Essential Duties and Responsibilities: Consistently demonstrates superior customer service skills to external and internal guests by displaying Spotlight on Success behaviors and SPOTLIGHT ON SERVICE skills. Maintains upbeat, positive attitude, friendly and helpful demeanor, positive energy and enthusiasm from one interaction to the next. Utilizes smiles and frequent eye contact and friendly tone of voice to project warmth and friendliness. Creates an atmosphere of luck and celebrates customer wins. Is ready to serve and well informed of daily facility hours of operation, promotional programs and any other relevant valuable guest information; builds relationships by greeting guests with a warm, friendly verbal greeting. Anticipates needs of the guest and provides fast, flawless service. Executes all service programs to assure prioritization of service to very best guests. Checks for satisfaction and properly uses the Service Recovery process to resolve problems when they exist. Promotes Total Rewards programs and Total Rewards registration and membership. Provides a warm farewell and thanks guests for visiting. Promotes Harrah's and always projects Harrah's in a positive light to guests. Greets guest at assigned tables and ensures each guest has a dining room menu; obtains the meal and beverage order and gives to kitchen personnel for preparation. Obtains the food and beverage when prepared, delivers order to respective guest, and then moves on to service another table. Returns to each assigned table periodically to ascertain whether additional items are desired. When guests have completed their meal, a dessert is suggested and check presented. Requires having a basic knowledge of menu prices and composition of food and beverage menu items, daily specials and proper placing procedures. Responsible for cash and comp check transactions. Monitors guest consumption of alcohol and intervenes as needed according to guidelines and as outlined in PRIDE certification. Position is located in a cigarette"â smoke environment. Requirements:Ability to carry and balance service tray on shoulder. Must have legible handwriting. Prior waiter/waitress experience preferred. Able to read English and requires basic math skills. Able to change schedule with short notice. Is able to work in smoke filled environment, and is able to sit and stand for prolonged periods of time. Physical / Mental Demands: Physically mobile with reasonable accommodations including the ability to lift up to 50 lbs., and the ability to push, pull, reach, bend, twist, stoop and stack. Excellent oral and written communication skills. Must be fluent and literate in English. Must present a well-groomed appearance. Must be able to respond calmly and make rational decisions when required. Must be able to listen and respond to visual and aural cues. Must be able to tolerate areas containing varying noise and temperature levels, illumination, vibration, crowds, and air quality. Disclaimer'This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).' Caesars Entertainment, Inc. is an Equal Opportunity Employer. In Compliance with the American with Disabilities Act, Caesars may provide reasonable accommodation to qualified individuals and encourage both prospective and current employees to discuss potential accommodation with the employer.
Mar 26, 2024
Full time
Essential Duties and Responsibilities: Consistently demonstrates superior customer service skills to external and internal guests by displaying Spotlight on Success behaviors and SPOTLIGHT ON SERVICE skills. Maintains upbeat, positive attitude, friendly and helpful demeanor, positive energy and enthusiasm from one interaction to the next. Utilizes smiles and frequent eye contact and friendly tone of voice to project warmth and friendliness. Creates an atmosphere of luck and celebrates customer wins. Is ready to serve and well informed of daily facility hours of operation, promotional programs and any other relevant valuable guest information; builds relationships by greeting guests with a warm, friendly verbal greeting. Anticipates needs of the guest and provides fast, flawless service. Executes all service programs to assure prioritization of service to very best guests. Checks for satisfaction and properly uses the Service Recovery process to resolve problems when they exist. Promotes Total Rewards programs and Total Rewards registration and membership. Provides a warm farewell and thanks guests for visiting. Promotes Harrah's and always projects Harrah's in a positive light to guests. Greets guest at assigned tables and ensures each guest has a dining room menu; obtains the meal and beverage order and gives to kitchen personnel for preparation. Obtains the food and beverage when prepared, delivers order to respective guest, and then moves on to service another table. Returns to each assigned table periodically to ascertain whether additional items are desired. When guests have completed their meal, a dessert is suggested and check presented. Requires having a basic knowledge of menu prices and composition of food and beverage menu items, daily specials and proper placing procedures. Responsible for cash and comp check transactions. Monitors guest consumption of alcohol and intervenes as needed according to guidelines and as outlined in PRIDE certification. Position is located in a cigarette"â smoke environment. Requirements:Ability to carry and balance service tray on shoulder. Must have legible handwriting. Prior waiter/waitress experience preferred. Able to read English and requires basic math skills. Able to change schedule with short notice. Is able to work in smoke filled environment, and is able to sit and stand for prolonged periods of time. Physical / Mental Demands: Physically mobile with reasonable accommodations including the ability to lift up to 50 lbs., and the ability to push, pull, reach, bend, twist, stoop and stack. Excellent oral and written communication skills. Must be fluent and literate in English. Must present a well-groomed appearance. Must be able to respond calmly and make rational decisions when required. Must be able to listen and respond to visual and aural cues. Must be able to tolerate areas containing varying noise and temperature levels, illumination, vibration, crowds, and air quality. Disclaimer'This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed when circumstances change (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).' Caesars Entertainment, Inc. is an Equal Opportunity Employer. In Compliance with the American with Disabilities Act, Caesars may provide reasonable accommodation to qualified individuals and encourage both prospective and current employees to discuss potential accommodation with the employer.
