Frasca Food and Wine is looking for Great People to help open a new Wine Bar in downtown Denver.Hospitality-minded, ambitious, hardworking line cooks needed to join the opening team. Strong teamwork mentalityis a must. All levels of experience welcome to apply.Submit resume for consideration.Compensation: 14-16/hour depending on experience, competitive benefits package.
Nov 14, 2019
Full time
Frasca Food and Wine is looking for Great People to help open a new Wine Bar in downtown Denver.Hospitality-minded, ambitious, hardworking line cooks needed to join the opening team. Strong teamwork mentalityis a must. All levels of experience welcome to apply.Submit resume for consideration.Compensation: 14-16/hour depending on experience, competitive benefits package.
If you are interested in becoming part of a passionate, creative and dedicated culture offering a unique dining experience, we are interested in speaking with you.We are looking for a line cook to join our team. Candidates for these positions must be hard working and eager to learn. Our culture here is one where we truly push the development of our staff and take time to make sure we all grow as a team. Our menu spans many different cuisines giving the kitchen the opportunity to learn and try a very wide array of techniques and recipes.Please send your resumes via email and include the best phone number to contact you if you are interested.
Nov 14, 2019
Full time
If you are interested in becoming part of a passionate, creative and dedicated culture offering a unique dining experience, we are interested in speaking with you.We are looking for a line cook to join our team. Candidates for these positions must be hard working and eager to learn. Our culture here is one where we truly push the development of our staff and take time to make sure we all grow as a team. Our menu spans many different cuisines giving the kitchen the opportunity to learn and try a very wide array of techniques and recipes.Please send your resumes via email and include the best phone number to contact you if you are interested.
In 2012, Ramen Tatsu-Ya opened Austin's first brick-and-mortar ramen shop. Our flagship restaurant in the heart of Houstons Montrose district is continuing our mission to serve the authentic soul food of Japan in the heart of TexasOur accolades include: 'Best Ramen in America' - TimeOut Magazine, 'Top 50 New Restaurants in America' - Bon Appetit Magazine and 'Best Ramen in the Nation' - Tablespoon (Best of Munchies: People's Choice Food Awards). Please check out our website: ramen-tatsuya.com.Now hiring dedicated cooks able to work hard with great attention to detail in a fast-paced work environment. Both AM and PM shift availability for all positions. We strive to offer competitive pay and a clear path to advancement within our rapidly growing company.Perks include free shift meals, paid family meal, flexible hours, a fun, dynamic, fast-paced work environment and the opportunity for rapid growth and advancement given the right attitude and work ethic. Healthcare benefits program available.All positions require:-Great attitude-Ability to work as a team-Ability to lift 50 lbs.-Stand on feet for long periods of time-Must communicate effectively-Must be able to follow directions and procedures-Must have or obtain Food Handlers certification-Must be able to work in a fast-paced environmentPlease send rsums through Poached or apply directly at
Nov 14, 2019
Full time
In 2012, Ramen Tatsu-Ya opened Austin's first brick-and-mortar ramen shop. Our flagship restaurant in the heart of Houstons Montrose district is continuing our mission to serve the authentic soul food of Japan in the heart of TexasOur accolades include: 'Best Ramen in America' - TimeOut Magazine, 'Top 50 New Restaurants in America' - Bon Appetit Magazine and 'Best Ramen in the Nation' - Tablespoon (Best of Munchies: People's Choice Food Awards). Please check out our website: ramen-tatsuya.com.Now hiring dedicated cooks able to work hard with great attention to detail in a fast-paced work environment. Both AM and PM shift availability for all positions. We strive to offer competitive pay and a clear path to advancement within our rapidly growing company.Perks include free shift meals, paid family meal, flexible hours, a fun, dynamic, fast-paced work environment and the opportunity for rapid growth and advancement given the right attitude and work ethic. Healthcare benefits program available.All positions require:-Great attitude-Ability to work as a team-Ability to lift 50 lbs.-Stand on feet for long periods of time-Must communicate effectively-Must be able to follow directions and procedures-Must have or obtain Food Handlers certification-Must be able to work in a fast-paced environmentPlease send rsums through Poached or apply directly at
Full & Part-Time Opportunities Available For: Line Cooks • Flexible Scheduling • Great Place to Work • Benefits • Solid Training & Development • Meal Discounts & Much More! O'Charley's Restaurant + Bar is an equal opportunity / e-verify employer.
Nov 14, 2019
Full time
Full & Part-Time Opportunities Available For: Line Cooks • Flexible Scheduling • Great Place to Work • Benefits • Solid Training & Development • Meal Discounts & Much More! O'Charley's Restaurant + Bar is an equal opportunity / e-verify employer.
Elliott Bay Brewing Co. is currently seeking Qualified Enthusiastic Line Cooks at our Burien, Lake City and West Seattle Pubs.Line cook candidates must have critical thinking abilities, be motivated, experienced and eager to learn, maturity, passion, nerves of steel and mad line skills. These are full-time opportunities with consistent high volume and opportunity to grow within the company. We offer a competitive hourly wage from $17.00 - $22.00 per hour plus tips and benefits. This job will require nights and weekends. Elliott Bay Brewing Co. provides uniforms and reimburses 50% on purchase of non-skid shoes.We are a great group of people that are passionate about organic beer, a progressive pub menu, building community and genuine service to our guests. If that sounds like an environment where you would thrive - let's connect. For our Burien Pub:Apply in person Monday through Friday between 2 and 4 pm at 255 SW 152nd St Burien, WA 98166, please bring your resume and references or apply through Poached (please specify which location you are applying for).For our Lake City Pub:Apply in person Monday through Friday between 2 and 4 pmat 12537 Lake City Way NE Seattle, WA 98125, please bring your resume and references or apply through Poached (please specify which location you are applying for).For West Seattle:Apply in person Monday through Friday between 2 and 4 pm at 4720 California Ave SW Seattle, WA 98116, please bring your resume and references or apply through Poached (please specify which location you are applying for).What Elliott Bay Needs The successful candidate will have at least 1+ years in a Kitchen Ability to unify a team in a high volume, high energy environment Strong knowledge of food and safety standards. Self-Starter Communication skills that encourage an environment of openness and professionalism. Appreciate and Promote Team Work Punctual, Positive and Flexible Basic Butchery and Advanced Knife Skills Organized and CleanWhat Elliott Bay Brewing Co. Promotes Positive Work Environment Encourages Growth Rewards Hard Work Competitive WagesElliott Bay Brewing Co. is an Equal Opportunity Employer. We offer a competitive salary and benefits package for full time employees including medical/vision. We are an E-Verify EmployerElliott Bay Brewing Co. is Closed Thanksgiving and ChristmasCheers!
Nov 14, 2019
Full time
Elliott Bay Brewing Co. is currently seeking Qualified Enthusiastic Line Cooks at our Burien, Lake City and West Seattle Pubs.Line cook candidates must have critical thinking abilities, be motivated, experienced and eager to learn, maturity, passion, nerves of steel and mad line skills. These are full-time opportunities with consistent high volume and opportunity to grow within the company. We offer a competitive hourly wage from $17.00 - $22.00 per hour plus tips and benefits. This job will require nights and weekends. Elliott Bay Brewing Co. provides uniforms and reimburses 50% on purchase of non-skid shoes.We are a great group of people that are passionate about organic beer, a progressive pub menu, building community and genuine service to our guests. If that sounds like an environment where you would thrive - let's connect. For our Burien Pub:Apply in person Monday through Friday between 2 and 4 pm at 255 SW 152nd St Burien, WA 98166, please bring your resume and references or apply through Poached (please specify which location you are applying for).For our Lake City Pub:Apply in person Monday through Friday between 2 and 4 pmat 12537 Lake City Way NE Seattle, WA 98125, please bring your resume and references or apply through Poached (please specify which location you are applying for).For West Seattle:Apply in person Monday through Friday between 2 and 4 pm at 4720 California Ave SW Seattle, WA 98116, please bring your resume and references or apply through Poached (please specify which location you are applying for).What Elliott Bay Needs The successful candidate will have at least 1+ years in a Kitchen Ability to unify a team in a high volume, high energy environment Strong knowledge of food and safety standards. Self-Starter Communication skills that encourage an environment of openness and professionalism. Appreciate and Promote Team Work Punctual, Positive and Flexible Basic Butchery and Advanced Knife Skills Organized and CleanWhat Elliott Bay Brewing Co. Promotes Positive Work Environment Encourages Growth Rewards Hard Work Competitive WagesElliott Bay Brewing Co. is an Equal Opportunity Employer. We offer a competitive salary and benefits package for full time employees including medical/vision. We are an E-Verify EmployerElliott Bay Brewing Co. is Closed Thanksgiving and ChristmasCheers!
OUTPOST Kitchen South Coast is currently hiring ALL POSITIONSSeeking outgoing, energetic, responsible self motivators to work at our brand new location adjacent to South Coast Plaza. If youd like to consider any of these position please apply in person at our JOB FAIR November 18-23 at 3420 Bristol St #am-4pmTraining begins December 9th AM and PM shifts available.DishwasherLine cookPrep cookCashier/ BaristaServersHostBartenderFood RunnerSmoothie/Juice Floor Management Outpost Kitchen is an equal opportunity, E-Verifying employer
Nov 14, 2019
Full time
OUTPOST Kitchen South Coast is currently hiring ALL POSITIONSSeeking outgoing, energetic, responsible self motivators to work at our brand new location adjacent to South Coast Plaza. If youd like to consider any of these position please apply in person at our JOB FAIR November 18-23 at 3420 Bristol St #am-4pmTraining begins December 9th AM and PM shifts available.DishwasherLine cookPrep cookCashier/ BaristaServersHostBartenderFood RunnerSmoothie/Juice Floor Management Outpost Kitchen is an equal opportunity, E-Verifying employer
Brooklyn's Down South is a full service restaurant that features a menu inspired by classic Southern, Cajun/Creole, Texas and Interior Mexican style dishes. We are a scratch kitchen with a core menu as well as daily and weekly specials, a long with a few seasonal items. We are looking for people passionate about the job and about the work they do and the food they create. Candidates should be eager to learn and willing to grow as the company grows. Job qualifications: - Must be proficient in all areas of the kitchen (grill, saute, fry, prep,expo, etc.) - Must be efficient, hardworking, and willing to take initiative - Must have at least 6 months kitchen experience - Must have an open availability (mornings, nights, weekends, holidays) - Must be able to stand and work 8+ hours at times and able to lift 50+ lbs Part time and Full time positions available, Day Shift and Evening hours available.
