?Join the brand new Restaurant Repeal at the new Hotel Distil on Whiskey Row! Be apart of the opening team and start your career today!
The Host/Cashier is responsible for friendly and professional service to guests through detailed knowledge of the menu, specials, and hotel amenities. The Host/Cashier also should ensure a guest is satisfied with their entire experience in the restaurant.
- Greeting guests in a warm and professional manner
- Understand and comply with uniform standards
- Effectively assigning servers to sections
- Utilizing rotational seating standards
- Managing reservations
- Communicating special accommodations to servers and managers
- Maintaining the entryway to the restaurant
- Professionally seating and assigning guests to tables
- Knowledgeable of both food and beverage menu
- Verifying payment methods and responsible cash handling methods
- Completing side work duties and cleaning tasks