557 hospitality jobs found

Property Location: 88 East Nationwide Blvd. - Columbus, Ohio 43215 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish. - Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results - Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights - Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year - Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program - Retirement - Company-matched 401(k) - Award-winning - Ranked among Forbes' Best Midsize Employers (2023) BASIC FUNCTION: Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions. GENERAL KNOWLEDGE, SKILL AND ABILITY: Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements. Rise. Shine. Work Happy. Hiring Immediately!

At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. Check out this video for more information on our great company! A recipient of the 2015 TripAdvisor Certificate of Excellence, Courtyard Pittsburgh North/Cranberry Woods, is conveniently located in the Cranberry Woods business park. It's not just our comfortable rooms that make people want to come stay with us. It's our outstanding team of talented professionals. In order for us to continue that excellence we've become know for, we need to hire only he very best. If you're looking to be with the best, this is your team. Ideal candidate would be comfortable with cooking, making specialty coffees and or alcoholic beverages and operating Micros. PM shifts from approximately 4pm to 10pm. Essential Functions: Prepares the complete line of food set up and establishes an adequate par for the set up. Takes guests' orders, enters guest orders into Micros, and prepares guests' drinks. (alcoholic or coffee orders) Cooks order per guest ticket. Assists in the preparation, production and service of food for any banquet or associate functions. Checks daily use records so as to make sure that estimates are filled in correctly and production is following these estimates as closely as possible. Pulls all food needed for daily production from walk-in cooler and utilizes all leftovers as per SOP and with direction from Kitchen Manager. Assists in storing food when any deliveries arrive. Dates and rotates all food containers as required. Maintains good housekeeping in the entire kitchen, walk-in freezers, and all reach-in refrigerators. Has knowledge of Starbucks menu, dinner menu, and POS system. Job requires standing for long periods of time, ability to lift up to 50 pounds and have good written and verbal communication skills. Highly competitive wages! Bonus program for line level associates! Team member travel discounts with Marriott hotels and Pyramid family of hotels! 401k available after 90 days with an employer match Free associate parking! Employer provided uniforms Employee meal program Flexibility to be available to work weekends and holidays. Opening ID: 9 Street: 150 Cranberry Woods Drive

Property Location: 1124 Eastern Blvd. - Montgomery, Alabama You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish. - Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results - Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights - Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year - Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program - Retirement - Company-matched 401(k) - Award-winning - Ranked among Forbes' Best Midsize Employers (2023) and highest in Guest Satisfaction Among Upper Midscale Hotel Chains by J.D. Power 17 years in a row (that's a record!) BASIC FUNCTION: Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions. GENERAL KNOWLEDGE, SKILL AND ABILITY: Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements. Rise. Shine. Work Happy. Hiring Immediately!

