Restaurant Team Member - Crew (1837 - Champaign Prospect) () Description CULTIVATING A BETTER WORLD Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Competitive compensation Full and part-time opportunities Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE A friendly, enthusiastic attitude Passion for helping and serving others (both customers and team members) Desire to learn how to cook (a lot) Be at least 16 years old Ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit . Primary Location: Illinois - Champaign - 1837 - Champaign Prospect-(01837) Work Location: 1837 - Champaign Prospect-(01837) 903 West Anthony Drive #A Champaign 61821 Associated topics: cafeteria, cocinero de la preparacion, cutter, diner, food preparation, kitchen prep, line cook, lunch, restaurant cook, salad
Jan 15, 2021
Full time
Restaurant Team Member - Crew (1837 - Champaign Prospect) () Description CULTIVATING A BETTER WORLD Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Competitive compensation Full and part-time opportunities Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE A friendly, enthusiastic attitude Passion for helping and serving others (both customers and team members) Desire to learn how to cook (a lot) Be at least 16 years old Ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit . Primary Location: Illinois - Champaign - 1837 - Champaign Prospect-(01837) Work Location: 1837 - Champaign Prospect-(01837) 903 West Anthony Drive #A Champaign 61821 Associated topics: cafeteria, cocinero de la preparacion, cutter, diner, food preparation, kitchen prep, line cook, lunch, restaurant cook, salad
Restaurant Team Member - Crew (1837 - Champaign Prospect) () Description CULTIVATING A BETTER WORLD Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Competitive compensation Full and part-time opportunities Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE A friendly, enthusiastic attitude Passion for helping and serving others (both customers and team members) Desire to learn how to cook (a lot) Be at least 16 years old Ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit . Primary Location: Illinois - Champaign - 1837 - Champaign Prospect-(01837) Work Location: 1837 - Champaign Prospect-(01837) 903 West Anthony Drive #A Champaign 61821
Jan 14, 2021
Full time
Restaurant Team Member - Crew (1837 - Champaign Prospect) () Description CULTIVATING A BETTER WORLD Food served fast doesn't have to be a typical fast food experience. Chipotle has always done things differently, both in and out of our restaurants. We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you'll join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY At Chipotle, we've created a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We welcome experienced restaurant professionals and novices alike. We'll provide the training you need to feel confident working at any station - grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it's up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team. At Chipotle, you'll join a team that's committed to Cultivating A Better World. If this sounds like something you'd like to be a part of, we'd love to meet you! See more details below and apply today. WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Paid breaks Paid time off Holiday closures Competitive compensation Full and part-time opportunities Opportunities for advancement (80% of managers started as Crew) WHAT YOU'LL BRING TO THE TABLE A friendly, enthusiastic attitude Passion for helping and serving others (both customers and team members) Desire to learn how to cook (a lot) Be at least 16 years old Ability to communicate in the primary language(s) of the work location WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle had over 2,600 restaurants as of December 30, 2019, in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. With more than 83,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. Steve Ells, founder and executive chairman, first opened Chipotle with a single restaurant in Denver, Colorado in 1993. For more information or to place an order online, visit . Primary Location: Illinois - Champaign - 1837 - Champaign Prospect-(01837) Work Location: 1837 - Champaign Prospect-(01837) 903 West Anthony Drive #A Champaign 61821
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesTo serve food, drinks, and to accommodate guests needs in a courteous and timely manner following Applebees Ten Basic Service Steps.Specific Functions and DutiesDelivers food and drinks to guests using Applebees team delivery system (65%*).Greet guests, answers questions, makes suggestions regarding food, drinks, and service (20%*).Interacts verbally with all guests creating a friendly and upbeat atmosphere (15%*).Relays orders to service bar and kitchen via the point-of-sale computerized register system (10%*).Observes guests and responds to any additional requests (10%*).Presents guest check to each table and accepts a form of payment. Makes correct change and/or completes the proper charge card procedure (10%*).Participates in the clearing and resetting of dining room tables (10%*).Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. * Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift. * Reading, writing, basic math and verbal communication skills required. * Mobility required during the entire shift. * Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift. * Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length. * Must have good sense of balance, be able to bend and kneel and have the ability to lift and bus pans, and trays frequently weighing 25 pounds.
Jan 13, 2021
Full time
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesTo serve food, drinks, and to accommodate guests needs in a courteous and timely manner following Applebees Ten Basic Service Steps.Specific Functions and DutiesDelivers food and drinks to guests using Applebees team delivery system (65%*).Greet guests, answers questions, makes suggestions regarding food, drinks, and service (20%*).Interacts verbally with all guests creating a friendly and upbeat atmosphere (15%*).Relays orders to service bar and kitchen via the point-of-sale computerized register system (10%*).Observes guests and responds to any additional requests (10%*).Presents guest check to each table and accepts a form of payment. Makes correct change and/or completes the proper charge card procedure (10%*).Participates in the clearing and resetting of dining room tables (10%*).Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. * Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen about 30 times per shift. * Reading, writing, basic math and verbal communication skills required. * Mobility required during the entire shift. * Transports glass racks and cases up to 25 pounds (such as a case of beer) up to 15 times per shift. * Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length. * Must have good sense of balance, be able to bend and kneel and have the ability to lift and bus pans, and trays frequently weighing 25 pounds.
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesProvides assistance to the service, bartending and host/hostess staff to help maintain the smooth operation of guest service in the restaurant.Specific Functions and DutiesBusses tables and provides assistance to servers with guest needs (40%*).Interacts with all guests creating a friendly and upbeat atmosphere (15%*).Carries food and drinks to all areas of the restaurant throughout the entire shift (10%*).Provides refills of beverages to guest (5%*).Checks and ensures the overall cleanliness of the restrooms on a routine basis (5%*).Restocks bar items for bartenders, i.e., glasses, bar garnishes, ice, beer (5%*).Restocks service items for servers, i.e., glasses, ice (5%*).Empties trash cans when needed (5%*).Participates in rolling silverware (5%*).Completes assigned cleaning duties (5%*).Mobility required during the entire shift. * Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. * Capable of using knives, slicing equipment, and other food preparation equipment. * Transports glass racks and cases (such as a case of beer) up to 25 pounds up to 15 times a shift. * Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. * Must have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.
Jan 13, 2021
Full time
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesProvides assistance to the service, bartending and host/hostess staff to help maintain the smooth operation of guest service in the restaurant.Specific Functions and DutiesBusses tables and provides assistance to servers with guest needs (40%*).Interacts with all guests creating a friendly and upbeat atmosphere (15%*).Carries food and drinks to all areas of the restaurant throughout the entire shift (10%*).Provides refills of beverages to guest (5%*).Checks and ensures the overall cleanliness of the restrooms on a routine basis (5%*).Restocks bar items for bartenders, i.e., glasses, bar garnishes, ice, beer (5%*).Restocks service items for servers, i.e., glasses, ice (5%*).Empties trash cans when needed (5%*).Participates in rolling silverware (5%*).Completes assigned cleaning duties (5%*).Mobility required during the entire shift. * Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. * Capable of using knives, slicing equipment, and other food preparation equipment. * Transports glass racks and cases (such as a case of beer) up to 25 pounds up to 15 times a shift. * Must be able to stand and exert fast-paced mobility for periods of up to four (4) hours in length and to lift, bend, and stoop. * Must have the ability to frequently lift and carry bus tubs, trays, and other objects weighing 25 pounds or more.
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesGreets (both arriving and departing) and seats all guests in a friendly manner and assists in maintaining the overall guest flow of the restaurant.Specific Functions and DutiesOpens door for guests arriving and departing. (40%*)Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities. (35%*)Manages the Wait List when the restaurant is full. (10%*)Provides guest assistance to servers as needed. (5%*)Maintains a clean and organized work area and completes cleaning as assigned. (5%*)Fills out the feature board and inflates balloons. (5%*).Reading, writing and verbal communication skills required. * Mobility required during the entire shift. * Transports and carries objects (such as high-chair) up to 15 pounds up to 15 times a shift. * Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. * Must be able to stand and exert a well-paced mobility for periods up to four (4) hours in length. * Must be able to speak clearly and listen attentively to guests and other employees.
Jan 13, 2021
Full time
It all started in 1980 in Atlanta, GeorgiaBill and TJ Palmer opened the restaurant that would later become Applebees. Weve grown up a lot since then, with almost 2,000 locations in the U.S. and around the world. Here you will always be welcome for delicious food, in a neighborhood setting, with attentive service, at a great value.Primary ResponsibilitiesGreets (both arriving and departing) and seats all guests in a friendly manner and assists in maintaining the overall guest flow of the restaurant.Specific Functions and DutiesOpens door for guests arriving and departing. (40%*)Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities. (35%*)Manages the Wait List when the restaurant is full. (10%*)Provides guest assistance to servers as needed. (5%*)Maintains a clean and organized work area and completes cleaning as assigned. (5%*)Fills out the feature board and inflates balloons. (5%*).Reading, writing and verbal communication skills required. * Mobility required during the entire shift. * Transports and carries objects (such as high-chair) up to 15 pounds up to 15 times a shift. * Ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant. * Must be able to stand and exert a well-paced mobility for periods up to four (4) hours in length. * Must be able to speak clearly and listen attentively to guests and other employees.
Looking for additional income and a way to put your skills to use during these uncertain times? As many companies are temporarily closing, and so many people are losing hours and income, we are ramping up our hiring to serve our senior residents who need our support now more than ever. As a Capital Senior Living employee, you will be an integral member of our team, and share in the rewarding opportunity to make a difference in the lives of our residents each and every day. We are currently hiring a variety of positions at our communities, including: Caregivers, CNAs, LPNs, Medication Aides, Dietary/Food Service, Housekeeping and more! If you are interested in an opportunity to join the team as a Dietary/Food Service team member (waitstaff, cook, dishwasher, etc.), apply here! We have full-time and part-time positions available, both permanent and temporary roles, throughout our company located in our markets nationwide. APPLY TODAY! And join our team tomorrow! Canton, OH Cincinnati, OH Cleveland OH Dayton, OH Youngstown, OH Indianapolis, IN Sacramento, CA Trumbull, CT Pensacola, FL Northern Georgia (Canton & Oakwood, GA) West & North Chicago, IL Champaign, IL Springfield & Milford, MA Lincoln, NE Omaha, NE North Carolina Northern South Carolina Dallas/Fort Worth & Surrounding Cities Houston, TX & Surrounding Cities San Antonio, TX & Surrounding Cities Oneonta & Williamsville, NY Roanoke & Virginia Beach, VA Minneapolis, Milwaukee, Madison, Green Bay, WI We are looking for people who:: Strive to provide exceptional customer service Bring a spirit of caring for others into all they do Are available to work flexible hours Benefit Offerings: Medical, dental, vision, and life/disability insurances 401k retirement savings plan and employer matching* Paid time off* Working at Capital Senior Living truly means becoming a member of our family. We believe caring for seniors is a uniquely rewarding experience and there is no better place to realize that experience than with us. As a Capital Senior Living employee, you will be an integral member of our team, and share in the opportunity to make a difference in the lives of our residents each and every day. Our success is a result of hiring great people and that is what sets us apart. With over 125 beautiful communities across the country, our position as an industry leader and track record of responsible and prudent growth, mean more opportunities for our employees. *Benefit eligibility is dependent on employment status.
Jan 13, 2021
Full time
Looking for additional income and a way to put your skills to use during these uncertain times? As many companies are temporarily closing, and so many people are losing hours and income, we are ramping up our hiring to serve our senior residents who need our support now more than ever. As a Capital Senior Living employee, you will be an integral member of our team, and share in the rewarding opportunity to make a difference in the lives of our residents each and every day. We are currently hiring a variety of positions at our communities, including: Caregivers, CNAs, LPNs, Medication Aides, Dietary/Food Service, Housekeeping and more! If you are interested in an opportunity to join the team as a Dietary/Food Service team member (waitstaff, cook, dishwasher, etc.), apply here! We have full-time and part-time positions available, both permanent and temporary roles, throughout our company located in our markets nationwide. APPLY TODAY! And join our team tomorrow! Canton, OH Cincinnati, OH Cleveland OH Dayton, OH Youngstown, OH Indianapolis, IN Sacramento, CA Trumbull, CT Pensacola, FL Northern Georgia (Canton & Oakwood, GA) West & North Chicago, IL Champaign, IL Springfield & Milford, MA Lincoln, NE Omaha, NE North Carolina Northern South Carolina Dallas/Fort Worth & Surrounding Cities Houston, TX & Surrounding Cities San Antonio, TX & Surrounding Cities Oneonta & Williamsville, NY Roanoke & Virginia Beach, VA Minneapolis, Milwaukee, Madison, Green Bay, WI We are looking for people who:: Strive to provide exceptional customer service Bring a spirit of caring for others into all they do Are available to work flexible hours Benefit Offerings: Medical, dental, vision, and life/disability insurances 401k retirement savings plan and employer matching* Paid time off* Working at Capital Senior Living truly means becoming a member of our family. We believe caring for seniors is a uniquely rewarding experience and there is no better place to realize that experience than with us. As a Capital Senior Living employee, you will be an integral member of our team, and share in the opportunity to make a difference in the lives of our residents each and every day. Our success is a result of hiring great people and that is what sets us apart. With over 125 beautiful communities across the country, our position as an industry leader and track record of responsible and prudent growth, mean more opportunities for our employees. *Benefit eligibility is dependent on employment status.
