4 jobs found

Paramount Consulting Group is looking for outgoing, self-motivated individuals with restaurant, retail, or hospitality experience for our Sales Associate position . We have found that candidates working in the retail, restaurant, hospitality, or any type of customer service position are very easy to train because they tend to have the intangibles that we cannot teach; such as people skills, communication skills, the ability to work in a fast-paced environment, all with a positive attitude . At Paramount Consulting Group we appreciate and want to cultivate those skills! What Paramount Consulting Group offers: Growth Opportunity for qualified candidates Integrity and Professionalism In-house training program Hands-on Training Opportunities Energetic TEAM Environment About Us: Paramount Consulting Group is an outsourced sales and client acquisition firm that represents Energy Brokers. ALL positions are Entry Level. APPLY TODAY!!! SUMMARY OF THE SALES ASSOCIATE POSITION: The Sales Associate is an individual contributor with sales expertise within an assigned market. This position will identify potential customer leads, gain appointments and execute a sales funnel process through close. Financial targets are established for this position with forecasting to target a key element of the sales management process. The key to success in this role is to focus and develop Client Accounts with our energy services and solutions and establish a life-long relationship. ESSENTIAL DUTIES and RESPONSIBILITIES for a SALES ASSOCIATE include the following: Ensures organic sales growth through aggressive market awareness and account growth. Creates, coordinates and implements plans to achieve week-over-week sales growth. Develop, prepare and present comprehensive and competitive sales proposals. This position will understand the energy industry from a pricing and service perspective. Single Point of Contact throughout the sales process. This position also maintains the customer relationship throughout the sales life cycle. Continuously evaluate competitive activity and improve on sales technique to attain new accounts. Maintain an awareness of the customers' business environment. Job Requirements: Candidates must be confident and capable of meeting and speaking with our customers face to face. Starting at entry level, our qualified candidates will be placed into our management training program that is designed to teach them the fundamentals of business leadership and entrepreneurship. Our growth is based on our results! All college degrees & experience are accepted, however, the following is a plus: Sales Business Management Communications Business Administration APPLY TODAY FOR THE OPPORTUNITY TO JOIN OUR TEAM! People from all backgrounds seeking part time or full time opportunities in the following areas are encouraged to inquire about opportunities within our company: marketing, sales, customer service, management, business management, business development, management training, management trainer, supervisor, class president, leadership, coaching, team captain, team lead, key holder, store manager, retail, hospitality, events, advertising, public relations, customer relations, customer retention, customer engagement, supervisor, fraternity, sorority, greek life, sports, team building, sales representative, internships, part time, full-time, manager, management, purchasing, territory management, area management, office management, sales and marketing, inside sales, retail sales, promotional sales, customer service sales, direct sales, product sales, phone sales, cellular phone sales, electronics, fashion apparel, retail customer service, retail store, big box retailer, retail displays, display advertising, product displays, in-store sales, in-store marketing, in-store promotions, customer relations, customer engagement, brand marketing, promotional marketing, brand ambassador, brand promoter, brand management, branding, brand development, promotional advertising, brand representative, restaurant, restaurant experience, assistant director, assistant manager, hotel, marketing supervisor, general, advertising, writer, journalist, office manager, communications, sales manager, executive assistant, pharmaceutical, food service, project management, editor, hospitality, professional, bartender, inventory management, photography, bilingual, sports, football, basketball, baseball, soccer, cheerleading, volleyball, softball, lacrosse, rugby, dance, yoga, yoga instructor, rowing, wrestling, golf, tennis, track and field, outdoor sports, hiking, athlete, sports-minded, athletics, team sports, coach, assistant coach, training, teaching and training, training others, leadership development, motivation, team motivation, team player, cash handling, cashier, clerk, distribution, sales management, waiter, waitress, entry level sales, customer service, entry level manager, marketing, student, entrepreneurship, account management, entrepreneur, summer job, entry level, sales, marketing, general management, retail management, restaurant management, hospitality management, home improvement, construction, management, recent grad, college graduate, future graduate, field sales, field marketing, grassroots marketing, outside sales experience, door to door, d2d, business development, call center, cold calling, b2c, b2b, business to consumer sales, business, internship, advertising, human resources, receptionist, entry level, retail, insurance, education, teacher, mentor, mentorship, outside sales, strategy-planning, full-time, server, host, hostess, car sales, summer employment, promotions, pr, customer service, full-time, restaurant, public relations, salesman, hotel, safety, communications, training, media, social media, website design, social services, sales manager, pharmaceutical sales, food services, jobs, recruiter, sales, bartender, general business, hospitality, server, collections, intern, management trainee, bilingual, inventory, recruiter, counselor, travel, teaching, help desk, law enforcement, military, trainer, media, professional, trainee, internship, new graduate, valet, front desk, front of house, greeter, event