Responsible for maintaining cleanliness of kitchen areas, service ware, preparation equipment, utensils, and disposal waste. Follows daily cleaning schedules. Washes utensils, cups, glassware, dishes and other items used in the Food & Beverage Department. Ability to operate an automatic dishwasher. Empties and transports trash to central receptacles. Assists cooks as needed to slice vegetables, etc. Assists supervisors in setting up and taking down various company functions. Performs all other work-related duties as assigned by the Sous Chef. QUALIFICATIONS Work Experience Required: Previous work experience preferred but not necessary. Education: Must to able to communicate in basic English. Other Requirements: Knowledge of Safety and Sanitation guidelines as set forth in individual job manuals. Must have a food handler card/ certification. Ability to lift fifty (50) pounds up to twenty (20) times and push up to one hundred (100) pounds for various job related duties, throughout and eight (8) hour shift. Ability to stand and walk the entire shift excluding breaks and meal periods. Must demonstrate positive/enthusiastic approach to all assignments. Must be clean, well-groomed, and have a professional appearance per company standards. Attendance and punctuality are an essential function of the position. SCHEDULED HOURS Commerce Casino operates 24 hours, 7 days a week. Schedules may vary depending on business needs. Other details Pay Type : Hourly
Apr 27, 2024
Full time
Responsible for maintaining cleanliness of kitchen areas, service ware, preparation equipment, utensils, and disposal waste. Follows daily cleaning schedules. Washes utensils, cups, glassware, dishes and other items used in the Food & Beverage Department. Ability to operate an automatic dishwasher. Empties and transports trash to central receptacles. Assists cooks as needed to slice vegetables, etc. Assists supervisors in setting up and taking down various company functions. Performs all other work-related duties as assigned by the Sous Chef. QUALIFICATIONS Work Experience Required: Previous work experience preferred but not necessary. Education: Must to able to communicate in basic English. Other Requirements: Knowledge of Safety and Sanitation guidelines as set forth in individual job manuals. Must have a food handler card/ certification. Ability to lift fifty (50) pounds up to twenty (20) times and push up to one hundred (100) pounds for various job related duties, throughout and eight (8) hour shift. Ability to stand and walk the entire shift excluding breaks and meal periods. Must demonstrate positive/enthusiastic approach to all assignments. Must be clean, well-groomed, and have a professional appearance per company standards. Attendance and punctuality are an essential function of the position. SCHEDULED HOURS Commerce Casino operates 24 hours, 7 days a week. Schedules may vary depending on business needs. Other details Pay Type : Hourly
Job Description Summary The Steward maintains cleanliness of kitchen, loading dock, and back of house area. They maintain cleanliness of tableware, glassware, and kitchen equipment while minimizing breakage. Job Posting Deadline Applications for this position will be accepted until May 15, 2024. Essential Job Functions • Scrape, stack, and clean all dishes properly • Store dishes and silver in the designated locations • Set up cleaning area: put dish machine together properly, fill all water tanks, and turn on heating elements to dish machine • Pre-soak silver and change water after major meal periods • Sort silver properly • Keep dish area clean and neat according to policy • Post appropriate caution signs when the floor is wet or being mopped to ensure the highest level of safety in the kitchen • Disassemble, clean, and re-assemble dishwasher prior to end of shift • Neatly stack all remaining dirty china, glassware, and silver prior to the end of shift • Return all clean china, glassware, and silver to proper storage areas • Clean kitchen walls, floors, loading docks, and other associated areas at the proper time • Empty boxes and garbage at the proper time • Other duties as assigned
Apr 26, 2024
Full time
Job Description Summary The Steward maintains cleanliness of kitchen, loading dock, and back of house area. They maintain cleanliness of tableware, glassware, and kitchen equipment while minimizing breakage. Job Posting Deadline Applications for this position will be accepted until May 15, 2024. Essential Job Functions • Scrape, stack, and clean all dishes properly • Store dishes and silver in the designated locations • Set up cleaning area: put dish machine together properly, fill all water tanks, and turn on heating elements to dish machine • Pre-soak silver and change water after major meal periods • Sort silver properly • Keep dish area clean and neat according to policy • Post appropriate caution signs when the floor is wet or being mopped to ensure the highest level of safety in the kitchen • Disassemble, clean, and re-assemble dishwasher prior to end of shift • Neatly stack all remaining dirty china, glassware, and silver prior to the end of shift • Return all clean china, glassware, and silver to proper storage areas • Clean kitchen walls, floors, loading docks, and other associated areas at the proper time • Empty boxes and garbage at the proper time • Other duties as assigned