Nov 14, 2019
Full time
Brooklyn's Down South is a full service restaurant that features a menu inspired by classic Southern, Cajun/Creole, Texas and Interior Mexican style dishes. We are a scratch kitchen with a core menu as well as daily and weekly specials, a long with a few seasonal items. We are looking for people passionate about the job and about the work they do and the food they create. Candidates should be eager to learn and willing to grow as the company grows. Job qualifications: - Must be proficient in all areas of the kitchen (grill, saute, fry, prep,expo, etc.) - Must be efficient, hardworking, and willing to take initiative - Must have at least 6 months kitchen experience - Must have an open availability (mornings, nights, weekends, holidays) - Must be able to stand and work 8+ hours at times and able to lift 50+ lbs Part time and Full time positions available, Day Shift and Evening hours available.
Do you like eating amazing BBQ, helping a team run like a well-oiled machine, and making people feel at home? Since 1946, Gus's has been serving true Southern hospitality and some of the best BBQ in Los Angeles. Gus's is a tribute to Southern life, where it's all about family, tradition and celebration. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local beers. Gus's is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. Our newest location at the Vineyards at Porter Ranch is opening soon, and we are putting together our opening team.We are now hiring for line cooks and prep cooks:Monday - TuesdayNovember 11th & November 12th11am - 3pmWe're a growing family, with plenty of opportunity to flex your skills. Speaking of skills, here's some of what we're hoping you bring to the table:*Current and verifiable experience in an upscale-casual restaurant*Energetic and dynamic attitude*Ability to eat a rack of ribs in under 5min (not required but we'd be impressed)We look forward to meeting you! Associated topics: banquet, breakfast, cafeteria, cocinera de la preparacion, cocinera de produccion, cocinero, cocinero de produccion, kitchen prep, maker, stove
Nov 14, 2019
Full time
Do you like eating amazing BBQ, helping a team run like a well-oiled machine, and making people feel at home? Since 1946, Gus's has been serving true Southern hospitality and some of the best BBQ in Los Angeles. Gus's is a tribute to Southern life, where it's all about family, tradition and celebration. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local beers. Gus's is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. Our newest location at the Vineyards at Porter Ranch is opening soon, and we are putting together our opening team.We are now hiring for line cooks and prep cooks:Monday - TuesdayNovember 11th & November 12th11am - 3pmWe're a growing family, with plenty of opportunity to flex your skills. Speaking of skills, here's some of what we're hoping you bring to the table:*Current and verifiable experience in an upscale-casual restaurant*Energetic and dynamic attitude*Ability to eat a rack of ribs in under 5min (not required but we'd be impressed)We look forward to meeting you! Associated topics: banquet, breakfast, cafeteria, cocinera de la preparacion, cocinera de produccion, cocinero, cocinero de produccion, kitchen prep, maker, stove
Do you like eating amazing BBQ, helping a team run like a well-oiled machine, and making people feel at home? Since 1946, Gus's has been serving true Southern hospitality and some of the best BBQ in Los Angeles. Gus's is a tribute to Southern life, where it's all about family, tradition and celebration. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local beers. Gus's is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. Our newest location at the Vineyards at Porter Ranch is opening soon, and we are putting together our opening team.We are hosting a Hiring Fair for all positions:Monday - TuesdayNovember 11th & November 12th11am-3pmWe're a growing family, with plenty of opportunity to flex your skills. Speaking of skills, here's some of what we're hoping you bring to the table:*Current and verifiable experience in an upscale-casual restaurant*Energetic and dynamic attitude*Ability to eat a rack of ribs in under 5min (not required but we'd be impressed)We look forward to meeting you! Associated topics: appetizer, complimentary, cook, food prep, grill, kitchen prep, persona de parilla, restaurant cook, stove, wok cook
Nov 14, 2019
Full time
Do you like eating amazing BBQ, helping a team run like a well-oiled machine, and making people feel at home? Since 1946, Gus's has been serving true Southern hospitality and some of the best BBQ in Los Angeles. Gus's is a tribute to Southern life, where it's all about family, tradition and celebration. A menu filled with traditional Southern cooking is complemented by an impressive range of whiskies, wines, cocktails and local beers. Gus's is a space for a warm welcome, a cold mint julep, and a big plate of the best flavors from the American South and Midwest. Our newest location at the Vineyards at Porter Ranch is opening soon, and we are putting together our opening team.We are hosting a Hiring Fair for all positions:Monday - TuesdayNovember 11th & November 12th11am-3pmWe're a growing family, with plenty of opportunity to flex your skills. Speaking of skills, here's some of what we're hoping you bring to the table:*Current and verifiable experience in an upscale-casual restaurant*Energetic and dynamic attitude*Ability to eat a rack of ribs in under 5min (not required but we'd be impressed)We look forward to meeting you! Associated topics: appetizer, complimentary, cook, food prep, grill, kitchen prep, persona de parilla, restaurant cook, stove, wok cook