Bartender/Server Our company The Courtyard by Marriott Bellevue Downtown is looking for a Bartender/Server to join our team. We are managed by Puget Sound Hospitality which owns and operates 5 hotels in the Puget sound area. Mission Statement It is our passion and responsibility to provide unmatched service to our guests and create opportunities for our associates. We aim to achieve success for our owners by being innovative and constantly evolving, exceeding the expectations of our associates and guests, and creating an environment of Inspired Connections. Advancement Opportunities We strongly believe in career advancement opportunities across our properties and work with managers to identify and train individuals who are interested in learning and growing within our organization. The details Salary: $16.00 per hour plus tips Location: 11010 NE 8 th St. Bellevue, WA 98004. Commute/Transportation: We are located just 1 block from the bus transit station and future Link Light rail station and offer a discounted annual ORCA pass. If you prefer to drive, we offer free parking to all of our employees in our underground garage. Benefits: Our benefits package is available to full time employees after they complete 60 days of employment. This package includes medical, dental, vision, life, and AD&D. We also have 6 paid holidays. PTO is accrued at 0.0538 hours per hour starting on day 1 of employment. We partner with Colonial life to offer supplemental insurance options such as accident, short term disability, and whole life during our annual enrollment. We have a 401(K) retirement plan available to all employees who are 21+ and have been employed for 6 months. We offer Marriott employee room rates as well as Marriott friends and family room rates that can be used based on availability at any Marriott location worldwide. Work shifts: This is primarily an evening shift but flexibility is always a plus Responsibilities The daily job duties -Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes. -Escort guests to their tables. -Present menus to guests and answer questions about menu items, beverages, and other restaurant functions and services -Inform guests of menu changes and daily specials, and make recommendations you genuinely feel your guests will enjoy. -Explain to guests how various menu items are prepared, describing ingredients and cooking methods. -Write guests' food and beverage orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. -Serve food or beverages to guests, including room service orders -Monitor and observe guests dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems. -Accept guest payment, process credit card charges, and make change if necessary. -Check identification of guests to verify age requirements for purchase of alcohol. -Clean and sterilize glasses, utensils, and bar equipment. -Balance cash receipts. -Record food and drink orders accurately and immediately after having received them into the register system. -Attempt to limit problems and liability related to guests' excessive drinking by taking steps such as persuading guests to stop drinking, or ordering taxis or other transportation for intoxicated guests. -Stock bar with beer, wine, liquor, and related supplies such as ice, glassware, napkins, or straws. -Clean bars, work areas, and tables. -Reset tables -Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks. -Serve snacks and menu food items to guests seated at the bar and in the bar area. -Slice and pit fruit, and prepare other garnishes for drinks. -Ask guests who become loud and obnoxious to leave, or physically remove them. -Assist the restocking and replenishment of inventory and supplies. -Report all equipment problems and maintenance issues to the restaurant manager. -Coordinate with and assist fellow employees to meet guests' needs and support the operation of the restaurant.

Pay is $18.54 per hour! Quarterly Bonus! 90-Day Raise! Family-Sized Benefits! Property Location: 10393 Reed Street - Westminster, Colorado 80021 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish. - Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results - Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights - Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year - Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program - Retirement - Company-matched 401(k) - Award-winning - Ranked among Forbes' Best Midsize Employers (2023) Drury Hotels strives to offer a competitive compensation at the market median, as well as a comprehensive benefits offering which includes paid time off. This role is eligible for a discretionary quarterly "+1 Service" bonus. BASIC FUNCTION: Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions. GENERAL KNOWLEDGE, SKILL AND ABILITY: Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements. Rise. Shine. Work Happy. Hiring Immediately! The pay range is: $18.54 - $27.81 The starting wage may be above the minimum rate, based on relevant experience, skills, and education.

Come be a part of something bigger! Benchmark Pyramid is a strong believer in offering our employees Work-Life Effectiveness through, practices, policies, and programs to help our employees achieve success at both work and home. Here are just some of the great benefits we offer: Full Time employees have access to Medical and Dental insurance to fit your needs Benchmark University (You can grow both personally and professionally through on-line webinars and self-study courses) 401K match (Let us help you build your financial future) Companywide Hotel Room Discounts (Who doesn†t love to get away) Paid Time Off Employee Assistance Program (We are here to support you) Employee family events (bring the kids!) Partnerships and discounts with major retailers such as AT&T, Verizon and Dish to name a few Many more, please inquire for more details Who are we? Join the Margaritaville Lake Resort, Lake Conroe Houston and love where you work! It's the first Margaritaville in Texas and we welcome you to the one and only lake resort on Lake Conroe in Montgomery, Texas. What you will have an opportunity to do: We are looking for a highly motivated, customer focused Bartender to join our team! The Bartender is responsible for delivering memorable hospitality to our guests with genuine and personable connections and engaging service from the initial greeting to their departure. As a Bartender, it is your responsibility to seek to understand the guest†s needs while preparing perfect beverages in a timely manner. This individual will need to be quick on your feet and have an engaging attitude. If making meaningful connections, figuring out what it takes and stepping it up to win the day is what you do, and you love it, we want you! This is a tremendous opportunity for a driven person to grow and learn at a world-class property! Your role: Greet guests as they arrive or move about the bar area Maintains proper and adequate set-up of the bar daily Guide guests on their beverage journey through descriptive selling of the menu Be accurate in your order taking, confirming all special requests Be the master of the bar, understanding the details to enhance the conversation Work collaboratively with other restaurant servers and kitchen/bar staff Assist guests who have concerns to guide them to a resolution that leaves them happy Finalize the experience through timely and accurate bill presentation Requisitioning and stocking of all beer, wine, spirits Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality. Mixes, garnishes, and presents drinks following standard ingredient recipes and practicing portion control. Inputs orders into a register at the point of sale and creates a check for each guest Locks up and stores all beverages, food and other equipment items, deposits cash drops and secures bank. What are we looking for? Someone with an engaging and welcoming personality Current bartenders†certification or appropriate license Knowledgeable in the latest trends around mixology Someone who is descriptive and can sale Someone with 2-4 years of bartender experience Someone with knowledge of wine, beer, cocktails, and spirits Someone who can work under pressure in a fast-paced environment Someone with a passion for creating an exceptional experience for all guests Someone with excellent communication skills Benchmark Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations. BENCHMARK is a trailblazer in the development, management, marketing and owner†advisory services of resorts, hotels, conference centers and exclusive private clubs. BENCHMARK†S distinguished and proven reputation is deeply†rooted in core values that are focused and aligned with exceeding ownership and stakeholder performance expectations. The company leadership and valued employees are passionately committed to delivering the industry†most authentic, enchanted, soulful, vibrant, unrivaled and memory†making experience. BENCHMARK†S progressive “Be The Difference†culture and values are a cornerstone to the company†s nearly 40 years of extraordinary achievement and prosperity. Many properties have been recognized with the Benchmark Conference Centers mark of meeting excellence.

