10 jobs found

We are seeking a Restaurant General Manager.The ideal candidate must have a stable work history and strong leadership skills. We are seeking someone who is looking to grow themselves by teaching and leading others -- a person who loves building relationships with their guests. We are a strong, Fast-Casual restaurant company - a local staple! General Manager Responsibilities:Supervise and lead all managers and staffOperate with high integrity and good decision-makingOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and develop all team members to be the best they can be General Manager Qualifications:2+ years of Restaurant General Manager experience in Fast Food, Fast Casual, or QSR diningStable work history (no more than 2 jobs in 5 years)Strong restaurant financials knowledgeAbility to hire, train, teach, coach, and develop team membersCreate and maintain a people-focused cultureMust have drive-thru experienceGeneral Manager Benefits and Compensation:Competitive Salary Medical, Dental, and VisionPaid Vacation

We are seeking a Restaurant General Manager. The ideal candidate must have a stable work history and strong leadership skills. We are seeking someone who is looking to grow themselves by teaching and leading others -- a person who loves building relationships with their guests. We are a strong, Fast-Casual restaurant company - a local staple! General Manager Responsibilities:Supervise and lead all managers and staffOperate with high integrity and good decision-makingOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and develop all team members to be the best they can be General Manager Qualifications:2+ years of Restaurant General Manager experience in Fast Food, Fast Casual, or QSR diningStable work history (no more than 2 jobs in 5 years)Strong restaurant financials knowledgeAbility to hire, train, teach, coach, and develop team membersCreate and maintain a people-focused cultureMust have drive-thru experienceGeneral Manager Benefits and Compensation:Competitive Salary Medical, Dental, and VisionPaid Vacation

We are an established Asian Fusion, Chef-driven restaurant looking for a skilled Sous Chef with Asian culinary experience. This is a perfect position for someone who wants to join a great group where people go to work and stay for years. APPLY FOR THIS GREAT OPPORTUNITY NOW!Restaurant Sous Chef Requirements:Must have 2+ years of relevant experience preferred in a supervisory/sous capacityNo more than 2-3 jobs in the last 5 years with steady progression through careerAsian Cuisine experience and creativity, as the Sous Chef is responsible for creating new items and specialsAbility to work with exotic flavors and impeccable presentationsMust be operations-driven, passionate, open-minded, and hands-onRestaurant Sous Chef Responsibilities include:Manages the hourly, back of house staff and assists in the day-to-day operations of all areas of the kitchen, including production, prep, stewarding, purchasing, and receivingHe/she is responsible for making sure that all line cooks are trained to create all menu items following the established recipes to ensure consistency of presentation and flavorEffectively lead the kitchen, thinking positively and proactively to handle any obstacles and solve potential issues that may ariseCan-do attitude personality is key - the ideal candidate is a natural leader with the ability to maintain, motivate, and inspire a cohesive team while working calmly under pressureRestaurant Sous Chef Benefits: The pay is competitive based on the level of experiencePaid Time OffMajor Medical and DentalPerformance-based raises and promotions

Are you tired of working all night in your fast food concept? Do you want a better quality of life? Very solid fast food concept with no late-night hours is looking for a general manager to help in their expansion efforts. General Manager Benefits Include:They have excellent benefits (cover 91%) and managers typically work 50-55 hours a week. This franchise treats their managers very well and is looking for some high-energy people who really want to be the best. Of course, a strong salary and bonus are also included.General Manager Requirements:You should be able to demonstrate a solid understanding of cost controls, team building, and overall leadership skills. Solid work history with no more than 3 jobs in the past 5 years is important. You should also have great references to speak to your ability to develop your team.

Everyone should have a career this satisfying! Take a minute to "tap in" behind the scenes at OUR HOUSE…click "Learn More About Yard House" above, or watch this short video . What&s important to you? ✔ GROWTH... We are a brand of 70+ restaurants nationwide with aggressive growth goals. Our minimum goal for new restaurant growth is 10% per year across the nation! Growth = New Jobs = Opportunity ✔ CAREER ADVANCEMENT… 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 40% of our Restaurant Managers are promoted from Team Member positions. ✔ FUN!… Fun is a huge part of our culture! With classic rock as your background music and the best Team Members and Managers out there, there are no boring days in the office here! ✔ STABILITY… Yard House is proud to be a part of the Darden Family of Restaurants - the world&s largest casual dining company, recently named by Glassdoor as 2018 Best Places to Work - Employee&s Choice ! At Yard House, we are passionate about our brand and the people who lead our teams. You can make OUR HOUSE even greater than it already is by joining our Management team! What does OUR HOUSE offer you? Highly Competitive Salary + Benefits • Achievable Quarterly Bonus Program Career Advancement Opportunities • Paid Vacations & Sick Days Commitment to Quality of Life • 50-55 Hour Work Week 401k & Stock Options with Company Match • Fun & Fast Paced Environment Record Breaking Stock • Weekly Pay Dining Discounts + More!!! • Industry Leader in Team Member Retention Self Check… ✔ Do you have a passion to lead people and create great teams, while ensuring a great Guest experience? Do you desire an ongoing commitment to Culinary & Beverage excellence? ✔ Do you have a desire for a career you can take pride in? ✔ Do you have the power of FUN? Do you have the ability to unify a team in a high-volume, high-energy environment? ✔ Do you possess great communication and people skills that encourage an environment of openness and professionalism? Do you strive to develop Team Members and fellow Managers, and help them achieve their goals? What are you waiting for? Click APPLY to start your new Career now!

Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's™. If you take pride in great team work and want to make money while growing your career with a flexible schedule, then we want to hear from you! We are seeking fun, outgoing, and high-energy individuals to join our team as part-time and/or full-time Prep Cooks. About the Job: Properly execute all recipe procedures Prepare a variety of foods with different methods of preparation Follow company safety and sanitation policies and procedures Complete assigned prep work to stock and set up stations About Us: Fast hiring process Make Money with a flexible part-time or full-time schedule Great opportunities for growth into management Great Team atmosphere and culture About You: Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc. No experience necessary What makes a good job, a great job: Team Member dining program Referral bonuses Health benefits Career growth Education credits Flexible online scheduling for family, 2nd jobs, school, and life Highly competitive earnings opportunities Discounts on items like mobile phones, travel, computers, and even autos Our Story: Chili's™ was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. Our Team Members work in a positive environment that is committed to our Purpose to Connect, Serve, and Give to Create the Best Life.™

SAGE Dining Services is seeking a Dishwasher for a beautiful private school in Brookhaven, GA. We are looking for someone who has great customer service skills, cares about making a difference, and assisting children in an amazing school based environment. Do you understand the need for organization and cleanliness, and have a positive, can-do attitude?? Then, this is the job for YOU! To get a glimpse of what a day at a SAGE venue looks like, check out our video: Schedule: Monday - Friday Occasional evening and weekend catering opportunities Follows school calendar (school breaks in December, March and summer) What you get: Daily training Uniforms/shoes Competitive wages paid weekly Career growth opportunity into a potential full-time position What you'll do: Assist with emptying trash from lunch from classrooms as well as delivering meals, & possibly assisting with building the delivered meal boxes Maintain a sanitary dining environment for the guests Clean tables after students leave and in between lunch periods Properly Clean and sanitize all equipment and furniture Keep kitchen and serving area clean Follow food safety procedures Light food prep work Assist in refilling serving lines, helping out the chefs Assist team with other duties What you need: Awesome attitude; a smile is part of the uniform! Capacity to stand for long periods and lift 50 lbs Ability to communicate in English Reliability and flexibility Strong work ethic in a fast-paced environment. We're using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you'll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we're sanitizing and disinfecting more frequently. Working for SAGE means being part of a community. You'd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You'd also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents. Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders. SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations. Equal Opportunity Employer. *CB

SAGE Dining Services is seeking a Dishwasher for a beautiful private school in Chamblee Tucker, GA. We are looking for someone who has great customer service skills, cares about making a difference, and assisting children in an amazing school based environment. Do you understand the need for organization and cleanliness, and have a positive, can-do attitude?? Then, this is the job for YOU! To get a glimpse of what a day at a SAGE venue looks like, check out our video: Schedule: Monday to Friday 7:30 AM until 3:00 PM What you get: Daily training Uniforms/shoes Competitive wages paid weekly $12/hr! Career growth opportunity into a potential full-time position What You'll Do: Wash Dishes Help with Set Up of all Lines Get Ice for the Stations Clean Pots and Pans Assist with Putting up Orders and Rotating Products in the Freezer Walk In Cooler and Dry Storage Sweeping and Mopping Kitchen Taking out all Trash and Cardboard What you need: Awesome attitude; a smile is part of the uniform! Capacity to stand for long periods and lift 50 lbs Ability to communicate in English Reliability and flexibility Strong work ethic in a fast-paced environment. We're using phone and video interviewing to make the hiring process safe and present as little risk as possible to you as an applicant. When you come for an in-person interview, you'll see we practice physical distancing in a sanitized environment. SAGE follows healthcare best practices to keep our Team Members and visitors safe, requiring them to complete daily temperature and symptom checks, wear a mask at all times, and maintain physical distancing. Of course, this is food service, so our teams are accustomed to keeping all areas clean, but we're sanitizing and disinfecting more frequently. Working for SAGE means being part of a community. You'd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You'd also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents. Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders. SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations. Equal Opportunity Employer. *CB

SAGE Dining Services® is seeking an experienced dishwasher in Atlanta,GA. To get a glimpse of what a day at a SAGE venue looks like, check out our video: Schedule: FT What you get: Daily training Uniform/Shoes An awesome team Competitive pay Career growth opportunity What you'll do: Wash and put away dishes, pots, and pans Remove trash, recycling, & break down boxes Sweep and mop floors Refill juices and milk as needed Daily Cleaning projects to maintaining the operation Assist other team members, Cooks, Chef and FSD with additional work What you need: Time management skills A friendly demeanor, your smile is part of the uniform! Strong work ethic in a fast-paced environment Solid work history and great references Ability to follow directions and communicate in English Capacity to stand for long periods of time and perform some heavy lifting To get a glimpse of what a day at a SAGE venue looks like, check out our video: Working for SAGE means being part of a community. You'd work alongside creative, enthusiastic Team Members who share your passion for culinary excellence. You'd also make a difference in an academic community and bring excitement to the dining hall with made-from-scratch, Chef-inspired recipes that delight students, faculty, staff, and parents. Positions at SAGE provide competitive wages and benefits, with hours that offer a better work-life balance than those at a restaurant. We create careers, not just jobs, with significant opportunity for growth and promotion. Team Members learn SAGE Standards and enhance their skill set through extensive training in food safety, allergen awareness, and preventing eating disorders. SAGE has enjoyed steady, organic growth for the past 30 years. We had four clients when we started, and we now serve approximately 275 independent schools and private colleges across North America. We continue to grow and raise the bar in food service for the educational market. By sourcing local ingredients, introducing communities to new cuisines, and providing attentive service, we create exceptional dining experiences that delight the senses, inspire minds, and foster community. This job advertisement should not be misconstrued as an offer of employment or a comprehensive listing of position responsibilities/expectations. Equal Opportunity Employer. *CB