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Come work at The French Corner, the top catering company in the Houston Area. We are looking to hire an experienced Pastry Chef to help us keep growing. If you're hard-working and dedicated, The French Corner is an ideal place to get ahead. Apply today! Responsibilities Create and prepare all pastry items as required by the business Prepare, clean and organize ingredients for use in the kitchen Come up with recipe ideas from scratch Plan the menu of desserts and pastry to complement savory items Ensure the kitchen is clean and sanitized at all times Maintain up to date knowledge about pastry arts and ingredients Be able to artistically design, decorate & write on cakes. Qualifications Proven experience working as a pastry chef in a fast-paced kitchen environment Able to follow recipes and instructions accurately Good knowledge of pastry arts and ingredients Confident culinary techniques and skills Good sense of planning and preparation for the day ahead Diligent and meticulous in making and receiving orders Strong organizational and time management skills Punctual and discipline to ensure optimal work performance Have a good clean bill of health and be able to do manual jobs.