Job DetailsLevelUndisclosedJob Location151 - Lynchburg, VAPosition TypeUndisclosedEducation LevelUndisclosedSalary RangeUndisclosedTravel PercentageUndisclosedJob ShiftUndisclosedJob CategoryUndisclosedAssistant Manager TraineeWhat truly sets us apart is our entrepreneurial spirit. We build amazing teams of passionate individuals while creating an open, collaborative environment designed to foster personal growth. We encourage that growth to extend beyond the workplace: all of our restaurants close at 2 p.m., allowing for a work-life balance not found anywhere else in our industry.Assistant ManagerPosition Summary: support and ensure that the restaurant operates with Biscuitville guidelines, while meeting/exceeding sales and profitability objectives. The Assistant Manager is responsible for managing all aspects the restaurant including the selection, development and performance management of Restaurants team members optimizing profits and increasing sales. DUTIES AND RESPONSIBILITIES - This is a general guideline of duties not a complete job description:Manage day to day operations during scheduled shifts that include daily decision making, Team Member support, Guest Interaction, scheduling and planning while upholding highest standards, product quality and cleanliness.Ensure the environment in the restaurant supports our core values of Integrity, Authenticity, Accountability, Passion Gratuity and Respect. Assist with the selection, on boarding and retention of Team Members through motivation, recognition, coaching and developmentExemplify and recognize Guest Obsessed Service and quality to ensure 100% Guest satisfaction.Responsible for compliance with OSHA, local health and safety codes as well as Company safety and security policies. Ensuring team is following safe work behavior standards. Assist with efficiently scheduling labor and ordering food and supplies to maintain appropriate inventory.Champion and adhere to all Biscuitville standards and policies including the Code of Conduct, Attendance and Uniform and Appearance standards Qualifications A minimum of three years of work experience in a quick service restaurant preferably at a manager or supervisor level.Ability to effectively manage and motivate employees in a fast paced environment. Proven ability to successfully control costs while increasing sales and profitability.Basic math and accounting skills with ability to understand profit and loss statements.Ability to operate and navigate computer systems including but not limited to sending and receiving e-mails and creating, printing and saving documents. Ability to calculate figures and amounts such as discounts, interest, proportions, percentages. Ability to proficiently write, read, speak, hear, and comprehend English with or without corrective devices. Ability to effectively manage 5-30 subordinate employees and up to two management level employees.Ability to lift and carry up to 50 pounds. Bending, reaching, twisting, turning, grasping, pushing, pulling and walking involved.
Jan 23, 2021
Full time
Job DetailsLevelUndisclosedJob Location151 - Lynchburg, VAPosition TypeUndisclosedEducation LevelUndisclosedSalary RangeUndisclosedTravel PercentageUndisclosedJob ShiftUndisclosedJob CategoryUndisclosedAssistant Manager TraineeWhat truly sets us apart is our entrepreneurial spirit. We build amazing teams of passionate individuals while creating an open, collaborative environment designed to foster personal growth. We encourage that growth to extend beyond the workplace: all of our restaurants close at 2 p.m., allowing for a work-life balance not found anywhere else in our industry.Assistant ManagerPosition Summary: support and ensure that the restaurant operates with Biscuitville guidelines, while meeting/exceeding sales and profitability objectives. The Assistant Manager is responsible for managing all aspects the restaurant including the selection, development and performance management of Restaurants team members optimizing profits and increasing sales. DUTIES AND RESPONSIBILITIES - This is a general guideline of duties not a complete job description:Manage day to day operations during scheduled shifts that include daily decision making, Team Member support, Guest Interaction, scheduling and planning while upholding highest standards, product quality and cleanliness.Ensure the environment in the restaurant supports our core values of Integrity, Authenticity, Accountability, Passion Gratuity and Respect. Assist with the selection, on boarding and retention of Team Members through motivation, recognition, coaching and developmentExemplify and recognize Guest Obsessed Service and quality to ensure 100% Guest satisfaction.Responsible for compliance with OSHA, local health and safety codes as well as Company safety and security policies. Ensuring team is following safe work behavior standards. Assist with efficiently scheduling labor and ordering food and supplies to maintain appropriate inventory.Champion and adhere to all Biscuitville standards and policies including the Code of Conduct, Attendance and Uniform and Appearance standards Qualifications A minimum of three years of work experience in a quick service restaurant preferably at a manager or supervisor level.Ability to effectively manage and motivate employees in a fast paced environment. Proven ability to successfully control costs while increasing sales and profitability.Basic math and accounting skills with ability to understand profit and loss statements.Ability to operate and navigate computer systems including but not limited to sending and receiving e-mails and creating, printing and saving documents. Ability to calculate figures and amounts such as discounts, interest, proportions, percentages. Ability to proficiently write, read, speak, hear, and comprehend English with or without corrective devices. Ability to effectively manage 5-30 subordinate employees and up to two management level employees.Ability to lift and carry up to 50 pounds. Bending, reaching, twisting, turning, grasping, pushing, pulling and walking involved.
