West Hills Village In-Person Hiring Event - Bonuses Available & Offers on The Spot! Portland, Oregon
Jul 31, 2021Full time
West Hills Village In-Person Hiring Event - Increased Wages & Offers on The Spot! Event Details Date: Wednesday, July 28, 2021 Location: West Hills Village Senior Residence, 5711 SW Multnomah Blvd,, Portland, OR 97219 US What We're Hiring For Caregiver ($1k Bonus) Med-Aide ($1k Bonus) Housekeeper ($500 Bonus) Cook Dishwasher Server Intake Details: What to bring to this event Resume What to wear Dress for success, whatever that means to you! How to get to the event When you come down the hill, the building straight ahead is West Hills Village! We will be under the covered area right in front of the front doors. You shouldn't miss the balloons! Please call Kaysey at if you have any issues locating us! About West Hills Village In-Person Hiring Event - Bonuses Available & Offers on The Spot! West Hills, an NRC Employee Award-winning community recognized for engaging and inspiring employees as well as an outstanding culture is searching for a few new team members. Our community is founded on a commitment to excellence, a culture of caring, and the highest standard of service. Our mission is to enrich the quality of life by inspiring greater well-being in every individual. Come join an environment where walking through the door to work feels like home! The most important thing to know about working at West Hills is that enjoying what you do is a requirement. We believe that if you enjoy what you do, who you work with and where you do it, our residents and our team will thrive together. Just a few of the many perks of working with West Hills are: Increased Wages Flexible Scheduling Medical, Dental, Vision Great PTO! 401k Match Shift Differentials Specialized Training Programs Inclusive Culture Event perks: Snacks and refreshments Company swag What is a Hiring Event? Think of it like a job fair, but for one company and more personal. Hiring events are a great way for employers to fill multiple roles quickly. Hiring is a human process, and they would like to meet you to see if you're a fit! Screening Questions: Mandatory: Have you ever worked for West Hills Village before? Mandatory: Are you able to commute to SW Portland regularly? Culinary Operations Review menus prior to preparation of food. Prepare meals in accordance with planned menus, standards, and recipes. Meals must be palatable and appetizing in appearance. Inspect special diet trays to assure that the correct diet is served to the resident. Serve food in accordance with established portion control procedures. Prepare food for therapeutic diets in accordance with planned menus. Prepare food in accordance with standardized recipes and special diet orders. Perform administrative requirements such as completing necessary forms, reports, etc., and submit to the Director of Culinary Services. Ensure that all dietary procedures are followed in accordance with established policies. Assist in establishing food service timelines to assure that meals are prepared timely. Prepare and serve substitute foods to residents who refuse foods served according to policy. Assist in serving meals as necessary and on a timely basis. Assist in food preparation for special meals, parties, and events. Meet federal and state in-service requirements. Lead the kitchen staff in duties and tasks as necessary. Safety and Sanitation Prepare food, etc., in accordance with sanitary regulations including hand hygiene as well as with established policies and procedures. Ensure that the work area is maintained in a clean and safe manner. Ensure that necessary equipment and supplies are maintained. Equipment and Supply Functions Ensure that food and supplies for the next meal are readily available. Assist in inventorying and correct storage of incoming food, supplies, etc., as necessary. Required Knowledge, Skills and Abilities Must possess the ability to make independent decisions, follow instructions, and accept constructive criticism. Must be able to deal tactfully with personnel, residents, family members, visitors, government agencies/personnel, and the general public. Must be able to work with ill, disabled, elderly, emotionally upset, and potentially hostile people within the facility. Must be able to speak, write and understand English in a manner that is sufficient for effective communication with supervisors, employees, residents, and families. Education and Experience Culinary background and experience. Prefer 3 years experience in a commercial kitchen. Must be knowledgeable in cooking variety of foods in large quantities. Must be knowledgeable of culinary practices, procedures, and food safety. Licensing/Certifications Prefer Serve Safe Certification or food handlers permit.