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LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! BE THE ISLAND GUIDE Create a relaxed destination - Greet all guests with a friendly smile, demonstrating genuine hospitality and work as a team player Set the course - Deliver exceptional services by assisting servers with food delivery to guest Build the perfect oasis - Practice table maintenance, clearing and setting tables according to Tommy Bahama standards Support your crew - Maintain a clean and sanitary environment for all team members and Guests ESSENTIALS FOR LIFE IN PARADISE You have 1+ years of serving or related experience in a full service restaurant You have a current food handler's card and alcohol service certification as required by federal/state/local law You have basic knowledge of food and beverage service/hospitality You have excellent guest service skills You have a high school diploma or GED Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual Scheduled shifts determined by business needs Mahalo (thank you) for your interest in Tommy Bahama!

Let the flavor of the tropics inspire you to unwind and let go at our waterfront hotel in Marina del Rey. Experience the ultimate in relaxation and location at Jamaica Bay Inn, an ideal destination for business and leisure travelers, featuring spacious rooms and suites, warm service, and thoughtful amenities. Enjoy on-site al fresco dining at the all-new Beachside Restaurant & Bar, and a waterfront pool overlooking Mother's Beach. Core functions of the position, but are not limited to the following;____ Maintain a friendly, cheerful and courteous demeanor at all times, while providingpersonalized service to guests.____ Communicate effectively with guests and fellow team members.____ Setting up and breaking down banquet equipment and materials as assigned.____ Responsible for the proper care, movement and storage of all equipment such as tables,chairs, etc.____ Assist Banquet Servers.____ Assist with emptying trash, removing dirty dishes and linens and replacing as necessary.____ Effectively and efficiently clean meeting rooms including vacuuming floors, cleaning walls andwindows/mirrors.____ Assist with keeping food areas and equipment spotless to Pacifica standards and all healthcodes at all times.____ Report any missing/found articles or equipment/property damage to the housekeepingsupervisor.____ Provide assistance to other team members and departments to contribute to the bestoverall performance of the department and hotel.____ Perform other duties as assigned, requested or deemed necessary by management. Core functions of the position, but are not limited to the following; Health Benefits, Travel Perks & More Medical, Dental and Vision Insurance, 401k, Vacation and Sick Leave are offered with this position along with a Team Member Travel Program, encouraging each team member to visit sister properties and enjoy exclusive team member rates for rest and relaxation. We also encourage quarterly team building and giving back to the communities in which we work through regular volunteering, and select charity promotions throughout the year. Qualifications Skills Preferred Novice Work Well Under Pressure Novice Patient Novice Organized Novice Conflict Resolution Novice Enthusiasm Novice Critical Thinking Novice Detail Oriented Behaviors Preferred Team Player Loyal : Shows firm and constant support to a cause Enthusiastic : Shows intense and eager enjoyment and interest Detail Oriented : Capable of carrying out a given task with all details necessary to get the task done well Dedicated Motivations Preferred Work-Life Balance Self-Starter Growth Opportunities Flexibility

Description:Copper Canyon Golf Club in Buckeye, AZ is excited to announce the career opportunity of a seasonal full-time and/or part-time Food Runner. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.Key Responsibilities of the Food Runner/Busser: • Assures that all material used by server is clean and ready for daily operation. • Possesses knowledge of the position of each diner's chair in the dining rooms and lounges. • Sets the outside line with under liner plates, flatware, doilies, linen napkins and any other items needed for the delivering of food. • Organizes the plates in the window and matches each one with each ticket to run the food out to the tables. • Sets tables in accordance with Troon Golf standards. • Ensures that each menu item is prepared in the exact detail outlined on each ticket. • Corrects the menu item with the chef before delivering the menu item if it is not meeting the exact specification on the ticket. • Fills and re-fills water glasses and removes any place settings not being used. • Clears dishes located in front of guest upon completion of course. • Clears and resets tables when guests leave, to include but not limited to: changes tablecloth, brushes chairs, places chairs at table, replaces silverware and glassware, and replaces napkins. • Assists the server when needed. • Keeps work stations well stocked of items and ingredients. • Clean workstations, takes out trash, and vacuums the dining room. • Incorporates safe work practices in job performance. • Performs other duties as required.Minimum Qualifications for the Food Runner/ Busser: • One month related experience or training.Other Qualifications: • Ability to demonstrate professionalism, cleanliness and neatness. • Regular and reliable attendance, including weekends and holidays.

