We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Jul 05, 2020
Full time
We're still actively and urgently hiring throughout the COVID-19 pandemic. We invite you to submit your resume today for positions available now! We offer a safe work environment to keep our essential employees and customers healthy! Wendy's (a brand of MUY! Companies*) is seeking Restaurant General Managers with 2+ year of relevant management experience, to manage daily restaurant operations of a successful, high volume Wendy's restaurant. The ideal candidate will work with a sense of urgency and entrepreneurial mindset, lead a team by example, will be ambitious to promote from within and will be guest service focused! Requirements: 2 years+ RGM experience (high volume food service concepts preferred) Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays Valid DL in good standing & access to private trans Consent to background screening, incl criminal, driving and drug screening HS Diploma or equiv & possess all documents required by state and federal law. Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment Excellent problem solving and decision making skills, results oriented and customer service focused Under the direction of a District Manager, the General Manager is responsible for the restaurant's daily operations, including, but not limited to: Maintain day-to-day financial controls Create and manage staff schedules Interview, hire, train and write-up staff Oversee coaching, counseling and developing staff and managing team relations. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Benefits: Competitive base salary Medical, dental, vision, RX (for employee and family, as well as domestic partner benefits) Paid Time Off 401k with company match Monthly paid bonus Tuition Reimbursement Strong potential to internally promote So much more! MUY! Companies!* is currently the 3rd LARGEST privately owned restaurant franchisee company in the United States! We operate Pizza Hut, Wendy's and Taco Bell concepts (in 22 states and 770 locations, employing over 20k people!) EOE
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Jul 05, 2020
Full time
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Jul 05, 2020
Full time
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Jul 05, 2020
Full time
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Jul 05, 2020
Full time
Description: To eat. To laugh. To share. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. You're all about teaching new things and motivating the team to work together. At Pizza Hut, you can do all that - and more. Here, you will work with smart, experienced, fun people. Expect training and growth. Plenty of excitement. Unique challenges. And a world of opportunity. Requirements What are we looking for? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go: You have at least 2 years of leadership experience in the restaurant, hospitality or retail industry with responsibility for financial results. You're all about creating a great place to work for your team. You want to make your customer's day and it shows in the way you are maniacal about serving amazing pizza with a great big smile. We have a GREAT culture and look for GREAT people to add to our family. You know who you are --honest, energetic, motivational and fun. You have a vision for the perfect restaurant, and you know how to get your team to bring it to life. You set high standards for yourself and for your people. You're up for a challenge. You love the excitement of the restaurant business and know every day is different. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow. Keep in mind, this is just basic information. You'll find out more after you apply. And independently-owned franchised or licensed locations may have different requirements.
Are you looking for TRUE career growth opportunities? We are hiring Restaurant General Managers to grow with us! We are a very strong company and offer an amazing people-first culture and exceptional benefits!Restaurant General Manager Qualifications2+ years in a Restaurant General Manager role - preferably Fast Food or Fast Casual segmentStrong restaurant systems, procedures, and food safety standards knowledgePromotes a work environment of mutual respect, promoting a people-first cultureDrive-thru experience a plusProblem solver with a solutions-oriented leadership styleShows initiative, is proactive and operates with a sense of urgencyCommunicates with direct reports in a timely, effective, positive, and consistent manner; is a clear communicatorAMAZING Benefits and Bonus package!
Jul 05, 2020
Full time
Are you looking for TRUE career growth opportunities? We are hiring Restaurant General Managers to grow with us! We are a very strong company and offer an amazing people-first culture and exceptional benefits!Restaurant General Manager Qualifications2+ years in a Restaurant General Manager role - preferably Fast Food or Fast Casual segmentStrong restaurant systems, procedures, and food safety standards knowledgePromotes a work environment of mutual respect, promoting a people-first cultureDrive-thru experience a plusProblem solver with a solutions-oriented leadership styleShows initiative, is proactive and operates with a sense of urgencyCommunicates with direct reports in a timely, effective, positive, and consistent manner; is a clear communicatorAMAZING Benefits and Bonus package!
We are Looking for a Fast Food General Manager who loves building great teams and serving high quality food at a fast pace. Great Benefits! join an exciting fast growing company that loves it's people.Requirements:Ability to control costsGreat Team BuilderGood interpersonal skillKnowledge of Quality of operationsA shoulder to shoulder leaderBenefitsGrowthMedicalBonusVacationPTO
Jul 05, 2020
Full time
We are Looking for a Fast Food General Manager who loves building great teams and serving high quality food at a fast pace. Great Benefits! join an exciting fast growing company that loves it's people.Requirements:Ability to control costsGreat Team BuilderGood interpersonal skillKnowledge of Quality of operationsA shoulder to shoulder leaderBenefitsGrowthMedicalBonusVacationPTO
One of the largest fast-food franchise partners is looking for a Rock Star General Manager to hit the ground running!Join a very stable, growing company that has a people-first focus. If you love a fast-paced environment and have a hospitality heart and a mind for operations, we want to talk to you!Restaurant General Manager Requirements:1 to 3 years of experience in a General Manager roleNo more than 2 jobs in the last 5 yearsStrong Leadership SkillsHands-on, lead-from-the-shoulder management styleRestaurant General Manager Benefits:Medical, Dental, Vision, and 401kAttainable Bonus PotentialNo late nights!Huge growth potential!
Jul 05, 2020
Full time
One of the largest fast-food franchise partners is looking for a Rock Star General Manager to hit the ground running!Join a very stable, growing company that has a people-first focus. If you love a fast-paced environment and have a hospitality heart and a mind for operations, we want to talk to you!Restaurant General Manager Requirements:1 to 3 years of experience in a General Manager roleNo more than 2 jobs in the last 5 yearsStrong Leadership SkillsHands-on, lead-from-the-shoulder management styleRestaurant General Manager Benefits:Medical, Dental, Vision, and 401kAttainable Bonus PotentialNo late nights!Huge growth potential!
We are seeking an outstanding General Manager for a new fast food concept. Our concept is going to be a high-energy setting with a great working environment. We will strive to go above and beyond to provide our guests with a wonderful experience and are looking for a proven leader to join our team! If you are a passionate and dedicated leader who has steady tenure, we want to speak to you!!Restaurant General Manager Responsibilities:Support developing training materials, systems and processes to help launch a new brandBuilds Team Talent - ensures only the right people are hired and developed in the restaurantDrives sales through great guest experiences - we want them to come back again and againPlans and communicates effectively with team and supervisors - organization is key to successRestaurant General Manager Qualifications:3+ years of experience as a Restaurant General ManagerBackground in fast food and drive-thrusExperience in new restaurant opening and trainingMust be high-energy and outgoingWe Offer our Restaurant General Managers:Growth potential with multiple units planned in the areaMedical benefitsBonus potentialPaid vacation
Jul 05, 2020
Full time
We are seeking an outstanding General Manager for a new fast food concept. Our concept is going to be a high-energy setting with a great working environment. We will strive to go above and beyond to provide our guests with a wonderful experience and are looking for a proven leader to join our team! If you are a passionate and dedicated leader who has steady tenure, we want to speak to you!!Restaurant General Manager Responsibilities:Support developing training materials, systems and processes to help launch a new brandBuilds Team Talent - ensures only the right people are hired and developed in the restaurantDrives sales through great guest experiences - we want them to come back again and againPlans and communicates effectively with team and supervisors - organization is key to successRestaurant General Manager Qualifications:3+ years of experience as a Restaurant General ManagerBackground in fast food and drive-thrusExperience in new restaurant opening and trainingMust be high-energy and outgoingWe Offer our Restaurant General Managers:Growth potential with multiple units planned in the areaMedical benefitsBonus potentialPaid vacation
