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Lookin' for a job with a little sizzle? Anduzzi's is looking for line cooks! 1-2 years of experience preferred but we'll show you the ropes. Apply today! PM20 PI PandoLogic. Keywords: Line Cook, Location: Kimberly, WI - 54136

Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving andserving food items. Accountable for compliance with all local, state, federal laws and regulation including thoserelating to food safety. Samples products, follow menus, estimate food requirements, check production and keep records to accurately plan production requirements and requisition supplies and equipment as needed. Practices excellent food safety and sanitation practices. Regularly restocks all kitchen supplies and food items required for service Service witha smile!

Busy beach side restaurant hiring for line cook position. Must have valid Wa. St. Foodhandlers card; be able to multi-task and be a team player. Available nights and weekends, have reliable transportation and phone. Please bring resume to Shores Restaurant 7848 Birch Bay Drive - we are located on the ground floor of the Sandcastle Resort in Birch BayYou may also send a resume to

Job Purpose:Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; maintaining equipment, inventory, and a sanitary kitchen.Duties: * Plans meals by analyzing recipes; retrieving and ordering ingredients. * Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste. * Completes meal preparation by grilling, sauting, roasting, frying, and broiling ingredients; verifying doneness and taste; assembling and refrigerating cold ingredients. * Presents meals by placing and arranging hot and cold elements using plates, dishes, bowls, and baskets. * Controls costs by adhering to recipes; following preparation standards. * Maintains a sanitary kitchen by adhering to state and local sanitation, storage, and refrigeration requirements and codes; cleaning equipment. * Maintains supplies inventory by checking stock; anticipating needs; placing and expediting orders; verifying receipt. * Keeps equipment operating by following operating instructions; troubleshooting breakdowns; performing preventive and cleaning maintenance; calling for repairs. * Updates job knowledge by participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations. * Accomplishes organization goals by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.Skills/Qualifications:Verbal Communication, Client Relationships, Energy Level, Dependability, Productivity, Customer Service, Attendance, Confidentiality, Emotional Control, Flexibility, Handles Pressure

The Line Cooks plan, prep, set up and provide quality service in all areas of FOODproduction for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. They maintain organization, cleanliness and sanitation of work areas and equipment. FOODsafety certification preferred but not required. Work shifts and hours vary, weekend and holiday hours required.

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: appetizer, banquet, cocinero de la preparacion, cook, dinner, kitchen prep, prep, prep cook, roasting, station

Position Information Location: Marriott Austin Downtown SummaryThis position is a hourly position, working up to a supervisor position (and/or Cook I)in charge of the line shift production of a particular food production station (s) learning to execute all daily operational duties and about supervising the culinary staff utilizing the WLW SOP's and standards. Responsibilities This is a Supervisor in training position, full job description and all job duties will be learned and practiced In the interim they are mentoring Cooks III, interns & stewards along with daily preparation and production of their food outlet Utilize all F WLW SOP's local health department regulations, and federal guidelines Inspect all foods received for freshness and proper specifications Store all raw foods and prepared items using all mandated procedures Follow all use records and procedures for food prep in accordance with HACCP Maintain all costs especially Food Cost (high protein work sheets) and Labor Cost, schedule control and OT elimination Help supervise the stewarding department and mentor them for potential lateral or cook positions Check freshness of foods and ingredients, ensure all recipes and portion use records are followed Be aware of all guest corporate feedback scores and conspire for positive influence on rankings Foster a climate of cooperation and respect between coworkers Mentor all associates for career development and advancement Other informationCOMPETENCIES Creativity Energy Excellence Oral CommunicationSKILLS Basic Computer Skills featuring Excel, WORD, Outlook, TM1,Etc All Cooking and preparation equipment knowledge Knife skills Basic cooking skills, IE: Sauting, Broiling, Frying, Roasting, Butchery, Garde Manger, Pantry, Breakfast Cookery, etc.EDUCATION/EXPERIENCE Culinary Education or apprenticeship preferred but not mandatoryWORKING CONDITIONS 75% Physical and 25% Cerebral

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: baker, baking, cocinera de la preparacion, cocinero de la parrilla, cocinero de la preparacion, complimentary, cook, fryer, kitchen prep, lunch

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: cocinera de la parrilla, cocinera de la preparacion, cocinera de produccion, cocinero, fryer, lunch, maker, restaurant cook, salad, station