We are The Original - A Dinerant. What is a dinerant? Pronounced: dnr-rant Its a place to enjoy your favorite Northwest comfort food elevated to a new level of service and taste. We are the best of all worlds, even our name will tell you, we make our own path and do things a little different.Want to see our menu and pictures check us out at or youre looking fora professional working environment,coworkers that support and communicate with you,training and development opportunities that will elevate you to the next levelthen The Original A Dinerant is the place for you!We are looking for an outstanding person to join our front of the house team. You must have open availability to work all days of the week.If you areDependableEager to learn and helpfulHardworkingEfficientExcels at being busyUpbeat and happythen WE WANT YOU ON OUR TEAM.We will give you many opportunities to shine as an individual and as a team.Our perks and benefits include:- Medical/Dental/Vision- Short term disability- Long term disability- Life Insurance- Flexible spending accounts- 401(k) company matching- Employee assistance program- Adoption benefits- Tuition reimbursement- Vacation/sick pay- Hotel discounts- Food and beverage discount- Non-slip shoe program- Off street bicycle storage room- Locker/shower facilities- Free stay at the Courtyard by Marriott Portland City Center- Referral bonuses- Local & National promotions/transfersAPPLY: e-verify and are proud to be an EEO/AA employer and welcome male, female, LGBTQA, disabled and veterans. We maintain a drug-free workplace and preform pre-employment substance abuse screenings

About Us The Sheraton Fisherman's Wharf is a recognized landmark near San Francisco's tradition-rich waterfront. Join our outstanding organization and work with the best hospitality team members in San Francisco. We celebrate a rich diversity and a CARE culture that make this hotel a fun and rewarding place to work. Apply online today! Description Demonstrate your ability to be a team player. Run food to table in a timely and efficient manner. Set up and clear tables, stock all service stations and assist servers with table service to ensure total guest satisfaction. Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service-ware as prescribed. Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments. Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary. Practice "Teamwork" and "Clean as you go" policies. Transport all dirty tableware from dining room to dishwashing area for proper cleaning. Attend monthly departmental meetings. Follow proper standards and etiquette for room service deliveries. Memorize table numbers and seat numbers of the dining room and bar. Follow opening & closing side work sheet for food runner position Demonstrate Superior Team Work Skills- this position interfaces with many different members of the team. Requirements · High School Diploma or GED required. · One year of restaurant experience is recommended but not required · Must be able to communicate clearly with guests, customers, supervisor and fellow employees · Must be able to work a flexible shift schedule to include weekdays, weekends, AM, PM, split shifts, and holidays. This is a night time intensive position working primarily dinner shift hours. · Must be able to handle guest requests and/or complaints Physical Requirements (These are physical and mental requirements of the position as it is typically performed. Inability to meet one or more of these physical or mental requirements will not automatically disqualify a candidate or employee from the position. Upon request for a reasonable accommodation, Hotel may be able to adjust or excuse one or more of these requirements, depending on the requirement, the essential functions to which it relates, and the proposed accommodation.) Seeing Ability to move distances Lifting up to 50 lbs. Color Perception Hearing/Listening Carrying up to 50 lbs. Clear Spee Touching Dexterity Pushing/Pulling up to 50 lbs Bending/Stretching Standing for long periods Other SAFETY REQUIREMENTS: OSHA laws require the use of Personal Protective Equipment (PPE) when performing work duties that have the potential of risk to your health or safety. Mental/Reasoning Requirements Reading - Simple Clerical Analysis/Comprehension Reading - Complex Basic Math Skills Leadership/Staff Motivation Writing - Simple Complex Math Skills Negotiation Skills Writing - Complex Judgment/Decision Making Other

Scope and Nature of Role Remove used tableware between courses; clear and reset tables after guests leave. Assist Servers in delivery of orders to guests table and refill beverages as needed. Essential Responsibilities Obtain service area assignment at the beginning of each shift. Remove used tableware as needed. Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing. Promptly clean table tops, chairs and booths between seating. Check floor and clean as required. Reset and arrange tabletop. Inspect assigned restroom every 30 minutes and clean as needed. Respond appropriately to guest requests. Communicate guest requests to server as needed. Communicate with server and supervisor to assure efficient seating, table utilization and customer service. Assist server as needed with food delivery, especially with large parties and during peak periods. Thank guests as they are leaving Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor. Washes dishes in the absence of the dishwasher and/or as directed by the servers and manager. Qualifications No previous restaurant experience required. Have working knowledge of the predominant language(s) of our guests. Must be able to communicate clearly with managers, kitchen and dining room personnel. Be able to work in a standing position for long periods of time (up to 6 hours). Must be able to frequently bend, reach, stoop, constantly hear, reach, see, speak, stand and walk. Must be able to lift 20 pounds maximum with frequent lifting and/or carrying objects up to 10 pounds Punctuality and regular and reliable attendance. Must possess a positive attitude and work well with other team members. Be willing to follow direction and ask questions for clarification if needed. Be able to work in a fast paced environment. Be flexible with adjustments to duties and work area assignments on a shift-by-shift basis.

Job Description Summary: A willingness to follow procedures, complete tasks in a timely, accurate, and efficient manner, maintain proper attendance, and comply with company policies. PHYSICAL DEMANDS: Ability to engage in long periods of walking or standing; bending, stooping, stretching and lifting up to 30 lbs. Able to withstand certain amounts of hot and cold temperatures when required to work outdoors. Job Description: BUSSER ESSENTIAL DUTIES & RESPONSIBILITIES: Clear tables when vacated by guests. Remove used cutlery, glassware, etc. and bring to kitchen area. Replace soiled linen, clean floor area; re-set table to company standards. Provide menus, water, and coffee refills as required. Be aware of customer needs; notify wait staff of any problems or delays. Keep kitchen work areas clean. Assist in maintaining cleanliness of dining area and entry as required. Present a well-groomed, professional appearance, including adhering to uniform regulations; practice good personal hygiene at all times. Hair must be restrained at all times in order to prevent contamination of food. Attend meetings as scheduled for training and informational purposes. Extend hospitality and courtesy to guests and other employees. FOOD RUNNER ESSENTIAL DUTIES & RESPONSIBILITIES: Deliver food promptly from kitchen to outlet. Clean tables, replace soiled linen, clean floor area as needed. Assist in maintaining cleanliness of dining area as required. Present a well-groomed, professional appearance, including adhering to uniform regulations; practice good personal hygiene at all times. Hair must be restrained at all times in order to prevent contamination of food. Attend meetings as scheduled for training and informational purposes. Must take and pass Food Safety exam within 60 days of starting work. Extend hospitality and courtesy to guests and other employees. Observe all safety rules; employ safe work practices when performing job; use personal protective equipment as needed; maintain safe, organized and sanitary working environment. Report property maintenance, equipment problems to Engineering for repair. Perform other tasks as assigned by management.

Studio Movie Grill is looking to hire a Food Runner/Busser. Job Description: Service of food and/or beverage to include the delivery and clearing of any food and/or beverage items. Checks station before, during and after shift for proper set-up and cleanliness. Greets the guests in a friendly and courteous manner. Retrieves order from the kitchen, confirms its accuracy and delivers it to guests. Miscellaneous cleaning and maintenance projects as needed. Requirements: Valid Food Worker Card preferred. Valid Liquor license preferred. Prefer a minimum of one year of previous hospitality experience. Ability to effectively communicate in English (verbal and written). Must have a courteous, friendly and professional demeanor. Ability to stand, walk, and carry food trays for 6 to 9 hours at a time. Ability to lift 50 lbs. Reliable transportation. Proper work attire, no excessive jewelry and makeup, and proper hygiene. Ability to work nights, weekends and holidays. About Studio Movie Grill Are you up for the challenge? Studio Movie Grill is looking for thought-leaders and team players who encourage, drive and motivate. While Studio Movie Grill is a company that demands excellence, we're also a culture that shares a common desire to serve one another in a professional, fast-paced environment. We're looking for team players that thrive on passion and purpose to join our team and contribute to an authentic vision to positively impact our stakeholders and the communities we serve.

Our Exciting Work Environment Grounded in a foundation of family ownership for over 100 years, Delaware North has earned a reputation as one of the most admired family-owned hospitality companies in the world. At historic Lambeau Field, we oversee all food and beverage concessions, luxury suites catering and restaurant services for our NFL partner, the Green Bay Packers. At the Titletown district, we provide all food and beverage, special events, and programming within the sled hill/skate park and the new café, 46 Below. We're working behind the scenes and on the front lines - making each guest experience, moment and memory the best it can be. The Opportunity We are currently seeking bussers/food runners for both of our restaurant locations - 1919 Kitchen & Tap inside the beautiful Lambeau Field Atrium, and The Turn Powered by Topgolf Swing Suite! Busser/food runner positions at our restaurants are part-time and year-round (based on individual availability). This is an hourly, tipped position with the expectation of working some evenings and weekends, as well as all major stadium events, including Family Night, pre-season, regular season, and any potential playoff Packers games. Bussers/food runners must be a minimum of 14 years old with the ability to obtain a work permit if under 16 years old. Why work for us? Exciting Environment Experience the game day atmosphere at iconic Lambeau Field! Work with your friends - take advantage of our employee referral bonus. Special Perks Meals provided at each event. Rewards & Recognition program. Uniforms provided. Periodic discounts at the Packers Pro Shop. Work Schedule Flexible work hours based on your availability. Opportunities to Advance Ability to develop your skills and be on the fast track for career advancement. Can't wait to hear back from us? Interview now with our on-demand video interview! Click this link to submit your interview now: Or join us for our next hiring event on October 1st from 5pm - 7pm in the Johnsonville Tailgate Village! By completing an application with us, you agree to receive electronic communications regarding your application which can include emails or text messages.

HMRX Group ( hmrxgroup.com ) is looking for new team members! Sunrise Cafe of Ocean City NJ is looking for busser + food runners! We are looking for new team members to carry out our vision of quality & service Responsibilities include: Deliver exceptional customer service by quickly and efficiently clearing restaurant tables Carry large loads of dishes to kitchen for washing Support other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance Run food to tables when required Requirements Must be a minimum of 18 years old Customer service focused and solution oriented Must enjoy and be able to succeed in a fast-paced work environment Ability to communicate clearly and professionally with customers and coworkers Ability to work a flexible schedule based on restaurant needs Food handler's card may be required according to local and or state regulations

Company Overview Four Corner's is one of Chicago's leading hospitality groups that owns and operates unique establishments, each thoughtfully created to offer an authentic social experience, approachable fare and superior service. Established in 2001, we have grown from our first neighborhood bar in Lakeview to our current portfolio of 15 venues in Chicago. Over the years, we've evolved our portfolio by partnering with prominent industry entrepreneurs such as the Tao Group, Hogsalt, Boka Restaurant Group, Heisler Hospitality and Hickory Street Capital to cultivate one-of-a-kind venues tailored to the local markets. Job Summary Busser/Food Runner position for a talented and dynamic individual, excited to grow in the service industry Responsibilities and Duties Support servers and bartendersRun food to tables and barCleaning and re-setting tablesCommunicate effectively with customersWork under the guidance of our FOH managers Qualifications and Skills Minimum of 1-year experience in the hospitality industryAbility to work collaboratively in a fast-paced work environmentGood judgement skills and adaptive attitude Benefits and Perks Dental and Medical insurance available 50% Discount on Food and Beverage at most Four Corners locations

Are you a friendly person with a great work ethic looking for a full or part-time position with a flexible schedule? Are you interested in working for a well-known, award-winning, and high-volume bar and grill, but have no previous food service experience? Lucky 13 Bar and Grill is looking to hire food runners for our Salt Lake City, UT location. This position pays $10/hr - $15/hr, depending on experience and we are willing to train the right people. About Lucky 13 Bar and Grill Since opening our doors in 2009, we have been the bar and grill in downtown Salt Lake City where you always get lucky with amazing food. We are open for breakfast, lunch, dinner, coffee, and drinks. Whether it's the refined Fungus Amongus Burger with mushrooms sauteed in red wine and a touch of garlic and swiss cheese or the unique Nut Butter Burger with house-smoked bacon, peanut butter, and cheddar cheese, our incredible burgers are what we're known for! As wonderful as our food is, people won't come back unless they receive the best quality service to match. So, our service staff is essential to our success. They are the liaison between our food and our patrons. They ensure that our high standards for taste, presentation, cleanliness, and service are always represented. This is why we do our best to attract and retain the highest-caliber service staff by providing a fun and friendly work environment along with competitive compensation. A Day in the life of a Food Runner As a food runner at Lucky 13 Bar and Grill, your friendly and efficient service helps ensure that customers are able to be seated in a timely manner at clean tables and receive hot and fresh food exactly as they ordered it. With a smile, you deliver the correct food to the right table as soon as it is ready. You enjoy interacting with customers and clearly communicate any further needs they may have to the service staff. After they leave, you clear the table promptly and ensure our high standards of cleanliness are met. You enjoy working with a variety of people in a festive and fast-paced environment and are proud of the part you play in making sure everyone has a great experience! Qualifications No experience is required. We will train you! Are you a hard worker? Are you detail-oriented? Do you have a positive attitude? Are you responsible and reliable? Do you enjoy working with people? Are you friendly, and service-oriented? Do you have excellent communication skills including the ability to listen, clarify, understand, and respond appropriately? Do you thrive in a fast-paced environment? Are you patient and able to maintain your composure under pressure? If so, then you might just be perfect for this position! Work Schedule There are full-time and part-time positions available. Day shifts are from 930am-530pm and night shifts are from 5pm-1am. Are you ready to join our team? We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this job, please fill out our 3-minute mobile-friendly application so that we can review your information. We look forward to meeting you! 0 Job Posted by ApplicantPro

Job Description: Service of food and/or beverage to include the delivery and clearing of any food and/or beverage items. Checks station before, during and after shift for proper set-up and cleanliness. Greets the guests in a friendly and courteous manner. Retrieves order from the kitchen, confirms its accuracy and delivers it to guests. Miscellaneous cleaning and maintenance projects as needed. Requirements: Due to liquor laws you must be 18 years old or older. Valid Food Worker Card preferred. Valid Liquor license preferred. Prefer a minimum of one year of previous hospitality experience. Ability to effectively communicate in English (verbal and written). Must have a courteous, friendly and professional demeanor. Ability to stand, walk, and carry food trays for 6 to 9 hours at a time. Ability to lift 50 lbs. Reliable transportation. Proper work attire, no excessive jewelry and makeup, and proper hygiene. Ability to work nights, weekends and holidays. About Studio Movie Grill Are you up for the challenge? Studio Movie Grill is looking for thought-leaders and team players who encourage, drive and motivate. While Studio Movie Grill is a company that demands excellence, we're also a culture that shares a common desire to serve one another in a professional, fast-paced environment. We're looking for team players that thrive on passion and purpose to join our team and contribute to an authentic vision to positively impact our stakeholders and the communities we serve.

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! BE THE ISLAND GUIDE Create a relaxed destination - Greet all guests with a friendly smile, demonstrating genuine hospitality and work as a team player Set the course - Deliver exceptional services by assisting servers with food delivery to guest Build the perfect oasis - Practice table maintenance, clearing and setting tables according to Tommy Bahama standards Support your crew - Maintain a clean and sanitary environment for all team members and Guests ESSENTIALS FOR LIFE IN PARADISE You have 1+ years of serving or related experience in a full service restaurant You have a current food handler's card and alcohol service certification as required by federal/state/local law You have basic knowledge of food and beverage service/hospitality You have excellent guest service skills You have a high school diploma or GED Willingness to perform other duties as required that are necessary to support the business ESSENTIAL PHYSICAL REQUIREMENTS Lift and/or move up to approximately 50 pounds frequently Bending/stooping/kneeling required - frequently Routine standing for duration of shift Maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools listed in training manual Scheduled shifts determined by business needs Mahalo (thank you) for your interest in Tommy Bahama!

