identity Theft Protection •Employee Assistance Program •Business Travel Insurance •Annual holiday bonus * Texas Roadhouse® is proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome applicants of all ages to apply. Requirements: For more information about this position, please contact restaurant the and ask for a manager. Additional Info:

Job Description: Who we are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you areSomeone who isn't afraid to get their hands dirty and wants to learn the ins & outs of a professional kitchen What you'll gainFlexible scheduling - full and part timeBenefits at 25 hours - including paid time off & health coverage (medical, dental, vision)Discounted Shift Meal + 25% discount when dining as a guestThe best training in the restaurant industryPromotion opportunities, as far as you want to go What you'll do As a dishwasher, you will:Be a part of a high-performing kitchen teamMake sure all of dishes & silverware are spotless for our guestsStand for extended periods of time and lift up to 35 lbs.Continuously bend, reach, twist and use your hands and arms. Location Chandler Fashion Center 3111 West Chandler Boulevard, #2100 Chandler, AZ 85226 US

Brixx Wood Fired Pizza is the leading company in our field. We're proud of our 3.7 Glassdoor rating from our employees. We are looking to hire a talented Line Cook to join our existing top-notch team. If you're hard-working and dedicated, Brixx Wood Fired Pizza is an ideal company for you. Apply now! Responsibilities Prepare ingredients then cook and assemble dishes as indicated by recipes Perform portion control and minimize waste to keep cost within forecasted range Ensure that all dishes are prepared in a timely manner by restocking ingredients at work station and meeting prep times to ensure smooth delivery Set up and clean station according to restaurant protocol Maintain a clean work station area, including kitchen equipment, tables, and shelves Comply with applicable sanitary, health, and personal hygiene standards Ensure quality and freshness of ingredients assigned by the Kitchen Manager. Qualifications High School Diploma or equivalent required Understanding of cooking methods and procedures, and knife handling skills Ability to perform tasks with accuracy, speed, and attention to detail Ability to read and follow cooking directions Ability to remain calm in a fast-paced environment Must be organized and self-motivated Must be able to stand, bend, stretch, and lift, and carry heavy materials Benefits Flexible Schedules 12$ Per Hour to Have Fun! Medical and Dental Insurance Paid Vacations Employee Meal Benefit

BEATRIX is hiring DISHWASHERSfor our KITCHENteam!ANY EXPERIENCE IS A PLUSCoffeehouse and RestaurantApproachable, neighborhood service with three locations in exciting downtown Chicago - its where healthy meets deliciousCaring. Creative. Careers.Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.Is this you?You take care of yourself. (Energy and stamina. Youll need both.)You care for others. (Teamwork and success. They are one and the same.)You care about guests. (Quality. The bar is high.)If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team.EOE. We participate in E-Verify / Participamos en E-VerifyResponsible for the washing and sanitizing of all food service utensils and miscellaneous items such as plates, silverware, glassware, pots, pans, etc. Also responsible for assisting in maintaining the cleanliness of the back of house area. May have additional cleaning duties specific to the restaurant.DUTIESBe able to work a variety of hours, days and shifts, including weekendsGet along with others and be a team playerOperate and utilize the dish machine and cleaning suppliesWash, sanitize and dry all kitchen utensils, equipment and other items placed in the dish area or as requested by management or staffMaintain a pace sufficient to prevent back up of dirty dishes, glasses, etc.Return/restock all items to appropriate area after washing and sanitizing procedures are completedRead a thermometer, maintain dishwashing machinery and identify potential problem areasIdentify cleaning supplies and their specific uses and notify management when supplies are running low and need to be replacedAssist with general cleanliness of the back of house and restroomsEmpty garbage (checking for restaurant supplies) and keep garbage area clean and coveredComply with all safety and sanitation (including handwashing) guidelines and proceduresBe proficient in the use and operation of all necessary tools and equipmentFollow all rules, policies, procedures and conditions of employment, including those outlined in the Employee HandbookOther duties will be assigned as neededESSENTIAL FUNCTIONSCommunicate in order to comprehend and perform/follow job requirements in spoken directionPerform more than one task at a time, calmly and effectively in an extremely busy and stressful work environmentWork in a confined, crowded space of variable noise and temperature levelsLift and move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 poundsSafely and effectively use and operate all necessary tools and equipmentBe able to stand and walk for an entire shift, including moving safely through all areas of the restaurant, which may include stairs, uneven and slick surfacesAccessibility varies by location

