We are seeking eager and friendly individuals to Join our Team!
We are looking for servers, hosts, barista, runners and bussers.
About us, we are a very work culture forward restaurant group that has great opportunity for advancement. We believe that everyone should leave happier than they first entered the restaurant, and that goes the same for our staff as well.
The ideal candidate:
Passionate for quality food, coffee, and hospitality - willingness to learn, we are happy to train you!
Be available to work a minimum of 4 shifts per week.
Work well in a team environment, adaptable, moves with urgency.
Full and part-time positions are available.
Must work weekends
If you are interested in applying, we welcome you to come by the restaurant and ask for the General Manager
The Village Bakery is located at 3052 Woodside Rd, Woodside, CA 94062.
There are great opportunities to pick up extra shifts or to be crossed trained with other roles as well.
We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees two Michelin-starred restaurants, The Village Pub in Woodside and Spruce in San Francisco; also, The Saratoga in San Francisco, Mayfield Bakery & Cafe in Palo Alto; Selby's in Atherton and Pizza Antica locations in Lafayette, Mill Valley and Santana Row. In addition to our restaurants, we have a coffee roasting company, RoastCo; private farm, SMIP Ranch.We invite you to join us in the cafe for breakfast, lunch, dinner, or weekend brunch. Seating in the dining room, at the bar, or in the garden patio is available. We welcome walk-in and reservations. If you're in a rush and need something super-fast, or if you're looking for something a little more casual, the bakery offers a bunch of grab-and-go selections. Pastries, coffee drinks, fresh-pressed juices, sandwiches, and salads are always a great idea for someone on-the-go