Out the Door located in Pacific Heights serves modern Vietnamese cooking and is open for lunch, dinner, and weekend brunch. We are looking for an experienced Sous Chef:SOUS CHEF:Minimum 3 years' experience in kitchen management or related field.Assist Chef de Cuisine with menu planning and development.Assist Chef de Cuisine with P by meeting monthly goals.Collaborate with Chef to train and develop staff.Able to lead a team of 10+ and be able to make management decisions in the absence of the Chef de Cuisine.Strong leadership skills, organizational skills, effective communication, written & customer service skills.Manager ServSafe Certification Compliant.The Slanted Door Group offers: Competitive Pay, Health Benefits, FSA Dependent Care, Pre-Tax Commuter Benefits, and 401k Retirement PlanInterested applicants please submit your resume.**You must be Manager ServSafe Certified.**We participate in E-Verify. EOE, FCO compliant.