Department: High Camp, Rocker, Olympic HouseReports to: Department General Manager FLSA Status: Non-Exempt Job Status: Seasonal, Full Time or Part Time Hours: Varies Updated: 9.7.16 =====================================================================Job Summary: Maintains the cleanliness of the restaurant dining area by clearing dishes, wiping tables, straightening chairs, picking up trash.=====================================================================To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties. Applicants must be 16 years of age. Essential Job Responsibilities/Duties/Tasks include the following; other duties may be assigned: 1. Provide customers with top quality customer service in a friendly and positive manner.2. Clear and clean tables, dispose of trash3. Fill guest water & beverages4. Stock condiments, utensils, napkins, cups and other items as needed5. Sweep and/or vacuum floor 6. Bus dirty dish bins to kitchen area7. Assist with kitchen duties as assigned8. Accommodate guests' requests as needed Competencies and Job Requirements: Required: 1. Effective communication skills, oral & written2. Strong sense of customer service & safety awareness3. Able to understand and follow verbal and written instructions.4. Have a neat & clean appearance in compliance with the company grooming standards5. Punctual, able to report at scheduled start time 6. Work well as part of a team. Education and Experience:Required:1. Must have or be able to obtain a California Food Handlers card. Preferred:1. High School Diploma or GED2. One to three months experience in food service or customer service Physical Requirements: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to walk, talk, see, and hear. Must be capable of walking or standing 90% or more of a normal 8 hour work shift. Must be capable of frequently carrying, lifting. pushing or pulling up to 25lbs. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perceptions and the ability to adjust focus. Working Conditions:Indoor/Outdoor: While performing the duties of this job, the employee may be exposed to outside weather conditions.Hazardous Materials/Noise: The noise level in the work place is usually moderate to loud.Equipment Used in Job: None Job Summary: Essential Job Responsibilities/Duties/Tasks include the following; other duties may be assigned: Competencies and Job Requirements: Description Education and Experience: Physical Requirements:

We are hiring bussers for our bar & grill. ResponsibilitiesPrepares dining room by setting tables and stocking suppliesMaintains table settings by removing finished courses and replenishing utensilsFill water glassesSupport wait staff as neededQualificationsFriendly and hard workingAbility to work on your feet for several hoursWorks well in a team.Must be legal to work in the USA

We are hiring bussers for our bar & grill. ResponsibilitiesPrepares dining room by setting tables and stocking suppliesMaintains table settings by removing finished courses and replenishing utensilsFill water glassesSupport wait staff as neededQualificationsFriendly and hard workingAbility to work on your feet for several hoursWorks well in a team.Must be legal to work in the USA

We are hiring bussers for our bar & grill. ResponsibilitiesPrepares dining room by setting tables and stocking suppliesMaintains table settings by removing finished courses and replenishing utensilsFill water glassesSupport wait staff as neededQualificationsFriendly and hard workingAbility to work on your feet for several hoursWorks well in a team.Must be legal to work in the USA

We are hiring bussers for our bar & grill. ResponsibilitiesPrepares dining room by setting tables and stocking suppliesMaintains table settings by removing finished courses and replenishing utensilsFill water glassesSupport wait staff as neededQualificationsFriendly and hard workingAbility to work on your feet for several hoursWorks well in a team.Must be legal to work in the USA

We are hiring bussers for our bar & grill. ResponsibilitiesPrepares dining room by setting tables and stocking suppliesMaintains table settings by removing finished courses and replenishing utensilsFill water glassesSupport wait staff as neededQualificationsFriendly and hard workingAbility to work on your feet for several hoursWorks well in a team.Must be legal to work in the USA