Our Exciting Work Environment The Denver International Airport is the international gateway to the great Rocky Mountains. Delaware North Companies Travel Hospitality Services proudly operates Boulder Beer Taphouse, Red Rocks Bar, Denver Central Market, and Garbanzo - providing care and comfort to people away from home. Whether you are working in the front or back of the house, you play an important part in putting our guests at ease from the stress of traveling. The Opportunity The Cook is responsible for preparing food, helping the kitchen workers in the preparation of food items, and setting up allocated stations as instructed by the Chef and be compliant with standards. This is a full-time position. Multiple shifts available during airport operations hours of 5 AM to 11 PM. You ll earn money at a job you ll love while working alongside great crewmembers. That s not all; we offer great benefits such as: Free RTD Eco Pass or Free Airport Parking Free meal per shift Free Uniform One week of vacation after 1 year Paid sick days earned annually Medical, Dental, Vision 401k match up to 3% Referral bonuses up to $250 per referral hired Unlimited growth potential with a global hospitality company And much more! Full on the job training will be provided with a focus on service delivery, menu knowledge and an understanding of the Delaware North story. If you have experience and the ability to work in a fast-paced environment, you ve got the ticket to this unique opportunity. Put yourself in the pilot s seat and see your career take off! Who We Are Take your career beyond the ordinary to the extraordinary. At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest privately held hospitality companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 55,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. Learn more about Delaware North, a global leader in hospitality, at . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, cafeteria, cocinera de la preparacion, cocinero de produccion, commercial, fryer, persona de parilla, prep, restaurant cook, wok cook
Nov 14, 2019
Full time
Our Exciting Work Environment The Denver International Airport is the international gateway to the great Rocky Mountains. Delaware North Companies Travel Hospitality Services proudly operates Boulder Beer Taphouse, Red Rocks Bar, Denver Central Market, and Garbanzo - providing care and comfort to people away from home. Whether you are working in the front or back of the house, you play an important part in putting our guests at ease from the stress of traveling. The Opportunity The Cook is responsible for preparing food, helping the kitchen workers in the preparation of food items, and setting up allocated stations as instructed by the Chef and be compliant with standards. This is a full-time position. Multiple shifts available during airport operations hours of 5 AM to 11 PM. You ll earn money at a job you ll love while working alongside great crewmembers. That s not all; we offer great benefits such as: Free RTD Eco Pass or Free Airport Parking Free meal per shift Free Uniform One week of vacation after 1 year Paid sick days earned annually Medical, Dental, Vision 401k match up to 3% Referral bonuses up to $250 per referral hired Unlimited growth potential with a global hospitality company And much more! Full on the job training will be provided with a focus on service delivery, menu knowledge and an understanding of the Delaware North story. If you have experience and the ability to work in a fast-paced environment, you ve got the ticket to this unique opportunity. Put yourself in the pilot s seat and see your career take off! Who We Are Take your career beyond the ordinary to the extraordinary. At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest privately held hospitality companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 55,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. Learn more about Delaware North, a global leader in hospitality, at . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, cafeteria, cocinera de la preparacion, cocinero de produccion, commercial, fryer, persona de parilla, prep, restaurant cook, wok cook
Our Exciting Work Environment Nestled in the southernmost foothills of Upstate New York s Adirondack Region, surrounded by 2,200 acres of lush, natural beauty, The Gideon Putnam is the only hotel located within the park. The hotel provides guests with the opportunity to get away from it all. The Gideon Putnam s signature dining experience at Putnam s Restaurant offers historic charm, first-class service, and seasonally changing menus. This casual upscale restaurant in Saratoga Springs, NY features menus of stylish regional cuisine under the direction of an award-winning culinary team. Putnam s Restaurant & Bar is open to both the public and hotel guests year-round, serving breakfast, lunch, dinner and Saratoga Sunday Brunch. The Opportunity We are looking to enhance our staff in Putnam's Restaurant with an additional Line Cook . The job of the Line Cook is to produce and execute all hot food items on the restaurant menu for the appropriate shift(s). This position will primarily cover morning breakfast, but open availability to work other shifts is necessary. Responsibilities Complete all prep work as related to shift for hot line Prepare all orders exactly as ordered and to chefs' specifications Responsible for the delivery of high quality, attractively presented food to our guests in a timely manner Adhere to ServSafe procedures and label, date, wrap and rotate all product (FIFO) Able to work safely and securely in a manner that protects the integrity and safety of the guest, associates and hotel Clean entire station before leaving, which includes all surfaces tops, fronts and sides of all equipment Maintain under counter cooler and shelves on daily basis for cleanliness and organization Assist with food prep for banquets and/or pantry as needed Ensures compliance with all corporate policies and procedures to ensure guest satisfaction Qualifications Possess knowledge of Culinary Arts Memorize preparation instructions Proven ability to read and comprehend documents such as menus, recipes, production schedules, reports, and procedure manuals Always follow all standardized recipes Able to attend to work reliably Proven ability to multi-task and take direction Ability to lead and train by example; ensuring compliance with standards, rules, and regulations Breakfast experience a strong plus Physical Requirements Lifting/carrying up to 50 pounds with frequent twisting, bending and reaching Able to work longer than 8 hours when necessary Who We Are Take your career beyond the ordinary to the extraordinary. At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates. To learn more, visit . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, breakfast, cocinera de la parrilla, cocinero de la parrilla, complimentary, diner, fryer, maker, roasting, station
Nov 14, 2019
Full time
Our Exciting Work Environment Nestled in the southernmost foothills of Upstate New York s Adirondack Region, surrounded by 2,200 acres of lush, natural beauty, The Gideon Putnam is the only hotel located within the park. The hotel provides guests with the opportunity to get away from it all. The Gideon Putnam s signature dining experience at Putnam s Restaurant offers historic charm, first-class service, and seasonally changing menus. This casual upscale restaurant in Saratoga Springs, NY features menus of stylish regional cuisine under the direction of an award-winning culinary team. Putnam s Restaurant & Bar is open to both the public and hotel guests year-round, serving breakfast, lunch, dinner and Saratoga Sunday Brunch. The Opportunity We are looking to enhance our staff in Putnam's Restaurant with an additional Line Cook . The job of the Line Cook is to produce and execute all hot food items on the restaurant menu for the appropriate shift(s). This position will primarily cover morning breakfast, but open availability to work other shifts is necessary. Responsibilities Complete all prep work as related to shift for hot line Prepare all orders exactly as ordered and to chefs' specifications Responsible for the delivery of high quality, attractively presented food to our guests in a timely manner Adhere to ServSafe procedures and label, date, wrap and rotate all product (FIFO) Able to work safely and securely in a manner that protects the integrity and safety of the guest, associates and hotel Clean entire station before leaving, which includes all surfaces tops, fronts and sides of all equipment Maintain under counter cooler and shelves on daily basis for cleanliness and organization Assist with food prep for banquets and/or pantry as needed Ensures compliance with all corporate policies and procedures to ensure guest satisfaction Qualifications Possess knowledge of Culinary Arts Memorize preparation instructions Proven ability to read and comprehend documents such as menus, recipes, production schedules, reports, and procedure manuals Always follow all standardized recipes Able to attend to work reliably Proven ability to multi-task and take direction Ability to lead and train by example; ensuring compliance with standards, rules, and regulations Breakfast experience a strong plus Physical Requirements Lifting/carrying up to 50 pounds with frequent twisting, bending and reaching Able to work longer than 8 hours when necessary Who We Are Take your career beyond the ordinary to the extraordinary. At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates. To learn more, visit . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, breakfast, cocinera de la parrilla, cocinero de la parrilla, complimentary, diner, fryer, maker, roasting, station
Looking for an experienced, honest, hardworking, reliable, and flexible individual who can be part of our team. Estamos buscando a alguien con experiencia, trabajador, responsable, y flexible para que sea parte de nuestro equipo. From humble beginnings and with a strong desire to succeed and help others, A young man with a dream began a wing adventure like no other. After many life lessons and during a time of desperation, the young man had the crazy idea to combine two "SPECIAL" ingredients; a chicken and a potato creating The Buffalo Spot's WORLD FAMOUS BUFFALO FRIES. In addition he decided to bring perfection into the sauces and wings.