Manhattan Beach Post
Manhattan Beach, CA 90266, USA
Michelin Starred Chef David LeFevre s Manhattan Beach Post is an eclectic, chef driven restaurant focusing on soulful food with global influences while working with handcrafted/artisanal product. We are looking for skilled, highly passionate, experienced and motivated Line Cooks to join our family!A qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling meats, fish and vegetable, can follow specific direction, motivated to be the best they can be and extremely organized. This Culinarian will be expected to live and respect our culture of soulful cuisine. This position must meet and exceed the expectations of a Michelin Starred Chef and be undeterred to practice and sharpen their craft.A flexible schedule is preferred. Most of all we are looking for individuals passionate about their craft and working with incredible product. If you re a cook who gets excited about from-scratch-cooking, farmer s market produce and exploring cultural influences in cuisine than you re exactly what we re looking for. Any qualified candidate will possess humility, integrity and respect. Associated topics: appetizer, baker, baking, banquet, breakfast, cocinera, fryer, maker, restaurant cook, stove
Nov 14, 2019
Full time
Michelin Starred Chef David LeFevre s Manhattan Beach Post is an eclectic, chef driven restaurant focusing on soulful food with global influences while working with handcrafted/artisanal product. We are looking for skilled, highly passionate, experienced and motivated Line Cooks to join our family!A qualified Line Cook will possess a minimum of 1 years cooking experience in a chef driven concept, skilled in handling and grilling meats, fish and vegetable, can follow specific direction, motivated to be the best they can be and extremely organized. This Culinarian will be expected to live and respect our culture of soulful cuisine. This position must meet and exceed the expectations of a Michelin Starred Chef and be undeterred to practice and sharpen their craft.A flexible schedule is preferred. Most of all we are looking for individuals passionate about their craft and working with incredible product. If you re a cook who gets excited about from-scratch-cooking, farmer s market produce and exploring cultural influences in cuisine than you re exactly what we re looking for. Any qualified candidate will possess humility, integrity and respect. Associated topics: appetizer, baker, baking, banquet, breakfast, cocinera, fryer, maker, restaurant cook, stove
Q House, a 2019 James Beard semi-finalist for Best New Restaurant, is looking for *FULL TIME* LINE COOKS. We are a Modern Chinese restaurant in the Bluebird/City Park South neighborhood on Colfax Ave. The kitchen is fast-paced and exciting, but the atmosphere is casual. We care about the details and hold each other accountable. The position is an hourly position for 40-50 hours per week (with proper overtime pay!) This is a PM position with typical hours from 1:00-11:00 PM.Applicants should:- Be punctual and reliable- Be interested in Chinese cuisine- Have some level of previous experience cooking in fine dining- Be willing to work from 1:00-11:00 PM five nights a weekThe executive and sous chefs both have years of experience in fine dining restaurants in New York, Washington D.C., South Carolina, Denver and Singapore. A desire to cook Chinese food and learn Chinese recipes and cuisine is paramount. Prior experience in Chinese cuisine is not required. Prior experience in fine dining is preferred, however, we are hiring at all experience and skill levels and are willing to teach and train an inexperienced cook with the right attitude. A desire and willingness to learn, improve upon mistakes, and cook with integrity are whats most important.Respond with your resume or apply in person at the restaurant (3421 E. Colfax Ave) from 1:00-4:00 PM Tuesday-Sunday.
Nov 14, 2019
Full time
Q House, a 2019 James Beard semi-finalist for Best New Restaurant, is looking for *FULL TIME* LINE COOKS. We are a Modern Chinese restaurant in the Bluebird/City Park South neighborhood on Colfax Ave. The kitchen is fast-paced and exciting, but the atmosphere is casual. We care about the details and hold each other accountable. The position is an hourly position for 40-50 hours per week (with proper overtime pay!) This is a PM position with typical hours from 1:00-11:00 PM.Applicants should:- Be punctual and reliable- Be interested in Chinese cuisine- Have some level of previous experience cooking in fine dining- Be willing to work from 1:00-11:00 PM five nights a weekThe executive and sous chefs both have years of experience in fine dining restaurants in New York, Washington D.C., South Carolina, Denver and Singapore. A desire to cook Chinese food and learn Chinese recipes and cuisine is paramount. Prior experience in Chinese cuisine is not required. Prior experience in fine dining is preferred, however, we are hiring at all experience and skill levels and are willing to teach and train an inexperienced cook with the right attitude. A desire and willingness to learn, improve upon mistakes, and cook with integrity are whats most important.Respond with your resume or apply in person at the restaurant (3421 E. Colfax Ave) from 1:00-4:00 PM Tuesday-Sunday.
Alice Kitchen (The Hwood 1 Hotel is hiring passionate, dedicated, responsible cooks to join our rapidily growing team.LINE COOKThe h.wood Group s, Alice Kitchen in West Hollywood is seeking a hardworking and dedicated Line Cook. The ideal candidate possesses a guest first attitude, strong commitment to service, and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment.Qualifications:- Prepare food to order as specified by the Chef and guest- Follow recipes accurately as outlined by Chef- Coordinate timing of dish completion with other cooks, as directed by Chef- Accommodate special requests and dietary restrictions as directed by Chef- Station set up- Ensure all supplies needed for service ready for use- Prior to service, prep dish elements such as stocks and garnishes. This may include choppingvegetables and butchery.- Perform duties in accordance with California Health and Safety Standards- Sanitize workstations- Mark and date all stored food- Ensure dishes are prepared to accurate temperature- Station clean up- Disposing of waste- Daily organization of all kitchen areas- Clean all surfaces on a station- Store or dispose of all unused items Skills / Experience- Previous experience in high volume kitchen or equivalent culinary education- Intermediate to advanced knife skills- Time management skills- Thorough understanding of safe food handlingRequirements:- Ability to work well under intense time pressure- Excellent emotional control in fast-paced environments- Dedication to on-time arrival for shifts- Upbeat and energetic attitude- Responsible and trustworthy- Attentive to detail Associated topics: baker, cocinera de la parrilla, commercial, diner, food preparation, kitchen, lunch, maker, roasting, wok cook
Nov 14, 2019
Full time
Alice Kitchen (The Hwood 1 Hotel is hiring passionate, dedicated, responsible cooks to join our rapidily growing team.LINE COOKThe h.wood Group s, Alice Kitchen in West Hollywood is seeking a hardworking and dedicated Line Cook. The ideal candidate possesses a guest first attitude, strong commitment to service, and excellent communication. We ask for a willingness to receive and offer direction, be solutions oriented, and encourage a hospitality driven environment.Qualifications:- Prepare food to order as specified by the Chef and guest- Follow recipes accurately as outlined by Chef- Coordinate timing of dish completion with other cooks, as directed by Chef- Accommodate special requests and dietary restrictions as directed by Chef- Station set up- Ensure all supplies needed for service ready for use- Prior to service, prep dish elements such as stocks and garnishes. This may include choppingvegetables and butchery.- Perform duties in accordance with California Health and Safety Standards- Sanitize workstations- Mark and date all stored food- Ensure dishes are prepared to accurate temperature- Station clean up- Disposing of waste- Daily organization of all kitchen areas- Clean all surfaces on a station- Store or dispose of all unused items Skills / Experience- Previous experience in high volume kitchen or equivalent culinary education- Intermediate to advanced knife skills- Time management skills- Thorough understanding of safe food handlingRequirements:- Ability to work well under intense time pressure- Excellent emotional control in fast-paced environments- Dedication to on-time arrival for shifts- Upbeat and energetic attitude- Responsible and trustworthy- Attentive to detail Associated topics: baker, cocinera de la parrilla, commercial, diner, food preparation, kitchen, lunch, maker, roasting, wok cook
Line Cooks & Manager Positions Come, join our family! Looking for a fun, exciting restaurant employment opportunity? Wings Etc. could be your next great option! Wings Etc. is a family-friendly Grill & Pub, with a diverse menu featuring our Award - Winning Jumbo Wings. About Us Just Another Sports Bar? Nah. It was the mid '90s. The world was foundering in an ocean of sports bar wannabes and over-hyped, corporate-y, cookie-cutter bar-and-grill "systems." A thought leader named Jim Weaver ("The Weave") and some incredibly insightful partners believed the key to saving the world was building "Happiness Centers" filled with big TVs, great (but simple) food, friendly (but not "have-a-nice-day"-fake-y) service, and lots of cold beverages containing varying percentages of spirits. The goal? Good Food. Great Times. Not average food and gimmicks. Not froo-froo-faux-fabulous-foodie-fare. Just a good ol', laid-back, family-friendly (and grownup-friendly?let's not lose that point) sports bar. Turns out this is exactly what the world needed. Jim and his partners were right. (Hooray for everyone.) What We Offer Today You're invited to visit our Happiness Centers whenever they're open (which is usually 7 days a week, about 12 hours a day). Feel free to vicariously connect with us through our VIP Email Birthday Club, through social media (a.k.a. "The Devil's Diabolical, Ego-Stroking, Silo-Building Productivity Sink Hole"), or through the goofy-but-informative videos you'll find at the Wings Etc. YouTube Channel. By the way, our YouTube channel features videos presented in the form of sometimes-cussing chicken and buffalo puppets, but?if you watch enough of them?your cares will fade, and abject joy will fill your heart and mind. Or not. At the VERY least, if you watch a few videos, our social media engagement numbers will increase, and we will have a better understanding of what color socks you wear on Tuesdays. (In fact, we're probably watching you RIGHT NOW.) recblid jmdbk223ct9d49vsri1s6vxwhzov0z
Nov 14, 2019
Line Cooks & Manager Positions Come, join our family! Looking for a fun, exciting restaurant employment opportunity? Wings Etc. could be your next great option! Wings Etc. is a family-friendly Grill & Pub, with a diverse menu featuring our Award - Winning Jumbo Wings. About Us Just Another Sports Bar? Nah. It was the mid '90s. The world was foundering in an ocean of sports bar wannabes and over-hyped, corporate-y, cookie-cutter bar-and-grill "systems." A thought leader named Jim Weaver ("The Weave") and some incredibly insightful partners believed the key to saving the world was building "Happiness Centers" filled with big TVs, great (but simple) food, friendly (but not "have-a-nice-day"-fake-y) service, and lots of cold beverages containing varying percentages of spirits. The goal? Good Food. Great Times. Not average food and gimmicks. Not froo-froo-faux-fabulous-foodie-fare. Just a good ol', laid-back, family-friendly (and grownup-friendly?let's not lose that point) sports bar. Turns out this is exactly what the world needed. Jim and his partners were right. (Hooray for everyone.) What We Offer Today You're invited to visit our Happiness Centers whenever they're open (which is usually 7 days a week, about 12 hours a day). Feel free to vicariously connect with us through our VIP Email Birthday Club, through social media (a.k.a. "The Devil's Diabolical, Ego-Stroking, Silo-Building Productivity Sink Hole"), or through the goofy-but-informative videos you'll find at the Wings Etc. YouTube Channel. By the way, our YouTube channel features videos presented in the form of sometimes-cussing chicken and buffalo puppets, but?if you watch enough of them?your cares will fade, and abject joy will fill your heart and mind. Or not. At the VERY least, if you watch a few videos, our social media engagement numbers will increase, and we will have a better understanding of what color socks you wear on Tuesdays. (In fact, we're probably watching you RIGHT NOW.) recblid jmdbk223ct9d49vsri1s6vxwhzov0z
Wirtshaus German Restaurant & Beer Garden
Los Angeles, CA, USA
We are looking for prep cooks ASAP. Prep Cook shifts will be in the morning during the weeks. Part-time is an option. Line Cook shifts are more flexible: Mo to Thu at nights and Fr to Sun mornings or nights. full-time or part-time available. Must have CA Food Handler's Card (or be able to obtain within 30 days of hire). Good knife-skills required. Must be able to complete work accurately and in a timely manner. All applicants must be able to bend, stoop, reach high and low and work at a constant pace, able to lift and carry up to 50 pounds and stand for long periods of time. Must be able to work in a safe manner and follow directions and able to communicate with supervisors effectively. Please send you resume or stop by and ask for Chef Sergio. Wirtshaus is a modern German restaurant and pub, specializing in authentic German food and freshly tapped beer since we opened in 2011. Featuring over 35 German beers and a great selection of German and Austrian wines. We are famous for regular events such as Oktoberfest, Sunday Brunch, Bavarian Night or hosting Soccer games. Authenticity is the key for us at the Wirtshaus, and we strive to bring you the best in traditional German cuisine. Our menu includes various versions of schnitzel, sausages, potato pancakes, currywurst and of course, pretzels. It also includes vegetarian options and kid-friendly dishes. The atmosphere at the Wirtshaus is fun, laid back and "gemütlich". Come hang out and enjoy yourself on one of the long wooden tables inside, in the lush "Biergarten" outside, or by playing "Around the World" on our ping-pong table. Wirtshaus is a place you can bring your kids, your date, your dog … even your grandmother. All are welcome, and all are encouraged to stay a while.
Nov 13, 2019
Full time
We are looking for prep cooks ASAP. Prep Cook shifts will be in the morning during the weeks. Part-time is an option. Line Cook shifts are more flexible: Mo to Thu at nights and Fr to Sun mornings or nights. full-time or part-time available. Must have CA Food Handler's Card (or be able to obtain within 30 days of hire). Good knife-skills required. Must be able to complete work accurately and in a timely manner. All applicants must be able to bend, stoop, reach high and low and work at a constant pace, able to lift and carry up to 50 pounds and stand for long periods of time. Must be able to work in a safe manner and follow directions and able to communicate with supervisors effectively. Please send you resume or stop by and ask for Chef Sergio. Wirtshaus is a modern German restaurant and pub, specializing in authentic German food and freshly tapped beer since we opened in 2011. Featuring over 35 German beers and a great selection of German and Austrian wines. We are famous for regular events such as Oktoberfest, Sunday Brunch, Bavarian Night or hosting Soccer games. Authenticity is the key for us at the Wirtshaus, and we strive to bring you the best in traditional German cuisine. Our menu includes various versions of schnitzel, sausages, potato pancakes, currywurst and of course, pretzels. It also includes vegetarian options and kid-friendly dishes. The atmosphere at the Wirtshaus is fun, laid back and "gemütlich". Come hang out and enjoy yourself on one of the long wooden tables inside, in the lush "Biergarten" outside, or by playing "Around the World" on our ping-pong table. Wirtshaus is a place you can bring your kids, your date, your dog … even your grandmother. All are welcome, and all are encouraged to stay a while.
