3425 jobs found

Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Busser Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our bussers play an essential role in delighting and serving our guests. Our bussers ensure the dining room is a clean and inviting atmosphere for our guests to enjoy, and assist in servers in providing excellent service to ensure guest satisfaction, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today!

Tatte Bakery & Caf is coming to Coolidge Corner - January 2020!Join us for an Open Call/job Fair for our newest cafe which will be located at 420 Harvard Street in Brookline. We are searching for amazing Line Cooks/Prep Cooks.Who:Experienced Line Cooks/Prep CooksDate:Wednesday, November 20thTime:3:00pm - 6:00pmLocation of Interviews:Tatte Bakery & Caf located at 1352 Boylston Street, Boston.What to bring:Your resume.Positions are for immediate placement and training. All applicants will need to be available throughout the holiday season for training purposes.Meet members of our team and interview on site. It takes a GREAT TEAM to bring BIG DREAMS to life!

Vivian, opening on November 7, is seeking an experienced line cook and prep cook to round out our culinary team. This is an opportunity to work under two Michelin-starred chef alums from Iceland and San Francisco. Vivian will source the best produce of the Pacific Northwest, utilizing Icelandic technique and tradition and celebration of Oregon's bounty.You are...Kind, engaging, and professional in demeanor.Experienced in your craft, ready to take your skills to the next level.Looking forward to building and being a part of something outstanding.Meticulous and detailed; your station is your temple and your standards are high.Easy to work with and solution-oriented.Please email a resume and brief cover letter which include the position for which you would like to be considered.Vivian is the flagship restaurant of the new to Portland KEX Hotel. We offer healthcare after 30 days, in addition to other exciting perks and benefits.KEXprovides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Job Number: 003G6J) Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks. About the Job: Properly execute all recipe procedures Prepare a variety of foods with different methods of preparation Follow company safety and sanitation policies and procedures Complete assigned prep work to stock and set up stations About Us: Fast hiring process Make Money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc. No experience necessary What makes a good job, a great job: Team Member dining program Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Discounts on items like mobile phones, travel, computers, and even autos

Now hiring full time and Part Time experienced cooks and kitchen manager Si estas buscando un trabajo donde puedes sentir como familia y quieres algo mejor para su familia, encontraste su lugar! Apply in Person Breakfast experience preferred If you are interested in joining a team that is growing our people into leaders, and has more locations coming in the area, we want you to join us! Our passion is in helping people meet their goals! Denica's Real Food Kitchen 2280 OAK GROVE ROAD WALNUT CREEK, CA 94598 We are open 7 days a week serving breakfast and lunch. ServSafe certification required prior to start. Must have strong interpersonal skills, the ability to learn quickly and the ability to work in a team. About Denica's Established in 1999 by husband and wife team James and Denica Freitas, our goal has been to offer the best quality homemade food, baked goods, and service in a fast casual environment. We are family owned and operated by husband and wife team James and Denica Freitas. Our mission is to provide a place where friends, family and people from all walks of life can come together to eat delicious homemade food that is prepared with love. We believe in our amazing people, the ones that serve you and work to make you feel welcome and nourished every time you come to Denica's. We care about our guests, our team, and our planet, and are working towards creating a more loving world.

Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Dishwasher Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today!

Job Summary We're All Family Here! At Olive Garden, family is not just something. Family is everything. Check out this short video to learn more! Dishwasher Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Our dishwashers play an essential role in delighting and serving our guests. Clean plates and utensils are key for delivering a great guest experience. Dishwashers are responsible for ensuring that all plateware and equipment remain spotless, clean and safe. We'd love to welcome you home! #JoinOurFamily today!

Store Location US-AL-Madison Overview The Prep Cook pleases our guests by correctly preparing menu items to our high standards of professional cooking. The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities and essential job functions include but are not limited to the following: Please our guests by correctly preparing menu items to our high standards of professional cooking Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift Maintains a clean and organized workspace Maintains regular and punctual attendance Responsibilities Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies of safety and security, with or without reasonable accommodation Available to perform many different tasks within the store during each shift Qualifications Qualifications: Be able to communicate with co-workers and managers effectively Stand for long periods of time Reach and lift overhead up to 25 pounds Work in hot and cold temperature extremes subject to fluctuations for long periods of time. Work in environment where smoke, fumes, steam, and other airborne particles are present Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Associated topics: banquet, cocinera de produccion, cook, fryer, kitchen prep, persona de parilla, restaurant cook, salad, stove, wok cook

Now hiring for experienced cooking positions:Lead PrepThis position will be responsible for opening the restaurant each morning, checking the levels and quality of product, writing the prep lists for the prep crew, and executing all prep. This position will also be receiving and inspecting all deliveries in the morning and making sure all product is rotated and stocked correctly. This position may also be called on to help on the line during busy rushes as necessary.Line CooksLine cooks will be responsible for stocking their line with prepped items, performing light prep for the station such as preparing garnishes, stocking the station with china and tools necessary for the station, executing orders in a timely manner, cleaning cooking equipment, and communicating effectively with both front and back of house team members. Line cooks should have at least 2 years experience, a good knowledge of food, be able to plate and present food artfully, be able to multitask, and have a passion and interest in food and flavor.To apply, please submit your resume. Castilla is an equal opportunity employer.

Job Number: 003G6U) Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks. About the Job: Properly execute all recipe procedures Prepare a variety of foods with different methods of preparation Follow company safety and sanitation policies and procedures Complete assigned prep work to stock and set up stations About Us: Fast hiring process Make Money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc. No experience necessary What makes a good job, a great job: Team Member dining program Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Discounts on items like mobile phones, travel, computers, and even autos

**** Dishwasher and Prep Cooks please apply***** The Local Peasant - very successful restaurants in Sherman Oaks is looking for dishwashers and Prep Cooks with experience. The Local Peasant is chef driven upscale pub food featuring everything local, local produce, local beer, local wine and local employees are a big plus Knowledge in basic cooking and knife skills a must. Must have ServeSafe certification. Please stop by after 3pm any day and ask for the Kitchen Manager in Sherman Oaks, you can also email us and attach your resume to the body of the email Enter through the back kitchen door of the location (there is no sign) The Local Peasant 14058 Ventura Blvd Sherman Oaks, CA 91423 please bring a resume Must be loyal and prepared to work in a fast paced environment. Responsibilities - Deliver exceptional customer service by preparing food items consistently and adhering to all recipe standards - Maintain a safe working environment by using proper food handling skills and food safety guidelines - Complete kitchen tasks such as line setup, food preparation, cleanup and breakdown Qualifications - Minimum of 2 years experience - Must enjoy and be able to succeed in a fast-paced work environment - Ability to communicate clearly and professionally with coworkers - Ability to work a flexible schedule - A California Food Handler Card is required for all foodservice employees The Local Peasant is the vision of Mario Guddemi, Salvatore Aurora(founders of Black Market Liquor Bar, Scopa Italian Roots, Old Lightning, The Chestnut Club & DAMA), and Karl Makinen. The Local Peasant is your local American gastropub with chef-driven comfort food. We locally source beer, wine, produce, and feature handcrafted cocktails made by our expert bartenders. ​ Located on Ventura Boulevard, our two locations in Sherman Oaks and Woodland Hills offer a locally sourced menu that includes over 20+ tap beers, as well as an array of bottled micro brews. We strive to create an atmosphere where families and neighbors can feel comfortable to gather for a drink or stay for dinner. ​