Nov 14, 2019
Full time
Looking for an experienced, honest, hardworking, reliable, and flexible individual who can be part of our team. Estamos buscando a alguien con experiencia, trabajador, responsable, y flexible para que sea parte de nuestro equipo. From humble beginnings and with a strong desire to succeed and help others, A young man with a dream began a wing adventure like no other. After many life lessons and during a time of desperation, the young man had the crazy idea to combine two "SPECIAL" ingredients; a chicken and a potato creating The Buffalo Spot's WORLD FAMOUS BUFFALO FRIES. In addition he decided to bring perfection into the sauces and wings.
We are seeking remarkable LINE COOKS & SOUS CHEFS for Here's Looking At You (Koreatown) and our forthcoming new restaurant All Day Baby (Silver Lake). The ideal Cook is: hardworking, meticulous, reliable, responsible, eager, curious and excited by innovation, challenge and a daily-evolving menu. He or she is ready and able to learn, grow, and be challenged within a small team. Experience at like-minded restaurants is a must/plus. The ideal Sous Chef is: a talented manager looking to flex his or her leadership skills and culinary prowess. You are a self-motivated task master, a creative problem-solver, and you thrive as a warrior in the kitchen with great ease. Please tell us a little bit about yourself, why you think you would be a great fit, and send resumes Here's Looking At You is a fun little restaurant in KTOWN cooking progressive SoCal food. Eater named it one of America's 38 Essential Restaurants. HLAY's Hours of Operation: Sun-Thu 6:00-10:00p, Fri-Sat 6:00-11:00p, Sat-Sun 10:30a-2:30p All Day Baby's soft Hours of Operation: 7 days a week, 8:00a-3:00p. We will soon expand to all-day hours: 8:00a-10:00p or later.
Nov 14, 2019
Full time
We are seeking remarkable LINE COOKS & SOUS CHEFS for Here's Looking At You (Koreatown) and our forthcoming new restaurant All Day Baby (Silver Lake). The ideal Cook is: hardworking, meticulous, reliable, responsible, eager, curious and excited by innovation, challenge and a daily-evolving menu. He or she is ready and able to learn, grow, and be challenged within a small team. Experience at like-minded restaurants is a must/plus. The ideal Sous Chef is: a talented manager looking to flex his or her leadership skills and culinary prowess. You are a self-motivated task master, a creative problem-solver, and you thrive as a warrior in the kitchen with great ease. Please tell us a little bit about yourself, why you think you would be a great fit, and send resumes Here's Looking At You is a fun little restaurant in KTOWN cooking progressive SoCal food. Eater named it one of America's 38 Essential Restaurants. HLAY's Hours of Operation: Sun-Thu 6:00-10:00p, Fri-Sat 6:00-11:00p, Sat-Sun 10:30a-2:30p All Day Baby's soft Hours of Operation: 7 days a week, 8:00a-3:00p. We will soon expand to all-day hours: 8:00a-10:00p or later.
Our Exciting Work EnvironmentNestled in the southernmost foothills of Upstate New York s Adirondack Region, surrounded by 2,200 acres of lush, natural beauty, The Gideon Putnam is the only hotel located within the park. The hotel provides guests with the opportunity to get away from it all.The Gideon Putnam s signature dining experience at Putnam s Restaurant offers historic charm, first-class service, and seasonally changing menus. This casual upscale restaurant in Saratoga Springs, NY features menus of stylish regional cuisine under the direction of an award-winning culinary team.Putnam s Restaurant & Bar is open to both the public and hotel guests year-round, serving breakfast, lunch, dinner and Saratoga Sunday Brunch.The OpportunityWe are looking to enhance our staff in Putnam's Restaurant with an additional Line Cook.The job of the Line Cook is to produce and execute all hot food items on the restaurant menu for the appropriate shift(s). This position will primarily cover morning breakfast, but open availability to work other shifts is necessary.ResponsibilitiesComplete all prep work as related to shift for hot linePrepare all orders exactly as ordered and to chefs' specificationsResponsible for the delivery of high quality, attractively presented food to our guests in a timely mannerAdhere to ServSafe procedures and label, date, wrap and rotate all product (FIFO)Able to work safely and securely in a manner that protects the integrity and safety of the guest, associates and hotelClean entire station before leaving, which includes all surfaces tops, fronts and sides of all equipment Maintain under counter cooler and shelves on daily basis for cleanliness and organizationAssist with food prep for banquets and/or pantry as neededEnsures compliance with all corporate policies and procedures to ensure guest satisfaction QualificationsPossess knowledge of Culinary ArtsMemorize preparation instructionsProven ability to read and comprehend documents such as menus, recipes, production schedules, reports, and procedure manualsAlways follow all standardized recipes Able to attend to work reliably Proven ability to multi-task and take directionAbility to lead and train by example; ensuring compliance with standards, rules, and regulationsBreakfast experience a strong plusPhysical RequirementsLifting/carrying up to 50 pounds with frequent twisting, bending and reachingAble to work longer than 8 hours when necessaryWho We AreTake your career beyond the ordinary to the extraordinary.At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us.Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates. To learn more, visit applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements.Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, breakfast, cocinera de la parrilla, cocinero de la parrilla, complimentary, diner, fryer, maker, roasting, station