The Meteor on South Congress has been open for a month now and we need help! As our sign says, ourframework is espresso, champagne, and chain lube, but really we are...A top shelf all-day beverage concept colliding with a bespoke bike shop. We offer Roman-style pizza and other inspired food options,house-made baked goods, and drinks for all times of the day. All the best things in life in one place.Were hiring beverage professionals (wine and beer), baristas, line cooks, and kitchen help for our newly opened location on South Congress.Competitive pay + tips. Full- and part-time positions available. Please apply if you like any combination of espresso, champagne, beer, pizza,pastries, chain lube, etc.
Nov 13, 2019
Full time
The Meteor on South Congress has been open for a month now and we need help! As our sign says, ourframework is espresso, champagne, and chain lube, but really we are...A top shelf all-day beverage concept colliding with a bespoke bike shop. We offer Roman-style pizza and other inspired food options,house-made baked goods, and drinks for all times of the day. All the best things in life in one place.Were hiring beverage professionals (wine and beer), baristas, line cooks, and kitchen help for our newly opened location on South Congress.Competitive pay + tips. Full- and part-time positions available. Please apply if you like any combination of espresso, champagne, beer, pizza,pastries, chain lube, etc.
We are hiring Line Cooks, Prep Cooks, Dishwashers and a Lead Line Cook to join our team at Pastini in Corvallis. We seek reliable and friendly people with experience in fast-paced, high-volume restaurants, who take pride in their work, and have a positive attitude.Applicants are welcome to apply onlineorJoin us for Open Interviews each day this week starting 11/11/19 M-F 2-4pm. Please bring your resumeWe offer:health insurance, once eligiblepaid sick leaveretirement savings planflexible schedulingshift meals and dining discountscash tips dailylocal retail discountscompetitive hourly ratesBe off work earlier!! We close at 9pm during the week and 10pm on weekends.EOE
Nov 13, 2019
Full time
We are hiring Line Cooks, Prep Cooks, Dishwashers and a Lead Line Cook to join our team at Pastini in Corvallis. We seek reliable and friendly people with experience in fast-paced, high-volume restaurants, who take pride in their work, and have a positive attitude.Applicants are welcome to apply onlineorJoin us for Open Interviews each day this week starting 11/11/19 M-F 2-4pm. Please bring your resumeWe offer:health insurance, once eligiblepaid sick leaveretirement savings planflexible schedulingshift meals and dining discountscash tips dailylocal retail discountscompetitive hourly ratesBe off work earlier!! We close at 9pm during the week and 10pm on weekends.EOE
McMenamins Bagdad Theater and Barley Mill Pubs are hiring Line Cooks!! $13.00-$16.00/hrWe are currently offering a *$500 Signing Bonus* to Line Cooks that successfully complete 90 days of employment!We are local, family-owned and operated, with 50+ locations in Oregon and Washington (and growing!) We emphasize community, art, history, music, food, drink and fun. McMenamins has both seasonal, as well as long-term career opportunities!Qualified applicants must have:A willingness to learnEnjoy working in a busy customer service-oriented environmentPrevious experience is a plus but we are willing to train!Benefits We OfferCompetitive payPerks and employee discounts from date of hire (such as meal credits, merchandise discounts, hotel room discounts) and more...Many career path opportunitiesFull health coverage benefits available to eligible employees401K retirement with company match to eligible employeesPaid vacationBelief in a work/life balanceBe part of a fun team and positive work environmentCommunityResurrection of historic buildings and properties in large and small Northwest communitiesGiving back financially to local schools and non-profits near each locationHelping other local businesses grow with collaborative productsOur Pubs and Properties are places for all -- to gather, relax, converse, and create a strong foundation for the fabric that makes up a neighborhoodWe offer excellent opportunities for growth and an excellent benefits package, including medical, dental, chiro, vision, PTO, and 401k to eligible employees after eligibility requirements are met.Please apply online 24/7 through Poached, at or pick up a paper application at any McMenamins location EOE.
Nov 13, 2019
Full time
McMenamins Bagdad Theater and Barley Mill Pubs are hiring Line Cooks!! $13.00-$16.00/hrWe are currently offering a *$500 Signing Bonus* to Line Cooks that successfully complete 90 days of employment!We are local, family-owned and operated, with 50+ locations in Oregon and Washington (and growing!) We emphasize community, art, history, music, food, drink and fun. McMenamins has both seasonal, as well as long-term career opportunities!Qualified applicants must have:A willingness to learnEnjoy working in a busy customer service-oriented environmentPrevious experience is a plus but we are willing to train!Benefits We OfferCompetitive payPerks and employee discounts from date of hire (such as meal credits, merchandise discounts, hotel room discounts) and more...Many career path opportunitiesFull health coverage benefits available to eligible employees401K retirement with company match to eligible employeesPaid vacationBelief in a work/life balanceBe part of a fun team and positive work environmentCommunityResurrection of historic buildings and properties in large and small Northwest communitiesGiving back financially to local schools and non-profits near each locationHelping other local businesses grow with collaborative productsOur Pubs and Properties are places for all -- to gather, relax, converse, and create a strong foundation for the fabric that makes up a neighborhoodWe offer excellent opportunities for growth and an excellent benefits package, including medical, dental, chiro, vision, PTO, and 401k to eligible employees after eligibility requirements are met.Please apply online 24/7 through Poached, at or pick up a paper application at any McMenamins location EOE.