Description At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you do, you get rewarded in a big way. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: - A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team. - You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. - We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. - You set high standards for yourself and for the team. - You're up for a challenge. You love the excitement of the restaurant business and know every day is different. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Additional Info This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. At KFC, what you do matters! So if you want to be part of a winning team, find out now why Life Tastes Better with KFC. Apply today!
Jan 23, 2021
Description At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you do, you get rewarded in a big way. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: - A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team. - You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. - We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. - You set high standards for yourself and for the team. - You're up for a challenge. You love the excitement of the restaurant business and know every day is different. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Additional Info This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. At KFC, what you do matters! So if you want to be part of a winning team, find out now why Life Tastes Better with KFC. Apply today!
Description At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you do, you get rewarded in a big way. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: - A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team. - You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. - We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. - You set high standards for yourself and for the team. - You're up for a challenge. You love the excitement of the restaurant business and know every day is different. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Additional Info This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. At KFC, what you do matters! So if you want to be part of a winning team, find out now why Life Tastes Better with KFC. Apply today!
Jan 22, 2021
Full time
Description At KFC, we feed the world. But we do more than fill people up. We fulfill their life. Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position. As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you do, you get rewarded in a big way. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: - A natural leader, you want to be co-captain because you can help bring together a winning team. You're all about creating a great place to work for the team. - You want to make your customer's day and it shows in the way you are maniacal about serving great-tasting chicken with a great big smile. - We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. - You set high standards for yourself and for the team. - You're up for a challenge. You love the excitement of the restaurant business and know every day is different. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Additional Info This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring decisions. If hired, the franchisee will be your employer and is alone responsible for any employment related matters. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements. At KFC, what you do matters! So if you want to be part of a winning team, find out now why Life Tastes Better with KFC. Apply today!
Restaurant Manager Casual Theme-Industry Leader We Are Searching For Restaurant Manager That Is All About Sports, Great Food, Family And Friends! Our Company Is Known To Be A Fast Paced, High Energy Environment With Incredible Growth. There are three factors you will need to know about us; Wings, Ale and Sports. Become our new Restaurant Manager! Apply Today! Why do those three factors matter so much? Because that's what our fans want! We have been in the business of serving up excellent Wings, Ale and Sports Entertainment since the early 1980's and ever since, we've grown to have restaurants in virtually every state in the U.S. and are continuing to open up more locations all over the world. We were recently awarded the COEX "Innovation Award" by The International Foodservice Manufactures Association. This award recognizes regional and national chain companies shaping the industry through innovation in culinary, operations, advertising and service. The most recognized advantage of being a Restaurant Manager for our company is definitely the Brag Factor . You will be running one of the hottest brand names around, and experiencing a great deal of fun doing it. We're at the top of our game, and we need to keep it this way. So we're constantly raising the stakes, delivering the ultimate experience for our followers, and it's our people bringing the experience to life. Don't miss this thrilling career opportunity as a Restaurant Manager for our location in Lynchburg, Virginia. Title of Position: Restaurant Manager Job Description: The Restaurant Manager will provide assistance to the General Manager to ensure all team members are guest- focused, team-focused and community-connected. The Restaurant Manager will exercise their understanding of restaurant operations, manage staff resources, offer advice, develop and coach team members and help build sales