31 jobs found

-Pay is $9.50 +tips Communicates with and assists servers to maintain an outstanding level of service, and ensures our overall guests satisfaction. Replaces dishes and utensils, and cleans & resets tables as guests leave. Returns all dirty dishes to the kitchen area for cleaning. Maintains cleanliness and sanitation in front of the house including all tables, chairs, floors, windows, and restrooms. Make sure that all work stations are stocked with proper dishes, utensils, etc. Responsible for restocking condiments on tables as needed. May be responsible for assisting wait staff during busy times. Want to feel safe while you work? We follow strict CDC guidelines to help keep you and your loved ones safe while employed with us. No previous food service experience required. Must be able to stand for long periods of time, and be able to lift up to 40 pounds.

Jason's Deli Family owned and loved since 1976, Jason's Deli works hard to ensure that our employees are rewarded with advancement, recognition, and quality of life. We want to create an opportunity for any of our employees to have a chance to grow with the company. Our CAREER PATH is a self-paced, gradual step program that takes you from brand new employee all the way to the managing partner level. Our employees help Jason's Deli to be the place where people love to eat and work. As our founder and CEO Joe Tortorice Jr. says, "We're in the relationship business. We just happen to make great food, too." About the job: We're looking for people who want more than just a job We need outstanding individuals who share our passion for serving customers and preparing quality food. The ideal employee is motivated, results-oriented, and committed to providing Out of This World Hospitality every day. Open availability is a plus! Full time and part time positions are available! Competitive pay! Benefits: Flexible schedule Health insurance Paid vacation and holidays 401K Tuition reimbursement Food discount Free uniforms For more information about Jason's Deli and to apply, please visit our website at: Make sure to check out this video about our career path and advancement opportunities! EOE Job Requirements: see description

This House Makes a Great Home! We are currently hiring Host, Server, Busser/Barback, Line Cook and Dishwasher positions! At Yard House, we are passionate about our restaurant - and the people who join our team. We are excited to add Team Members who are motivated, enthusiastic, and have a distinct need for a job they can take pride in. Our company growth = growth opportunities for everyone on our team! 40% of our current Management staff have been promoted from Team Member positions. Benefits Include: Competitive hourly wage paid time off for full time team members (available after 1 year of employment) flexible work schedules fun & fast-paced environment weekly pay schedule access to dental and vision coverage, life insurance, short-term disability insurance, critical illness and accident insurance, & m u ltiple discounts. Also available to Yardies 21 & over - 401(k) Plan with matching and an Employee Stock Purchase Plan (both available after 1 year of employment). APPLY ONLINE TODAY! ! To learn more about Yard House, visit . Join Team Yard House - Where Beer + Food Lovers Unite Job Requirements: Learn more at

Cooks / Servers / Dishwashers / Bussers - Breathtaking setting in Lincoln, MA Flexible hours, no late nights, great pay, cash incentives, great benefits. Will train. On-site casual and fine dining. Friendly team. We're generous with paid time off, 401(k), food and more and will help you flourish in a vibrant, elegant, state-of-the art community. Our company is proud to have been named one of the Boston Globe's Top Places to Work for over a decade. Think senior living sounds boring? Think again. At Benchmark, we impact lives through human connection. We are thought leaders creating quality experiences and inspiring personal growth for all who engage with us. We just happen to imagine, build and manage beautiful, private-pay communities geared toward older adults. Are you Called to Care about your work, other people and making a difference? Do you believe that people and teams are Better Together than going it alone? Are you always striving to Be the Benchmark by which all others are measured? Then our core values match. Connect with us! Job Requirements:

Your Path Begins Here At Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery, and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood. Renaissance Milwaukee West, a newly developed premium distinctive hotel is seeking a Dining Room Attendant. The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. It's that culture that has built the outstanding team and has made us the successful company we are today. We are looking for associates and leaders that have a passion to serve others! Working in the B&F Department, your role is key to the overall experience the guest will have. Your keen sense of being efficient, detail oriented and caring will make all the difference. If you enjoy engaging with others and have a winning personality with a high sense of responsibility - this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. Here are some of the great benefits of working with us: Competitive Pay Generous Paid Time Off Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needs 401(k) with company contribution - FREE MONEY! Access to a variety of discounted programs including deeply discounted hotel room stays, hospitality discount programs, and Verizon wireless discounts Group Life Insurance (provided by the company) Voluntary Short-Term and Long-Term Disability Programs Personal and professional developmental opportunities: Classroom training, online Learning Management System training, Educational Assistance and tuition savings programs Role Summary: Maintains the cleanliness of the dining room, service areas , and Food and Beverage hallways. Provides professional, competent, and prompt service to guests . Role Responsibilities: Organize and restock service stations and condiments. Assist servers as much as possible and advise of a guests needs. Sort dishes and carry trays to utility station. Polish dining utensils daily. Assist with food running to buffet area (i. e. if need more potatoes on buffet line, bring full pan from kitchen). Practice and maintain aggressive hospitality at all times by being attentive to guest's specific needs. Assure prompt, efficient service according to dining room standards.Report to work on time and in full uniform Working efficiently and comfortably in a fast paced environment Folding napkins for all meal periods throughout the day to maintain an adequate supply Maintain minimum cleanliness standards of all dining room and service areas : Dish removal from all tables Pre-bussing Trash removal Floor maintenance - mopping, sweeping, vacuuming Bus tables at a moderate pace with attention to the following areas: Table dry not sticky Sanitation of floor areas, booth and tabletops, wipe areas Maintain clean bus clothes at all times. Bus cloth should be Table accompaniments must be reset according to dining room Work Experience/Requirements: The ability to communicate effectively in Basic English is required. This position requires continuous standing, full mobility, and lifting and carrying up to 50 pounds and on occasion up to 70 pounds. Why Concord? Concord's foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, and Fun. We hire the best associates in the market and thus provide a great working environment for all. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace. Job Requirements: See job description

THIS HOUSE MAKES A GREAT HOME! We are currently hiring Host and Busser/Barback positions at our Coral Gables, FL location! At Yard House, we are passionate about our restaurant - and the people who join our team. We are excited to add Team Members who are motivated, enthusiastic, and have a distinct need for a job they can take pride in. Our company growth = growth opportunities for everyone on our team! 40% of our current Management staff have been promoted from Team Member positions. Don't miss out on the following: Competitive hourly wage Paid time off for full time team members Flexible work schedules Fun & fast-paced environment Weekly pay schedule Benefits which include access to dental and vision coverage, life insurance, short-term disability insurance, critical illness and accident insurance, & multiple discounts. Also available to Yardies 21 & over - 401(k) Plan with matching and an Employee Stock Purchase Plan (both available after 1 year of employment). APPLY TODAY!! To learn more about Yard House, visit Join Team Yard House - Where Beer + Food Lovers Unite Job Requirements: To learn more about Yard House, visit yardhouse.com

