Portlands premier Steakhouse is a celebrated family owned restaurant looking to add to our culinary/service team; Chosen as Willamette Week's "Best SteakHouse" and Portland Business Journal's "Best Restaurant". The Ringside SteakHouse serves Portland's finest steaks. Prime and Certified Angus Beef - hand cut and dry aged on premise - all complimented with seasonal, chef inspired dishes. Our restaurant has a 10,000 bottle wine cellar, inspirational cocktails, an exceptional happy hour and service unlike any in Portland. Ringside offers more than just dinner in Portland; we offer a remarkable dining experience to all of our guests. Ringside Hospitality Group is committed to equal employment opportunity in all of its employment practices.Currently Accepting Applications for:Host / HostessQualifications:Previous MICROS experience a plus, but not required.Previous experience with OpenTable/Guest Center required.Candidate will possess a minimum of 2 years fine dining experience in a high volume restaurant.Current Oregon State Food Handlers CardCurrent OLCC PermitMust display a passion for hospitality and have food, wine, and beverage knowledge.Must have a great worth ethic with attention to detail, the ability to work and problem-solve effectively as a member of a team, a strong drive for customer service and a positive attitude.All employees must pass a criminal background check (We are searching for people willing to invest their time to grow with the company - all candidates seeking seasonal work are politely declined.)Benefits:Competitive Wages and Growth Opportunities. Hourly Wage = $12.50 per hour PLUS tips.Health Insurance, Dental, 401K, Paid Vacation, Discounted Zone M Parking, AFLAC, Legal Shield and Identity Theft. Ringside is closed for all major holidays and Super Bowl Sunday.