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: baking, cafeteria, cocinero de la parrilla, cocinero de produccion, complimentary, dinner, food preparation, persona de parilla, steakhouse, wok cook

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: appetizer, cafeteria, cocinera de la preparacion, cocinera de produccion, commercial, food preparation, kitchen prep, maker, prep, salad

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: appetizer, baking, cocinera de la parrilla, cocinera de produccion, cocinero de la parrilla, commercial, cook, food preparation, grill, prep

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: baker, cocinero de produccion, commercial, dinner, food prep, grill, kitchen, meat cutter, persona de parilla, sandwich

Line Cooks start at $14 - $16 per hour, based on experience Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: breakfast, cocinero de la parrilla, cocinero de la preparacion, cutter, dinner, food prep, maker, restaurant cook, sandwich, steakhouse

About HHS THE NATION'S LEADING BOUTIQUE HEALTHCARE SUPPORT SERVICE PROVIDER At HHS (formerly Hospital Housekeeping Systems), we are committed to providing our hospital partners with the highest quality service and hospitality in the industry. Our approach to services management is patient-focused and performance-driven. We have grown primarily by reference, and we are proud of where this steady growth has led us. Today, we provide best-in-class housekeeping, culinary, patient flow, linen utilization management, facilities management, and clinical engineering services to a wide range of hospitals and healthcare providers. HHS Culinary Services HHS Culinary began as a solution for HHS partners seeking restaurant-quality dining programs in the healthcare setting. We understand the critical role nourishment plays in the healing process, and we pride ourselves on our ability to develop unique, locally-sourced, regionally appropriate menus for each partner we serve. Our healthy menus entice patients, guests, and team members alike, and they help support the healing process. General Summary Under the direction of the Chef/Production Manager or the Director, the Cook is responsible for cooking meals and providing food service to patients, and is also responsible both catering and retail food service. Responsibilities Prepares all food items strictly adhering to CNS company recipes and designated production quantities as written on the "Daily Production Sheet." Must have a properly calibrated thermometer. Maintains a clean and organized work area throughout the day and follow departmental cleaning, sanitation, and closing procedures. Labels and dates all food items. Breaks down and discards all cardboard boxes. Assists management in any way that is conducive to the successful and efficient operation of the kitchen. Adheres to Facility's Emergency Preparedness Program, Occupational Safety and Health Administration (OSHA) standards, as well as other mandatory programs in the facility as appropriate. Adheres to facility's Policies and Procedures, including the confidentiality and Patient's Rights Policies as outlined in the facility's Policies and Procedures Manual. Performs other tasks as may be assigned. Benefits and Compensation Benefits offered (Medical) Paid Time Off (must work 36 hours) Medical Dental 401K Short Term Disability Voluntary Life HHS is an Equal Employment Opportunity Employer and is committed to workplace diversity. Ind1234 HHS is seeking Hospital Cooks / Line Cooks! Full-time and part-time positions available. Day/Evening/Night shifts available. Must be able to successfully pass a background check, E-verify, and drug screen. Thank you for your interest in HHS. Our records indicate that you have already submitted an application for employment. Should your prior experience match our business needs, you will be contacted by a representative of our company.

Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 61 Applebee s Neighborhood Grill & Bar restaurants. The foundation of our business is a commitment to the community and being a part or our local neighborhoods. We offer a fun environment where real connections and friends are made! We're looking for talented COOKS / KITCHEN TEAM MEMBERS If you have a commitment to creating the best quality food for our guests and the drive to succeed, we want to hear from you! OUR PRINCIPLES Respect your team; treat them as you would like to be treated. Integrity is everything, act as an owner. Cleanliness and attention to detail in all aspects of your restaurant. What s in it for you? We can offer you: Competitive wages Meal discounts 401(k) A great work atmosphere Flexible schedules & much more! We are a Franchisee of Applebee's and an Equal Opportunity / Verify Employer Cook / chef / kitchen / line chef / line cook / kitchen prep / culinary / cocinero / cocineros Associated topics: breakfast, cocinera de produccion, dinner, fryer, kitchen, lunch, restaurant assistant cook, restaurant cook, stove, wok cook