When you step inside of The Cheesecake Factory, you're surrounded by the best of everything: fresh ingredients, delicious dishes, and incredible people. We're here to create amazing experiences for people, whether they're a guest in our restaurants or part of our amazing staff. Who you are Great with knives, passionate about food, and onions don't make you cry A whiz with weights, measurements, volume, and cooking procedures What you'll gain Flexible scheduling - full and part time Benefits at 25 hours - including paid time off & health coverage (medical, dental, vision) Discounted Shift Meal + 25% discount when dining as a guest The best training in the restaurant industry Promotion opportunities, as far as you want to go What you'll do As a Prep Cook, you will: Set our line up for success by prepping all ingredients for our one-of-a-kind recipes Work in a professional, best-in-class kitchen with a passionate team of cooks Be part of the magic that our guests experience with every bite Stand for extended periods of time and lift up to 50 lbs. Continuously bend, reach, twist, and use your hands and arms. Location Aventura Mall 19501 Biscayne Boulevard Aventura, FL 33180 US

Store Location US-MO-Cape Girardeau Overview The Prep Cook pleases our guests by correctly preparing menu items to our high standards of professional cooking. The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities and essential job functions include but are not limited to the following: Please our guests by correctly preparing menu items to our high standards of professional cooking Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift Maintains a clean and organized workspace Maintains regular and punctual attendance Responsibilities Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies of safety and security, with or without reasonable accommodation Available to perform many different tasks within the store during each shift Qualifications Qualifications: Be able to communicate with co-workers and managers effectively Stand for long periods of time Reach and lift overhead up to 25 pounds Work in hot and cold temperature extremes subject to fluctuations for long periods of time. Work in environment where smoke, fumes, steam, and other airborne particles are present Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Associated topics: baking, cocinera, cocinera de produccion, cutter, food prep, fryer, maker, roasting, salad, steakhouse

Store Location US-TN-Kimball Overview The Prep Cook pleases our guests by correctly preparing menu items to our high standards of professional cooking. The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory food possible. Responsibilities and essential job functions include but are not limited to the following: Please our guests by correctly preparing menu items to our high standards of professional cooking Meets company standards of quality, safety, cleanliness and hospitality in providing guests with the most satisfactory food possible. Maintains a calm demeanor during periods of high volume or unusual events to keep store operating to standard and to set a positive example Follows Cracker Barrel Old Country Store operational policies and procedures, including those for safety and security, to ensure the safety of all employees and guests during each shift Maintains a clean and organized workspace Maintains regular and punctual attendance Responsibilities Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays Meet store operating policies of safety and security, with or without reasonable accommodation Available to perform many different tasks within the store during each shift Qualifications Qualifications: Be able to communicate with co-workers and managers effectively Stand for long periods of time Reach and lift overhead up to 25 pounds Work in hot and cold temperature extremes subject to fluctuations for long periods of time. Work in environment where smoke, fumes, steam, and other airborne particles are present Work around, handle, operate, and control hot equipment and products in a safe manner Work at a pace consistent with changing business volume and demands Ability to learn quickly Ability to understand and carry out oral and written instructions and request clarification when needed Strong interpersonal skills Ability to work as part of a team Ability to build relationships Associated topics: cocinera, cocinero de produccion, commercial, food preparation, kitchen, lunch, prep cook, restaurant cook, steakhouse, wok cook