CareersUSA, a leader in the staffing industry with over 38 years of experience, has another job opportunity for you: Our Client is seeking Banquet Staff - Busers, Cooks and Servers in Palm Beach Gardens, FL. Earn $10.00 to $15.00 per hour at these full-time, temporary positions. Work 40 hours per week at varying schedules between the hours of 8:00 AM and 7:00 PM. Candidate must have a flexible schedule. Busers Set-up banquet room as instructed by client to include linen, service ware and glassware Promptly remove dishes as guests complete each course and / or meal at the end of the meal or function Once banquet is complete, reset banquet room according to client's specifications to ensure readiness of the room for the following function Perform any other job related duties as assigned Cooks Prepare delicious meals according to menu Follow instructions in cooking and delivering well-prepared meals Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ingredients Monitor stock and place orders when there are shortages Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow executive or sous chef's instructions Ensure that food comes out simultaneously in high quality and in a timely fashion Comply with nutrition and sanitation regulations and safety standards Servers Take food and drink orders from customers accurately and with a positive attitude Write patrons' food orders on order slips, memorize orders or enter orders into computers for transmittal to kitchen staff Engage with customers in a friendly manner Ensure tables are enjoying their meals and take action to correct any problems Collect payments from tables Prepare checks that itemize and total meal costs and sales taxes Help food preparation staff when necessary Job Requirements: Requirements: High School Diploma or Equivalent (GED) Must have previous serving, cooking, busing or dish washing experience Experience working in a resort, hotel or restaurant is a big plus Contact Information: CareersUSA - Palm Beach Gardens Ph: Fx: E-mail:

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Scope and Expectations: The busser plays a critical role in assisting servers in providing exceptional service to guest. S/He assists with clearing and resetting tables, refilling water, serving tea, and restocking clean plates, silverware, and glassware. a) To ensure the guests feel welcome and taken care of; wow them with exceptional services b) To ensure the smooth turnover of tables, effective clearing and maintenance of tables in a timely manner Essential functions: Clear and reset tables according to specifications of Panda standards. Follow Company procedures & standards for setting tables, i.e. placement of silverware, condiments etc. Prepare & serve ice-water and hot tea to guests as soon as the party is seated Assist servers in serving guest's order as needed Remove plates and silverware from table as guests are finished. Maintain proper table manner, be gentle when serving guests Notify server when bringing coffee, or other beverages to tables to ensure proper charges Assist servers with monitoring tables for guest satisfaction, quality and additional service Informs server of any potential guest issues Set up work stations, ensuring that all server supplies, including ice bins, are replenished ready for peak periods Ensure that all table linen, silverware, glassware and are clean and in good condition; replace as needed and alert management to any damage. Work diligently to avoid breakage and loss Make sure that server station, dining room area is kept clean and free of debris at all times; clean up spills promptly for guests anywhere in dining room Maintain restroom cleanliness and restocks when necessary. Maintains dining room and building cleanliness by performing light janitorial duties Complete all opening, on-going and closing side work Maintain constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to manager Acts with responsibility towards all company property, supplies, and equipment We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: High school graduate Restaurant experience a plus Must be 18 year of age to carry alcoholic beverages Have a clean, neat appearance & good personal hygiene at all times Have a courteous, enthusiastic style of communication. Ability to communicate with guests fluently ADA Statements: Panda Inns represent a fine dining experience. Dining room may be crowded at peak periods. Speed is essential in serving customers at any time. There is no provision for sitting down while on duty. Passage ways between dining room & kitchen may be narrow. Work in close proximity to hot surfaces & sharp tools. Panda Restaurant Group, Inc is an Equal Employment Opportunity employer Job Requirements:

Commerce Casino is the world's largest card casino offering more than 200 tables. Established in 1983, the casino values its staff of over 2,500 employees and is proud to be known as "Where the World Comes to Play." Commerce Casino offers a comprehensive benefits package to include medical, dental, vision, life, flexible spending accounts, 401(k), vacation time, and much more! ESSENTIAL JOB FUNCTIONS The Casino Food & Beverage Food Runner delivers orders from kitchen to gaming patrons. 1. Works with Food & Beverage Attendant to expedite and deliver food orders to the gaming patrons and to provide the highest quality guest service. 2. Thorough knowledge of menu, including ingredients, sauces, and presentation. 3. Assemble food orders, sides, condiments and beverages for transport to guests. 4. Coordinates with Food & Beverage Attendant and kitchen staff for timely and complete delivery of food orders. 5. Deliver extra supplies and condiments as requested by customer upon delivery of order. 6. Keep workstation area well stocked, clean and prepared for all shifts. 7. Must be clean, well-groomed, and have a professional appearance. 8. Must perform according to department and company policies. 9. Performs all other work-related duties as assigned by the Food & Beverage Supervisor. QUALIFICATIONS Work Experience Required: 6 months prior food and customer service experience, food knowledge, and basic computer knowledge preferred. Education: High School Diploma and/or equivalent required. Must possess current Food Handlers Certification. Other Requirements: • Must be able to speak, read, and understand English. • Excellent verbal and interpersonal skills. • Knowledge of Safety and Sanitation guidelines as set forth in individual job manuals. • Ability to lift twenty-five (25) pounds for various job-related duties, throughout an eight (8) hour shift. Employee is regularly required to reach with hands and arms and use hands to manipulate and feel. • Ability to stand and walk the entire shift excluding breaks and meal periods. • Must demonstrate positive/enthusiastic approach to all assignments and guests. Other details Pay Type Hourly Job Requirements:

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Scope and Expectations: The busser plays a critical role in assisting servers in providing exceptional service to guest. S/He assists with clearing and resetting tables, refilling water, serving tea, and restocking clean plates, silverware, and glassware. a) To ensure the guests feel welcome and taken care of; wow them with exceptional services b) To ensure the smooth turnover of tables, effective clearing and maintenance of tables in a timely manner Essential functions: Clear and reset tables according to specifications of Panda standards. Follow Company procedures & standards for setting tables, i.e. placement of silverware, condiments etc. Prepare & serve ice-water and hot tea to guests as soon as the party is seated Assist servers in serving guest's order as needed Remove plates and silverware from table as guests are finished. Maintain proper table manner, be gentle when serving guests Notify server when bringing coffee, or other beverages to tables to ensure proper charges Assist servers with monitoring tables for guest satisfaction, quality and additional service Informs server of any potential guest issues Set up work stations, ensuring that all server supplies, including ice bins, are replenished ready for peak periods Ensure that all table linen, silverware, glassware and are clean and in good condition; replace as needed and alert management to any damage. Work diligently to avoid breakage and loss Make sure that server station, dining room area is kept clean and free of debris at all times; clean up spills promptly for guests anywhere in dining room Maintain restroom cleanliness and restocks when necessary. Maintains dining room and building cleanliness by performing light janitorial duties Complete all opening, on-going and closing side work Maintain constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to manager Acts with responsibility towards all company property, supplies, and equipment We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: High school graduate Restaurant experience a plus Must be 18 year of age to carry alcoholic beverages Have a clean, neat appearance & good personal hygiene at all times Have a courteous, enthusiastic style of communication. Ability to communicate with guests fluently ADA Statements: Panda Inns represent a fine dining experience. Dining room may be crowded at peak periods. Speed is essential in serving customers at any time. There is no provision for sitting down while on duty. Passage ways between dining room & kitchen may be narrow. Work in close proximity to hot surfaces & sharp tools. Panda Restaurant Group, Inc is an Equal Employment Opportunity employer Job Requirements:

RPM ITALIAN is hiring BUSSERS for our DINING ROOM team! 6 MONTHS OF EXPERIENCE REQUIRED Modern Italian in the Heart of Washington D.C. Contemporary, elegant dining and elevated service Caring. Creative. Careers. Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. Is this you? You take care of yourself. (Energy and stamina. You'll need both.) You care for others. (Teamwork and success. They are one and the same.) You care about guests. (Quality. The bar is high.) If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify Job Requirements: Responsible for assisting the service team in exceeding the guest's expectations. Assists with Barista duties as directed. Teamwork, organization and good awareness are necessary for success in this position. Essential Functions Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Available to work a variety of hours, days and shifts, including weekends Effectively service a minimum of an eight table section Safely and effectively move chairs, tables, highchairs and booster seats Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Assist service team with all food and beverage service Follow all steps of service Understand and follow the food allergy procedure and special orders/restrictions Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Scope and Expectations: The busser plays a critical role in assisting servers in providing exceptional service to guest. S/He assists with clearing and resetting tables, refilling water, serving tea, and restocking clean plates, silverware, and glassware. a) To ensure the guests feel welcome and taken care of; wow them with exceptional services b) To ensure the smooth turnover of tables, effective clearing and maintenance of tables in a timely manner Essential functions: Clear and reset tables according to specifications of Panda standards. Follow Company procedures & standards for setting tables, i.e. placement of silverware, condiments etc. Prepare & serve ice-water and hot tea to guests as soon as the party is seated Assist servers in serving guest's order as needed Remove plates and silverware from table as guests are finished. Maintain proper table manner, be gentle when serving guests Notify server when bringing coffee, or other beverages to tables to ensure proper charges Assist servers with monitoring tables for guest satisfaction, quality and additional service Informs server of any potential guest issues Set up work stations, ensuring that all server supplies, including ice bins, are replenished ready for peak periods Ensure that all table linen, silverware, glassware and are clean and in good condition; replace as needed and alert management to any damage. Work diligently to avoid breakage and loss Make sure that server station, dining room area is kept clean and free of debris at all times; clean up spills promptly for guests anywhere in dining room Maintain restroom cleanliness and restocks when necessary. Maintains dining room and building cleanliness by performing light janitorial duties Complete all opening, on-going and closing side work Maintain constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to manager Acts with responsibility towards all company property, supplies, and equipment We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: High school graduate Restaurant experience a plus Must be 18 year of age to carry alcoholic beverages Have a clean, neat appearance & good personal hygiene at all times Have a courteous, enthusiastic style of communication. Ability to communicate with guests fluently ADA Statements: Panda Inns represent a fine dining experience. Dining room may be crowded at peak periods. Speed is essential in serving customers at any time. There is no provision for sitting down while on duty. Passage ways between dining room & kitchen may be narrow. Work in close proximity to hot surfaces & sharp tools. Panda Restaurant Group, Inc is an Equal Employment Opportunity employer Job Requirements:

Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and you will experience a culture dedicated to its mission and our five fundamental values- Proactive, Respect/Win-Win, Growth, Great Operations, and Giving. Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come join the nation's largest and fastest growing Asian restaurant company. Our continued growth in this location has created new career opportunities for Management, Crew Members, and Kitchen Team Members!!! Come join us! Summary of Job Scope and Expectations: The busser plays a critical role in assisting servers in providing exceptional service to guest. S/He assists with clearing and resetting tables, refilling water, serving tea, and restocking clean plates, silverware, and glassware. a) To ensure the guests feel welcome and taken care of; wow them with exceptional services b) To ensure the smooth turnover of tables, effective clearing and maintenance of tables in a timely manner Essential functions: Clear and reset tables according to specifications of Panda standards. Follow Company procedures & standards for setting tables, i.e. placement of silverware, condiments etc. Prepare & serve ice-water and hot tea to guests as soon as the party is seated Assist servers in serving guest's order as needed Remove plates and silverware from table as guests are finished. Maintain proper table manner, be gentle when serving guests Notify server when bringing coffee, or other beverages to tables to ensure proper charges Assist servers with monitoring tables for guest satisfaction, quality and additional service Informs server of any potential guest issues Set up work stations, ensuring that all server supplies, including ice bins, are replenished ready for peak periods Ensure that all table linen, silverware, glassware and are clean and in good condition; replace as needed and alert management to any damage. Work diligently to avoid breakage and loss Make sure that server station, dining room area is kept clean and free of debris at all times; clean up spills promptly for guests anywhere in dining room Maintain restroom cleanliness and restocks when necessary. Maintains dining room and building cleanliness by performing light janitorial duties Complete all opening, on-going and closing side work Maintain constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons). Reports all safety incidents to manager Acts with responsibility towards all company property, supplies, and equipment We offer all full time associates: Progressive Compensation Package and Excellent Bonus Opportunity 9 or more Weeks of Comprehensive Training to prepare you for success On-Going Career & Leadership Development Medical, Dental, and Vision Insurance 401 K with Company Match Paid Time Off Associate Discounts (Panda Express, Hibachi San, Panda Inn plus Theme Parks) and free meals when you work Job Requirements: High school graduate Restaurant experience a plus Must be 18 year of age to carry alcoholic beverages Have a clean, neat appearance & good personal hygiene at all times Have a courteous, enthusiastic style of communication. Ability to communicate with guests fluently ADA Statements: Panda Inns represent a fine dining experience. Dining room may be crowded at peak periods. Speed is essential in serving customers at any time. There is no provision for sitting down while on duty. Passage ways between dining room & kitchen may be narrow. Work in close proximity to hot surfaces & sharp tools. Panda Restaurant Group, Inc is an Equal Employment Opportunity employer Job Requirements:

THIS HOUSE MAKES A GREAT HOME! We are currently hiring Server, Host and Busser/Barback positions at our Addison, TX location! At Yard House, we are passionate about our restaurant - and the people who join our team. We are excited to add Team Members who are motivated, enthusiastic, and have a distinct need for a job they can take pride in. Our company growth = growth opportunities for everyone on our team! 40% of our current Management staff have been promoted from Team Member positions. Don't miss out on the following: Competitive hourly wage Paid time off for full time team members Flexible work schedules Fun & fast-paced environment Weekly pay schedule Benefits which include access to dental and vision coverage, life insurance, short-term disability insurance, critical illness and accident insurance, & multiple discounts. Also available to Yardies 21 & over - 401(k) Plan with matching and an Employee Stock Purchase Plan (both available after 1 year of employment). APPLY TODAY!! To learn more about Yard House, visit Join Team Yard House - Where Beer + Food Lovers Unite Job Requirements: To learn more about Yard House, visit yardhouse.com

MON AMI GABI is hiring BUSSERS for our DINING ROOM team! 1-2 YEARS OF EXPERIENCE REQUIRED A Classic French Bistro Embracing a passion for classic French dishes as well as something new for falling in love all over again Caring. Creative. Careers. Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. Is this you? You take care of yourself. (Energy and stamina. You'll need both.) You care for others. (Teamwork and success. They are one and the same.) You care about guests. (Quality. The bar is high.) If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify Job Requirements: Responsible for assisting the service team in exceeding the guest's expectations. Assists with Barista duties as directed. Teamwork, organization and good awareness are necessary for success in this position. Essential Functions Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Available to work a variety of hours, days and shifts, including weekends Effectively service a minimum of an eight table section Safely and effectively move chairs, tables, highchairs and booster seats Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Assist service team with all food and beverage service Follow all steps of service Understand and follow the food allergy procedure and special orders/restrictions Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

WILDFIRE is hiring BUSSERS for our DINING ROOM team! NO EXPERIENCE REQUIRED Steaks, Chops & Seafood Vintage "supper club" atmosphere, classic menu and warm, polished service Caring. Creative. Careers. Join the Lettuce Entertain You family! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. Is this you? You take care of yourself. (Energy and stamina. You'll need both.) You care for others. (Teamwork and success. They are one and the same.) You care about guests. (Quality. The bar is high.) If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify Job Requirements: Responsible for assisting the service team in exceeding the guest's expectations. Assists with Barista duties as directed. Teamwork, organization and good awareness are necessary for success in this position. Essential Functions Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Available to work a variety of hours, days and shifts, including weekends Effectively service a minimum of an eight table section Safely and effectively move chairs, tables, highchairs and booster seats Clean and reset tables and transport dirty dishes to bus-tub, tray or dish room Safely and effectively use and operate all necessary tools and equipment Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction Ability to multitask calmly and effectively in a busy, stressful environment Work in a confined, crowded space of variable noise and temperature levels Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties Ensure the overall guest experience exceeds expectations and anticipate guests' needs Greet guests with a warm, sincere smile Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy Assist service team with all food and beverage service Follow all steps of service Understand and follow the food allergy procedure and special orders/restrictions Comply with all safety and sanitation guidelines and procedures Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook Get along well with others and be a team player Other duties will be assigned as needed

Our Bussers are responsible for assisting the service team in clearing and setting tables as well as ensuring all aspects of professional food service and Guest satisfaction are met. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and we want to meet youâ ¦ now! Weâ re The Original Originator Once upon a long time ago, going out to eat meant either a fancy, pricey, fussy restaurant, or a fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker, changed all that by pioneering the idea of â casual diningâ . And he knew an original when he found it. Guests in Chicago knew Maggianoâ s Little Italy was special when we opened our doors on the corner of Clark and Grand. Today, thousands of restaurants later, Brinker International is the name behind good food, good times and great places to work. And Maggianoâ s is our own little slice of Italian American tradition come to life! Tony Soprano would be so proud. Working With Us Comes With An Extra Helping Of Helping Out Half the fun of making it in life is being able to share it. So part of our way of life is helping make the dreams of others come true, through the special events we host and special memories we help create. Weâ ve hosted our fair share of weddings, bar/bat mitzvahs, birthdays and baby showers. Thereâ s nothing better than helping create lasting memories in our restaurants and in our community. Itâ s one of the reasons we support the Make-A-Wish Foundation, making wishes come true for kids with life threatening medical conditions. On the local level, we support the North Texas Food Bank, and because we also have a heart for our own, making small contributions to the Brinker Family Fund adds up in a big way and helps out our own in times of need. Biscotti Is Just A Hard Cookie, Until You Dip It In Espresso Thereâ s nothing better than enjoying life to the fullest, and every now again, we need a little indulgence for working so hard in this fast-paced world. We know we ask a lot of our people. Long days, lots of energetic service, staying upbeat, putting everyone else ahead of ourselves, hoisting heavy plates of Momâ s Lasagna! So whatâ s in it for you? Weâ re glad you asked â Highly competitive earning opportunities Healthcare plans, including domestic partner benefits (based on length of service and number of hours worked per week) Career Opportunities and Development, including the potential of Global Training roles Tuition assistance (based on length of service and number of hours worked per week) Market Leading 401(k) Savings Plans with company match (based on age, length of service and number of hours worked per week) Rewards and recognition programs Discounts on items like mobile phones, travel, computers, and even autos! Dining discounts at Brinker owned brands Our Front of the House team welcomes our Guests into a slice of Italian Americana just like Grandma Nonna would have done. So, whether you're a Maitre Dâ , Server, Foodrunner, Busser, Carry Out and Delivery Supervisor, Host/Hostess or a Bartender serving up drinks like the days of the Rat Pack, this team of fast-paced professionals welcome our Guests into our restaurants to break bread together and celebrate the richness of life. The number one goal of this team is to make our Guests feel special, and they are remarkable at what they do. Marinara sauce on your sleeve is just an added perk. Brinker International is proud to be an Equal Opportunity Employer, committed to workplace diversity, workplace working and workplace fun. The way we see it, life is short, so you might as well work happy. Job Requirements:

-Pay is $9.50 +tips Communicates with and assists servers to maintain an outstanding level of service, and ensures our overall guests satisfaction. Replaces dishes and utensils, and cleans & resets tables as guests leave. Returns all dirty dishes to the kitchen area for cleaning. Maintains cleanliness and sanitation in front of the house including all tables, chairs, floors, windows, and restrooms. Make sure that all work stations are stocked with proper dishes, utensils, etc. Responsible for restocking condiments on tables as needed. May be responsible for assisting wait staff during busy times. Want to feel safe while you work? We follow strict CDC guidelines to help keep you and your loved ones safe while employed with us. No previous food service experience required. Must be able to stand for long periods of time, and be able to lift up to 40 pounds.

