Front of House Manager

  • Coley's American Bistro
  • Columbia, Missouri
  • Sep 22, 2021
Full time General Managers and Management Executives

Job Description

COLEYS WAS DESIGNED TO BE A RESTAURANT FOR ANY DAY OF THE WEEK. Because of this, youll find everything from the ambiance to the menu reflects a casual charm that seems to be appropriate for any occasion. The end result is an inviting, unassuming eatery where we hope youll find yourself right at home. Since opening the doors in 2008, Coleys has strived to become a favorite downtown restaurant. We attribute our success to a guest-first approach.Coley's American Bistro is looking for our next great Front of House Manager!The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor. ResponsibilitiesSupervise day-to-day activities and assist in the food and beverage outletsCreate innovative programs and promotions that drive revenue through increased guest patronageAid in all financial budgeting operations to maximize profitabilityCarry on a family-like culture within the companyBenefitsPaid time offPaid sick leaveMajor medical insuranceUpward leadership structureFlexible schedulingAt least 1-2 years of full-service restaurant management * Flexibility in working hours and a willingness to cover shifts as needed * Comfortable in a fast-paced environment * Strong communication and leadership skills * Ability to multi-task, organize, and prioritize work