292 jobs found

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! BE THE ISLAND GUIDE Create a relaxed destination - Greet all guests with a friendly smile, demonstrating genuine hospitality and work as a team player Set the course - Deliver exceptional services by assisting servers with food delivery to guest Build the perfect oasis - Practice table maintenance, clearing and setting tables according to Tommy Bahama standards Support your crew - Maintain a clean and sanitary environment for all team members and Guests ESSENTIALS FOR LIFE IN PARADISE You have 1+ years of serving or related experience in a full service restaurant You have a current food handler's card and alcohol service certification as required by federal/state/local law You have basic knowledge of food and beverage service/hospitality You have excellent guest service skills You have a high school diploma or GED Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual Scheduled shifts determined by business needs Mahalo (thank you) for your interest in Tommy Bahama!

Job Description: Service of food and/or beverage to include the delivery and clearing of any food and/or beverage items. Checks station before, during and after shift for proper set-up and cleanliness. Greets the guests in a friendly and courteous manner. Retrieves order from the kitchen, confirms its accuracy and delivers it to guests. Miscellaneous cleaning and maintenance projects as needed. Requirements: Due to liquor laws you must be 18 years old or older. Valid Food Worker Card preferred. Valid Liquor license preferred. Prefer a minimum of one year of previous hospitality experience. Ability to effectively communicate in English (verbal and written). Must have a courteous, friendly and professional demeanor. Ability to stand, walk, and carry food trays for 6 to 9 hours at a time. Ability to lift 50 lbs. Reliable transportation. Proper work attire, no excessive jewelry and makeup, and proper hygiene. Ability to work nights, weekends and holidays. About Studio Movie Grill Are you up for the challenge? Studio Movie Grill is looking for thought-leaders and team players who encourage, drive and motivate. While Studio Movie Grill is a company that demands excellence, we're also a culture that shares a common desire to serve one another in a professional, fast-paced environment. We're looking for team players that thrive on passion and purpose to join our team and contribute to an authentic vision to positively impact our stakeholders and the communities we serve.

Our Exciting Work EnvironmentExcitement awaits our guests at Jake's 58 Hotel & Casino! Located off exit 58 of the Long Island Expressway, just 10 minutes from Long Island MacArthur Airport, Jake's 58 welcomes our guests with service that's unforgettable. Whether dining in our bistro or having a drink at the bar, taking in a getaway in one of our 278 rooms, or experiencing the excitement of our gaming floor, Jake's 58 is conveniently located to serve almost 3 million people on Long Island.Position DetailsResponsibilities and dutiesReports for scheduled work, is at main outlet on a timely basis and is in complete uniform with clothing and personal appearance neat and clean. Follows F & B supervisor assignments for opening and closing stand procedures.Presents a cooperative work attitude and cheerfully accepts job responsibilities.Delivers stock to all outlets.Learns correct containers and food products used in outlets.Properly cleans all outlets as assigned.Reports all needed repairs to the F & B supervisorShows flexibility in rotating to other areas as assigned.Must role model guest path.Performs various assigned duties. Education & Experience:Prior experience in guest service environment preferredMust be able to obtain a New York State Gaming License OtherBe pleasant and friendly, enjoys working with people.Able to lift and carry up to thirty pounds occasionally.Weekends, Holidays and swing shift work may be requiredWho We AreTake your career beyond the ordinary to the extraordinary.At Delaware North, you ll love where you work, who you work with, and how your day unfolds. Whether it s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us.Delaware North is one of the largest privately held hospitality companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 55,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. Learn more about Delaware North, a global leader in hospitality, at applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements.Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer. Associated topics: ayudante de mesero, bar busser, bus, bussing tables, fill water, limpia mesas, roadhouse busser, seasonal, sweep floor, water pitcher

Studio Movie Grill is looking to hire a Food Runner/Busser. Job Description: Service of food and/or beverage to include the delivery and clearing of any food and/or beverage items. Checks station before, during and after shift for proper set-up and cleanliness. Greets the guests in a friendly and courteous manner. Retrieves order from the kitchen, confirms its accuracy and delivers it to guests. Miscellaneous cleaning and maintenance projects as needed. Requirements: Valid Food Worker Card preferred. Valid Liquor license preferred. Prefer a minimum of one year of previous hospitality experience. Ability to effectively communicate in English (verbal and written). Must have a courteous, friendly and professional demeanor. Ability to stand, walk, and carry food trays for 6 to 9 hours at a time. Ability to lift 50 lbs. Reliable transportation. Proper work attire, no excessive jewelry and makeup, and proper hygiene. Ability to work nights, weekends and holidays. About Studio Movie Grill Are you up for the challenge? Studio Movie Grill is looking for thought-leaders and team players who encourage, drive and motivate. While Studio Movie Grill is a company that demands excellence, we're also a culture that shares a common desire to serve one another in a professional, fast-paced environment. We're looking for team players that thrive on passion and purpose to join our team and contribute to an authentic vision to positively impact our stakeholders and the communities we serve.

Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At historic Lambeau Field, we oversee all food and beverage concessions, luxury suites catering and restaurant services for our NFL partner, the Green Bay Packers. At the Titletown district, we provide all food and beverage, special events, and programming within the sled hill/skate park and the new café, 46 Below. We're working behind the scenes and on the front lines - making each guest experience, moment and memory the best it can be. The Opportunity We are currently seeking bussers/food runners for both of our restaurant locations - 1919 Kitchen & Tap inside the beautiful Lambeau Field Atrium, and The Turn Powered by Topgolf Swing Suite Busser/food runner positions at our restaurants are part-time and year-round (based on individual availability). This is an hourly, tipped position with the expectation of working some evenings and weekends, as well as all major stadium events, including Family Night, pre-season, regular season, and any potential playoff Packers games. Bussers/food runners must be a minimum of 14 years old with the ability to obtain a work permit if under 16 years old. Why work for us? Exciting Environment Experience the game day atmosphere at iconic Lambeau Field Work with your friends - take advantage of our employee referral bonus. Special Perks Meals provided at each event. Rewards & Recognition program. Uniforms provided. Periodic discounts at the Packers Pro Shop. Work Schedule Flexible work hours based on your availability. Opportunities to Advance Ability to develop your skills and be on the fast track for career advancement. Can't wait to hear back from us? Interview now with our on-demand video interview Click this link to submit your interview now: By completing an application with us, you agree to receive electronic communications regarding your application which can include emails or text messages.

About Us Description Demonstrate your ability to be a team player. Run food to table in a timely and efficient manner. Set up and clear tables, stock all service stations and assist servers with table service to ensure total guest satisfaction. Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service-ware as prescribed. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments. Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary. Practice "Teamwork" and "Clean as you go" policies. Transport all dirty tableware from dining room to dishwashing area for proper cleaning. Attend monthly departmental meetings. Follow proper standards and etiquette for room service deliveries. Memorize table numbers and seat numbers of the dining room and bar. Follow opening & closing side work sheet for food runner position Demonstrate Superior Team Work Skills- this position interfaces with many different members of the team. Requirements · High School Diploma or GED required. · One year of restaurant experience is recommended but not required · Must be able to communicate clearly with guests, customers, supervisor and fellow employees · Must be able to work a flexible shift schedule to include weekdays, weekends, AM, PM, split shifts, and holidays. This is a night time intensive position working primarily dinner shift hours. · Must be able to handle guest requests and/or complaints Physical Requirements (These are physical and mental requirements of the position as it is typically performed. Inability to meet one or more of these physical or mental requirements will not automatically disqualify a candidate or employee from the position. Upon request for a reasonable accommodation, Hotel may be able to adjust or excuse one or more of these requirements, depending on the requirement, the essential functions to which it relates, and the proposed accommodation.) Seeing Ability to move distances Lifting up to 50 lbs. Color Perception Hearing/Listening Carrying up to 50 lbs. Dexterity Pushing/Pulling up to 50 lbs Bending/Stretching Standing for long periods Other SAFETY REQUIREMENTS: OSHA laws require the use of Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety. Mental/Reasoning Requirements Reading - Simple Clerical Analysis/Comprehension Reading - Complex Basic Math Skills Leadership/Staff Motivation Writing - Simple Complex Math Skills Negotiation Skills Writing - Complex Judgment/Decision Making Other

Job Description : ESSENTIAL FUNCTIONS: 1. Perform to very high standards during both setup and service. 2. Work with Supervisors and Manager to insure prompt, accurate and efficient service. 3. Deliver hot plates and glassware to tables. 4. Daily stocking and cleaning of all service areas in dining room and kitchen. 5. Daily hand polishing of china, silver and glassware. 6. Clean and reset tables as directed by Supervisors and Manager. 7. Nightly breakdown of side stations. 8. Maintain crisp, clean uniform as outlined in restaurant guidelines. 9. Be completely knowledgeable about all food served in the restaurant.

About Us Come be a part of one of Pyramid Hotel Group's newest hotels, the Origin Hotel Lexington! Slated to open Summer 2019, Our BRAND NEW hotel will boast 120 guest rooms, 2,500 SF of meeting space and hip and unique restaurant and bar concept. Come for the career, stay for the culture! Find out today what a career with Pyramid Hotel Group at the Origin Lexington Hotel can mean for you! Description Demonstrate your ability to be a team player. Run food to table in a timely and efficient manner. Set up and clear tables, stock all service stations and assist servers with table service to ensure total guest satisfaction. Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service-ware as prescribed. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments. Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary. Practice "Teamwork" and "Clean as you go" policies. Transport all dirty tableware from dining room to dishwashing area for proper cleaning. Attend monthly departmental meetings. Follow proper standards and etiquette for room service deliveries. Memorize table numbers and seat numbers of the dining room and bar. Follow opening & closing side work sheet for food runner position Demonstrate Superior Team Work Skills- this position interfaces with many different members of the team. Requirements · One year of restaurant experience is recommended but not required · Must be able to communicate clearly with guests, customers, supervisor and fellow employees · Must be able to work a flexible shift schedule to include weekdays, weekends, AM, PM, split shifts, and holidays. · Must be able to handle guest requests and/or complaints

Cactus on Alki Beach is looking for energetic, happy team members to host, run food, and buss tablesCactus has been satisfying Seattle with fresh fare inspired by the flavors of Mexico and the Southwest for nearly 30 years!We are currently seeking support who is comfortable assisting guests and being great team players. We tip pool for support staff which creates a strong teamwork environment. Thus, we are seeking an energetic, organized, fast paced individual who can buss tables, run food and host.Support Staff is tipped out by the servers, and also paid $12/hour. The busier we are, the more you earn. As a guideline, you can expect to make $18-$22+ per hour. Our teamwork oriented support position provides a great platform for those with ambition who want to one day become servers. Our company regularly promotes from within. In fact, our Operations Manager started as a busser 10 years ago!Our restaurant is very busy, so this is a challenging job. If you enjoy working in a fast paced environment and are an accomplished multi-tasker, wed love to speak with you.Please apply if:-You are available to work weekends. Ideally, availability on Wed & Thurs nights also.-Are a happy person with a great personality who TRULY likes serving others and is a pleasure to be around-You are team oriented, dedicated, and dependable-You want to work for a company that truly values its people and promotes aggressively from withinAt Cactus, our purpose is to Enable Happiness and Ensure Loyalty at Every Interaction. This is not just a guest focused purposeit also defines how we treat each other.We'll call you! - We conduct quick 5 min availability interviews prior to having you come down and meet us in person. Please be on the lookout for a quick call from us. We can't wait to hear from you!Cactus Alki Beach is CLOSED on: July 4th, Thanksgiving, Christmas Eve, Christmas Day, New Years Day.About Us: Even on the greyest Seattle day, summer is in full swing at Cactus. For nearly 30 years, Cactus has been satisfying Seattle with fresh, meticulously prepared fare inspired by the flavors of Mexico and the Southwest. The first restaurant opened in the lakeside Madison Park neighborhood in 1990, and 3 more locations now nestle up against the water in downtown Kirkland, Alki Beach, South Lake Union. We added our 5th location at Bellevue Square in 2013 and our 6th is now open open in the Proctor District of Tacoma. On the menu, youll find updated takes on staples such as tacos, enchiladas, and fajitas alongside original creations that arent available anywhere else in the city. Everything is prepared with an eye on detail and quality.Learn More About Us: Visit Our Web Page / Check us out on Facebook (like us!)

Job Description Food Service Attendant for Trillium Brewing Company Trillium Brewing Company is hiring a Food Services Attendant to join our newest location, our first restaurant in our Fort Point neighborhood. Our new home is located in a newly renovated historic brick and beam building with 18,000 square feet and 500 seats on three floors, including a seasonal patio and roof deck. This is an amazing opportunity to join a rapidly expanding, family-run brewery and bring your expertise into the world of craft beer! Our ideal candidate will play an integral role in ensuring our guests have exceptional dining experiences. This individual will be expected to work well in a fast-paced environment and keep up with things during our busiest times of the day. They will relay important information between management, kitchen staff, and servers, as well as guests and servers. The Food Service Attendant will be responsible for clearing tables as soon as customers leave the restaurant and working closely with Dishwashers to make sure that there are always clean plates and flatware for each table. The Food Service attendant will also run food to tables and during our busy hours, we expect this position to assist servers, performing any tasks necessary to ensure a high-quality customer experience. Essential Job Duties and Responsibilities: Table Bussing Prepares dining room for guests by cleaning and clothing tables; setting condiments, napkins, flatware. Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to guest spills or other special needs. Supports wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations. Closes dining facility by cleaning chairs and tables; sweeping and/or vacuuming floors; removing trash and recyclables from the facility. Protects establishment and guests by adhering to sanitation and safety policies. Assist in washing dishes if the kitchen staff gets behind during the busier times of the day Arrange tables for large parties and prepare the banquet hall for scheduled gatherings Food Running Welcome each guest with a smile and friendly greeting Help guests with orders by explaining dishes and drinks and making recommendations as appropriate Coordinate with food orders to guarantee timely and efficient delivery to guests Refill water and periodically check on guests to handle any issue promptly Maintain our high food safety and sanitation standards Additional duties may be assigned as necessary. Desired Qualifications & Abilities Experience Minimum 18 years of age Knowledge, Skills, and Abilities Willing to work a flexible schedule including nights and holidays. Exceptional guest service skills Ability to work in a high energy, fast-paced environment. A strong team player, organized with great attention to detail Stand, sit, or walk for an extended period of time or for an entire work shift. Move up and down stairs and/or service ramps. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Benefits: Medical and Dental benefits (with employer contributions) Paid Time Off Free and discounted Trillium Merchandise Comp Beer Perk and Philanthropy programs

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! BE THE ISLAND GUIDE Create a relaxed destination - Greet all guests with a friendly smile, demonstrating genuine hospitality and work as a team player Set the course - Deliver exceptional services by assisting servers with food delivery to guest Build the perfect oasis - Practice table maintenance, clearing and setting tables according to Tommy Bahama standards Support your crew - Maintain a clean and sanitary environment for all team members and Guests ESSENTIALS FOR LIFE IN PARADISE You have 1+ years of serving or related experience in a full service restaurant You have a current food handler's card and alcohol service certification as required by federal/state/local law You have basic knowledge of food and beverage service/hospitality You have excellent guest service skills You have a high school diploma or GED Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual Scheduled shifts determined by business needs Mahalo (thank you) for your interest in Tommy Bahama!

Description:Copper Canyon Golf Club in Buckeye, AZ is excited to announce the career opportunity of a seasonal full-time and/or part-time Food Runner. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.Key Responsibilities of the Food Runner/Busser: • Assures that all material used by server is clean and ready for daily operation. • Possesses knowledge of the position of each diner's chair in the dining rooms and lounges. • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food. • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables. • Sets tables in accordance with Troon Golf standards. • Ensures that each menu item is prepared in the exact detail outlined on each ticket. • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket. • Fills and re-fills water glasses and removes any place settings not being used. • Clears dishes located in front of guest upon completion of course. • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. • Assists the server when needed. • Keeps work stations well stocked of items and ingredients. • Clean workstations, takes out trash, and vacuums the dining room. • Incorporates safe work practices in job performance. • Performs other duties as required.Minimum Qualifications for the Food Runner/ Busser: • One month related experience or training.Other Qualifications: • Ability to demonstrate professionalism, cleanliness and neatness. • Regular and reliable attendance, including weekends and holidays.

Company Overview Four Corner's is one of Chicago's leading hospitality groups that owns and operates unique establishments, each thoughtfully created to offer an authentic social experience, approachable fare and superior service. Established in 2001, we have grown from our first neighborhood bar in Lakeview to our current portfolio of 15 venues in Chicago. Over the years, we've evolved our portfolio by partnering with prominent industry entrepreneurs such as the Tao Group, Hogsalt, Boka Restaurant Group, Heisler Hospitality and Hickory Street Capital to cultivate one-of-a-kind venues tailored to the local markets. Job Summary Busser/Food Runner position for a talented and dynamic individual, excited to grow in the service industry Responsibilities and Duties Support servers and bartendersRun food to tables and barCleaning and re-setting tablesCommunicate effectively with customersWork under the guidance of our FOH managers Qualifications and Skills Minimum of 1-year experience in the hospitality industryAbility to work collaboratively in a fast-paced work environmentGood judgement skills and adaptive attitude Benefits and Perks Dental and Medical insurance available 50% Discount on Food and Beverage at most Four Corners locations

WALLY'S SANTA MONICA is holding a JOB FAIR on Thursday 10/17, from 11am-3pm. We are seeking interested candidates for the following positions: Server, Server Assistant/Busser, Food Runner, Expo, Host/ess, Wine Experts. Bring your ID that is required for work in California as WE WILL BE HIRING ON THE SPOT. Wally's is located at 214 Wilshire Blvd in Santa Monica, in between CPK and Hillstone. We are excited and looking forward to meeting you Wally's Wine and Spirits, long known worldwide for assembling the finest collection of wine, spirits and specialty foods, now brings to life an idea whose roots reach back to the old European Vinotecas. Creating a space that allows Wally's to elevate its core mission of providing quality, value and service - with the inclusion of a restaurant under the same roof - has spawned a unique environment in which to enjoy both an elegant dining and a unique shopping experience. Wally's beverly hills transforms the combination of food and wine to an entirely new dimension. Sourcing the world's finest ingredients, stocking over 2,500 wines, assembling a dazzling array of rare spirits and cutting-edge craft beers, and displaying over 200 cheeses, meats and the finest selection of caviar, chocolate and truffles, gives you the flavor of what awaits you. Enabling you to enjoy a world class dining experience in the midst of a fun, friendly and upbeat atmosphere was our mission. It has now become a reality!

Are you a friendly person with a great work ethic looking for a full or part-time position with a flexible schedule? Are you interested in working for a well-known, award-winning, and high-volume bar and grill, but have no previous food service experience? Lucky 13 Bar and Grill is looking to hire food runners for our Jordan Landing location. This position starts at $10/hr and we are willing to train the right people. About Lucky 13 Bar and Grill Since opening our doors in 2009, we have been the bar and grill in downtown Salt Lake City where you always get lucky with amazing food. We are open for breakfast, lunch, dinner, coffee, and drinks. Whether it's the refined Fungus Amongus Burger with mushrooms sauteed in red wine and a touch of garlic and swiss cheese or the unique Nut Butter Burger with house-smoked bacon, peanut butter, and cheddar cheese, our incredible burgers are what we're known for! As wonderful as our food is, people won't come back unless they receive the best quality service to match. So, our service staff is essential to our success. They are the liaison between our food and our patrons. They ensure that our high standards for taste, presentation, cleanliness, and service are always represented. This is why we do our best to attract and retain the highest-caliber service staff by providing a fun and friendly work environment along with competitive compensation. Join us on our next adventure at our new location in Jordan Landing! A Day in the life of a Food Runner As a food runner at Lucky 13 Bar and Grill, your friendly and efficient service helps ensure that customers are able to be seated in a timely manner at clean tables and receive hot and fresh food exactly as they ordered it. With a smile, you deliver the correct food to the right table as soon as it is ready. You enjoy interacting with customers and clearly communicate any further needs they may have to the service staff. After they leave, you clear the table promptly and ensure our high standards of cleanliness are met. You enjoy working with a variety of people in a festive and fast-paced environment and are proud of the part you play in making sure everyone has a great experience! Qualifications No experience is required. We will train you! Are you a hard worker? Are you detail-oriented? Do you have a positive attitude? Are you responsible and reliable? Do you enjoy working with people? Are you friendly, and service-oriented? Do you have excellent communication skills including the ability to listen, clarify, understand, and respond appropriately? Do you thrive in a fast-paced environment? Are you patient and able to maintain your composure under pressure? If so, then you might just be perfect for this position! Work Schedule There are full-time and part-time positions available. Are you ready to join our team? We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this job, please fill out our mobile-friendly application so that we can review your information. We look forward to meeting you! Job Posted by ApplicantPro

Studio Movie Grill is looking to hire a Food Runner/Busser. Job Description: Service of food and/or beverage to include the delivery and clearing of any food and/or beverage items. Checks station before, during and after shift for proper set-up and cleanliness. Greets the guests in a friendly and courteous manner. Retrieves order from the kitchen, confirms its accuracy and delivers it to guests. Miscellaneous cleaning and maintenance projects as needed. Requirements: Valid Food Worker Card preferred. Valid Liquor license preferred. Prefer a minimum of one year of previous hospitality experience. Ability to effectively communicate in English (verbal and written). Must have a courteous, friendly and professional demeanor. Ability to stand, walk, and carry food trays for 6 to 9 hours at a time. Ability to lift 50 lbs. Reliable transportation. Proper work attire, no excessive jewelry and makeup, and proper hygiene. Ability to work nights, weekends and holidays. About Studio Movie Grill Are you up for the challenge? Studio Movie Grill is looking for thought-leaders and team players who encourage, drive and motivate. While Studio Movie Grill is a company that demands excellence, we're also a culture that shares a common desire to serve one another in a professional, fast-paced environment. We're looking for team players that thrive on passion and purpose to join our team and contribute to an authentic vision to positively impact our stakeholders and the communities we serve.

Job Description The Busser / Food Runner is responsible to assist servers in all necessary aspects to ensure prompt, proper, and courteous service to all guests dining at The Homestead. Bussers are responsible for set-up and clean-up of all tables in the dining area, in addition to cleanliness of the dining space. Qualifications Must be at least 16 years of age at time of hire Willingness to cross-train and be scheduled in any dining outlet at Resort Must have current or be willing to obtain before start ABC and ServeSafe Certifications Must be able and willing to stand for 8-10 hours each shift Must be able to lift and carry up to 50lbs Must have an outgoing and positive disposition Knowledge of appropriate verbiage for fine dining setting (preferred) All Full-Time, Year-Round Employees of The Homestead receive medical, dental, and vision insurance options, in addition to resort-specific discounts on dining, rooms, retail, and activities. Join our team today! Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links: and the following link is the

What you'll do Job Description: The Food Runner & Busperson will be responsible for assisting the servers in providing the highest quality service possible to guests courteously and efficiently while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation. This individual must insure that all tables are kept clean and presentable with clean china, glassware, silverware and linen. Physical requirements: Flexible and long hours sometimes required. Heavy work - Exerting up to 50 pounds of force frequently and/or 20 pounds constantly to lift, carry, push, pull or otherwise move objects. Ability to stand during entire shift. General Requirements: Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner. Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests. Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner. Attend all resort required meetings and trainings. Maintain regular attendance in compliance with Wyndham's Standards, as required by scheduling, which will vary according to the needs of the resort. Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag. Perform other duties as requested by management. Maintain a friendly and warm demeanor at all times. Fundamental Requirements: Employees must at all times be attentive, friendly, helpful and courteous to guests, managers and fellow employees. Keep all work areas clean and properly stocked according to the current meal period. Keep all tables cleaned and properly set according to property specific standards. Break down trays of soiled dishes and linen in the dishroom area according to established standards. Assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests. Complete daily opening and closing duties and cleaning according to established side-work checklist. Answer the phone in an attentive, courteous and efficient manner. Assist fellow employees as needed throughout the shift. Provide service to guests in waiter's absence as needed. Maintain beverage levels in glasses/cups on table at least ¾ full at all times. (coffee, tea, soda, lemonade, and water). Ensure overall guest satisfaction. Qualifications Education & Experience: Qualified candidates must be able to work evenings, weekends, holidays and some on-call hours . Candidates must be detail oriented and able to work independently. Previous Food & Beverage experience preferred. Able to work weekends, rotating shifts and holidays. Ability to stand suring the entire shift. Routinely required to bend, stoop, stand, walk. Able to carry, lift and move objects weighing 50 pounds or less.