Starting at $16 per hour! Property Location: 745 Grant Street - Pittsburgh, Pennsylvania 15219 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish. - Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results - Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights - Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year - Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program - Retirement - Company-matched 401(k) - Award-winning - Ranked among Forbes' Best Midsize Employers (2023) BASIC FUNCTION: Under general supervision, opens and closes the hotel kitchen and bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions. GENERAL KNOWLEDGE, SKILL AND ABILITY: Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements. Rise. Shine. Work Happy. Hiring Immediately!

Contribution Lounge: Our lobby bar and lounge is the perfect spot to unwind over locally inspired craft cocktails and shared small plates with colleagues or friends. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines. Are you ready to join a NEW, GORGEOUS, and COOL hotel in the heart of downtown Salt Lake City? If so, we are seeking the BEST; individuals who are energetic, passionate to serve/help others, and enjoy interacting with people from all over the globe! Our ideal team player is one who will proudly represent our brand and elevate our experiences with us, as we graciously welcome our guests beginning this Fall. Apply today, as the first step towards joining a Global Corporation that still feels like family! We would enjoy meeting you in person, with the possibility of an on-the-spot Job Offer! Please join us for Open Interviews / "Walk-in Wednesday" Interviews will be held onsite at Hyatt Regency Salt Lake City from 12:00 PM to 5:00 PM at our beautiful hotel: Hyatt Regency Salt Lake City 170 S W Temple Salt Lake City, UT 84101 For Meeting Room location, please check in at the Security Office for more information. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Contribution Lounge: Our lobby bar and lounge is the perfect spot to unwind over locally inspired craft cocktails and shared small plates with colleagues or friends. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines. Are you ready to join a NEW, GORGEOUS, and COOL hotel in the heart of downtown Salt Lake City? If so, we are seeking the BEST; individuals who are energetic, passionate to serve/help others, and enjoy interacting with people from all over the globe! Our ideal team player is one who will proudly represent our brand and elevate our experiences with us, as we graciously welcome our guests beginning this Fall. Apply today, as the first step towards joining a Global Corporation that still feels like family! We would enjoy meeting you in person, with the possibility of an on-the-spot Job Offer! Please join us for Open Interviews / "Walk-in Wednesday" Interviews will be held onsite at Hyatt Regency Salt Lake City from 12:00 PM to 5:00 PM at our beautiful hotel: Hyatt Regency Salt Lake City 170 S W Temple Salt Lake City, UT 84101 For Meeting Room location, please check in at the Security Office for more information. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Provide an enjoyable bar experience for every Guest Remain visible behind the bar at all times to assist Guests and Team Members Possess up-to-date knowledge of all food and beverages Provide responsible service of alcoholic beverages Keep glasses, bar equipment, and working areas clean Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations Thinks and acts quickly in a fast-paced, high-volume environment Able to reach and bend and frequently and lift up to 30 pounds Team player Previous bartending experience is a plus

Contribution Lounge: Our lobby bar and lounge is the perfect spot to unwind over locally inspired craft cocktails and shared small plates with colleagues or friends. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Bartenders are responsible for providing libations and offering customized recommendations. The right person should be familiar with the latest in mixology, bar equipment, and sanitation standards, with a focus on maintaining an attractive bar. This position offers opportunity for casual conversation, creativity and allows for building on ones style and previous bartending experiences. Preferred candidates will have understanding of state and local serving guidelines. Are you ready to join a NEW, GORGEOUS, and COOL hotel in the heart of downtown Salt Lake City? If so, we are seeking the BEST; individuals who are energetic, passionate to serve/help others, and enjoy interacting with people from all over the globe! Our ideal team player is one who will proudly represent our brand and elevate our experiences with us, as we graciously welcome our guests beginning this Fall. Apply today, as the first step towards joining a Global Corporation that still feels like family! We would enjoy meeting you in person, with the possibility of an on-the-spot Job Offer! Please join us for Open Interviews / "Walk-in Wednesday" Interviews will be held onsite at Hyatt Regency Salt Lake City from 12:00 PM to 5:00 PM at our beautiful hotel: Hyatt Regency Salt Lake City 170 S W Temple Salt Lake City, UT 84101 For Meeting Room location, please check in at the Security Office for more information. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you.

Interbay Golf Center is seeking a Part-Time Cook/Bartender. The position involves cooking, cashiering, bartending, and stocking. No bartending experience is required. A positive attitude and strong work ethic are the most important qualifications. Kitchen shifts: 9 am-5 pm, 10 am-6 pm, and 2 pm-10 pm Qualifications, Knowledge, and Skill Requirements: -1+ years of cooking experience required. -Understanding of safety, sanitation, and food handling procedures. -Must be dependable. -Must be able to work well in a fast-paced environment. -Must be able to work in a team environment. -Background Screening is required. -Must be able to lift 50lbs Benefits: -Starting pay is $18.69/Hour + tips. Hourly pay after tips is $31-$35 per hour. -Employee Assistance Program (EAP) -401k (18+) -Holiday Pay -Paid Sick Leave