Nov 14, 2019
Full time
Our Exciting Work EnvironmentNestled in the southernmost foothills of Upstate New York s Adirondack Region, surrounded by 2,200 acres of lush, natural beauty, The Gideon Putnam is the only hotel located within the park. The hotel provides guests with the opportunity to get away from it all.The Gideon Putnam s signature dining experience at Putnam s Restaurant offers historic charm, first-class service, and seasonally changing menus. This casual upscale restaurant in Saratoga Springs, NY features menus of stylish regional cuisine under the direction of an award-winning culinary team.Putnam s Restaurant & Bar is open to both the public and hotel guests year-round, serving breakfast, lunch, dinner and Saratoga Sunday Brunch.The OpportunityWe are looking to enhance our staff in Putnam's Restaurant with an additional Line Cook.The job of the Line Cook is to produce and execute all hot food items on the restaurant menu for the appropriate shift(s). This position will primarily cover morning breakfast, but open availability to work other shifts is necessary.ResponsibilitiesComplete all prep work as related to shift for hot linePrepare all orders exactly as ordered and to chefs' specificationsResponsible for the delivery of high quality, attractively presented food to our guests in a timely mannerAdhere to ServSafe procedures and label, date, wrap and rotate all product (FIFO)Able to work safely and securely in a manner that protects the integrity and safety of the guest, associates and hotelClean entire station before leaving, which includes all surfaces tops, fronts and sides of all equipment Maintain under counter cooler and shelves on daily basis for cleanliness and organizationAssist with food prep for banquets and/or pantry as neededEnsures compliance with all corporate policies and procedures to ensure guest satisfaction QualificationsPossess knowledge of Culinary ArtsMemorize preparation instructionsProven ability to read and comprehend documents such as menus, recipes, production schedules, reports, and procedure manualsAlways follow all standardized recipes Able to attend to work reliably Proven ability to multi-task and take directionAbility to lead and train by example; ensuring compliance with standards, rules, and regulationsBreakfast experience a strong plusPhysical RequirementsLifting/carrying up to 50 pounds with frequent twisting, bending and reachingAble to work longer than 8 hours when necessaryWho We AreTake your career beyond the ordinary to the extraordinary.At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us.Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates. To learn more, visit applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements.Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: baker, breakfast, cocinera de la parrilla, cocinero de la parrilla, complimentary, diner, fryer, maker, roasting, station
Acorn at the Source is looking for an experienced, hard working, goal oriented Line Cook to join our award winning team! We are a fast paced kitchen that focuses on seasonal ingredients served in small plate form with a focus on our newly renovated dry aging room. Interested in learning to cook with a wood fire? Dry aging meats and preservation techniques? We would love to hear from you!Please send resume, or stop by the restaurant.This is a full time postition with competitve pay and health insurance benefits.
Nov 14, 2019
Full time
Acorn at the Source is looking for an experienced, hard working, goal oriented Line Cook to join our award winning team! We are a fast paced kitchen that focuses on seasonal ingredients served in small plate form with a focus on our newly renovated dry aging room. Interested in learning to cook with a wood fire? Dry aging meats and preservation techniques? We would love to hear from you!Please send resume, or stop by the restaurant.This is a full time postition with competitve pay and health insurance benefits.
Frasca Food and Wine is looking for Great People to help open a new Wine Bar in downtown Denver.Hospitality-minded, ambitious, hardworking line cooks needed to join the opening team. Strong teamwork mentalityis a must. All levels of experience welcome to apply.Submit resume for consideration.Compensation: 14-16/hour depending on experience, competitive benefits package.
