We are looking for a line cook. You must have at least one year of experience working in a fast-paced restaurant.
Responsibilities of the line cook:
-Prepare food according to the company's recipe.
-Experience cutting chicken
-Experience as a Fry Cook
-Preparation of vegetables
-Follow the company's safety and sanitation policies and procedures
-You must have flexible hours (day and night shifts, weekends and holidays)
-A positive, cheerful and energetic work attitude
Compensation based on experience.
Job Types: Full-time, Part-time