We are in search of a highly talented, motivated, and organized culinary leader looking for a challenging but extremely rewarding leadership role within Ascend Prime Steak & Sushi. The right candidate will be an individual who is passionate about delivering unique dining experiences to our guests, while working in partership with our Executive Chef to lead, manage and hold the culinary team accountable to guest service, talent mangement, and financial goals of the business. *Must have at least 3 years' experience as an Executive Sous Chef or Sous Chef in an elevated or fine dining establishment.; culinary degree preferred but not required.
*Specific job description and duties will be provided upon request. **Standard Company benefits included: Health Care, cross-company dining discounts, daily staff meals.