Nov 14, 2019
Full time
Frasca Food and Wine is looking for Great People to help open a new Wine Bar in downtown Denver.Hospitality-minded, ambitious, hardworking line cooks needed to join the opening team. Strong teamwork mentalityis a must. All levels of experience welcome to apply.Submit resume for consideration.Compensation: 14-16/hour depending on experience, competitive benefits package.
SUMMARY This is a perfect On-Call/Part-Time work for a Hospitality Staffing Agency. You will never be bored, you will get to choose your schedule and work at amazing venues like Country Clubs, Red Carpet Events, High-End Catering, Hotels and Private Parties.PERSONALITY WE ARE LOOKING TO HIREPassion for the hospitality industryHumble and sharpAttentive and high in energyExcellent customer serviceReliable transportationTeam player with a positive attitudeREQUIRED EXPERIENCE 1+ years of experience.STEPS FOR APPLYING Step 1: Reply to this post with your resume ASAP. START THIS SATURDAY! Associated topics: cleaning, housekeeping, kitchen utility, lavaplatos, sanitation, steward, stewarding, stock, utensils, washer
Nov 14, 2019
Full time
SUMMARY This is a perfect On-Call/Part-Time work for a Hospitality Staffing Agency. You will never be bored, you will get to choose your schedule and work at amazing venues like Country Clubs, Red Carpet Events, High-End Catering, Hotels and Private Parties.PERSONALITY WE ARE LOOKING TO HIREPassion for the hospitality industryHumble and sharpAttentive and high in energyExcellent customer serviceReliable transportationTeam player with a positive attitudeREQUIRED EXPERIENCE 1+ years of experience.STEPS FOR APPLYING Step 1: Reply to this post with your resume ASAP. START THIS SATURDAY! Associated topics: cleaning, housekeeping, kitchen utility, lavaplatos, sanitation, steward, stewarding, stock, utensils, washer
James Beard recipient Tyson Coles nationally acclaimed Uchi Denver is looking for Line Cooks. Uchi was listed as the Best Restaurant in Texas by Business Insider and was recently included in the list of the 20 Most Important Restaurants in the Country by Bon Appetit Magazine.A little bit about us: Food first and people first, too!Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, and Loro in Austin, Texas; Uchi Houston; Uchi and Uchiba in Dallas; and now Uchi in Denver!We are an innovative and growing restaurant group and are looking for individuals who are creative, ambitious, and passionate about food. Our company stage trips, family meal, knife reimbursement program, Cultural Ambassador trips within Hai Hospitality, a continuing education reimbursement program, talent referral bonuses, dining benefits within Hai Hospitality, health insurance, and cookbook allowances are just a few examples of programs and opportunities that contribute to our culture.The Hai experience: Its about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.If we sound like a fit for you, please APPLY IN PERSON to Uchi (located at 2500 Lawrence St) between 9:00am-4:00pm.If you can not make it in person, please submit a resume.We look forward to meeting you!
Nov 14, 2019
Full time
James Beard recipient Tyson Coles nationally acclaimed Uchi Denver is looking for Line Cooks. Uchi was listed as the Best Restaurant in Texas by Business Insider and was recently included in the list of the 20 Most Important Restaurants in the Country by Bon Appetit Magazine.A little bit about us: Food first and people first, too!Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, and Loro in Austin, Texas; Uchi Houston; Uchi and Uchiba in Dallas; and now Uchi in Denver!We are an innovative and growing restaurant group and are looking for individuals who are creative, ambitious, and passionate about food. Our company stage trips, family meal, knife reimbursement program, Cultural Ambassador trips within Hai Hospitality, a continuing education reimbursement program, talent referral bonuses, dining benefits within Hai Hospitality, health insurance, and cookbook allowances are just a few examples of programs and opportunities that contribute to our culture.The Hai experience: Its about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.If we sound like a fit for you, please APPLY IN PERSON to Uchi (located at 2500 Lawrence St) between 9:00am-4:00pm.If you can not make it in person, please submit a resume.We look forward to meeting you!