Pool Cafe Server Department: Food and Beverage Reports To: Restaurant Leadership, Food and Beverage Supervisor Job Description: Oak Hill Country Club, a Five Star Platinum Club of the World, is seeking dedicated, experienced, fast-paced individuals to join our service team at the Pool. Our Pool Cafe Server is responsible for providing our members and guests with friendly, professional, and expedient service to help create memorable dining experiences. A Pool Cafe Server possesses a strong understanding of flavor profiles and pairings. They successfully collaborate with kitchen staff to provide a seamless experience for the members/guests. General Requirements: Must be at least 18 years old to be considered. Complies with Oak Hill Country Club's Acorns of Excellence. Report to work at the scheduled time, neatly groomed and dressed in accordance with Oak Hill Country Club's appearance standards. Exceptional attention to detail. Anticipate guest and contact needs, ascertain satisfaction, and respond urgently and appropriately to concerns and requests. Exceptional communication abilities when interacting with associates, guests, clients and internal departments to build relationships. Able to consistently perform tasks with little direct supervision. Works harmoniously and professionally with co-workers. Job Requirements: Communication: Warmly and promptly welcome each member and guest within 1-2 minutes of seating, utilizing the members name naturally as a signal of recognition. Confidently deliver enticing information regarding food and beverage options and daily specials. They expertly answer questions and help curate the experience from start to finish. Communicate any special requests, special cooking instructions or food allergies to the culinary and/or beverage team and ensure that they are perfectly executed. Attends daily line-up and can retain information regarding service on the fly and quickly pivot to apply changes recommended by management. Accurately presents information from Culinary Team to the membership. Organization: Carefully attend to the details ensuring an understanding of member orders and special requests. Accurately utilize the Point-of-Sale system to reflect the correct member and guest orders. Review each order, prior to service, to ensure it is to the members' specifications. Complete pre-opening and closing tasks as assigned, side work. Collaborates with other members of the team to ensure prioritization of Member/Guest needs and asks for help to prevent delays in service. Provide an exceptional service experience by adhering to Oak Hill's service standards, clearing, and resetting as needed throughout service. Is responsible for timeliness of service to include tracking ticket times on all Food and Beverage items. Ensures timing standards are being met (3-5 minutes for beverages, converses with kitchen when entrees exceed 10-minute mark post-fire). Owns communication both internally with the team and externally with members/guests to guarantee prompt service and is a proper steward of their time. Prioritization: Promptly and effectively resolve any service issues that arise, seeking assistance from management where appropriate. The Pool Cafe Server always maintains a professional posture and appears approachable and attentive. They are responsive to requests but are intuitive and approach the tables in a nonintrusive fashion. Exhibit an exceptional knowledge of all Oak Hill's standards and operating procedures. They hold themselves to the highest standards and always represent the brand. Develop a strong working knowledge of member names and preferences. Ensure the cleanliness and organization of all dining and back of house spaces. Be able to consistently perform tasks with little direct supervision. Understand and be able to perform your role in an emergency. In addition, other duties may be required as directed by management. Beverage Responsibilities: Follow's the Club's policies and procedures for serving alcoholic beverages. Notify a manager if you believe a member/guest is intoxicated. Ensure that all laws applicable to beverage operations are consistently followed. Understanding of all alcoholic and non-alcoholic beverages. Able to prepare and service mixed and craft cocktails. Maintain cleanliness and sanitation of beverage area, glassware and equipment. Maintain an adequate supply of liquors, wines, beer and other beverages with effective inventory management system. Physical Requirements: Must be able to continuously sit, stand, and walk for a minimum of 8 hours. Must be able to bend, kneel, push, and pull over the course of a shift. All employees must maintain a neat, clean, and well-groomed appearance per Oak Hill's appearance standards. Will be occasionally required to perform job functions outdoors and be exposed to sun, heat, humidity, and other elements. Must be able to work a flexible shift that includes early mornings, nights, weekends, holidays, split shifts, and extended shifts. Must have a reliable form of transportation to and from work. Ability to read, write, and communicate effectively in English, both written and oral. Must be able to periodically lift and carry up to 30 lbs. over the course of a shift. Qualifications: Education: High school or equivalent education required. Experience: Previous waitress, waiter or banquet server experience preferred. Country club experience strongly preferred. A genuine interest and passion for service, food, wine, and spirits is a plus. Licenses & Certificates: Ability to obtain and/or maintain any government required licenses, certificates or permits. Food safety certification (SERVE SAFE), Alcohol beverage certification (TIPS or FAIR).