Overview Ideal candidates for a room service position have at least one year of experience working in a hotel, especially as a server, host or busser. Applicants with other customer service experience, such as in retail, acute care and senior living also are considered good candidates. Make Lives Better Including Your Own. The happiness of those we serve is dependent on the happiness of our associates, so youll receive competitive compensation and a benefits package with additional perks designed to make you smile. The work you do will be challenging yet rewarding. But youll earn more than a paycheck; you can enjoy opportunities to grow your career, as well as ongoing programs catered to your health, financial, mental, and emotional needs. Most of all, we believe you can find purpose, meaning, and the chance to be a part of something bigger than yourself. Responsibilities Room service attendants in senior living communities of all sizes deliver food, drinks, silverware and condiments to resident rooms to fulfill resident orders. The room service attendant greets the resident then delivers the tray/ delivery package to the residents. The attendant may check back later to ensure the resident was satisfied with their meal. Depending upon the size of the community, room service attendants also may be responsible for taking resident orders by phone. The attendant must be familiar with the daily menu to answer any resident questions, such as those concerning food allergies, portion sizes, delivery time and special requests. When they are not delivering items to resident rooms, room service attendants may be responsible for stocking supplies for future orders as well as maintaining food safety and sanitation standards. Room service attendants may perform additional tasks as assigned. This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities. An associate should perform all duties as assigned by his/her supervisor. Qualifications Room service attendants must have excellent people skills in order to communicate politely and professionally with residents and determine whether residents have everything they need with their food and beverage order. They must pay attention to detail in order to deliver precisely what the resident has ordered. Attendants must take pride in their personal appearance and maintain the established uniform of the dining department. They also must be capable of standing or walking for long periods of time, as well as be able to push heavy carts. Brookdale is an equal opportunity employer and a drug-free workplace. Schedule: Regular Full-Time

Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. We are a family-run organization with more than twenty-five years providing services built on our core mission to provide a positive experience to every relationship we are involved in: one guest, one client, one team member at a time. As a fast growing company, we have a growth plan to more than double in size over the next three years. We are looking for team members who are interested in developing their careers to the next level while joining our team of over 4,000 employees, serving clients in over 40 states to include more than 1.9 million guests each year. Thompson Hospitality focuses on three core areas in everything we do: Purpose Give back to our communities Celebrate diversity People Do the right thing Treat people the way you want to be treated Always do your best Be accountable for our actions Performance Serve the highest quality food Provide world-class service Maintain flexibility to better serve our clients Competitive Benefits: Health/Dental/Vision Paid Time Off 401(k), matched up to 4% Short and Long Term Disability Tuition Reimbursement Employee Referral Program Pet Insurance Discounts: Hotels, Travel, Tickets, Restaurants Job Responsibilities Deliver food and beverages to guests in a timely manner, and assist in ensuring accuracy of order and adherence to quality standards. Understand and practice proper safe food and beverage handling procedures in accordance with local government standards. Know the food and beverage menu, and is able to speak to the menu from memory. Communicate to the manager or chef on duty when there is a guest issue to be tended to or resolved, to include special accommodations needed, guest complaints, etc. Maintaining a clean restaurant from the dining area, bar area, restrooms, etc. Complete side-work and other tasks as assigned. Qualifications High school diploma (or equivalent) preferred At least 18 years of age If running drinks, must be of legal age to serve alcoholic beverages and must be certified in (or able to become certified in) responsible alcohol service in accordance with state or local laws High energy and stamina. Able to work within a fast-paced, highly mobile environment Able to communicate effectively in the primary language of the work Able to work calmly and effectively under pressure Able to work flexible shifts and schedules, inclusive of weekends, and all holidays Able to stand and walk for up to 10 hours per day; able to climb flights of stairs Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation. We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.