and profits while maintaining operational requirements. Other areas of focus for the General Manager are the knowledge of the Profit and Loss Statements and helping to generate action plans for opportunity areas, involvement in local store marketing initiatives and ensures on a daily basis the execution of our Mission Statement and Core Values Benefits: • Competitive Compensation • Bonus Programs • Medical Benefits • Paid Vacation Qualifications: • This position requires a minimum of 3 years' experience as a Restaurant Manager in a high volume restaurant • The Restaurant Manager must be passionate about, and thrive on, the development and mentoring of others • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager • Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager • The Restaurant Manager should act as a brand ambassador for our company at all times Apply Now-Restaurant Manager located in Lynchburg, Virginia If you would like to be considered for this position, email your resume to
Jan 15, 2021
Full time
Restaurant Manager Casual Theme-Industry Leader We Are Searching For Restaurant Manager That Is All About Sports, Great Food, Family And Friends! Our Company Is Known To Be A Fast Paced, High Energy Environment With Incredible Growth. There are three factors you will need to know about us; Wings, Ale and Sports. Become our new Restaurant Manager! Apply Today! Why do those three factors matter so much? Because that's what our fans want! We have been in the business of serving up excellent Wings, Ale and Sports Entertainment since the early 1980's and ever since, we've grown to have restaurants in virtually every state in the U.S. and are continuing to open up more locations all over the world. We were recently awarded the COEX "Innovation Award" by The International Foodservice Manufactures Association. This award recognizes regional and national chain companies shaping the industry through innovation in culinary, operations, advertising and service. The most recognized advantage of being a Restaurant Manager for our company is definitely the Brag Factor . You will be running one of the hottest brand names around, and experiencing a great deal of fun doing it. We're at the top of our game, and we need to keep it this way. So we're constantly raising the stakes, delivering the ultimate experience for our followers, and it's our people bringing the experience to life. Don't miss this thrilling career opportunity as a Restaurant Manager for our location in Lynchburg, Virginia. Title of Position: Restaurant Manager Job Description: The Restaurant Manager will provide assistance to the General Manager to ensure all team members are guest- focused, team-focused and community-connected. The Restaurant Manager will exercise their understanding of restaurant operations, manage staff resources, offer advice, develop and coach team members and help build sales and profits while maintaining operational requirements. Other areas of focus for the General Manager are the knowledge of the Profit and Loss Statements and helping to generate action plans for opportunity areas, involvement in local store marketing initiatives and ensures on a daily basis the execution of our Mission Statement and Core Values Benefits: • Competitive Compensation • Bonus Programs • Medical Benefits • Paid Vacation Qualifications: • This position requires a minimum of 3 years' experience as a Restaurant Manager in a high volume restaurant • The Restaurant Manager must be passionate about, and thrive on, the development and mentoring of others • The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager • Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager • The Restaurant Manager should act as a brand ambassador for our company at all times Apply Now-Restaurant Manager located in Lynchburg, Virginia If you would like to be considered for this position, email your resume to
Restaurant Assistant General Manager Casual Theme-Industry Leader Lynchburg, Virginia This is an exciting restaurant operation, part of a national franchise group. Seeking an Assistant General Manager for Dining Room service. Title of Position: Restaurant Assistant General Manager Job Description: The Restaurant Assistant General Manager will provide assistance to the General Manager to ensure all team members are guest- focused, team-focused and community-connected. The Restaurant Manager will exercise their understanding of restaurant operations, manage staff resources, offer advice, develop and coach team members and help build sales and profits while maintaining operational requirements. Other areas of focus for the General Manager are the knowledge of the Profit and Loss Statements and helping to generate action plans for opportunity areas, involvement in local store marketing initiatives and ensures on a daily basis the execution of our Mission Statement and Core Values Benefits: · Competitive Compensation · Bonus Programs · Medical Benefits · Paid Vacation Qualifications: · This position requires a minimum of 2 years' experience as a Restaurant Manager in a busy restaurant · The Restaurant Manager must be passionate about, and thrive on, the development and mentoring of others · The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager · Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager · The Restaurant Manager should act as a brand ambassador for our company at all times Apply Now-Restaurant Assistant General Manager located in Lynchburg, Virginia If you would like to be considered for this position, email your resume to
Jan 15, 2021
Full time
Restaurant Assistant General Manager Casual Theme-Industry Leader Lynchburg, Virginia This is an exciting restaurant operation, part of a national franchise group. Seeking an Assistant General Manager for Dining Room service. Title of Position: Restaurant Assistant General Manager Job Description: The Restaurant Assistant General Manager will provide assistance to the General Manager to ensure all team members are guest- focused, team-focused and community-connected. The Restaurant Manager will exercise their understanding of restaurant operations, manage staff resources, offer advice, develop and coach team members and help build sales and profits while maintaining operational requirements. Other areas of focus for the General Manager are the knowledge of the Profit and Loss Statements and helping to generate action plans for opportunity areas, involvement in local store marketing initiatives and ensures on a daily basis the execution of our Mission Statement and Core Values Benefits: · Competitive Compensation · Bonus Programs · Medical Benefits · Paid Vacation Qualifications: · This position requires a minimum of 2 years' experience as a Restaurant Manager in a busy restaurant · The Restaurant Manager must be passionate about, and thrive on, the development and mentoring of others · The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager · Trust, honesty, integrity and a true passion for customer satisfaction is a requirement for the Restaurant Manager · The Restaurant Manager should act as a brand ambassador for our company at all times Apply Now-Restaurant Assistant General Manager located in Lynchburg, Virginia If you would like to be considered for this position, email your resume to
ASSISTANT MANAGERCarrols LLC is the largest Burger King Franchise. We own and operate over 800 Burger King Restaurants. We've been in the burger business for over 55 years so we know a little bit about success. We're all about finding talented folks and giving them the tools and the knowledge to make it to the top.SUPERIOR BENEFITS...COMPETITIVE SALARIES...ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls.We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. The Carrols Management Development Program is the best in the business. The program is well defined, comprehensive, and always on the cutting-edge of new learning initiatives.Our outstanding benefit package includes, life, medical, dental, and vision insurance, short-term and long-term disability insurance, flexible spending plan, company matched 401(k), quarterly bonus program, paid vacation time, personal days, clothing allowance, tuition assistance and much more.Essential Job Requirements:Ability to work a 50 hour work week which will include nights, weekends and some holidays.High school diploma or equivalentBasic Computer SkillsValid Driver's License and Personal TransportationOut-going PersonalityJob Responsibilities:Direct, control and coordinate subordinates to deliver quality product to our guests in the most efficient and friendly way possible.Inventory ManagementBank DepositsTrainingPerformance appraisalsMaintain a safe work environment for all employees and guestsOther duties as assignedThe restaurant is only the beginning. A commitment to do the best job possible, regardless of the task, is evident throughout our organization. We offer real career opportunities. If you are motivated and want to test your potential, Carrols is the perfect place for you. If this sounds like you, and would like to be part of a great team and work with people who care, please submit your resume today.Carrols LLC is an Equal Opportunity Employer
Jan 23, 2021
Full time
ASSISTANT MANAGERCarrols LLC is the largest Burger King Franchise. We own and operate over 800 Burger King Restaurants. We've been in the burger business for over 55 years so we know a little bit about success. We're all about finding talented folks and giving them the tools and the knowledge to make it to the top.SUPERIOR BENEFITS...COMPETITIVE SALARIES...ADVANCEMENT OPPORTUNITY! If you're ready for a job that sizzles with potential, you're ready for Burger King! While managing a million-plus dollar-a-year restaurant, you will develop business disciplines in Accounting, Human Resources, Training, Marketing, Sales Building, and Cost Controls.We realize that in order for our managers to be successful in an ever-changing business environment, we must devote time, effort, and commitment to their on-going development needs. The Carrols Management Development Program is the best in the business. The program is well defined, comprehensive, and always on the cutting-edge of new learning initiatives.Our outstanding benefit package includes, life, medical, dental, and vision insurance, short-term and long-term disability insurance, flexible spending plan, company matched 401(k), quarterly bonus program, paid vacation time, personal days, clothing allowance, tuition assistance and much more.Essential Job Requirements:Ability to work a 50 hour work week which will include nights, weekends and some holidays.High school diploma or equivalentBasic Computer SkillsValid Driver's License and Personal TransportationOut-going PersonalityJob Responsibilities:Direct, control and coordinate subordinates to deliver quality product to our guests in the most efficient and friendly way possible.Inventory ManagementBank DepositsTrainingPerformance appraisalsMaintain a safe work environment for all employees and guestsOther duties as assignedThe restaurant is only the beginning. A commitment to do the best job possible, regardless of the task, is evident throughout our organization. We offer real career opportunities. If you are motivated and want to test your potential, Carrols is the perfect place for you. If this sounds like you, and would like to be part of a great team and work with people who care, please submit your resume today.Carrols LLC is an Equal Opportunity Employer
We are experiencing an increase in business and interviewing accordingly: Assistant Restaurant Manager - FOH Hospitality Salary $42,000 - $45,000 Benefits PTO Career advancement. Training provided in a certified training store. Dining Room Manager Lynchburg, Virginia. This is an excellent opportunity for a FOH restaurant manager to advance your career. This is a full-service restaurant concept, franchised operations with career upside for high performing managers. Entry level or mid-level will be considered 1 + year of restaurant management experience. Requires great hospitality and guest service skills. Experience in fast food, full service, buffet or fast causal concepts is a plus. Salary of $42,000 + Benefits Vacation Career advancement Paid training is a certified location To learn more about this great opportunity please send your resume by return e mail Presented by Tom Bull with Gecko Hospitality
Jan 15, 2021
Full time
We are experiencing an increase in business and interviewing accordingly: Assistant Restaurant Manager - FOH Hospitality Salary $42,000 - $45,000 Benefits PTO Career advancement. Training provided in a certified training store. Dining Room Manager Lynchburg, Virginia. This is an excellent opportunity for a FOH restaurant manager to advance your career. This is a full-service restaurant concept, franchised operations with career upside for high performing managers. Entry level or mid-level will be considered 1 + year of restaurant management experience. Requires great hospitality and guest service skills. Experience in fast food, full service, buffet or fast causal concepts is a plus. Salary of $42,000 + Benefits Vacation Career advancement Paid training is a certified location To learn more about this great opportunity please send your resume by return e mail Presented by Tom Bull with Gecko Hospitality
Assistant Restaurant Manager We have an immediate opening and looking to fill within 21-45 days. This is a full service with bar concept, casual theme. We operate franchised locations and are seeking an energetic manager with 1+ years' experience as a manager with bar management experience. $1.4M + annual sales. We offer a regular work week, benefits, competitive salary and career advancement opportunities. Fully paid training, structured with systems and processes. To learn more about this exciting opening please send your resume by return e mail Presented by Tom Bull with Gecko Hospitality
Jan 15, 2021
Full time
Assistant Restaurant Manager We have an immediate opening and looking to fill within 21-45 days. This is a full service with bar concept, casual theme. We operate franchised locations and are seeking an energetic manager with 1+ years' experience as a manager with bar management experience. $1.4M + annual sales. We offer a regular work week, benefits, competitive salary and career advancement opportunities. Fully paid training, structured with systems and processes. To learn more about this exciting opening please send your resume by return e mail Presented by Tom Bull with Gecko Hospitality
Assistant Manager Shift Supervisor - Restaurants Lynchburg, Virginia. This is a great opportunity for an entry or mid-level restaurant shift supervisor to join the management team of a popular local restaurant in Lynchburg. We will even consider an entry level/trainee manager ready for more responsibility If you have restaurant management or restaurant supervisor experience with concepts from fast food, buffet, café/counter style or full service then this could be a great option. The position comes with a base salary and benefits. This franchise also operates in other markets, career options for advancement are available. The manager will perform shift duty functions ensuring the standards are met for a great guest experience. Current serve-safe certificate is required. To learn more about this great, local opportunity please send your resume by return e mail. Presented by Tom Bull with Gecko Hospitality
Jan 15, 2021
Full time
Assistant Manager Shift Supervisor - Restaurants Lynchburg, Virginia. This is a great opportunity for an entry or mid-level restaurant shift supervisor to join the management team of a popular local restaurant in Lynchburg. We will even consider an entry level/trainee manager ready for more responsibility If you have restaurant management or restaurant supervisor experience with concepts from fast food, buffet, café/counter style or full service then this could be a great option. The position comes with a base salary and benefits. This franchise also operates in other markets, career options for advancement are available. The manager will perform shift duty functions ensuring the standards are met for a great guest experience. Current serve-safe certificate is required. To learn more about this great, local opportunity please send your resume by return e mail. Presented by Tom Bull with Gecko Hospitality