Mar 21, 2024
Full time
Pool Cafe Server Department: Food and Beverage Reports To: Restaurant Leadership, Food and Beverage Supervisor Job Description: Oak Hill Country Club, a Five Star Platinum Club of the World, is seeking dedicated, experienced, fast-paced individuals to join our service team at the Pool. Our Pool Cafe Server is responsible for providing our members and guests with friendly, professional, and expedient service to help create memorable dining experiences. A Pool Cafe Server possesses a strong understanding of flavor profiles and pairings. They successfully collaborate with kitchen staff to provide a seamless experience for the members/guests. General Requirements: Must be at least 18 years old to be considered. Complies with Oak Hill Country Club's Acorns of Excellence. Report to work at the scheduled time, neatly groomed and dressed in accordance with Oak Hill Country Club's appearance standards. Exceptional attention to detail. Anticipate guest and contact needs, ascertain satisfaction, and respond urgently and appropriately to concerns and requests. Exceptional communication abilities when interacting with associates, guests, clients and internal departments to build relationships. Able to consistently perform tasks with little direct supervision. Works harmoniously and professionally with co-workers. Job Requirements: Communication: Warmly and promptly welcome each member and guest within 1-2 minutes of seating, utilizing the members name naturally as a signal of recognition. Confidently deliver enticing information regarding food and beverage options and daily specials. They expertly answer questions and help curate the experience from start to finish. Communicate any special requests, special cooking instructions or food allergies to the culinary and/or beverage team and ensure that they are perfectly executed. Attends daily line-up and can retain information regarding service on the fly and quickly pivot to apply changes recommended by management. Accurately presents information from Culinary Team to the membership. Organization: Carefully attend to the details ensuring an understanding of member orders and special requests. Accurately utilize the Point-of-Sale system to reflect the correct member and guest orders. Review each order, prior to service, to ensure it is to the members' specifications. Complete pre-opening and closing tasks as assigned, side work. Collaborates with other members of the team to ensure prioritization of Member/Guest needs and asks for help to prevent delays in service. Provide an exceptional service experience by adhering to Oak Hill's service standards, clearing, and resetting as needed throughout service. Is responsible for timeliness of service to include tracking ticket times on all Food and Beverage items. Ensures timing standards are being met (3-5 minutes for beverages, converses with kitchen when entrees exceed 10-minute mark post-fire). Owns communication both internally with the team and externally with members/guests to guarantee prompt service and is a proper steward of their time. Prioritization: Promptly and effectively resolve any service issues that arise, seeking assistance from management where appropriate. The Pool Cafe Server always maintains a professional posture and appears approachable and attentive. They are responsive to requests but are intuitive and approach the tables in a nonintrusive fashion. Exhibit an exceptional knowledge of all Oak Hill's standards and operating procedures. They hold themselves to the highest standards and always represent the brand. Develop a strong working knowledge of member names and preferences. Ensure the cleanliness and organization of all dining and back of house spaces. Be able to consistently perform tasks with little direct supervision. Understand and be able to perform your role in an emergency. In addition, other duties may be required as directed by management. Beverage Responsibilities: Follow's the Club's policies and procedures for serving alcoholic beverages. Notify a manager if you believe a member/guest is intoxicated. Ensure that all laws applicable to beverage operations are consistently followed. Understanding of all alcoholic and non-alcoholic beverages. Able to prepare and service mixed and craft cocktails. Maintain cleanliness and sanitation of beverage area, glassware and equipment. Maintain an adequate supply of liquors, wines, beer and other beverages with effective inventory management system. Physical Requirements: Must be able to continuously sit, stand, and walk for a minimum of 8 hours. Must be able to bend, kneel, push, and pull over the course of a shift. All employees must maintain a neat, clean, and well-groomed appearance per Oak Hill's appearance standards. Will be occasionally required to perform job functions outdoors and be exposed to sun, heat, humidity, and other elements. Must be able to work a flexible shift that includes early mornings, nights, weekends, holidays, split shifts, and extended shifts. Must have a reliable form of transportation to and from work. Ability to read, write, and communicate effectively in English, both written and oral. Must be able to periodically lift and carry up to 30 lbs. over the course of a shift. Qualifications: Education: High school or equivalent education required. Experience: Previous waitress, waiter or banquet server experience preferred. Country club experience strongly preferred. A genuine interest and passion for service, food, wine, and spirits is a plus. Licenses & Certificates: Ability to obtain and/or maintain any government required licenses, certificates or permits. Food safety certification (SERVE SAFE), Alcohol beverage certification (TIPS or FAIR).
The host is in charge of allocating guests to tables and getting them seated in the correct section. Maintaining a well-organized seating chart is essential to not overload one server, and making sure work is distributed fairly among the wait staff. A Server's responsibility is attending to diners before, during, and after their meals by helping them place, receive, and pay for their orders. They also ensure the timely delivery of food and beverages by checking on their tables periodically throughout the service time. A Barista is a professional who makes and serves beverages such as coffee, tea and specialty beverages. They are responsible for taking customer orders and payments. They also clean and sanitize their work areas, seating areas and equipment/tools. Benefits include PTO, tips, Retention bonus up to $3,000 and Simple IRA with employer match. Experience is not required but preferred. We look forward to meeting you!
Mar 20, 2024
Full time
The host is in charge of allocating guests to tables and getting them seated in the correct section. Maintaining a well-organized seating chart is essential to not overload one server, and making sure work is distributed fairly among the wait staff. A Server's responsibility is attending to diners before, during, and after their meals by helping them place, receive, and pay for their orders. They also ensure the timely delivery of food and beverages by checking on their tables periodically throughout the service time. A Barista is a professional who makes and serves beverages such as coffee, tea and specialty beverages. They are responsible for taking customer orders and payments. They also clean and sanitize their work areas, seating areas and equipment/tools. Benefits include PTO, tips, Retention bonus up to $3,000 and Simple IRA with employer match. Experience is not required but preferred. We look forward to meeting you!
The host is in charge of allocating guests to tables and getting them seated in the correct section. Maintaining a well-organized seating chart is essential to not overload one server, and making sure work is distributed fairly among the wait staff. A Server's responsibility is attending to diners before, during, and after their meals by helping them place, receive, and pay for their orders. They also ensure the timely delivery of food and beverages by checking on their tables periodically throughout the service time. A Barista is a professional who makes and serves beverages such as coffee, tea and specialty beverages. They are responsible for taking customer orders and payments. They also clean and sanitize their work areas, seating areas and equipment/tools. Benefits include PTO, tips, Retention bonus up to $3,000 and Simple IRA with employer match. Experience is not required but preferred. We look forward to meeting you!
Mar 20, 2024
Full time
The host is in charge of allocating guests to tables and getting them seated in the correct section. Maintaining a well-organized seating chart is essential to not overload one server, and making sure work is distributed fairly among the wait staff. A Server's responsibility is attending to diners before, during, and after their meals by helping them place, receive, and pay for their orders. They also ensure the timely delivery of food and beverages by checking on their tables periodically throughout the service time. A Barista is a professional who makes and serves beverages such as coffee, tea and specialty beverages. They are responsible for taking customer orders and payments. They also clean and sanitize their work areas, seating areas and equipment/tools. Benefits include PTO, tips, Retention bonus up to $3,000 and Simple IRA with employer match. Experience is not required but preferred. We look forward to meeting you!
JOB SUMMARY: TEMPORARY STEADY EXTRA WSOPDINING ROOM SERVICE RELATED(includes but is not limited to the following) Reservation Book organization and confirmation - first thing Maitre'd does is to make sure all large groups are re-confirmed. Based on confirmed covers, pre-calculate and organize the seating for the night to make sure there's a minimum waiting for guests while turning table maximum. Dining Room Dressing - Prior to the Staff Meeting, he checks the room to make sure room is dressed 100%, (i.e. lights, music, table settings, candles, menus, centerpiece, etc.) Greet all guests 100% - In charge or making sure all guests are checked-in, greeted and placed in the order of their reservation time and the time they walked in with a Maitre'd assistance (therefore, train all new Maitre'd coming in.) Seat all guests (100%) - Maitre'd is the only staff who decides (where) and seats guests at Vanderpump Cocktail Garden. If guests are waiting for table at the Bar, he is the one to get them to be seated and carries drinks for guests if any to their table. Take Drink Orders - As needed to help the Server in charge of drink orders to expedite service and turn tables. Maitre'd needs to follow Sequence of Service when taking drink orders. Take Food Order - As needed to help the Server in charge of drink orders to expedite service and turn tables. Maitre'd needs to follow Sequence of Service when taking food orders. Bus Tables - To expedite the table turning, helps Servers to clear dirty glassware and plates, wipe tables and reset when needed. Table Set Up - Make sure tables are set up accordingly for the next guests waiting. Circulate the dining room and bond with guests - Works the room throughout the night to make sure everyone is being serviced to the Vanderpump standard. Food and Drink Service - Whenever necessary, Maitre'd serves food and drinks (i.e. refilling wine glasses, water and coffee). Dealing with Guest Complaints if any - Gather the facts, inform the manager of the guest opportunity and do not try to resolve the guest opportunity. Special Requests - Communicate with Servers and Managers regarding special requests (birthdays, anniversaries or special events).ESSENTIAL JOB FUNCTIONS: Approaching and Seating the Guest While approaching, find the leader of the group You must quickly evaluate the guest(s) who they are, where they should be sat, etc.) Eye contact with the leader in that split second, tell the leader everything Hand shake almost all the time Never leave the table empty - make a smooth transition with server Waiter must meet you whenever possible (if not, at least body language to you and guests) Drinks should be ordered within minutes. Maitre'd will introduce server by name. Bonding - Take time to build rapport when greeting and while seating guests. Make communication with the rest of the group, positive, charming and controlling body language The whole front staff should have awareness of your presence in taking guests to the table. Arrival at the table - You must project with an attitude/body language that this beautiful table is the only one for you. Manipulate and Control the seating - Women inside, host outside, etc. This is a basic ABC etiquette. Transition from the Maitre'd to the WaitersMost importantly, you must train all front staff to respond and follow your leadDisclaimer: This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Caesars Entertainment reserves the right to make changes to the job description whenever necessary.As a part of Caesars Entertainment's employment process, finalist candidates will be required to complete a drug test and background check prior to an offer being extended. Caesars Entertainment Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.
Mar 27, 2024
Full time
JOB SUMMARY: TEMPORARY STEADY EXTRA WSOPDINING ROOM SERVICE RELATED(includes but is not limited to the following) Reservation Book organization and confirmation - first thing Maitre'd does is to make sure all large groups are re-confirmed. Based on confirmed covers, pre-calculate and organize the seating for the night to make sure there's a minimum waiting for guests while turning table maximum. Dining Room Dressing - Prior to the Staff Meeting, he checks the room to make sure room is dressed 100%, (i.e. lights, music, table settings, candles, menus, centerpiece, etc.) Greet all guests 100% - In charge or making sure all guests are checked-in, greeted and placed in the order of their reservation time and the time they walked in with a Maitre'd assistance (therefore, train all new Maitre'd coming in.) Seat all guests (100%) - Maitre'd is the only staff who decides (where) and seats guests at Vanderpump Cocktail Garden. If guests are waiting for table at the Bar, he is the one to get them to be seated and carries drinks for guests if any to their table. Take Drink Orders - As needed to help the Server in charge of drink orders to expedite service and turn tables. Maitre'd needs to follow Sequence of Service when taking drink orders. Take Food Order - As needed to help the Server in charge of drink orders to expedite service and turn tables. Maitre'd needs to follow Sequence of Service when taking food orders. Bus Tables - To expedite the table turning, helps Servers to clear dirty glassware and plates, wipe tables and reset when needed. Table Set Up - Make sure tables are set up accordingly for the next guests waiting. Circulate the dining room and bond with guests - Works the room throughout the night to make sure everyone is being serviced to the Vanderpump standard. Food and Drink Service - Whenever necessary, Maitre'd serves food and drinks (i.e. refilling wine glasses, water and coffee). Dealing with Guest Complaints if any - Gather the facts, inform the manager of the guest opportunity and do not try to resolve the guest opportunity. Special Requests - Communicate with Servers and Managers regarding special requests (birthdays, anniversaries or special events).ESSENTIAL JOB FUNCTIONS: Approaching and Seating the Guest While approaching, find the leader of the group You must quickly evaluate the guest(s) who they are, where they should be sat, etc.) Eye contact with the leader in that split second, tell the leader everything Hand shake almost all the time Never leave the table empty - make a smooth transition with server Waiter must meet you whenever possible (if not, at least body language to you and guests) Drinks should be ordered within minutes. Maitre'd will introduce server by name. Bonding - Take time to build rapport when greeting and while seating guests. Make communication with the rest of the group, positive, charming and controlling body language The whole front staff should have awareness of your presence in taking guests to the table. Arrival at the table - You must project with an attitude/body language that this beautiful table is the only one for you. Manipulate and Control the seating - Women inside, host outside, etc. This is a basic ABC etiquette. Transition from the Maitre'd to the WaitersMost importantly, you must train all front staff to respond and follow your leadDisclaimer: This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of personnel so classified. Caesars Entertainment reserves the right to make changes to the job description whenever necessary.As a part of Caesars Entertainment's employment process, finalist candidates will be required to complete a drug test and background check prior to an offer being extended. Caesars Entertainment Inc. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Mar 23, 2024
Full time
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Mar 23, 2024
Full time
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Mar 23, 2024
Full time
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Mar 23, 2024
Full time
Description: Abuelo's is an equal opportunity employer and participates in the federal E-Verify program. Abuelo's is currently looking for Bussers to join our Team. At Abuelo's our motto is "Serving with H.E.A.R.T.S. in Mind". To us this means that each guest in our restaurant will receive quick, efficient service in a neat and clean manner. If this sounds like a Team you would like to be a part of please come in and apply with us TODAY! For almost 30 years, Abuelo's Team Members have had an incredible sense of pride in everything they do, from our gracious hospitality to the made-from-scratch Mexican food we serve. On each visit, our Bussers ensure our guests receive gracious service in a well-kept and clean environment so that each guest has a great dining experience each and every time they choose to dine with us. Come join our award winning Team of service oriented Bussers Today! Job Requirements • Experience is not required, we have an excellent training program that can help you learn our business! • Great attitude • Friendly smile • Passion for guest service • Willingness to learn • Reliable transportation • Strong communication skills • Eligible to work in the U.S. and pass E-Verify Our Benefits: • Flexible Scheduling Variable Shifts - Morning AM, Daytime, Evening PM • Career growth potential (more than 50% of our management team were promoted from within!) • Paid time off for those who qualify • Top Pay • Best-in-class Training • Discounts on cell phones, Dell PC's and so much more! Similar roles include Busser, Busboy, Bus boy, Bus girl, Busgirl, Backwaiter, Service Assistant, Server Assistant, back waiter, food runner
Host NOW OPEN, APPLY TODAY THE TOASTED YOLK CAFE is the fastest growing breakfast and brunch concept in Texas and is now opening in Dothan Alabama Toasted Yolk will be the place to be! About the Toasted Yolk Café The Toasted Yolk Café is a full-service neighborhood eatery featuring reimagined interpretations of traditional breakfast and lunch classics. The Toasted Yolk Café is dedicated to serving dishes made with only the highest-quality ingredients and served in a vibrant and comfortable atmosphere. The restaurant is committed to unwavering quality of food, farm-to-table freshness and unmatched service. The menus offered are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, refreshing cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch. Our Culture at Toasted Yolk is simple "Show the Love" Be engaged, be energetic, fun, positive and go the "Extra Mile"! Own it and act on it! Your job is to create an exceptional dining experience and develop moments for the guest to cherish and take with them through your work! You will wash dishes, clean, prep quickly and efficiently. Help the cooks and servers by providing the cleanest dishes, pots, pans, glasses, and silverware Only one shift, no dinners! Hours are 7 am till 3 pm. You're out most days by 4pm to spend with your family for dinner every night and on weekends! Must be able to work in a very busy, fast pace, high energy atmosphere and work the early morning hours. You'll be on your feet all day for up to 10 hours. Must be able to lift 40 lbs. Must be 21 years or older and authorized to work in the U.S. Lots of room for growth and advancement! This position won't last long, please apply today if this sounds like you! Job Types: Full-time, Part-time GENERAL RESPONSIBILITIES Refers to Daily Schedule for shift responsibilities. Responsible for providing leadership, coaching, and direction to Waitstaff. At beginning of shift, perform walk thru inspection of the dining room to ensure areas are correctly set up for service. Prepares Floor Map and Waiter/Waitress listing and obtains approval from Management before posting. Directs Waitstaff to preview the Floor Map & Waiter/Waitress Listing for station assignment, pre-shift prep assignments and post-shift clean-up assignments. During game time", continual travel thru out the dining room to ensure total guest satisfaction. Assist with the transition to the mid-shift (if applicable). Assists in breaking employees as directed by the manager on duty, re-assigning stations as needed to completely cover dining room during break periods. Greets guests in a timely and friendly manner. Fulfils guest needs and assists with special requests. Checks frequently with tables to ensure excellence in food and service. Handles guest concerns and complaints properly and in a calm, professional manner using LAST (Listen, Apologize, Solve, and Thank) approach. Ensures that our guest have a great dining experience every time they visit by following the GOLDEN Rules of service: G Greet guests immediately with a SMILE! O Offer suggestions and assistance to our guests L Leave a great impression on your guests D Deliver food that is hot, fresh and delicious E Ensure that everything is clean and organized N Never leave a guest unhappy-Do what it takes to make it right! Communicates with Management on any guest comments on complaints. Ensures 30 minutes Bathroom cleaning procedures are being performed. Responsible for monitoring and ensuring Waitstaff compliance with all company procedures and guidelines. Monitors shift close-out by Waitstaff & checks all server stations using the close-out checklist. Effectively communicates product, equipment, or operational issues to Management in a timely manner. Washes hands frequently Assist Management in any way that is conducive to the efficient operation of the cafe Follows Daily Departmental Closing Procedures and checks with Management before leaving.
Mar 18, 2024
Full time
Host NOW OPEN, APPLY TODAY THE TOASTED YOLK CAFE is the fastest growing breakfast and brunch concept in Texas and is now opening in Dothan Alabama Toasted Yolk will be the place to be! About the Toasted Yolk Café The Toasted Yolk Café is a full-service neighborhood eatery featuring reimagined interpretations of traditional breakfast and lunch classics. The Toasted Yolk Café is dedicated to serving dishes made with only the highest-quality ingredients and served in a vibrant and comfortable atmosphere. The restaurant is committed to unwavering quality of food, farm-to-table freshness and unmatched service. The menus offered are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, refreshing cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch. Our Culture at Toasted Yolk is simple "Show the Love" Be engaged, be energetic, fun, positive and go the "Extra Mile"! Own it and act on it! Your job is to create an exceptional dining experience and develop moments for the guest to cherish and take with them through your work! You will wash dishes, clean, prep quickly and efficiently. Help the cooks and servers by providing the cleanest dishes, pots, pans, glasses, and silverware Only one shift, no dinners! Hours are 7 am till 3 pm. You're out most days by 4pm to spend with your family for dinner every night and on weekends! Must be able to work in a very busy, fast pace, high energy atmosphere and work the early morning hours. You'll be on your feet all day for up to 10 hours. Must be able to lift 40 lbs. Must be 21 years or older and authorized to work in the U.S. Lots of room for growth and advancement! This position won't last long, please apply today if this sounds like you! Job Types: Full-time, Part-time GENERAL RESPONSIBILITIES Refers to Daily Schedule for shift responsibilities. Responsible for providing leadership, coaching, and direction to Waitstaff. At beginning of shift, perform walk thru inspection of the dining room to ensure areas are correctly set up for service. Prepares Floor Map and Waiter/Waitress listing and obtains approval from Management before posting. Directs Waitstaff to preview the Floor Map & Waiter/Waitress Listing for station assignment, pre-shift prep assignments and post-shift clean-up assignments. During game time", continual travel thru out the dining room to ensure total guest satisfaction. Assist with the transition to the mid-shift (if applicable). Assists in breaking employees as directed by the manager on duty, re-assigning stations as needed to completely cover dining room during break periods. Greets guests in a timely and friendly manner. Fulfils guest needs and assists with special requests. Checks frequently with tables to ensure excellence in food and service. Handles guest concerns and complaints properly and in a calm, professional manner using LAST (Listen, Apologize, Solve, and Thank) approach. Ensures that our guest have a great dining experience every time they visit by following the GOLDEN Rules of service: G Greet guests immediately with a SMILE! O Offer suggestions and assistance to our guests L Leave a great impression on your guests D Deliver food that is hot, fresh and delicious E Ensure that everything is clean and organized N Never leave a guest unhappy-Do what it takes to make it right! Communicates with Management on any guest comments on complaints. Ensures 30 minutes Bathroom cleaning procedures are being performed. Responsible for monitoring and ensuring Waitstaff compliance with all company procedures and guidelines. Monitors shift close-out by Waitstaff & checks all server stations using the close-out checklist. Effectively communicates product, equipment, or operational issues to Management in a timely manner. Washes hands frequently Assist Management in any way that is conducive to the efficient operation of the cafe Follows Daily Departmental Closing Procedures and checks with Management before leaving.
Job Type Full-time, Part-time Description At Maverick we love the casino business, we love serving guests, and we love having fun together. We are looking for people, great people , that are ready to treat guests and each other with respect and make each day at work fun. Mav• er• ick: Someone who plays by their own rules. /'mav(?)rik/ (noun) The Busser assists the servers with clearing tables, and stocking supplies and condiment stations, while maintaining a friendly and professional image. Responsibilities include but are not limited to: Remove soiled plates, glasses and silverware and take to the kitchen and separate. Place condiments, creamer at tables, and move waitress/waiter tips to the front of the table for pickup. Maintain cleanliness of floors throughout shift, especially the buffet area, and mop at the end of shift. Reset all tables properly, including salt, pepper and sugar holders. Assist servers as needed. Requirements EDUCATION, EXPERIENCE AND TRAINING: High School education or equivalent experience. Current WA State Health Food Handlers Card. SPECIFIC SKILLS/KNOWLEDGE/ABILITIES REQUIRED : Performs job functions with attention to detail, speed and accuracy Ability to prioritize and organize, uses time efficiently Resolve problems using good judgment, displays willingness to make decisions, exhibits sound and accurate judgment, and makes timely decisions Understands guest's service needs Actively promotes and personally observes safety and security procedures, and uses equipment and materials properly Team members will enjoy: 80 hours Paid Time Off Medical, Dental and Vision Basic Life Insurance 401K Education Reimbursement Program Career Development and Advanced Opportunities Team Member Referral program ($300 per team member referred!) And more! Maverick Gaming , based in Kirkland, Washington, is a young gaming company with over 3,000 dedicated team members. Maverick Gaming owns and operates a portfolio of 31 properties across Nevada, Washington, and Colorado with over 1,800 slot machines, 350 table games, 1,020 hotel rooms, and 30 restaurants. Founded in 2017 by industry veterans Eric Persson and Justin Beltram, Maverick Gaming takes a bold approach to a classic pastime. With an all-star leadership team from some of the largest gaming brands spanning markets the world, Maverick is dedicated to delivering the best possible gaming experiences for every kind of player while enforcing strict problem gambling policies as a community partner. Created by gamblers, for gamblers. Salary Description $10.25/ hour
Mar 13, 2024
Full time