Are you looking to be part of a team of hospitality professionals dedicated to creating world class guest experiences? Do you desire to work against one of the most picturesque landscapes in the world? Now is your chance to join the Bay Harbor Yacht Club team! THIS IS AN H2B IN-COUNTRY EXTENSION WORKER POSITION LOCATED IN PETOSKEY, MICHIGAN. POSITION IS FULL TIME, SEASONAL FROM APRIL 15th - OCTOBER 31st, 2024. EMPLOYEE HOUSING IS AVAILABLE FOR THIS POSITION. Bay Harbor Yacht Club, a private club located near Petoskey, MI, provides breathtaking views and exceptional service for both guests and members year-round. Bay Harbor Yacht Club is a Distinguished Emerald award-winning club and was named an Honorable Mention for the Platinum Clubs of America . BHYC boasts several exquisite restaurants, multiple recreational outlets, and large event spaces, all situated on the Bay Harbor marina. We recently completed a multi-million dollar renovation which included expanded summer seasonal dining, a new Grille Room, State of the Art Fitness Center, Aquatics Center and a Relaxation Spa! The H2B Server/Bartender position is a great opportunity for candidates who are passionate about creating exceptional service for members in the Club's dining outlets and banquet services. BHYC offers a variety of cuisine for members to enjoy, from casual American fare at the Beach House, to world class entrees in the Main Dining Room and high volume environment in at the Quarter Deck Grille. This position requires primarily evening shifts, with lunch/afternoon shifts required per business needs. This position may also assist with banquet events as well. BHYC Benefits for employees includes: FREE employee meals- lunch and dinner program Discounts on BHYC Retail and Spa merchandise Employee Referral Program bonuses Awards through our BHYC 5-Star Service program Educational Assistance Program/ Scholarship Opportunities Employee Appreciation Events Professional Development Opportunities Uniform Attire Flexible Scheduling Additional Benefits for H2B employees: Reimbursement for travel to Club On-the-job training- we train all skill levels! Seasonal Housing- Rates starting at $75.00 per week for 2-person room Housing units include all utilities, wifi, furniture, free laundry, common space, kitchen access and individual mini-fridge/microwaves Recently renovated in 2023! Transportation Services- to/from housing and other local grocery stores, banks, post office, etc. Opportunities to connect with opposite season properties for winter extensions Overtime may be available depending on business needs. If you are looking for a fun place to work with some of the best views in Northern Michigan, look no further than Bay Harbor Yacht Club! The full job description is listed below: Job Summary: The Server position is a working hourly position responsible for providing food and beverage service to members and guests according to BHYC standards of service. Job Duties: Greet and acknowledge members and guests and provides attention Be knowledgeable about menu, drink menu, some wine knowledge. Learns members' names and preferences to the best of ability. Enthusiastically serve club members and guests and assist others to provide a positive and successful work environment. Provide immediate attention to all upon seating. Suggest menu items and daily food and beverage specials while utilizing the opportunity to "upsell". Correctly take food and beverage order including any preferences, allergies and special requests using proper seating numbers for efficient serving. Informing kitchen and other management when necessary of special requests/concerns. Correctly serve food based on course item. Clear each course while replacing proper silverware if needed. Reset tables after departure according to reservation or standard setting. Learn proper wine service. Inform manager on duty of any wine bottle needing to be retrieved. Communicate with server assistants of any clearing, food running, bread etc. needed. Responsible for acquiring correct name of member for account accuracy with help of management. Follows state and local laws and the club's policies and procedures for the service of alcoholic beverages. Attends all pre-shift meetings. Stocks all service areas prior to each shift. Be aware of menu items that may out of stock and communicating that with members. Inform captain or management of any club item needing to be ordered. Ensure all dining areas are clean and presentable which requires daily maintenance. Ensure all dining tables are stocked and properly set according to the reservation chart given by captain or management. Assist with serving Banquet events as needed Performs other duties as assigned Education and/or Experience: At least 3 months experience in food and beverage field or related areas preferred POS system experience and knowledge preferred High School Diploma preferred Job Competencies: Ability to work in a fast-paced environment Strong organizational skills to prioritize work activities Strong interpersonal skills required Excellent written and verbal communication skills Knowledgeable of the menu, buffet and wine list. Ability to time the service of each course. Learns members' names and their special preferences. Knowledge of wines and spirits. Knowledge of and ability to perform required role during emergency situations. Working Conditions: Work will generally be performed in both indoor and outdoor environments. Temperatures can range from 100+ F to 32 F, and there may be exposure to loud noises and sustained elements. Working schedule is generally 40-60 hours per week, with some holidays, weekends and travel required. Must have the ability to lift up to 30 lbs. as required. General standing, walking, lifting, pushing and pulling movements are required.

Bartender To provide courteous and appropriate service to our members and their guests and to be aware of proper beverage costs and control. -To provide members and their guests with proper alcohol beverage service -To provide proper service to staff who are serving members and their guests -Keep a clean and workable bar at all times -Make sure bar and/or bars are kept to standard -To follow house rules on proper use of glassware and machinery behind bar -Adhere to pouring guidelines -Assist with monthly inventory -Ability to wait tables and/or act as cocktail server when necessary a plus -Able to lift up to 25 lbs required -Assist wait staff/servers whenever necessary -A minimum of one year's bartender experience required -Keeping work area clean -Assisting with any setup duties prior to shifts -Adhere to all service standards -Experience in the hospitality industry (hotel, restaurant, or country clubs) -Perform any other duties and/or tasks that may be assigned -Neat appearance, courteous manner and good interpersonal skills -Punctuality and a good attendance record are expected Apply on our website at: Drug free workplace We participate in E-Verify

