Overview You'll get consistent hours, flexible schedules, and the opportunity to make a good income - as well as a lot of friends along the way! Our in-depth training will set you up for professional success, no matter where your career takes you. HERE'S WHAT WE OFFER OUR LINE COOKS: Flexible scheduling - full and part time Benefits at 25 hours - including paid time off & health coverage (medical, dental, vision) Discounted Shift Meal + 25% discount when dining as a guest Work this week access 50% of your pay at no cost Training & career growth opportunities Responsibilities Line Cooks at Social Monk get to make delicious Asian food dishes in our scratch kitchen. They're responsible for their cooking stations from start to finish, including keeping it stocked, cooking the dishes, and presenting the dishes according to Social Monk's recipes. They'll also keep everything clean and sanitary. Qualifications HERE'S WHAT YOU NEED TO BE A LINE COOK: Basic English reading and communication skills. Team-player attitude. Strong attention to detail. Multi-tasking skills in an ultra-fast paced environment. Ability to stand for extended periods of time and lift up to 50 lbs. as needed. Ability to work in elevated temperatures and a wet environment. Continuous bending, reaching, twisting and use of hands and arms. You must be 17 years or older. About the Company WE ARE SOCIAL MONK ASIAN KITCHEN Welcome to an elevated yet approachable dining experience in an upscale and fast casual setting. WE ARE FRESH AND AUTHENTIC. Social Monk's menu has been created by award-winning, Singaporean Chef Mohan Ismail. Fresh ingredients, exotic spices and bold flavors will enhance every dish. WE ARE WELCOMING AND SOCIAL Order at the counter and settle in as freshly prepared dishes are served to you as they are ready. We believe fresh ingredients and flavorful food bring people together and are best when eaten with friends and family. For additional information about our company, please visit . The Cheesecake Factory Incorporated is an Equal Opportunity Employer and provides reasonable accommodations consistent with its legal obligations.
Apr 29, 2024
Full time
Overview You'll get consistent hours, flexible schedules, and the opportunity to make a good income - as well as a lot of friends along the way! Our in-depth training will set you up for professional success, no matter where your career takes you. HERE'S WHAT WE OFFER OUR LINE COOKS: Flexible scheduling - full and part time Benefits at 25 hours - including paid time off & health coverage (medical, dental, vision) Discounted Shift Meal + 25% discount when dining as a guest Work this week access 50% of your pay at no cost Training & career growth opportunities Responsibilities Line Cooks at Social Monk get to make delicious Asian food dishes in our scratch kitchen. They're responsible for their cooking stations from start to finish, including keeping it stocked, cooking the dishes, and presenting the dishes according to Social Monk's recipes. They'll also keep everything clean and sanitary. Qualifications HERE'S WHAT YOU NEED TO BE A LINE COOK: Basic English reading and communication skills. Team-player attitude. Strong attention to detail. Multi-tasking skills in an ultra-fast paced environment. Ability to stand for extended periods of time and lift up to 50 lbs. as needed. Ability to work in elevated temperatures and a wet environment. Continuous bending, reaching, twisting and use of hands and arms. You must be 17 years or older. About the Company WE ARE SOCIAL MONK ASIAN KITCHEN Welcome to an elevated yet approachable dining experience in an upscale and fast casual setting. WE ARE FRESH AND AUTHENTIC. Social Monk's menu has been created by award-winning, Singaporean Chef Mohan Ismail. Fresh ingredients, exotic spices and bold flavors will enhance every dish. WE ARE WELCOMING AND SOCIAL Order at the counter and settle in as freshly prepared dishes are served to you as they are ready. We believe fresh ingredients and flavorful food bring people together and are best when eaten with friends and family. For additional information about our company, please visit . The Cheesecake Factory Incorporated is an Equal Opportunity Employer and provides reasonable accommodations consistent with its legal obligations.
Careers With Purpose Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment. Facility: GSS MN Inter Falls Location: International Falls, MN Address: 2201 Keenan Dr, International Falls, MN 56649, USA Shift: Varies Job Schedule: Part time Weekly Hours: 16.00 Salary Range: $18.00 - $21.96 Department Details This position is scheduled every other weekend 11:00 am - 7:00 pm. Will also be scheduled every Friday from 9:00 am - 1:00 pm to help with freight deliveries. Holidays will have a four hour shift for meal prep. Will also cover various shifts during the week for illnesses, vacations, etc. Fun, Family Oriented Work Environment Shift Differential for nights and weekends Holiday Pay Direct access to your earnings daily Paid Time Off Excellent Health, Dental and Vision Insurance Health Savings Account Company Matched 401(k) Retirement Plan Salary Increases Referral Bonuses Advancement Opportunities Compassionate Leave Education Assistance Scholarships and Sponsorships Continuing Education Years of Service Recognition Program Job Summary Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital. Qualifications High school diploma or equivalent preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided. Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services. Basic Life Support (BLS) may be required depending upon location requirements. Benefits The Good Samaritan Society offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit . The Good Samaritan Society is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1- or send an email to . The Good Samaritan Society has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment. Req Number: R- Job Function: Facilities and General Services Featured: No
Apr 23, 2024
Full time
Careers With Purpose Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment. Facility: GSS MN Inter Falls Location: International Falls, MN Address: 2201 Keenan Dr, International Falls, MN 56649, USA Shift: Varies Job Schedule: Part time Weekly Hours: 16.00 Salary Range: $18.00 - $21.96 Department Details This position is scheduled every other weekend 11:00 am - 7:00 pm. Will also be scheduled every Friday from 9:00 am - 1:00 pm to help with freight deliveries. Holidays will have a four hour shift for meal prep. Will also cover various shifts during the week for illnesses, vacations, etc. Fun, Family Oriented Work Environment Shift Differential for nights and weekends Holiday Pay Direct access to your earnings daily Paid Time Off Excellent Health, Dental and Vision Insurance Health Savings Account Company Matched 401(k) Retirement Plan Salary Increases Referral Bonuses Advancement Opportunities Compassionate Leave Education Assistance Scholarships and Sponsorships Continuing Education Years of Service Recognition Program Job Summary Prepares, assemble baked goods, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests. Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment. Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital. Qualifications High school diploma or equivalent preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Minimum of six months of applicable experience preferred. On-the-job training will be provided. Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Additional endorsements to Serv Safe may be required depending upon location. Fulfill annual continuing education requirements of the department and facility including departmental meetings, safety education and mandatory in-services. Basic Life Support (BLS) may be required depending upon location requirements. Benefits The Good Samaritan Society offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit . The Good Samaritan Society is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1- or send an email to . The Good Samaritan Society has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment. Req Number: R- Job Function: Facilities and General Services Featured: No