Reach Your Peak at Vail Resorts. You're someone who pushes boundaries and challenges the status quo. You're brave, ambitious and passionate in everything you do. And we want you on our team. Pursue your fullest potential and never settle in the quest to deliver extraordinary guest service. Join one of the world's most innovative companies and re-imagine a mountain resort experience with us. Welcome to Vail Resorts. Reach Your Peak. Named after the view of the fourteen thousand foot Mount of the Holy Cross, Bistro Fourteen offers casual, sit-down dining with a full bar at the top of the Eagle Bahn Gondola (#19). Perfect for lunch, après, or a post-Adventure Ridge appetite, Bistro Fourteen's variety of menu items has something for the whole family, including a full $10 kid's menu. Open both summer and winter. Responsibilities Include (but are not limited to): * The food runner is responsible for clearing, cleaning, and resetting tables in the restaurant, coordinating accurate food delivery to guests, maintaining stock of glassware, flatware and other materials needed in the restaurant, maintaining the cleanliness of floors, chairs, tables, and restaurant service area, and removing trash and recycling. * Must be knowledgeable of menu items and their preparations, proper table set up, and the restaurant organization. * Responsible for serving correct food to guests. * Responsible for the presentation of every plate going into the dining room. * Must be able to balance needs of the kitchen with needs of the service staff. Qualifications: * Must have a friendly and courteous attitude towards guests - required. * Must be able to lift and carry 40+ lbs - required. * Must be able to stand for 8+ hours - required. * Must be fluent in English - required. * Must be available to work weekends and holidays - required. * High school diploma or equivalent - preferred. * Previous food or customer service experience - preferred. Benefits include: * Free Ski passes for employees and dependents * Discount lift tickets for friends and family * Free ski lessons * Discounted lodging, food, gear and mountain shuttles * Discounted bike haul & golf * Medical, Dental, and Vision plans (full-time positions) * 401(k) Retirement Plan * Excellent training and professional development Be a part of the resort where it all started. Imagine belonging to a team that delivers the life of luxury to its guests while infusing the mountain lifestyle in every experience. Are you someone that never settles for second best? Take your mountain exploration to the next level and join a passionate group of people who thrive on extraordinary customer service. Come help us deliver unparalleled adventures in a place that is unrivaled and unflinching. Join the team at Vail - a place that's Like Nothing on Earth. Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law. Requisition ID 176715

Our Exciting Work Environment Excitement awaits our guests at Jake's 58 Hotel & Casino! Located off exit 58 of the Long Island Expressway, just 10 minutes from Long Island MacArthur Airport, Jake's 58 welcomes our guests with service that's unforgettable. Whether dining in our bistro or having a drink at the bar, taking in a getaway in one of our 278 rooms, or experiencing the excitement of our gaming floor, Jake's 58 is conveniently located to serve almost 3 million people on Long Island. Position Details Responsibilities and duties Reports for scheduled work, is at main outlet on a timely basis and is in complete uniform with clothing and personal appearance neat and clean. Follows F & B supervisor assignments for opening and closing stand procedures. Presents a cooperative work attitude and cheerfully accepts job responsibilities. Delivers stock to all outlets. Learns correct containers and food products used in outlets. Properly cleans all outlets as assigned. Reports all needed repairs to the F & B supervisor Shows flexibility in rotating to other areas as assigned. Must role model guest path. Performs various assigned duties. Education & Experience: Prior experience in guest service environment preferred Must be able to obtain a New York State Gaming License Other Be pleasant and friendly, enjoys working with people. Able to lift and carry up to thirty pounds occasionally. Weekends, Holidays and swing shift work may be required Who We Are Take your career beyond the ordinary-to the extraordinary. At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision, grow with us. Delaware North is one of the largest privately held hospitality companies in the world. Founded in 1915 and owned by the Jacobs family for more than 100 years, Delaware North has global operations at high-profile places such as sports and entertainment venues, national and state parks, destination resorts and restaurants, airports, and regional casinos. Our 55,000 employee associates are dedicated to creating special experiences one guest at a time in serving more than a half-billion guests annually. Delaware North operates in the sports, travel hospitality, restaurant and catering, parks, resorts, gaming, and specialty retail industries and has annual revenue of about $3 billion. Learn more about Delaware North, a global leader in hospitality, at . All applicants will be subject to a pre-employment background check and may be subject to a pre-employment drug test depending upon the position and/or client requirements. Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.