Looking for a General Manager who is a hands-on leader. A General Manager who is results-driven, and organized. Someone who is a strong leader who excels in a fast-paced environment. The General Manager must have a good understanding of what it takes to create a positive cultured work environment, able to work hand in hand, managing team members, and overseeing operational excellence.RESPONSIBILITIES:Be a Leader, a Coach, and a TrainerManage all aspects of the P with Labor and Food CostGet involved with the local CommunityLead by example in everything you do! Be a problem solver!Set high standards that you can manage accountability Develop an amazing work environment REQUIREMENTS:Prior management experience of 2+ yearsAbility to run the business with an ownership mentalityBENEFITS:Competitive starting salaryBonus structure in placeHealth, Dental, Vision, and Vacation
Jul 05, 2020
Full time
Looking for a General Manager who is a hands-on leader. A General Manager who is results-driven, and organized. Someone who is a strong leader who excels in a fast-paced environment. The General Manager must have a good understanding of what it takes to create a positive cultured work environment, able to work hand in hand, managing team members, and overseeing operational excellence.RESPONSIBILITIES:Be a Leader, a Coach, and a TrainerManage all aspects of the P with Labor and Food CostGet involved with the local CommunityLead by example in everything you do! Be a problem solver!Set high standards that you can manage accountability Develop an amazing work environment REQUIREMENTS:Prior management experience of 2+ yearsAbility to run the business with an ownership mentalityBENEFITS:Competitive starting salaryBonus structure in placeHealth, Dental, Vision, and Vacation
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work/leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years of leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest-service skillsA clear leadership personalityPeople Person - Hire - Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top achievers
Jul 05, 2020
Full time
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work/leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years of leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest-service skillsA clear leadership personalityPeople Person - Hire - Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top achievers
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest service skillsA clear leadership personalityPeople Person - Hire -Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top Achievers
Jul 05, 2020
Full time
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest service skillsA clear leadership personalityPeople Person - Hire -Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top Achievers
One of the largest fast-food franchise partners is looking for a rock star General Manager that is highly motivated, driven, and ambitious to hit the ground running!Restaurant General Manager ResponsibilitiesAbility to problem solveHands-on lead from the shoulder management stylePeople Person - motivate and care for their staff Coach/Train their teamRestaurant General Manager Qualifications1 year of experience in the GM roleNo more than 3 jobs in 4 yearsStrong Leadership skillsHigh volume in Fast Food w/Drive-thru experienceWeekend FlexibilityRestaurant General Manager BenefitsBenefits from day 12 weeks vacation from day 1Attainable bonusTeam getaway for top achievers
Jul 05, 2020
Full time
One of the largest fast-food franchise partners is looking for a rock star General Manager that is highly motivated, driven, and ambitious to hit the ground running!Restaurant General Manager ResponsibilitiesAbility to problem solveHands-on lead from the shoulder management stylePeople Person - motivate and care for their staff Coach/Train their teamRestaurant General Manager Qualifications1 year of experience in the GM roleNo more than 3 jobs in 4 yearsStrong Leadership skillsHigh volume in Fast Food w/Drive-thru experienceWeekend FlexibilityRestaurant General Manager BenefitsBenefits from day 12 weeks vacation from day 1Attainable bonusTeam getaway for top achievers
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work/leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years of leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest-service skillsA clear leadership personalityPeople Person - Hire -Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top Achievers
Jul 05, 2020
Full time
Restaurant General Manager ResponsibilitiesMaintain a High Level of Guest SatisfactionLead team with Hands-on work/leadership styleDemonstrate a "BE the BEST" AttitudeRestaurant General Manager QualificationsMinimum of 2 years of leadership in a fast-paced restaurantThe ability to assist by working shoulder to shoulder with the teamSuperior guest-service skillsA clear leadership personalityPeople Person - Hire -Train - Motivate - Build a TeamRestaurant General Manager BenefitsHealth benefits2 weeks of Paid VacationAttainable bonus structureANNUAL Bahama Vacation for top Achievers
