Bistro Vendme Executive Chef

  • Bistro Vendme
  • Denver, CO, USA
  • Sep 10, 2019
Full time Chefs, Cooks, Food Preparation Workers

Job Description

We are excited to announce a unique opportunity in the Crafted Concepts restaurant group. We are seeking someone with the right qualities, experience and ambition to join us as an Executive Chef.Bistro Vendme, the classic hidden gem of the Crafted Concepts family, is looking to add to our crew. Owned by James Beard winning Chef Jen Jasinski and Beth Gruitch, with Culinary Director and Interim Chef Tim Kuklinski at the helm, Bistro Vendme offers creative, chef-driven cuisine with a focus on technique, locality, and sustainability.Playful, Educated and Originality are our core values. We look forward to inviting a driven and well qualified individual into one of our kitchens to help set the standard and to lend a hand in cultivating the next batch of chefs. Culture is paramount in a healthy, high performing kitchen and we need to reinforce our culture and vision every day.Benefits:Health Insurance after 60 days of full time employment2 weeks paid vacation a year2% profit Sharing of salesAn environment to learn and advanceDiscounts at all Crafted Concepts restaurantsEducational classes throughout the companyFamily meal per shiftA great place to work with a great vibe!Bistro Vendme Mission Statement-Creating a memorable French bistro experience linking the cuisine of the past and present with gracious service in Denvers intimate hidden gem.We look forward to meeting you,Bistro Vendme