On-Call Server Cocktail Days and Shift will vary due to business needs. $7.00 Hourly + Average tip rate $20.47 Hourly Weekly Earned Wage Access is an option for this position. Job Purpose or Objective(s): Responsible for providing drink service in the outlet/bar while ensuring guests are served and ensuring all procedures regarding alcohol dispensing are followed. You will report to the Beverage Shift Manager. Primary Tasks: You will greet guests and explain all special promotions. Take orders, reciting selection of all call and premium brands as requested; requires memorization of all available drinks. Input orders into point-of-sale system to inform bartender an order was placed. Replenish beverages as requested, frequently checking back with Guest to inquire about satisfaction. You will deliver beverage to patrons while ensuring payment. Check and maintain proper setup and cleanliness of service station before, during and after shift. Maintain cleanliness of Guest areas including removing empty glasses/bottles and cleaning ashtray. Confirm age compliance by checking the identification of any individual ordering alcoholic beverages. Perform other tasks as may be assigned Job Requirements: High School Diploma or GED Can obtain/maintain ABLE Certification Read write and understand simple instructions 1-3 months of equivalent combination of education and experience Requires basic math skills About the Choctaw Nation The Choctaw Nation is the third-largest Indian nation in the United States, with over 200,000 tribal members and more than 11,000 employees. The first tribe over the Trail of Tears, historic boundaries are in the southeast corner of Oklahoma. The Choctaw Nation's vision, "Living out the Chahta Spirit of faith, family and culture," is evident as it continues to focus on providing opportunities for growth and prosperity. Benefits Free gym membership Free access to employee health clinic Free lunch for casino & resort associates Earned wages access once per week for hourly associates Pet insurance Paid vacation / sick time Medical / Dental / Vision 401(K) with company match College tuition reimbursement Short-term disability, long-term disability, and family leave Employee assistance program Employee prescription program CNO Paid Life Insurance Teladoc On Site Dental Clinics (Jet Dental) On Site Mammogram Services Free diabetes and hypertension monitoring benefit (Livongo) Accolade- Concierge Benefits Program Wellness Program that equals savings on health insurance cost (Virgin Pulse) Maternity Care Program Plus, many more! (Benefits provided by the Choctaw Nation are based on employment classification) CNO was selected as a winner in both HRDUS' and Forbes' 2022 "Employer of Choice" competitions: Choctaw Nation of Oklahoma received recognition as one of six Best Places to Work in the United States as selected by HRDUS Choctaw Casinos & Resorts received recognition from Forbes as a Best Employer for Diversity in the Travel & Leisure category. Forbes also recognized the Choctaw Casino and Resorts as one of America's Best Employers for New Graduates. Job Identification: 3840 Job Category: Food and Beverage Posting Date: 09/29/2023, 10:31 AM Job Schedule: Part time Job Shift: On Call / PRN On-Site/Remote: On-Site

Highgate Hotels Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco and Honolulu, with a growing Caribbean and Latin America footprint. The hospitality forward company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate has a proven record of developing its diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts with contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team consisting of some of the most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in New York, Chicago, Dallas, London, Miami, and Seattle Location Responsibilities - Maintain a warm and friendly demeanor at all times. - Employees must at all times be attentive, friendly, helpful, and courteous to all guests, managers and fellow employees. - Set up the bar according to hotel standards and ensure that guests are served promptly and efficiently. - Prepare beverages and cocktails according to the hotel's mixing and presentation standards. - Serve guests with all beverage requirements in a friendly, courteous and professional manner. - Break down bar after the completion of functions, storing liquor, supplies and equipment according to the hotel's standards. - Follow all state liquor laws. - Know hotel services and facilities. - Abide by all hotel policies and safety rules. - Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests. - Respond to guests' problems, complaints and accidents. - Be familiar with all fire exit locations and fire extinguisher locations and know how to operate. - Ensure that the bar and service areas are kept clean and tidy during service. - Ensure overall guest satisfaction.

Park 27 Korean BBQ and Ba r is seeking positive and hard working SERVERS and BARTENDERS to join the Park 27 team. Both part-time and full-time positions are available. REQUIREMENTS 2-3 References Prior serving and bar-tending experience Valid drivers license No criminal record MUST be a lover of Korean BBQ To apply , please submit your resume, as well as a list of references from previous employers. We look forward to having you join the Park 27 Team! (Please do not call. No calls will be accepted at this time)