Monitors product supply and replenishes stock when necessary. Reads order tickets and/or listens to what dishes are called to determine what items need to be prepared. Prioritizes cooking and preparation times of each order to ensure proper pacing of guest meals. Adjusts ingredients and ingredient amounts by substituting various food products to accommodate guests' special requests. Prepares food items using recipe instructions, proper portioning methods, and cooking standards to fulfill guests' orders. Prepares and stores unused food product using FIFO procedures to ensure freshness of product and eliminate waste. Inspects color, consistency, firmness, and temperature of food products to ensure food is cooked to standards and guests' specifications. Inspects food orders before sending them out to ensure proper plate presentation, portioning, and recipe adherence. Uses proper cooking equipment to prepare food items and to complete food orders. Cleans station floors, counters, tools, cutting boards, and preparation surfaces using the proper cleaning solutions to ensure station remains sanitized. Assists other employees as needed. Practice proper time reporting (i.e., punches in and out accurately). Arrive at work on time, in the proper work attire, and ready to work. Are neat and well-groomed for every shift and in immaculate and proper work attire. Demonstrate a helpful, positive attitude at all times to guests and employees. Understand and adhere to all safety, sanitation, and administrative procedures. Provide complete and timely communication to other employees throughout the shift. Is prepared to conduct weekly maintenance duties. Complete all assigned tasks and duties requested by managers. Must be at least 18 years of age. Ability to understand and follow direction from others. Ability to perform basic math functions. Ability to memorize and replicate food production procedures. Ability to read recipe cards. Ability to bend at the waist and lift items up to 50 lbs. to waist level. Ability to move items up to 50 lbs. for distances of up to 25 feet. Ability to remain standing and active for an 8-12 hour shift. Ability to hear, understand, and respond to employees' and guests' requests in a loud environment. Ability to tolerate exposure to cold and hot temperatures (below 40° F and above 140° F) throughout the shift. Skill and coordination in lifting and carrying tubs and trays of dishes. Manual dexterity in using kitchen utensils and equipment.

Elevation 66 Brewing Company is looking for an experienced line cook/prep to join our team. We are a scratch kitchen with a focus on seasonal menus - while we are a brewpub we try and elevate the food beyond just your normal fare. The position would be part time about 2 - 3 days a week. Nights and weekends mostly. Pay starts at 15.50 (more depending on experience) +tipout from front of house. If you would be interested in joining our great team send us your resume! Elevation 66 Brewing Company is a small brewpub serving a great selection of beers we brew on site as well as great offerings from local breweries around the Bay Area. Our kitchen focuses on seasonal, local and sustainable ingredients for our menu.

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks. About the Job: Properly execute all recipe procedures Prepare a variety of foods with different methods of preparation Follow company safety and sanitation policies and procedures Complete assigned prep work to stock and set up stations About Us: Fast hiring process Make Money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc. No experience necessary What makes a good job, a great job: Team Member dining program Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Discounts on items like mobile phones, travel, computers, and even autos

Looking for someone to join our team, must love cooking and be able to work on weekends with a little bit of flexibility. We are a growing meal prep company that needs lots of help from talented cooks :-) . Some shifts might be available during the week but they are not necessary. If you need to take a weekend off just let us know with time. You will be part of a team that cooks the dishes that we have designed, clean and prep in general, help out anywhere that is needed to make the whole process be done earlier than later. You will need to help keep track of the inventory and communicate well with the owner and the chef and dishwashers so that we can keep the projects finished on time. Nutritionally balanced meals will help replace the empty calories that you consume every day. The key to good health is nutrition, and we dish out delicious food packed with nutrition to keep you going through Paleo meal delivery. Bay area residents have greater reason to cheer as our services deliver healthy alternatives to empty calories. Our careful choice of menu and extra attention to preparation has turned us into a much sought after meal prep service. Bay area has been one of our biggest serviced locations for meal prep delivery. Bay area delivery locations have witnessed high demand as we cut out unnecessary fats and sugars from the healthy meals delivered. Bay area locations we serve have benefitted members of gymnasiums and offices. If you find yourself short on time to put together a healthy and balanced diet, choose our meal prep service. Bay area residents will stand to benefit from our Paleo meal delivery. Bay area boasts of many food trucks, but we are proud of our services through the healthy meals delivered. Bay area residents can cut out cumbersome preparation time by opting for our meal prep service. Bay area! Eat healthily, and stay healthy. Eat OutoftheCaveFood, right at your doorstep.

Job Description JOIN A WINNING TEAM! PREP COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Great training and development programs Generous employee discounts Community volunteer opportunities with Landry's League Flexible schedules Multiple benefit plans to suit your needs Paid Vacation Opportunities for Advancement Positive and respectful work environment where diversity is valued Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year Prep Cook or Baking experience Have a passion for great food and great fun Are comfortable working in fast-paced environment