planner, catering, event coordinator, event planning, hostess, host, sales management, coordinator, cashier, medical sales, distribution, financial, manager, sports, entertainment, consultant, real estate, telecommunications, general, retail, business, sports management, entertainment, marketing, sports marketing, customer service, entry level sales, customer service, manager, marketing, student, accounting, entrepreneur,, entry level, sales, marketing, general, retail, restaurant, hospitality, home improvement, construction, management, administrative, administrative assistant, business development, business, internship, advertising, human resources, entry level, retail, insurance, education, outside sales, strategy-planning, project manager, part-time, summer employment, promotions, pr, customer service, full-time, restaurant, salesman, hotel, communications, training, psychology, sociology, general, social services, sales manager, pharmaceutical sales, buyer, food services, recruiter, sales, bartender, general business, hospitality, server, management trainee, purchasing, full time, bilingual, trainer, media, professional, trainee, internship, new graduate, sales management, coordinator, sales, distribution, manager, sports, entertainment, general, retail, business, sports, entertainment, marketing, sports marketing, customer service, organizational development, organizational management, time management skills, good communication skills, public speaking, outgoing personality, in-person customer service, direct customer service, direct

Commerce Casino is the world's largest card casino offering more than 200 tables. Established in 1983, the casino values its staff of over 2,500 employees and is proud to be known as "Where the World Comes to Play." PRIMARY JOB FUNCTIONS 1. Provides prompt and courteous food and beverage service to banquet guests during banquets/catering functions ensuring guests' satisfaction. 2. Serves menu items in a prompt and courteous manner and according to the banquet event order, times of service to correspond with the dining pace of the guests. 3. Performs pre-shift and post-shift side work, set up condiments, etc. 4. Clears tables after service. Removes trays of dirty dishes, silverware and glassware to kitchen for cleaning. 5. Responds to guest inquiries and special requests promptly to ensure guest satisfaction and notifies supervisor of guest complaints and unusual situations. 6. Performs all other work related duties as assigned by the Banquet Manager or the Banquet Captain. The duties listed are not set forth for the purposes of limiting the assignment of work. They are not to be construed as a complete list of the many duties normally to be performed under a position title or those to be assigned and performed temporarily outside of an employee's normal line of work. Other details Pay Type Hourly Job Requirements:

Your Path Begins Here At Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery, and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood. Renaissance Milwaukee West, a newly developed premium distinctive hotel is seeking a Banquet Server. The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. It's that culture that has built the outstanding team and has made us the successful company we are today. We are looking for associates and leaders that have a passion to serve others! Working in the Event Department, your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others, working as a team and have a winning personality and high sense of responsibility - this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. Here are some of the great benefits of working with us: Competitive Pay Generous Paid Time Off Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needs 401(k) with company contribution - FREE MONEY! Access to a variety of discounted programs including deeply discounted hotel room stays, hospitality discount programs, and Verizon wireless discounts Group Life Insurance (provided by the company) Voluntary Short-Term and Long-Term Disability Programs Personal and professional developmental opportunities: Classroom training, online Learning Management System training, Educational Assistance and tuition savings programs Role Summary: To set-up banquet equipment and/or foods/beverages as required at the specified times and locations. Provides guests in the catering department with the highest standards of food and beverage service on all functions. In doing so, it is expected that all efforts be directed toward guest satisfaction, the achievement/maintenance at division standards profit maximization. Essential Functions Report to work on time and in full uniform. Each associate will be required to follow the rules as found in the Concord Hospitality Handbooks. Comply with the clean-as-you-go policy. Be able to read a BEO and know how to complete a setup. Set tables in assigned area (or check to see that they have been set) correctly and uniformly, using: clean, pressed linen (without rips, stains, or tears); clean unspotted silverware, clean china with no chips or cracks; clean unspotted glassware. Properly clean and fill table complements (salt and pepper, sugar, bread baskets, etc.). Work safely and courteously at all times. Know the menu for each function served and be able to knowledgeably explain the major ingredients and preparation methods for each item to be served. Keep station neat and clean during service. Constantly patrol assigned station, refilling water and coffee, removing service items and condiments per established policies and procedures. Check on the guests. Use proper in-room clearing and aisle tray breakdown procedures. Return all reusable table complements and condiments to be cleaned and refilled. Assist the Captain and/or Manager/Maitre'd in set-up and breaking down buffet or other special food service tables and equipment. Set-up, serve, and/or breakdown coffee breaks, receptions, other special functions, as assigned, following standard policies and procedures. Set-up, tend to, and breakdown banquet bars, as assigned, according to standard policies and procedures. Greet and serve guests, following guidelines and all other details of our policies and procedures regarding the service of food and beverage. Follow all guest check and money-handling procedures when serving a la carte and beverage orders. Know and use "Suggestive Selling" techniques when possible, e.g. selling a la carte wine, mixed drinks, after dinner cordials, coffees, etc. Complete any assigned side work, such as refilling condiments, sorting linens, hanging/storing drapes, cleaning/storing serving equipment, etc. Each associate is expected to carry out all reasonable requests by management, which the associates are capable of performing. Use proper lifting procedures. Work Experience: 1+ Years in Customer Service Food and Beverage Experience Preferred Why Concord? Concord's foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, and our newest - having Fun. We strive to hire the BEST associates in the market and thus provide a great working environment that associates find appealing. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We do many fun things on property to stay engaged with our associates and show you we care about you. If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace Job Requirements: See job description

Your Path Begins Here At Renaissance Hotels, inspiration comes from the unexpected. Embrace spontaneity and discovery, and celebrate connection with the destination. Join a welcoming and motivated team of Ambassadors who embody the spirit and style of the local neighborhood. Renaissance Milwaukee West, a newly developed premium distinctive hotel is seeking a Banquet Server. The hotel is managed by Concord Hospitality Enterprises, one of the most respected franchisees in the industry. At Concord, we strive to create a culture that allows us to attract and retain the best people in the industry. Its that culture that has built the outstanding team and has made us the successful company we are today. We are looking for associates and leaders that have a passion to serve others! Working in the Event Department, your role is key to the overall experience the guest will have. Your keen sense of being proactive, responsive and caring will make all the difference. If you enjoy engaging with others, working as a team and have a winning personality and high sense of responsibility this role is perfect for you! We have a great company culture at Concord Hospitality where everyone is valued and treated with respect. Here are some of the great benefits of working withus: Competitive Pay Generous Paid Time Off Comprehensive health, vision, and dental insurance with multiple plan choices to best fit your needs 401(k) with company contribution FREE MONEY! Access to a variety of discounted programs including deeply discounted hotel room stays, hospitality discount programs, and Verizon wireless discounts Group Life Insurance (provided by the company) Voluntary Short-Term and Long-Term Disability Programs Personal and professional developmental opportunities:Classroom training, online Learning Management System training, Educational Assistance and tuition savings programs Role Summary: To set-up banquet equipment and/or foods/beverages as required at the specified times and locations. Provides guests in the catering department with the highest standards of food and beverage service on all functions. In doing so, it is expected that all efforts be directed toward guest satisfaction, the achievement/maintenance at division standards profit maximization. Essential Functions Report to work on time and in full uniform. Each associate will be required to follow the rules as found in the Concord Hospitality Handbooks. Comply with the clean-as-you-go policy. Be able to read a BEO and know how to complete a setup. Set tables in assigned area (or check to see that they have been set) correctly and uniformly, using: clean, pressed linen (without rips, stains, or tears); clean unspotted silverware, clean china with no chips or cracks; clean unspotted glassware. Properly clean and fill table complements (salt and pepper, sugar, bread baskets, etc.). Work safely and courteously at all times. Know the menu for each function served and be able to knowledgeably explain the major ingredients and preparation methods for each item to be served. Keep station neat and clean during service. Constantly patrol assigned station, refilling water and coffee, removing service items and condiments per established policies and procedures. Check on the guests. Use proper in-room clearing and aisle tray breakdown procedures. Return all reusable table complements and condiments to be cleaned and refilled. Assist the Captain and/or Manager/Maitred in set-up and breaking down buffet or other special food service tables and equipment. Set-up, serve, and/or breakdown coffee breaks, receptions, other special functions, as assigned, following standard policies and procedures. Set-up, tend to, and breakdown banquet bars, as assigned, according to standard policies and procedures. Greet and serve guests, following guidelines and all other details of our policies and procedures regarding the service of food and beverage. Follow all guest check and money-handling procedures when serving a la carte and beverage orders. Know and use Suggestive Selling techniques when possible, e.g. selling a la carte wine, mixed drinks, after dinner cordials, coffees, etc. Complete any assigned side work, such as refilling condiments, sorting linens, hanging/storing drapes, cleaning/storing serving equipment, etc. Each associate is expected to carry out all reasonable requests by management, which the associates are capable of performing. Use proper lifting procedures. Work Experience: 1+ Years in Customer Service Food and Beverage Experience Preferred Why Concord? Concords foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, and our newest having Fun. We strive to hire the BEST associates in the market and thus provide a great working environment that associates find appealing. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development. We do many fun things on property to stay engaged with our associates and show you we care about you. If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace