2 hospitality jobs found

Hudson's Bar is seeking an awesome Line Cook to add to our team and we are here to help develop an ALLSTAR team! To be successful in this position you must be honest, pleasant, and have detailed knowledge of, and comply with, all policies, procedures, and standards. Position Summary: Line Cooks are responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. Essential Functions: Set up and stock stations with all necessary supplies. Responsible for freshness and quality of all items needed for the station. Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking using various cooking methods, ingredients, equipment and procedures. Know and comply consistently with standard portion sizes, quality standards and kitchen rules, policies and procedures. Stock and maintain sufficient levels of food products at station to assure a smooth service period. Assists in food prep assignments during off-peak periods as needed. Ensure food comes out simultaneously, in high quality and timely fashion. Follow proper plate presentation and garnish set up for all dishes. Maintain a clean and sanitary work station area. Handle, store and rotate all products properly. Responsible for keeping reach-in and walk-in coolers clean and neat at all times. Conduct self in a professional manner at all times. Maintain a safe working environment and immediately report all unsafe conditions. Maintain a good working relationship with all departments. Comply with all policies and procedures set forth by the property Employee Handbook. Qualifications: One year previous culinary experience preferred. Possession of government required licenses or certificates. Knowledge of food preparation, materials and equipment. Ability to: Self-starter. Maintain a professional appearance at all times. Be flexible with the work schedule. Work as part of a team. Communicate effectively. Receive and follow both verbal and written instructions. Multi-task and work under pressure. Physical Requirements: 6-8 hours: Standing/Walking 3-6 hours: Crouching/Bending/Stooping, Reaching, Grasping 1-3 hours: Pushing/Pulling, Lifting/Carrying (up to 50 lbs.) Up to 1 hour: Sitting,Climbing Stairs We are an equal opportunity employer and all qualified applicants will be considered for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. PI1-90bc465d83da

Job Description: Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Previous experience with fresh seasonal ingredients, butchery, appreciated but not necessary. Uncompromising work ethic and attention to detail and cleanliness required. You will work directly with our Chef and Sous Chef daily, using state of the art equipment and tested recipes, to create a warm and welcoming place to work and create. We partner with local farms and regional purveyors to create fresh seasonal menu offerings, take pride in giving back weekly to our local communities and hold ourselves to setting the next standard. You will be a part of a Culinary Revolution changing the way our communities see an Alltown Fresh Gourmet Market. Responsibilities: Ability to prep while managing orders coming in throughout the day Interact with guest throughout the day showcasing our passion for foodservice and exhibiting our dedication towards hospitality Makes adjustments to food items to accommodate guests with allergies or specific diet concerns. Acts as liaison to front-of-house employees to ensure proper food service temperature Operates various kitchen appliance such as a blender, oven, flat top grill, or stand mixer Prepares any necessary sauces or accompaniments before meal service begins Keeps a clean tight station even under the busiest conditions Estimates expected food consumption and organizes preparation, fills out prep list daily Added responsibly as needed Wage: $19-21 Research shows that many, especially women and marginalized people, are hesitant to apply for job if they don't check every box. If you are excited about this position, and think you could have an impact here, please apply anyway, even if you don't meet every point on the job description. We'd love to hear from you. Global is committed to attracting, developing and retaining a highly qualified, diverse and dedicated work force and maintains a zero-tolerance policy with respect to discrimination in its workplace. We consider applications for all positions without regard to age, ancestry, race, gender, color, religion or creed, marital status, national origin, citizenship, disability, military or veteran status, sexual orientation, gender identity and expression, genetic predisposition or carrier status, status as a victim or witness of domestic violence, sex offenses or stalking, prior record of arrest or conviction, unemployment status or any other classification or status protected by applicable state, local or federal law. If you have a disability and need an accommodation to apply, please contact our recruiting department at .