Description: If you are unable to complete this application due to a disability, contact us at to ask for an accommodation or an alternative application process. Line Cook Essential Job Functions Communicate all food equipment concerns to management.Be accurate in presentation, cleanliness, and timing.Assume 100% responsibility for the quality of products served.Be sure all food item temperatures are cooked and served at proper temperatures.Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.Ensure food is cooked according to standard portion sizes and recipe specifications.Assist with and maintain a clean and sanitary work station.Assist with cleaning, sanitizing, and organizing kitchen, walk-in coolers, and all storage areas.Maintain a professional kitchen environment by actively participating in routine and special cleaning projects.Record HACCP and line checks daily.Follow the closing checklist to properly close kitchen stations and assist others in closing the kitchen.Perform additional responsibilities as requested by the Executive and Sous Chefs.Attend all scheduled employee meetings and maintain a positive attitude with a pleasant demeanor.Be a team player. Support and be supported by your co-workers.. Requirements: Line Cook Job Requirements Minimum of 6 months of experience in kitchen preparation and cooking.Basic understanding of professional cooking and knife handling skills.Understand federal, state, and local food handling regulations.State certified in food handling procedures.Restaurant experience preferred. Line Cook Work Environment/General Physical Requirements (subject to reasonable accommodations if warranted) Ability to communicate clearly with managers and kitchen staff.Frequent bending, stooping, reaching above shoulder level, and lifting/carrying up to 40 poundsStanding for long periods of time (up to 9 hours).Ability to multi-task and thrive in a fast-paced environment. Line Cook Schedule Ability to work a flexible schedule based on the restaurants' requirements. Will require weekend, evening, and some holidays.Must maintain regular attendance. Line Cook Uniform Clean black slip-resistant shoes and black socks.Clean, full length, black pressed slacks.White chef coat. (Company provided)Company hat is worn during a shift. Equal Employment Opportunity Policy Huse Culinary, Inc. provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. Line Cook Job Functions Disclaimer The above statement reflects the general functions of this job and shall not be interpreted as a detailed description of all the work requirements inherent in this role. The immediate supervisor may expand upon the above list if it is determined that additional duties fall within the partners' scope of responsibility. PI PandoLogic. Keywords: Line Cook, Location: Indianapolis, IN - 46204

Aid Head Chef in managing all food stations for menu execution. Major Responsibilities: Set up and stock all food stations with necessary supplies Prep all needed food items for service With the help of kitchen staff, proper execution of menu items Ensure that all food is made in a timely fashion and always in high quality Certify that all nutrition and sanitation regulations are kept Essential Physical Requirements Be able to handle hot and cold work conditions during food preparation Continuous reaching, bending, lifting, carrying Be able to stand and be on foot for the majority of the scheduled shift Knowledge and Skills: Clear understanding of menu items Understand and responsible for prepping ingredients Strong grasp on various cooking methods, food items, equipment, etc. Be able to multitask in a high volume kitchen Qualifications: 2 years industry experience needed culinary school is a plus

We're excited to reopen our dining rooms and ready for you to join our team! At BJ's the safety of our team members and guests is our top priority! We are committed to delivering the high standards you have come to know and expect from us as we navigate through the COVID-19 pandemic. Our operations are in compliance with all CDC recommended guidelines including: enhanced cleaning and sanitation practices, following social distancing protocols and providing our team members with gloves and masks to keep themselves and our guests safe. Our extensive menu includes BJ's signature deep dish pizza, salads, steaks, ribs, generous pasta dishes, and our famous Pizookie® dessert. And of course, everything tastes better with BJ's own handcrafted beer! NOW HIRING - Line Cooks Must be 18 years of age or older to be hired as a BJ's Team Member. BJ's team members enjoy: · Family Culture · Great Pay and Benefits · Free Shift Meals · Vacation · Team Member Dining Discounts · Training across different areas/stations · Long lasting career options - 40% of our managers are team member promotions Requirements Previous restaurant experience required. BJ's Restaurant and Brewhouse is an Equal Opportunity Employer.

About the Job : Properly learn and execute all of our recipe procedures Maintains cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen About Us: Fast hiring process Make money with a flexible part-time or full-time schedule Great opportunities for growth Great Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc. Prior experience preferred in similar food and beverage service and food preparation positions What makes a good job, a great job: Team Member dining program 401K Plan Referral bonuses Health Benefits Career growth Education credits Flexible online scheduling for family, nd jobs, school, and life Highly competitive earnings opportunities Anniversary Gift Program Discounts on items like mobile phones, travel, computers, and even autos