Join the brand new Restaurants in the Hotel Distil or Moxy Hotel on Whiskey Row! Be apart of the opening team and start your career today!
The Line Cook is assigned to a specific station, prepares all menu items and adheres to plate presentation ensuring that all food meets White Lodging and brand standard of excellence. Work a particular station as assigned by the Restaurant Chef and assist on other stations as needed. Prepare all food items according to recipes and use records.