Join the premier BBQ restaurant in the South.Now Hiring:Managers, Cashiers & CooksWe are searching for individuals that will bring positive energy & exceptional service to our customers.Flexible Hours (full & part-time).Highly competitive pay (based on skills & responsibilities) We are an equal opportunity employer and is firmly committed to complying with all federal, state and local equal employment opportunity laws. We strictly prohibits discrimination against any employee or applicant for employment because of the individual's race, creed, alienage, citizenship, color, sex, religion, national origin, age, sexual orientation, height and weight, disability, gender identity or expression, marital status, partnership status, military status, domestic violence victim status, genetic information or predisposing genetic characteristics, prior arrest or conviction record, or any other characteristic protected by law.recblid vxosa4cjsjoyxumee2uf5lgh5oac8r Associated topics: administrative, branch manager, director of sales, management, manager of sales, sales director, sales management, shift lead, supervisor, team lead
Nov 14, 2019
Full time
Join the premier BBQ restaurant in the South.Now Hiring:Managers, Cashiers & CooksWe are searching for individuals that will bring positive energy & exceptional service to our customers.Flexible Hours (full & part-time).Highly competitive pay (based on skills & responsibilities) We are an equal opportunity employer and is firmly committed to complying with all federal, state and local equal employment opportunity laws. We strictly prohibits discrimination against any employee or applicant for employment because of the individual's race, creed, alienage, citizenship, color, sex, religion, national origin, age, sexual orientation, height and weight, disability, gender identity or expression, marital status, partnership status, military status, domestic violence victim status, genetic information or predisposing genetic characteristics, prior arrest or conviction record, or any other characteristic protected by law.recblid vxosa4cjsjoyxumee2uf5lgh5oac8r Associated topics: administrative, branch manager, director of sales, management, manager of sales, sales director, sales management, shift lead, supervisor, team lead
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, banquet, cafeteria, cocinera de produccion, fryer, kitchen prep, maker, prep, prep cook, sandwich
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, banquet, cafeteria, cocinera de produccion, fryer, kitchen prep, maker, prep, prep cook, sandwich
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: baker, cocinera de la parrilla, cocinera de produccion, cocinero de la parrilla, commercial, cook, cutter, grill, persona de parilla, sandwich
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: baker, cocinera de la parrilla, cocinera de produccion, cocinero de la parrilla, commercial, cook, cutter, grill, persona de parilla, sandwich
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cafeteria, cocinera, commercial kitchen, complimentary, cook, fryer, maker, persona de parilla, restaurant cook, steakhouse
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cafeteria, cocinera, commercial kitchen, complimentary, cook, fryer, maker, persona de parilla, restaurant cook, steakhouse
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cocinera de produccion, cocinero, cocinero de la preparacion, cocinero de produccion, commercial, commercial kitchen, diner, station, stove, wok cook
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Prep Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Our prep cooks have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cocinera de produccion, cocinero, cocinero de la preparacion, cocinero de produccion, commercial, commercial kitchen, diner, station, stove, wok cook
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, cocinera de la preparacion, cocinero de la preparacion, commercial, commercial kitchen, cutter, grill, kitchen prep, prep cook, restaurant cook
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, cocinera de la preparacion, cocinero de la preparacion, commercial, commercial kitchen, cutter, grill, kitchen prep, prep cook, restaurant cook
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, baker, baking, cocinera de la preparacion, cocinera de produccion, line cook, maker, roasting, sandwich, stove
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: appetizer, baker, baking, cocinera de la preparacion, cocinera de produccion, line cook, maker, roasting, sandwich, stove
Position available at:545 S Olive St - DTLA - Metro Pershing SquareAs a Pitchoun Line Cook, your primary duty is to assist in the preparation of menu items by chopping fruit and vegetables, making eggs, omelets, salads and assembling hot and cold sandwiches quickly and according Pitchoun recipes and presentation requirements. Line Cooks should be familiar with Pitchoun Service Principles and utilize the principles when relevant. Position reports to : Head Cook & OwnerSummary of Key ResponsibilitiesResponsibilities and essential job functions include but are not limited to the following:Ensures customer satisfaction through the consistent and quick preparation of menu items. Prepares menu items including grab and go sandwiches and salads according to Pitchoun recipes. Preps items according to recipes and prep list. Grab and go items prepared and ready for display cases when store opens.Maintains a safe and clean work environment. Adheres to health code. Properly sets up the prep area, keeping it organized and sanitized. Properly closes down the prep area each day. Comes to work in clean, proper uniform, works with gloves and appears clean when working within the kitchen. Keeps all kitchen areas clean and organized including storage areas and coolers. Uses proper storage techniques when storing dry goods and refrigerated goods including proper labeling and rotation of all ingredients to prevent food waste.Knows the products thoroughly. Learns about each product & its ingredients.Works with the Cook Team to maintain a proper inventory and communicates product needs based on recipe requirements.In addition to food preparation duties, the prep cook may be pulled into performing other duties such as receiving and checking in products, working on the line, restocking, food storage and kitchen maintenance tasks such as emptying the garbage and washing dishes.Is punctual and maintains a good attendance record.Is familiar with and abides by all Pitchoun policies, procedures and systems.Is professional on all levels while clocked in or on company premises. Leaves issues not related to work, outside of work. Comes to work with a positive attitude and outlook on the day.Communicates to management when there is an issue, whether it is personal or work related.Maintains the utmost integrity and honesty while employed at Pitchoun.Required Knowledge, Skills and AbilitiesTo perform this job successfully, an individual must be able to perform each key responsibility satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.One year certificate from college or technical school; or three to six months related experience and/or training; or equivalent combination of education and experience.Proficient in using food service equipment including knives, pots, pans and ovens.Ability to read and understand tickets. Ability to interpret documents such as training cards/manuals, order forms, safety rules, operating and maintenance instructions, and procedure manuals. Ability to complete routine reports like daily temperature logs and receiving logs.Ability to deal with customer complaints or issues with the food. Able to multi-task in a fast-paced and hot environmentPhysical RequirementsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Constant standing/walkingOccasional stooping, kneeling or crawlingOccasional pushing, pulling, lifting or carrying up to 40 lbs.Occasional ascending or descending ladders, stairs, rampsConstant computer/POS RegisterFrequent, continual, intermittent flexing or rotation of the wrist(s) and spineConstant reaching, turning, and performing precision work around countersConstant receiving detailed information through oral communicationConstant talking, expressing or exchanging ideas by means of the spoken wordOccasional Distinguishing, with a degree of accuracy, differences or similarities in intensity or quality of flavors and/or odorsConstant clarity of vision at near and/or far distances CA food handlers card requiredUNIFORM REQUIREMENTSClean non-slip shoes (must say non-slip on shoes)Socks must be wornClean black or grey non-denim pants (no shorts).Clean white T-shirtClean Pitchoun black apron (provided)Clean Pitchoun Cap (provided) Associated topics: banquet, cocinera de la preparacion, cocinera de produccion, cocinero de produccion, food prep, food preparation, maker, meat cutter, restaurant assistant cook, restaurant cook
Nov 14, 2019
Full time
Position available at:545 S Olive St - DTLA - Metro Pershing SquareAs a Pitchoun Line Cook, your primary duty is to assist in the preparation of menu items by chopping fruit and vegetables, making eggs, omelets, salads and assembling hot and cold sandwiches quickly and according Pitchoun recipes and presentation requirements. Line Cooks should be familiar with Pitchoun Service Principles and utilize the principles when relevant. Position reports to : Head Cook & OwnerSummary of Key ResponsibilitiesResponsibilities and essential job functions include but are not limited to the following:Ensures customer satisfaction through the consistent and quick preparation of menu items. Prepares menu items including grab and go sandwiches and salads according to Pitchoun recipes. Preps items according to recipes and prep list. Grab and go items prepared and ready for display cases when store opens.Maintains a safe and clean work environment. Adheres to health code. Properly sets up the prep area, keeping it organized and sanitized. Properly closes down the prep area each day. Comes to work in clean, proper uniform, works with gloves and appears clean when working within the kitchen. Keeps all kitchen areas clean and organized including storage areas and coolers. Uses proper storage techniques when storing dry goods and refrigerated goods including proper labeling and rotation of all ingredients to prevent food waste.Knows the products thoroughly. Learns about each product & its ingredients.Works with the Cook Team to maintain a proper inventory and communicates product needs based on recipe requirements.In addition to food preparation duties, the prep cook may be pulled into performing other duties such as receiving and checking in products, working on the line, restocking, food storage and kitchen maintenance