Job Type Full-time, Part-time Description At Maverick we love the casino business, we love serving guests, and we love having fun together. We are looking for people, great people , that are ready to treat guests and each other with respect and make each day at work fun. Mav• er• ick: Someone who plays by their own rules. /'mav(?)rik/ (noun) The Busser assists the servers with clearing tables, and stocking supplies and condiment stations, while maintaining a friendly and professional image. Responsibilities include but are not limited to: Remove soiled plates, glasses and silverware and take to the kitchen and separate. Place condiments, creamer at tables, and move waitress/waiter tips to the front of the table for pickup. Maintain cleanliness of floors throughout shift, especially the buffet area, and mop at the end of shift. Reset all tables properly, including salt, pepper and sugar holders. Assist servers as needed. Requirements EDUCATION, EXPERIENCE AND TRAINING: High School education or equivalent experience. Current WA State Health Food Handlers Card. SPECIFIC SKILLS/KNOWLEDGE/ABILITIES REQUIRED : Performs job functions with attention to detail, speed and accuracy Ability to prioritize and organize, uses time efficiently Resolve problems using good judgment, displays willingness to make decisions, exhibits sound and accurate judgment, and makes timely decisions Understands guest's service needs Actively promotes and personally observes safety and security procedures, and uses equipment and materials properly Team members will enjoy: 80 hours Paid Time Off Medical, Dental and Vision Basic Life Insurance 401K Education Reimbursement Program Career Development and Advanced Opportunities Team Member Referral program ($300 per team member referred!) And more! Maverick Gaming , based in Kirkland, Washington, is a young gaming company with over 3,000 dedicated team members. Maverick Gaming owns and operates a portfolio of 31 properties across Nevada, Washington, and Colorado with over 1,800 slot machines, 350 table games, 1,020 hotel rooms, and 30 restaurants. Founded in 2017 by industry veterans Eric Persson and Justin Beltram, Maverick Gaming takes a bold approach to a classic pastime. With an all-star leadership team from some of the largest gaming brands spanning markets the world, Maverick is dedicated to delivering the best possible gaming experiences for every kind of player while enforcing strict problem gambling policies as a community partner. Created by gamblers, for gamblers. Salary Description $10.25/ hour
Busser NOW OPEN, APPLY TODAY THE TOASTED YOLK CAFE is the fastest growing breakfast and brunch concept in Texas and is now opening in Dothan Alabama Toasted Yolk will be the place to be! About the Toasted Yolk Café The Toasted Yolk Café is a full-service neighborhood eatery featuring reimagined interpretations of traditional breakfast and lunch classics. The Toasted Yolk Café is dedicated to serving dishes made with only the highest-quality ingredients and served in a vibrant and comfortable atmosphere. The restaurant is committed to unwavering quality of food, farm-to-table freshness and unmatched service. The menus offered are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, refreshing cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch. Our Culture at Toasted Yolk is simple "Show the Love" Be engaged, be energetic, fun, positive and go the "Extra Mile"! Own it and act on it! Your job is to create an exceptional dining experience and develop moments for the guest to cherish and take with them through your work! You will wash dishes, clean, prep quickly and efficiently. Help the cooks and servers by providing the cleanest dishes, pots, pans, glasses, and silverware Only one shift, no dinners! Hours are 7 am till 3 pm. You're out most days by 4pm to spend with your family for dinner every night and on weekends! Must be able to work in a very busy, fast pace, high energy atmosphere and work the early morning hours. You'll be on your feet all day for up to 10 hours. Must be able to lift 40 lbs. Must be 18 years or older and authorized to work in the U.S. Lots of room for growth and advancement! This position won't last long, please apply today if this sounds like you! Job Types: Full-time, Part-time GENERAL REQUIREMENTS Must be at least 18 years of age. Must be able to lift up to 40 lbs. Must be able to bend, stoop, reach, and wipe. Must be able to stand for long periods of time and move around at a brisk pace. Must be able to work well under stress and exercise good judgment when dealing with guest problems and complaints. Must be able to work on time in a company approved uniform. Must maintain a professional appearance at all times. Must actively participate in daily Huddles. Must possess excellent communication skills and be a customer service champion. Must be able to effectively communicate with guests and other team members. Must follow proper food handling, safety, sanitation, and cleaning standards per The Toasted Yolk Food Safety & Sanitation Manual. Must be knowledgeable of menu items, food quality standards, promotions, and daily specials. Must be knowledgeable of Food-to-Go procedures and be able to accurately package Food-to-Go orders. Must be able to work as a team with all staff and Management. May be required to assist and/or give breaks in other departments. GENERAL RESPONSIBILITIES Refers to Daily Schedule for shift responsibilities. Responsible for providing leadership, coaching, and direction to Waitstaff. At beginning of shift, perform walk thru inspection of the dining room to ensure areas are correctly set up for service. Prepares Floor Map and Waiter/Waitress listing and obtains approval from Management before posting. Directs Waitstaff to preview the Floor Map & Waiter/Waitress Listing for station assignment, pre-shift prep assignments and post-shift clean-up assignments. During game time", continual travel thru out the dining room to ensure total guest satisfaction. Assist with the transition to the mid-shift (if applicable). Assists in breaking employees as directed by the manager on duty, re-assigning stations as needed to completely cover dining room during break periods. Greets guests in a timely and friendly manner. Fulfils guest needs and assists with special requests. Checks frequently with tables to ensure excellence in food and service. Handles guest concerns and complaints properly and in a calm, professional manner using LAST (Listen, Apologize, Solve, and Thank) approach. Ensures that our guest have a great dining experience every time they visit by following the GOLDEN Rules of service: G Greet guests immediately with a SMILE! O Offer suggestions and assistance to our guests L Leave a great impression on your guests D Deliver food that is hot, fresh and delicious E Ensure that everything is clean and organized N Never leave a guest unhappy-Do what it takes to make it right! Communicates with Management on any guest comments on complaints. Ensures 30 minutes Bathroom cleaning procedures are being performed. Responsible for monitoring and ensuring Waitstaff compliance with all company procedures and guidelines. Monitors shift close-out by Waitstaff & checks all server stations using the close-out checklist. Effectively communicates product, equipment, or operational issues to Management in a timely manner. Washes hands frequently Assist Management in any way that is conducive to the efficient operation of the cafe Follows Daily Departmental Closing Procedures and checks with Management before leaving.
