Sharps is a Seatac staple. We have been in business for over 30 years and are rated the #2 restaurant in the area. Sharps bar is known for its extensive liquor collection to include the 4 custom spirits we make in house and offers 25 fresh live drafts. We run an all scratch kitchen which produces fresh pasta and smoked meats daily.
We are looking for an experienced individual capable of excellent customer service! The Host maximizes guest seating and table turns, ensuring a smooth flow of the restaurant and proper section rotation. The Host will greet guests upon arrival, escort them to their table, and provide menus. Responsibilities also include: Answering the telephone, giving directions to the restaurant, answering questions, taking reservations, messages and managing special seating requests consistent with availability.
Perks and Compensation: