Giant Eagle Carmel, IN, USA
Aug 03, 2021Full time
Job Summary Responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavor for the dining rooms, banquets and other food facilities, resulting in outstanding guest satisfaction. Additionally responsible for the smooth running of the kitchen and manage areas of profit, stock, waste control, hygiene practices and training within the kitchen. Job Description Experience Required: Minimum of ten (10) years experience as Executive Chef with Multiunit food and beverage operational experience in hotels, restaurants & Country Clubs; Possess strong organizational skills to function effectively and attention to detail, while meeting established deadlines.; Excellent customer service skills; Proficient in Microsoft Office productivity software (MS Word, Excel, Access, Outlook, etc.); Possess overall knowledge of current culinary trends food quality and food and beverage preparation and presentation.; Proven leadership experience in a complex environment with multiple direct reports.; Excellent culinary and food processing skills; Experience in ordering, inventory maintenance, and shrink control; Education Required: Bachelors Degree Certification or Licensing Required: Alcohol awareness and Serve Safe training certified Lifting Requirement: Up to 25 pounds Job Responsibilities Train, develop and motivate supervisors and culinary staff to meet and exceed established food preparation standards on a consistent basis. Teach preparation according to well defined recipes and follows up and discuss ways of constantly improving the cuisine at the property. Display exceptional leadership by providing a positive work environment, counseling employees as needed and demonstrating a dedicated and professional approach to management. Provide direction for all day-to-day operations in the kitchen. Provide guidance and direction to subordinates, including setting performance standards and monitoring performance. Provide and support service behaviors that are above and beyond for customer satisfaction and retention. Improve service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. Delegate as appropriate to supervisors and subordinates to accept responsibility and meet clearly defined goals and objectives. Review staffing levels to ensure that guest service, operational needs and financial objectives are met. Actively involved in menu development and maintaining updated and accurate costing of all dishes prepared and sold in the food and beverage operations. Determine how food should be presented and creates decorative food displays. Ensure compliance with food handling and sanitation standards. Follow proper handling and right temperature of all food products. Ensure all products are prepared in a consistent manner and meets departmental appearance/quality standards. Actively respond to and handles guest problems and complaints. Osteria by Fabio Viviani: It is Market District's commitment to organic, locally sourced selections, coupled with their focus on welcoming hospitality, that attracted celebrity chef Fabio Viviani to launch his signature restaurant in Carmel, IN. A renowned restauranteur with 30+ restaurants, 4 best-selling books, and countless appearances on national TV shows, his true obsession is partnering with other forward-thinking visionaries. It is this passion that makes the pairing of Fabio Viviani and Market District destined for greatness. About Us At Giant Eagle Inc., we're more than just food, fuel and convenience. We're one giant family of diverse and talented Team Members. Our people are the heart and soul of our company. It's why we strive to create a nurturing environment that offers countless career opportunities to grow. Deep caring and solid family values are what makes us the one of the top work places for jobs in the Greater Pittsburgh, Cleveland, Columbus and Indianapolis Areas. From our Warehouses to our GetGo's, our grocery Stores through our Corporate home office we are working together to put food on shopper's tables' and smiles on their faces. We're always searching for the best Team Members to welcome to our family. We invite you to join our Giant Eagle family. Come start a lasting career with us.