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Partnerships between Adecco and a local client always give great benefits! While working as a Prep Cook Associate for Adecco at a local client, you will earn $16.00/hr. and receive a weekly pay check. Prep Cook Associate at a local client are temp to hire that will allow you to enhance your career while gaining valuable restaurant experience. As a Prep Cook Associate at a local client you will perform various line prep duties through multi-tasking and time management, effectively communicate with your team members so the operations run in an organized manner, enforce all safety and sanitation rules while working in the food handling process, ability to take direction and effectively work through high volume needs. Primary responsibilities include: Perform various line prep duties through multi-tasking and time management Effectively communicate with your team members so the operations run in an organized manner Enforce all safety and sanitation rules while working in the food handling process Ability to take direction and effectively work through high volume needs These Prep Cook Associate jobs are entry level positions. Training is provided and previous experience is necessary. This is an excellent opportunity to earn $16.00/hr. while gaining valuable experience that you can add to your resume. Qualifications for the Prep Cook Associate include At least 3 years restaurant(not fast food) experience Prior food and beverage experience is preferred Deliver excellent customer service, time management, and organization skills We have openings on 1st shift! NO evenings or weekend work required, enjoy your time away from work! For instant consideration for this Prep Cook Associate job in Austin, Texas, click on Apply Now! After submitting your application, you can choose to answer a few quick questions to be pre-qualified for the job, and you will have the opportunity to schedule an immediate interview! Adecco is committed to the health and safety of our applicants and employees. We are offering virtual interviews as needed and when possible. And we're partnering closely with our clients to ensure safety protocols are in place. We are dedicated to addressing any concerns brought to our attention. We look forward to partnering with you on your job search! Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

Adecco is assisting a local client recruiting for Prep Cook jobs in Cupertino, CA. These Prep Cook jobs are temp to hire opportunities! Pay starting at $18/hr! Prep Cook positions are full-time positions Responsibilities for Prep Cook jobs include but are not limited to: Prepares all food items for the execution of the line cooks including all hot, cold, and baked products. Understands and complies with standard portion sizes, cooking methods,quality standards and kitchen practices. Prepares equipment and obtains supplies as needed. Maintains the cleanliness and sanitation of the kitchen including all floors, equipment, workstations and walls. You'll be working together with your team to Enfoce all safety and sanitation rules while working in the food handling process. Candidates are recommended to have the following qualifications for Prep Cook jobs: Must be able to lift and transport 50 pounds and on occasion up to 35 pounds regularly. Must have a food handler card or Serv-Safe certification or be able to obtain one prior to first day assignment. Must be able to pass knife skills test Must have 6 months to 1 year of prior kitchen experience. A corporate food services operation, restaurant, and/or dining facility is required formal education can be substituted for working experience. Must be able to work in a fast paced environment. Benefits: Medical, dental, and vision plans Paid Holidays 401(k) Plan Skills Training Weekly pay with direct deposit and pay card We have openings on multiple shifts. Pay starting at $18/hr! Click on "Apply Now" to be considered for this Prep Cook job at a local client in Cupertino, CA! After submitting your application, you can choose to answer a few quick questions to be pre-screened for the job, and you will have the opportunity to schedule an immediate interview! Adecco is committed to the health and safety of our applicants and employees. We are offering virtual interviews as needed and when possible. And we're partnering closely with our clients to ensure safety protocols are in place. We are dedicated to addressing any concerns brought to our attention. We look forward to partnering with you on your job search! Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

Adecco is currently hiring for Prep Cook Worker Jobs with a local client located in Cupertino, CA! Prep Cook positions are full-time positions Responsibilities for this Prep Cook Worker job include: Prepares all food items for the execution of the line cooks including all hot, cold, and baked products. Understands and complies with standard portion sizes, cooking methods,quality standards and kitchen practices. Prepares equipment and obtains supplies as needed. Maintains the cleanliness and sanitation of the kitchen including all floors, equipment, workstations and walls. You'll be working together with your team to enforce all safety and sanitation rules while working in the food handling process. Preferred Qualifications for warehouse Prep Cook Worker include: Must be able to lift and transport 50 pounds and on occasion up to 35 pounds regularly. Must have a food handler card or Serv-Safe certification or be able to obtain one prior to first day assignment. Must be able to pass knife skills test Must have 6 months to 1 year of prior kitchen experience. A corporate food services operation, restaurant, and/or dining facility is required formal education can be substituted for working experience. Must be able to work in a fast paced environment. Benefits: Medical, dental, and vision plans Paid Holidays 401(k) Plan Skills Training Weekly pay with direct deposit and pay card Pay starting at $18/hr.! We have openings on multiple shifts. For instant consideration for this Prep Cook Worker job in Cupertino, CA, click on Apply Now!Prep Cook Coordinator You landing a new job in Cupertino, CA would be pretty good, BUT you landing a new job with us would be simply AWESOME! It can happen, because we're looking for temp to hire Prep Cook Coordinators to join the amazing team at a local client. Prep Cook positions are full-time positions. Here's a preview of what you'll be working on as a Prep Cook Coordinator: Prepares all food items for the execution of the line cooks including all hot, cold, and baked products. Understands and complies with standard portion sizes, cooking methods,quality standards and kitchen practices. Prepares equipment and obtains supplies as needed. Maintains the cleanliness and sanitation of the kitchen including all floors, equipment, workstations and walls. You'll be working together with your team to Enfoce all safety and sanitation rules while working in the food handling process. Interested? Here's a few qualifications needed for the job: Must be able to lift and transport 50 pounds and on occasion up to 35 pounds regularly. Must have a food handler card or Serv-Safe certification or be able to obtain one prior to first day assignment. Must be able to pass knife skills test Must have 6 months to 1 year of prior kitchen experience. A corporate food services operation, restaurant, and/or dining facility is required formal education can be substituted for working experience. Must be able to work in a fast paced environment. Pay starting at $18/hr! So now that you know about the job and about us, the ball's in your court. For instant consideration for this Prep Cook Coordinator job, click on Apply Now! We can't wait to hear from you! Adecco is committed to the health and safety of our applicants and employees. We are offering virtual interviews as needed and when possible. And we're partnering closely with our clients to ensure safety protocols are in place. We are dedicated to addressing any concerns brought to our attention. We look forward to partnering with you on your job search! Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.ResponsibilitiesSet up and stocking stations with all necessary suppliesPrepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef's instructionsClean up station and take care of leftover foodStock inventory appropriatelyEnsure that food comes out simultaneously, in high quality and in a timely fashionComply with nutrition and sanitation regulations and safety standardsMaintain a positive and professional approach with coworkers and customersRequirementsProven cooking experience, including experience as a line chef, restaurant cook or prep cookExcellent understanding of various cooking methods, ingredients, equipment and proceduresAccuracy and speed in executing assigned tasksFamiliar with industry's best practicesCulinary school diplomaThis is a contract to hire position - working hours are evenings. Must be available to work nights, weekends, and holidays.

Adecco has a fast approaching opportunity in Hazleton, PAfor a Grill/Prep Cookto work in a warehouse facility cafeteria! Assignment starts ASAP and is a temp to hire.This is great opportunity to continue your career in the food industry! Pays $15per hour. First shift: 8:00am to 3:00pm (May run until 3:30pm) Second shift: 5:00 P.M. to 2:00AM. Must be avaialable to work weekends as well. General job duties: Food preparation Cut up meat and vegetables Utilize a commercial grill Cooking food to proper standards Assist in kitchen clean up Physical requirements: Standing or walking for up to 8 hours Lift up to 20lbs. as required Don't miss out! Enjoy weekly pay, direct deposit, and free training (on line) when you become an Adecco Associate! Click on APPLY NOW! For more information, call Adecco at Equal Opportunity Employer Minorities/Women/Veterans/DisabledEqual Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