Mar 12, 2024
Full time
Busser NOW OPEN, APPLY TODAY THE TOASTED YOLK CAFE is the fastest growing breakfast and brunch concept in Texas and is now opening in Dothan Alabama Toasted Yolk will be the place to be! About the Toasted Yolk Café The Toasted Yolk Café is a full-service neighborhood eatery featuring reimagined interpretations of traditional breakfast and lunch classics. The Toasted Yolk Café is dedicated to serving dishes made with only the highest-quality ingredients and served in a vibrant and comfortable atmosphere. The restaurant is committed to unwavering quality of food, farm-to-table freshness and unmatched service. The menus offered are tailored to meals enjoyed throughout the day, allowing diners to enjoy egg specialties and coffee in the morning, refreshing cocktails and savory pancakes at brunch, and a variety of delicious salads, sandwiches and soups at lunch. Our Culture at Toasted Yolk is simple "Show the Love" Be engaged, be energetic, fun, positive and go the "Extra Mile"! Own it and act on it! Your job is to create an exceptional dining experience and develop moments for the guest to cherish and take with them through your work! You will wash dishes, clean, prep quickly and efficiently. Help the cooks and servers by providing the cleanest dishes, pots, pans, glasses, and silverware Only one shift, no dinners! Hours are 7 am till 3 pm. You're out most days by 4pm to spend with your family for dinner every night and on weekends! Must be able to work in a very busy, fast pace, high energy atmosphere and work the early morning hours. You'll be on your feet all day for up to 10 hours. Must be able to lift 40 lbs. Must be 18 years or older and authorized to work in the U.S. Lots of room for growth and advancement! This position won't last long, please apply today if this sounds like you! Job Types: Full-time, Part-time GENERAL REQUIREMENTS Must be at least 18 years of age. Must be able to lift up to 40 lbs. Must be able to bend, stoop, reach, and wipe. Must be able to stand for long periods of time and move around at a brisk pace. Must be able to work well under stress and exercise good judgment when dealing with guest problems and complaints. Must be able to work on time in a company approved uniform. Must maintain a professional appearance at all times. Must actively participate in daily Huddles. Must possess excellent communication skills and be a customer service champion. Must be able to effectively communicate with guests and other team members. Must follow proper food handling, safety, sanitation, and cleaning standards per The Toasted Yolk Food Safety & Sanitation Manual. Must be knowledgeable of menu items, food quality standards, promotions, and daily specials. Must be knowledgeable of Food-to-Go procedures and be able to accurately package Food-to-Go orders. Must be able to work as a team with all staff and Management. May be required to assist and/or give breaks in other departments. GENERAL RESPONSIBILITIES Refers to Daily Schedule for shift responsibilities. Responsible for providing leadership, coaching, and direction to Waitstaff. At beginning of shift, perform walk thru inspection of the dining room to ensure areas are correctly set up for service. Prepares Floor Map and Waiter/Waitress listing and obtains approval from Management before posting. Directs Waitstaff to preview the Floor Map & Waiter/Waitress Listing for station assignment, pre-shift prep assignments and post-shift clean-up assignments. During game time", continual travel thru out the dining room to ensure total guest satisfaction. Assist with the transition to the mid-shift (if applicable). Assists in breaking employees as directed by the manager on duty, re-assigning stations as needed to completely cover dining room during break periods. Greets guests in a timely and friendly manner. Fulfils guest needs and assists with special requests. Checks frequently with tables to ensure excellence in food and service. Handles guest concerns and complaints properly and in a calm, professional manner using LAST (Listen, Apologize, Solve, and Thank) approach. Ensures that our guest have a great dining experience every time they visit by following the GOLDEN Rules of service: G Greet guests immediately with a SMILE! O Offer suggestions and assistance to our guests L Leave a great impression on your guests D Deliver food that is hot, fresh and delicious E Ensure that everything is clean and organized N Never leave a guest unhappy-Do what it takes to make it right! Communicates with Management on any guest comments on complaints. Ensures 30 minutes Bathroom cleaning procedures are being performed. Responsible for monitoring and ensuring Waitstaff compliance with all company procedures and guidelines. Monitors shift close-out by Waitstaff & checks all server stations using the close-out checklist. Effectively communicates product, equipment, or operational issues to Management in a timely manner. Washes hands frequently Assist Management in any way that is conducive to the efficient operation of the cafe Follows Daily Departmental Closing Procedures and checks with Management before leaving.