Nov 26, 2019Full time
Restaurant Chef – All-Inclusive Resort Title: Sous Chef Salary: $38,000 + $14,400 accommodation allowance (gross) Package: Relocation (flights and travel allowance), support with work permit, medical, paid time off, gratuity Location: Jamaica Our client is an award-winning company that owns and operates 4*/5* resorts across the Caribbean. We are currently looking for experienced Restaurant Chefs who have experience in high-volume resorts. The ideal candidate will have experience working with Italian / Mediterranean cuisine and be hungry to move forward with their culinary career! We are looking for experienced chefs that; Have good stability Experience in 4-star hotels or resorts High energy and can keep up with the demand of a busy resort Passion for cooking Strong team leader If you’re looking for a chance to work with an amazing company that you can grow with, then get in touch today! Please note that only successful candidates will be contacted.