City, State: Denver, Colorado Pay range ($14.25 hourly!) Team-oriented environment Part time position with f lexible scheduling to meet your needs including potential 4-day work weeks. Great Opportunities for career growth. Discount hotel stays throughout the world. Transportation options available Recognition , rewards and incentives are the normal here. Company Discounts and perks Fitness Subsidies Career growth t raining and opportunity to task force in other locations to learn something new. Life Insurance Paid Holidays Pet Insurance The Bartender is responsible for greeting customers, taking drink/food orders, mixing ingredients such as liquor, soda, water, and sugar to prepare cocktails and other drinks, as well as serving beer and other beverages, and completing transactions. ESSENTIAL DUTIES AND RESPONSIBILITIES: -Assist and approach all guests in a sincere, courteous and service-oriented manner, and whenever possible, goes the extra mile to ensure total guest satisfaction. -Learn guest's name and uses them to address them. Remember regular guest's favorite drinks. -Perform cashier duties following both Stonebridge Companies and the Franchise standards, while ensuring quality service and guest satisfaction. -Thoroughly and correctly set up the bar prior to opening; makes sure bar is clean before and at the end of shift according to operational policies and standards to ensure guest comfort and satisfaction. -Completes necessary side-work as per schedule, this includes stocking and organizing all liquor, juices, glassware, paper, wines, cut fruit, etc. -Knowledgeable about all menu items and beverages served, their garnish, contents and preparation methods. Can answer guest's questions regarding such with confidence and accuracy. -Utilize suggestive selling techniques to increase check averages. -Must complete and maintain up-to-date alcohol serving class, such as TIPS or other state approved classes. -Adhere to all local and national liquor laws. -Check guest order prior to serving to ensure that appearance, temperature and portions are correct. -Assist in maintaining beverage cost by reducing unnecessary waste. -To take and know inventory at all times and requisition daily supplies as needed to ensure efficient operations. -Take order accurately and follow proper cashiering functions by completing/closing guest checks and submitting information into POS system. -Follow prescribed procedures in serving liquor. -Be knowledgeable about the computer system to handle all guest transactions. -Pre-busses and busses all tables per standards and prepares for future customers. -Attend meetings/training as required by management. -Must be of legal age to serve alcoholic beverages, according to local state laws. -Maintains regular attendance, is consistently on time, and observes prescribed work, break and meal periods in compliance with standards. -Maintains high standards of personal appearance and grooming, which include compliance with the dress code. -Performs any other duties as requested by supervisor. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties of the position. DESIRED COMPETENCIES, WORK SKILLS, AND KNOWLEDGE To perform the job successfully, an individual should demonstrate the following competencies. Other competencies may be required. Associate demonstrates a high QUALITY of work: -Demonstrates accuracy and thoroughness. -Monitors own work to ensure quality. -Provides the best possible service to clients and customers. Associate demonstrates acceptable PRODUCTIVITY standards -Meets or exceeds productivity standards. -Produces adequate volume of work efficiently in a specific time. Associate demonstrates excellent CUSTOMER SERVICE SKILLS -Responds to requests for service and assistance. -Demonstrates the desire and ability to provide high quality service to both internal and external customers. -Solicits customer feedback to improve service. Associate demonstrates INITIATIVE -Asks for and offers help when needed. -Includes appropriate people in decision-making. Associate demonstrates ACCOUNTABILITY for their job performance -Takes responsibility for own actions. -Performs work with little or no supervision; works independently. -Can be relied upon regarding task completion and follow up.

Starting at $15 per hour Property Location: 1690 Raymond Diehl Rd - Tallahassee, Florida 32303 You belong at Drury Hotels. Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels. There's a place for you here today and tomorrow. WHAT YOU CAN EXPECT FROM US So. Much. More. Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are and well compensated for all you accomplish. - Incentives - Quarterly bonuses up to $3200/year (we succeed together!) based on hotel results - Work-life-balance - Flexible scheduling, paid time off, hotel discounts and free room nights - Career growth - Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year - Health and well-being - Medical, dental, vision, prescription, life, disability and Team Member Assistance Program - Retirement - Company-matched 401(k) - Award-winning - Ranked among Forbes' Best Midsize Employers (2023) BASIC FUNCTION : Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests. Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers. Has general knowledge of the hotel, area, and events to answer questions. GENERAL KNOWLEDGE, SKILL AND ABILITY: Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks. Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc. Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members; ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism. Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible. Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change. Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed; work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements. Rise. Shine. Work Happy. Hiring Immediately!