Prep Cooks needed for a Local University Description for PREP COOKS: We are seeking people who have experience in prep cooking! Prep cooks will cook and prepare a variety of food products including meats, vegetables, fruits, sauces, stocks, bread and other foods using a variety of equipment and utensils according to guidelines and recipes. Must have previous experience in cooking preparation and sanitation. Requirements for PREP COOKS: Prepare a variety of food according to production guidelines and standardized recipes. Ability to read and write and basic math skills. Sets up workstation with all needed ingredients and equipment. Safely utilizes a variety of utensils including knifes and knowledge of all kitchen equipment. Arranges, garnishes, and portions food according to established guidelines. Properly stores food by adhering to food safety policies and procedures. Cleans and sanitizes work areas, equipment, and utensils. Adheres to safety policies and procedures including proper food safety and sanitation. Must have prior experience. Must be consistent and Prepare a variety of food according to production guidelines and standardized recipes. Ability to read and write and basic math skills. Sets up workstation with all needed ingredients and equipment. Safely utilizes a variety of utensils including knifes and knowledge of all kitchen equipment. Arranges, garnishes, and portions food according to established guidelines. Properly stores food by adhering to food safety policies and procedures. Cleans and sanitizes work areas, equipment, and utensils. Adheres to safety policies and procedures including proper food safety and sanitation. Must have prior experience. REL2Reliance Staffing, a PeopleShare Company, is the leading Staffing Agency in the region and has temporary to hire and permanent jobs in Virginia (VA) - Chesapeake, Newport News, Norfolk, Suffolk, & Virginia Beach. We have openings for receptionist, data entry, customer service, collections, office managers, call center, administrative assistant, accounts payable clerk, accounts receivable clerk, file clerk, warehouse, assembly, production, pickers, packers, forklift, machine operators, and maintenance mechanics.PeopleShare and its affiliates (Best Practices and Reliance Staffing) provide equal opportunities to all employees and applicants for employment without regard to race, religion, color, age, sex, national origin, sexual orientation, gender identity, genetic disposition, neurodiversity, disability, veteran status, or any other protected category or class under federal, state, and/or local laws. This policy applies to all locations and all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.

You landing a new job in Cupertino, CA would be pretty good, BUT you landing a new job with us would be simply AWESOME! It can happen, because we're looking for temp to hire Prep Cook Coordinators to join the amazing team at a local client. Prep Cook positions are full-time positions. Here's a preview of what you'll be working on as a Prep Cook Coordinator: Prepares all food items for the execution of the line cooks including all hot, cold, and baked products. Understands and complies with standard portion sizes, cooking methods,quality standards and kitchen practices. Prepares equipment and obtains supplies as needed. Maintains the cleanliness and sanitation of the kitchen including all floors, equipment, workstations and walls. You'll be working together with your team to Enfoce all safety and sanitation rules while working in the food handling process. Interested? Here's a few qualifications needed for the job: Must be able to lift and transport 50 pounds and on occasion up to 35 pounds regularly. Must have a food handler card or Serv-Safe certification or be able to obtain one prior to first day assignment. Must be able to pass knife skills test Must have 6 months to 1 year of prior kitchen experience. A corporate food services operation, restaurant, and/or dining facility is required formal education can be substituted for working experience. Must be able to work in a fast paced environment. Pay starting at $18/hr! So now that you know about the job and about us, the ball's in your court. For instant consideration for this Prep Cook Coordinator job, click on Apply Now! We can't wait to hear from you! Adecco is committed to the health and safety of our applicants and employees. We are offering virtual interviews as needed and when possible. And we're partnering closely with our clients to ensure safety protocols are in place. We are dedicated to addressing any concerns brought to our attention. We look forward to partnering with you on your job search! Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

Adecco is searching for hard working candidates who can thrive in a fast-paced corporate caf environment for immediate Prep Cook Associate jobs at a local client in Cupertino, CA. Prep Cook Associate positions are full-time positions If you meet the qualifications below, click on Apply Now! After submitting your application, you will have the opportunity to schedule an immediate in person interview. We are looking for candidates to join our team ASAP, so don't wait! Responsibilities for Prep Cook Associate jobs include: Prepares all food items for the execution of the line cooks including all hot, cold, and baked products. Understands and complies with standard portion sizes, cooking methods,quality standards and kitchen practices. Prepares equipment and obtains supplies as needed. Maintains the cleanliness and sanitation of the kitchen including all floors, equipment, workstations and walls. You'll be working together with your team to Enfoce all safety and sanitation rules while working in the food handling process. Preferred Qualifications: Must be able to lift and transport 50 pounds and on occasion up to 35 pounds regularly. Must have a food handler card or Serv-Safe certification or be able to obtain one prior to first day assignment. Must have 6 months to 1 year of prior kitchen experience. Must be able to pass knife skills test A corporate food services operation, restaurant, and/or dining facility is required formal education can be substituted for working experience. Must be able to work in a fast paced environment. What's in it for you? Medical, dental, and vision plans Paid Holidays 401(k) Plan Skills Training Weekly pay with direct deposit and pay card Pay starting at $18/hr! For instant consideration for this Prep Cook Associate job with Adecco in Cupertino, CA, click on Apply Now! After submitting your application, you can choose to answer a few quick questions to be pre-screened for the job, and you will have the opportunity to schedule an immediate interview! Adecco is committed to the health and safety of our applicants and employees. We are offering virtual interviews as needed and when possible. And we're partnering closely with our clients to ensure safety protocols are in place. We are dedicated to addressing any concerns brought to our attention. We look forward to partnering with you on your job search! Equal Opportunity Employer/Veterans/DisabledTo read our Candidate Privacy Information Statement, which explains how we will use your information, please The Company will consider qualified applicants with arrest and conviction records

Experience Required: 0 to 6 months Experience Desired: Food Safety Awareness; Food Safety Awareness; prior food prep experience helpful; Culinary Awards or accreditation; Culinary Degree Education Required: High school diploma or equivalent Certification or Licensing Required: Serv- safe certification a plus. Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job Responsibilities Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety. Actively demonstrate appropriate suggestive selling techniques, and provide active sampling opportunities, when appropriate. Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner. Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Carves and displays meats, vegetables, fruits and salads, replenishes service lines as necessary. Prepares food products for cook's production. Completes production sheets and other records as required. Maintains clean work area, utensils and equipment. Accommodate individual customer requests with regard to special dietary needs. Additional responsibilities as directed by management. Attends to day-to-day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and or other unusual conditions.

Experience Required: 0 to 6 months Experience Desired: Food Safety Awareness; Food Safety Awareness; prior food prep experience helpful; Culinary Awards or accreditation; Culinary Degree Education Required: High school diploma or equivalent Certification or Licensing Required: Serv- safe certification a plus. Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job Responsibilities Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety. Actively demonstrate appropriate suggestive selling techniques, and provide active sampling opportunities, when appropriate. Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner. Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Carves and displays meats, vegetables, fruits and salads, replenishes service lines as necessary. Prepares food products for cook's production. Completes production sheets and other records as required. Maintains clean work area, utensils and equipment. Accommodate individual customer requests with regard to special dietary needs. Additional responsibilities as directed by management. Attends to day-to-day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and or other unusual conditions.

Experience Required: 0 to 6 months Experience Desired: Food Safety Awareness; Food Safety Awareness; prior food prep experience helpful; Culinary Awards or accreditation; Culinary Degree Education Required: High school diploma or equivalent Certification or Licensing Required: Serv- safe certification a plus. Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job Responsibilities Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety. Actively demonstrate appropriate suggestive selling techniques, and provide active sampling opportunities, when appropriate. Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner. Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Carves and displays meats, vegetables, fruits and salads, replenishes service lines as necessary. Prepares food products for cook's production. Completes production sheets and other records as required. Maintains clean work area, utensils and equipment. Accommodate individual customer requests with regard to special dietary needs. Additional responsibilities as directed by management. Attends to day-to-day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and or other unusual conditions.

Experience Required: 0 to 6 months Experience Desired: Food Safety Awareness; Food Safety Awareness; prior food prep experience helpful; Culinary Awards or accreditation; Culinary Degree Education Required: High school diploma or equivalent Certification or Licensing Required: Serv- safe certification a plus. Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job Responsibilities Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety. Actively demonstrate appropriate suggestive selling techniques, and provide active sampling opportunities, when appropriate. Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner. Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Carves and displays meats, vegetables, fruits and salads, replenishes service lines as necessary. Prepares food products for cook's production. Completes production sheets and other records as required. Maintains clean work area, utensils and equipment. Accommodate individual customer requests with regard to special dietary needs. Additional responsibilities as directed by management. Attends to day-to-day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and or other unusual conditions.

Job Description Store Number: 141 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are customer-service driven and thrive in a fast-paced, high-energy environment, then we've got the opportunity you've been looking for. About The Job: Restaurant prep cooks/ cooks are responsible for food production in one of our many restaurant concepts including Arby's, Wendy's, Taco Bell, Subway, Pizza Hut, Dairy Queen, Huddle House, Moe's and Chester's Chicken. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service. What Are We Looking For? Our team ensures each customer in our Travel Centers receives excellent customer service. Our team achieves this by consistently delivering fast service, friendly smiles, and clean facilities to all of our customers. You could be our ideal candidate if you have: * Experience in a similar position or proficiency in a similar task * Incredible customer service skills & the ability to help maintain a customer focused culture * Ability to cleanly and safely manage and prep food * Ability to maintain brand processes and policies * Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives * Must be able to work a flexible schedule of nights, days, weekends, and holidays - Flexible Schedule - 401(k) - Weekly Pay - Flexible spending account - Medical/Dental/Vision - Tuition reimbursement - Adoption Assistance - Pilot Flying J provides an extensive training program to help provide new hires with everything they need to succeed and thrive in our fast-paced environment! Click the APPLY NOW button, or visit your local Pilot Travel Center or Flying J Travel Plaza to apply! 289 Bear River Drive Evanston WY 82930

Job Description Store Number: 1103 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are customer-service driven and thrive in a fast-paced, high-energy environment, then we've got the opportunity you've been looking for. About The Job: Restaurant prep cooks/ cooks are responsible for food production in one of our many restaurant concepts including Arby's, Wendy's, Taco Bell, Subway, Pizza Hut, Dairy Queen, Huddle House, Moe's and Chester's Chicken. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service. What Are We Looking For? Our team ensures each customer in our Travel Centers receives excellent customer service. Our team achieves this by consistently delivering fast service, friendly smiles, and clean facilities to all of our customers. You could be our ideal candidate if you have: * Experience in a similar position or proficiency in a similar task * Incredible customer service skills & the ability to help maintain a customer focused culture * Ability to cleanly and safely manage and prep food * Ability to maintain brand processes and policies * Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives * Must be able to work a flexible schedule of nights, days, weekends, and holidays - Flexible Schedule - 401(k) - Weekly Pay - Flexible spending account - Medical/Dental/Vision - Tuition reimbursement - Adoption Assistance - Pilot Flying J provides an extensive training program to help provide new hires with everything they need to succeed and thrive in our fast-paced environment! Click the APPLY NOW button, or visit your local Pilot Travel Center or Flying J Travel Plaza to apply! 2430 State Route 530 NE Arlington WA 98223

Job Description Store Number: 150 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are customer-service driven and thrive in a fast-paced, high-energy environment, then we've got the opportunity you've been looking for. About The Job: Restaurant prep cooks/ cooks are responsible for food production in one of our many restaurant concepts including Arby's, Wendy's, Taco Bell, Subway, Pizza Hut, Dairy Queen, Huddle House, Moe's and Chester's Chicken. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service. What Are We Looking For? Our team ensures each customer in our Travel Centers receives excellent customer service. Our team achieves this by consistently delivering fast service, friendly smiles, and clean facilities to all of our customers. You could be our ideal candidate if you have: * Experience in a similar position or proficiency in a similar task * Incredible customer service skills & the ability to help maintain a customer focused culture * Ability to cleanly and safely manage and prep food * Ability to maintain brand processes and policies * Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives * Must be able to work a flexible schedule of nights, days, weekends, and holidays - Flexible Schedule - 401(k) - Weekly Pay - Flexible spending account - Medical/Dental/Vision - Tuition reimbursement - Adoption Assistance - Pilot Flying J provides an extensive training program to help provide new hires with everything they need to succeed and thrive in our fast-paced environment! Click the APPLY NOW button, or visit your local Pilot Travel Center or Flying J Travel Plaza to apply! 11633 Greencastle Pike Hagerstown MD 21740