tasks such as emptying the garbage and washing dishes.Is punctual and maintains a good attendance record.Is familiar with and abides by all Pitchoun policies, procedures and systems.Is professional on all levels while clocked in or on company premises. Leaves issues not related to work, outside of work. Comes to work with a positive attitude and outlook on the day.Communicates to management when there is an issue, whether it is personal or work related.Maintains the utmost integrity and honesty while employed at Pitchoun.Required Knowledge, Skills and AbilitiesTo perform this job successfully, an individual must be able to perform each key responsibility satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.One year certificate from college or technical school; or three to six months related experience and/or training; or equivalent combination of education and experience.Proficient in using food service equipment including knives, pots, pans and ovens.Ability to read and understand tickets. Ability to interpret documents such as training cards/manuals, order forms, safety rules, operating and maintenance instructions, and procedure manuals. Ability to complete routine reports like daily temperature logs and receiving logs.Ability to deal with customer complaints or issues with the food. Able to multi-task in a fast-paced and hot environmentPhysical RequirementsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.Constant standing/walkingOccasional stooping, kneeling or crawlingOccasional pushing, pulling, lifting or carrying up to 40 lbs.Occasional ascending or descending ladders, stairs, rampsConstant computer/POS RegisterFrequent, continual, intermittent flexing or rotation of the wrist(s) and spineConstant reaching, turning, and performing precision work around countersConstant receiving detailed information through oral communicationConstant talking, expressing or exchanging ideas by means of the spoken wordOccasional Distinguishing, with a degree of accuracy, differences or similarities in intensity or quality of flavors and/or odorsConstant clarity of vision at near and/or far distances CA food handlers card requiredUNIFORM REQUIREMENTSClean non-slip shoes (must say non-slip on shoes)Socks must be wornClean black or grey non-denim pants (no shorts).Clean white T-shirtClean Pitchoun black apron (provided)Clean Pitchoun Cap (provided) Associated topics: banquet, cocinera de la preparacion, cocinera de produccion, cocinero de produccion, food prep, food preparation, maker, meat cutter, restaurant assistant cook, restaurant cook
We are a super high volume cafe/restaurant with a large menu open 24 hours.We are looking for TOP NOTCH line cooks with a great attitude!Responsibilities of position include: Assembling and cooking menu items at set station (grill, salad, sandwich, packing, and expo).Must be able to:-Speak and read English-Have great attitude and work ethic-Understand sense of urgency-Have strong attention to detail-Be able to learn menu and portions Thank you and we look forward to hearing from you! Associated topics: appetizer, breakfast, cocinera de la preparacion, commercial, commercial kitchen, cutter, diner, dinner, maker, restaurant cook
Nov 14, 2019
Full time
We are a super high volume cafe/restaurant with a large menu open 24 hours.We are looking for TOP NOTCH line cooks with a great attitude!Responsibilities of position include: Assembling and cooking menu items at set station (grill, salad, sandwich, packing, and expo).Must be able to:-Speak and read English-Have great attitude and work ethic-Understand sense of urgency-Have strong attention to detail-Be able to learn menu and portions Thank you and we look forward to hearing from you! Associated topics: appetizer, breakfast, cocinera de la preparacion, commercial, commercial kitchen, cutter, diner, dinner, maker, restaurant cook
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cafeteria, cocinera de la parrilla, cocinero de la parrilla, food preparation, grill, maker, persona de parilla, restaurant cook, sandwich, wok cook
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: cafeteria, cocinera de la parrilla, cocinero de la parrilla, food preparation, grill, maker, persona de parilla, restaurant cook, sandwich, wok cook
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: banquet, cocinera de produccion, complimentary, fryer, grill, prep, restaurant cook, roasting, salad, station
Nov 14, 2019
Full time
We're All Family Here! At Olive Garden, family is not just something. Family is everything. Line Cook Benefits At A Glance: Weekly pay Competitive pay Flexible schedules Ongoing training Meal discounts $1 Unlimited Soup, Salad & Breadsticks while working Discounts on cellphones, travel, electronics & much more! Anniversary pay Medical/dental insurance 401(k) savings plan Management career advancement opportunities High performing management teams and a select number of team members have the opportunity to win a trip to Italy. And much more! In Italy and at Olive Garden, it is all about the food. Our line cooks have a strong passion for delivering and flawlessly executing recipes and plate presentation to WOW our guests, as well as a commitment to safety and sanitation standards. We'd love to welcome you home! #JoinOurFamily today! Associated topics: banquet, cocinera de produccion, complimentary, fryer, grill, prep, restaurant cook, roasting, salad, station