DishwasherShift: EveningHours: Part TimeAdditional duties:Serve meals that are palatable and appetizing in appearance as assigned by cook.Assist in serving meals as necessary and on a timely basis.Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.Sweep and mop floors as directed.Carry soiled utensils, etc., to wash area.Return clean utensils to proper storage areas.Wash and clean utensils as directed.Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.Set up trays, food carts, etc., as instructed.Assist Dietary Aide as needed.Pour juices for next meal.Deliver food carts, trays, etc., to designated areas.Perform dishwashing/cleaning procedures. Assure that utensils, etc., are readily available for next meal.Remove food trays from carts, dining rooms, etc., and take to dishwashing area.Roll silverware for next meal.As an Ensign affiliated skilled nursing facility, Parke View Rehabilitation & Care Centers commitment to excellence extends beyond delivering world class health care. Our success as a facility is dependent upon our highly motivated clinical professionals working to improve business and clinical operations. Our leadership team is driven to provide exceptional service by cultivating a workforce that is dedicated to upholding our companys mission of delivering care with compassion and integrity, thus transforming and dignifying post-acute care across the spectrum. Every one of our team members contributes to this mission and vision.Are you ready to discover the world of limitless possibilities that comes with being a member of our team? Are you a Dishwasher who is eager to make a difference? Explore more about this opportunity and how you can help us write a new chapter in our story of providing exceptional care and making a positive impact in the lives of everyone we serve at our website at you commit to living CAPLICO?Living CAPLICOCAPLICOCustomer Second (Employee First)AccountabilityPassion For LearningLove One AnotherIntelligent Risk TakingCelebrationOwnershipWe would love to meet you and hear your commitment to live CAPLICO with us.In addition to hiring Dishwashers who exhibit the above qualities that help us create a world class culture, we offer competitive wages, mentorship and training for new graduates, tuition reimbursement for our employees, and dependent care and public transportation FSAs. Also, we offer cell phone and movie ticket discounts, 401(k) with matching contributions, career advancement opportunities, and medical, dental, and health insurance.Take a look at these benefits (and more!) at Today!Parke View Rehabilitation & Care Center2303 Parke AvenueBurley, ID 83318 to apply at the moment, or are you interested in hearing more about future opportunities with us? Join our talent network at to Jobs

Technical Function: Dishwasher Job Summary: As a key member of our Market Deli & Specialty Cheese Department (MD&SCD), this position is responsible for sales generation, product preparation, food safety, quality control, and merchandising. This position is also responsible for providing excellent customer service and sharing information with customers in the areas of specialty products, recipe content, and meal solutions. Specific Job Duties: Responsibilities will include, but are not limited to, the following: Immediately greets all customers; demonstrates genuine enthusiasm and sincerity; customizes approach to meet customer needs and build rapport. Works to create customer loyalty through individualized service. Anticipates customer needs and questions related to products; works actively to remain knowledgeable and current in areas of responsibility, including product knowledge (e.g., product tasting, cutting-edge trends, product use research, and vocabulary development). Effectively follows through with customers, including item requests, questions, and concerns. Actively seeks out product knowledge and adheres to approved product sampling methods and expectations; presents product knowledge in a positive, appealing manner that promotes increased sales and best serves the customer. Effectively shifts-gears to meet customer needs; moves with ease from greeting to providing product information, up-selling, closing the sale, thanking customers and inviting them back. Effectively assesses customers' needs and appropriately suggests products. Offers customers opportunities to interact with products. Adheres to all food safety and sanitation requirements. Consistently demonstrates knowledge of HACCP and Department of Health provisions. Completes daily projects and activities as assigned or needed; ensures daily tasks and assignments are accomplished correctly and in a timely manner. Provides outstanding customer service and readily communicates product information to increase sales and meet revenue goals; uses product information to increase sales and best service customers. Assists with quarterly physical inventories and practices inventory control. Prevents internal and external loss. Demonstrates dependability and flexibility; meets attendance requirements. Performs other duties as assigned by the MD&SCD management. Skills Required / Qualifications: Candidates will be selected from applicants having the best combination of the following qualifications: Minimum one year food service experience strongly preferred. Must possess a minimum of one year of customer service experience. Ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines a must. Sense of urgency required. Excellent time management and organizational skills. Demonstrates a high level of self-motivation; takes initiative; problem solves. Proven ability to positively affect sales generation. Possesses knowledge of food safety and HACCP/Department of Health guidelines, and inventory/portion control. Successful experience with food merchandising and display preferred. Possesses adequate product information with a proven history of using knowledge to best service customers. Demonstrates comprehensive knowledge and understanding of food, including ingredients, applications, pronunciations and culinary skills. Possesses a genuine passion for food. Proven success as a team member; demonstrated ability to work well with diverse groups of people. Exceptional customer service skills. Strong interpersonal and oral communication skills required. Demonstrates an interest in learning; possesses a strong interest in food and related products. Proven ability to interact and perform all job responsibilities with professionalism and confidentiality essential. Proven ability to meet attendance requirements, dependable. Able to lift and carry 50 pounds. Equal Employment Opportunity (EEO): It is the policy of Metropolitan Market, LLC that all employees and applicants be afforded equal opportunities in employment without regard to race, color, sex (including gender identity and gender stereotypes), national origin, religion, disability, or retaliation for engaging in an EEO protected activity. The Company prohibits discrimination or harassment based on any of these categories, as well as on age, genetic information, sexual orientation, marital status, status as a parent, military service, or any other bases protected under applicable local, state, or federal law.

Bonaventure of Tigard is seeking an energetic, dependable Dishwasher / Server to join our team. Bonavneture of Tigard is a premier Retirement, Assisted Living and Memory Care community committed to providing an exceptional dining experience for our residents. and we are looking for a consistent individual who will deliver on that promise. The dining experience is more than a meal, and customer service is about more than just taking orders and delivering food. Meal times are an opportunity to socialize and connect with one another. We expect our team members to build relationships with the residents through the dining experience. The Dishwasher / Server is a position with a consistent work schedule and the perk of few late nights that many similar positions require, so You have more time to connect with your own friends and family too! Come be a part of something bigger and make each day count at Bonavneture of Tigard ! Responsibilities include but are not limited to: Providing quick & efficient Bussing and cleaning of the dining areas and washing of all dinner ware Cooperate and Participate in the cleaning and sanitation of Kitchen wares and food prep areas. Maintaining a clean and tidy working area, returning clean items to proper locations. Enthusiastically pitch in to ensure that every resident is served in a gracious and timely manner. Ensuring safe and proper handling of dishes, glassware and utensils Taking food orders; getting to know your residents and their preferences Providing quick, efficient and pleasant delivery of food, ensuring that exceptional customer service is being delivered Requirements : A desire to make a difference in the lives of seniors, a commitment to meet the needs of our residents and a positive attitude Flexible schedule including availability to work evenings, weekends and holidays as needed Be able to obtain a Food Handler card Serving experience preferred but not required To learn more about us come meet the team at: Bonaventure of Tigard 15000 SW Hall Blvd Tigard, OR 97224 Benefits Bonaventure is excited to offer benefits to full-time Employees, including but not limited to: Medical and dental Paid time off Educational reimbursement Available online job training with wage increase opportunities 401(k) retirement savings plan Opportunity to develop your personalized career path and grow within the company Company Overview : Bonaventure is a family of companies dedicated to developing and providing an exceptional senior lifestyle . Bonaventure's consistent success has been based upon a simple formula: engaged and satisfied residents, happy team members and fiscally responsible growth. This formula has taken Bonaventure from the two-community company it started out as in 1999 to a portfolio of 27 architecturally refined and amenity-rich senior living communities with a focus on multi-use campuses providing retirement living assisted living and memory care. A solid sustainable growth plan allows us to continually develop and build new communities in new markets to spread the "Retirement Perfected™" lifestyle throughout the west. But we believe our greatest accomplishment is our resident satisfaction, with more than 9 out of 10 residents enthusiastically recommending us to their friends and family. Bonaventure Senior Living achieves one of the highest resident satisfaction ratings in the industry through a belief in the importance of choice, independence and fun for each resident, dedicated and well-trained staff members, branded activity and culinary programs and, above all, extraordinary service. We seek out and hire the most qualified personnel and enhance their capabilities with training and support that far exceeds industry standards.