Job Description Store Number: 164 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are customer-service driven and thrive in a fast-paced, high-energy environment, then we've got the opportunity you've been looking for. About The Job: Restaurant prep cooks/ cooks are responsible for food production in one of our many restaurant concepts including Arby's, Wendy's, Taco Bell, Subway, Pizza Hut, Dairy Queen, Huddle House, Moe's and Chester's Chicken. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service. What Are We Looking For? Our team ensures each customer in our Travel Centers receives excellent customer service. Our team achieves this by consistently delivering fast service, friendly smiles, and clean facilities to all of our customers. You could be our ideal candidate if you have: * Experience in a similar position or proficiency in a similar task * Incredible customer service skills & the ability to help maintain a customer focused culture * Ability to cleanly and safely manage and prep food * Ability to maintain brand processes and policies * Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives * Must be able to work a flexible schedule of nights, days, weekends, and holidays - Flexible Schedule - 401(k) - Weekly Pay - Flexible spending account - Medical/Dental/Vision - Tuition reimbursement - Adoption Assistance - Pilot Flying J provides an extensive training program to help provide new hires with everything they need to succeed and thrive in our fast-paced environment! Click the APPLY NOW button, or visit your local Pilot Travel Center or Flying J Travel Plaza to apply! 1101 Gateway Avenue Mauston WI 53948

Experience Required: 0 to 6 months Experience Desired: Food Safety Awareness; Food Safety Awareness; prior food prep experience helpful; Culinary Awards or accreditation; Culinary Degree Education Required: High school diploma or equivalent Certification or Licensing Required: Serv- safe certification a plus. Lifting Requirement: Up to 50 pounds Age Requirement: At least 18 years of age Job Responsibilities Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety. Actively demonstrate appropriate suggestive selling techniques, and provide active sampling opportunities, when appropriate. Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner. Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community. Receive food ingredients and supplies from main kitchen and pantry as required for daily operations. Review production schedule to determine food requirements, including variety and quantity of food for preparation and assemble supplies and equipment needed for daily cooking activities. Slices, grinds and cooks meats and vegetables using a full range of cooking methods; testing of foods being cooked for quality. Carves and displays meats, vegetables, fruits and salads, replenishes service lines as necessary. Prepares food products for cook's production. Completes production sheets and other records as required. Maintains clean work area, utensils and equipment. Accommodate individual customer requests with regard to special dietary needs. Additional responsibilities as directed by management. Attends to day-to-day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies/equipment, and or other unusual conditions.

Job Description Store Number: 34 Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are customer-service driven and thrive in a fast-paced, high-energy environment, then we've got the opportunity you've been looking for. About The Job: Restaurant prep cooks/ cooks are responsible for food production in one of our many restaurant concepts including Arby's, Wendy's, Taco Bell, Subway, Pizza Hut, Dairy Queen, Huddle House, Moe's and Chester's Chicken. Candidates for this position are responsible for ensuring top-notch quality in all of our food products while working with fellow employees to keep our restaurants clean and providing customers with fast, friendly service. To apply using our virtual job assistant: To apply through text message: Text "jobs034" to 25000 What Are We Looking For? Our team ensures each customer in our Travel Centers receives excellent customer service. Our team achieves this by consistently delivering fast service, friendly smiles, and clean facilities to all of our customers. You could be our ideal candidate if you have: * Experience in a similar position or proficiency in a similar task * Incredible customer service skills & the ability to help maintain a customer focused culture * Ability to cleanly and safely manage and prep food * Ability to maintain brand processes and policies * Ability to work as part of a team and interact with different levels from hourly team members, customers, vendors, and corporate representatives * Must be able to work a flexible schedule of nights, days, weekends, and holidays - Flexible Schedule - 401(k) - Weekly Pay - Flexible spending account - Medical/Dental/Vision - Tuition reimbursement - Adoption Assistance - Pilot Flying J provides an extensive training program to help provide new hires with everything they need to succeed and thrive in our fast-paced environment! Click the APPLY NOW button, or visit your local Pilot Travel Center or Flying J Travel Plaza to apply! 4154 West US Highway 24 Remington IN 47977