Aviv Portland, OR, USA
Nov 10, 2019Full time
Aviv is a 100% Plant-Based Middle Eastern Restaurant looking for skilled employees!We are in need of a motivated, competent bakery and pastry manager for mornings shifts (approximately 35-40 hours a week). Shifts start around 5-6 am, with some room for adjustment to fit your preference. You will be working independently to bake pita, and make desserts for the restaurant. You will have a bakery assistant under you that you will work with to create Aviv's bakery staples and possibly create some new ones of your own. Management skills are a must, you will be expected to hire new candidates.We offer a positive, respectful environment, with a small company vibe. Regular reviews and wage increases based on performance.Shared tips are given based on hours worked.Requirements: 5 years baking experience preferred Time Management Be able to lift 50 pounds Have a current Food Handler's Card Maintain proper food safety guidelines Good attitude Massive creativity and a love for bakingA great candidate will be: Self motivated Organized Courteous, respectful, and professional Able to work with a "sense of urgency" Punctual, and have good attendance A clean worker CreativeWhat you'll make:Challah BreadPita (100-200 per day)BourekasBaklavaMalabiIce CreamIf this sounds like a job for you, please provide a resume andcover letter. We would love to know a little about who you are.We look forward to hearing from you!