As a Dishwasher, you will be expected to clean and dry dishes and other tools (such as cutlery) that are used in the kitchen and by customers. You will also be assigned kitchen cleanup duties. The ideal candidate believes in showing up on time for work, providing other employees with assistance in the kitchen as needed and following all sanitary and health-related protocols. We're a busy and growing store and we are willing to consider advancement opportunities for the right candidate. We're offering a consistent schedule and excellent pay for a dedicated employee.

Sodexo Quality of Life ServicesOther Details Job Overview: The Utility Worker is responsible for maintaining kitchen work areas, equipment and utensils. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: Washes dishes by hand or places them in a dishwashing machine. Washes work tables, walls, refrigerators and meat blocks. Sweeps, mops, cleans and vacuums floors. Removes trash and garbage to designated areas. Transfers supplies and equipment within and between storage and work areas such as pantry and dish room. Cleans equipment using specific chemicals to ensure sanitary standards. Polishes silver. May wash pots. Attends all allergy and foodborne illness in-service training. Complies with all Sodexo HACCP policies and procedures. Reports all accidents and injuries in a timely manner. Complies with all company safety and risk management policies and procedures. Participates in regular safety meetings, safety training and hazard assessments. Attends training programs (classroom and virtual) as designated. May perform other duties and responsibilities as assigned. Job Qualifications: Experience/Knowledge: High School diploma, GED, or equivalent experience. No related work experience. Skills/Aptitude: Presents self in a highly professional manner to others and understands that honesty and ethics are essential. Ability to maintain a positive attitude. Ability to communicate with co-workers and other departments with professionalism and respect. Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. Ability to use a computer. License/Qualifications Certifications: None. General Qualifications: Willingness to be open to learning and growing. Maturity of judgment and behavior. Maintains high standards for work areas and appearance. Maintains a positive attitude. Ability to work a flexible schedule helpful. Must comply with any dress code requirements. Must be able to work nights, weekends and some holidays. Attends work and shows up for scheduled shift on time with satisfactory regularity. Physical Requirements: Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses. Significant walking or other means of mobility. Ability to work in a standing position for long periods of time (up to 8 hours). Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds. Working Conditions (may add additional conditions specific to defined work location): Generally in an indoor setting; however, may supervise outside activities and events. Varying schedule to include evenings, holidays, weekends and extended hours as business dictates. While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities. The noise level in the work environment is usually moderate to loud.

Job Description: Who we are When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you areSomeone who isn't afraid to get their hands dirty and wants to learn the ins & outs of a professional kitchen What you'll gainFlexible scheduling - full and part timeBenefits at 25 hours - including paid time off & health coverage (medical, dental, vision)Discounted Shift Meal + 25% discount when dining as a guestThe best training in the restaurant industryPromotion opportunities, as far as you want to go What you'll do As a dishwasher, you will:Be a part of a high-performing kitchen teamMake sure all of dishes & silverware are spotless for our guestsStand for extended periods of time and lift up to 35 lbs.Continuously bend, reach, twist and use your hands and arms. Location Arrowhead Fountains Center 16134 North 83rd Avenue Peoria, AZ 85382 US