Restaurant Workers Ski or snowboard to work! Gwyn's High Alpine is hiring for Grill Chefs, Line & Prep Cooks, Marketplace & Gwyn's Servers, Bussers, Cashiers, Baristas, Bartender & Dishwashers. Work as little as 3 days a week & receive a full ski pass. Must be an intermediate level skier or boarder. Come work for us! Working for High Alpine Restaurant is one of the best opportunities around. The restaurant is located near the top of the Snowmass Ski Area, one of the four ski mountains in the Aspen area. Not only will you be able to ski or snowboard to work, but one of the benefits of employment is a free four-mountain ski pass for the entire ski season! In addition, High Alpine Restaurant has over 100 employees during peak season, providing you with an outstanding working environment among your peers. It is also a great way to meet new friends. recblid 1wnsi94qhqw6ggykh8arvaxvb43co8
Nov 13, 2019
Restaurant Workers Ski or snowboard to work! Gwyn's High Alpine is hiring for Grill Chefs, Line & Prep Cooks, Marketplace & Gwyn's Servers, Bussers, Cashiers, Baristas, Bartender & Dishwashers. Work as little as 3 days a week & receive a full ski pass. Must be an intermediate level skier or boarder. Come work for us! Working for High Alpine Restaurant is one of the best opportunities around. The restaurant is located near the top of the Snowmass Ski Area, one of the four ski mountains in the Aspen area. Not only will you be able to ski or snowboard to work, but one of the benefits of employment is a free four-mountain ski pass for the entire ski season! In addition, High Alpine Restaurant has over 100 employees during peak season, providing you with an outstanding working environment among your peers. It is also a great way to meet new friends. recblid 1wnsi94qhqw6ggykh8arvaxvb43co8
Rosedale Kitchen and Bar is seeking cooks and support staff. We are a new restaurant in Central Austin . We are a Locally sourced, scratch kitchen featuring global flavors with Texas ingredients.We are looking to hire line cooks, prep cooks and dishwashers to work in a beautiful, state-of-the-art open kitchen. You must have excellent knife skills, technique, organization and cleanliness.We seek candidates that are team players. Great attitude and willingness to work hard with a smile are a must. If you think you might be a good fit, please reach out.
Nov 12, 2019
Full time
Rosedale Kitchen and Bar is seeking cooks and support staff. We are a new restaurant in Central Austin . We are a Locally sourced, scratch kitchen featuring global flavors with Texas ingredients.We are looking to hire line cooks, prep cooks and dishwashers to work in a beautiful, state-of-the-art open kitchen. You must have excellent knife skills, technique, organization and cleanliness.We seek candidates that are team players. Great attitude and willingness to work hard with a smile are a must. If you think you might be a good fit, please reach out.
What: The Pioneer Cocktail Club is looking for Back of House to join our team.When: Lunches & DinnersWhere: 521 N Lake Blvd. Tahoe City, CA 96145We will be interviewing for the following positions:* BOH (Prep/Panty/Grill Cooks) - $15-20/hour DOESeeking BOH applicants with:* Some kitchen experience* Reliable transportation and attendance record* Team players- remain calm under pressure* Eagerness to learn and develop new expertiseWe offer:* Flexible work schedules* Family Meal or discounted shift meals* Employees working 32+/week are offered a full health benefits package after 90 days* Career Growth in a fun supportive atmosphereAbout Us:Doing a Common Thing Uncommonly Well.The Pioneer Cocktail Club is a craft cocktail bar with delicious farm to table cuisine. The food specializes in American Tapas, ranging from wood fired pizzas to a pan roasted salmon. Our goal is to offer the guest a great experience with fine dining ingredients in a fun casual bar setting.The Pioneer Culture:The most important person is our employee. When our employees feel truly appreciated and rewarded our guests leave happier than when they arrived. Our goal of exceeding guests' expectations at every opportunity is reached when our team members have the training and personality to deliver authentic hospitality.
Nov 11, 2019
Full time
What: The Pioneer Cocktail Club is looking for Back of House to join our team.When: Lunches & DinnersWhere: 521 N Lake Blvd. Tahoe City, CA 96145We will be interviewing for the following positions:* BOH (Prep/Panty/Grill Cooks) - $15-20/hour DOESeeking BOH applicants with:* Some kitchen experience* Reliable transportation and attendance record* Team players- remain calm under pressure* Eagerness to learn and develop new expertiseWe offer:* Flexible work schedules* Family Meal or discounted shift meals* Employees working 32+/week are offered a full health benefits package after 90 days* Career Growth in a fun supportive atmosphereAbout Us:Doing a Common Thing Uncommonly Well.The Pioneer Cocktail Club is a craft cocktail bar with delicious farm to table cuisine. The food specializes in American Tapas, ranging from wood fired pizzas to a pan roasted salmon. Our goal is to offer the guest a great experience with fine dining ingredients in a fun casual bar setting.The Pioneer Culture:The most important person is our employee. When our employees feel truly appreciated and rewarded our guests leave happier than when they arrived. Our goal of exceeding guests' expectations at every opportunity is reached when our team members have the training and personality to deliver authentic hospitality.