BOH Team Member FOR IMMEDIATE HIRE!!!!
Top Chef Brooke Williamson's Hawaiian eatery in The Vista is looking to build our team. We are in need of enthusiastic individuals who possess strong prep skills. Ideal candidates love food, enjoy working in a fast-paced environment, are self-motivated and above all, are friendly and outgoing!
*Prepping items for days service
*Work the line during busy meal periods
*Be knowledgeable about our menu
*Work together with your team to ensure great quality food and working environment
*Multitask and support other areas of the restaurant as needed.
*Change out trash during slower times and ensure the kitchen is clean.
*Minimum of 1 year experience as a line/prep cook in a busy environment.
*Restaurant experience preferred
*Current CA Food Handler's Card
*Excellent customer service skills and a friendly attitude
*Self-motivated & Reliable
*Ability to multitask in a busy restaurant and retail environment
*Ability to lift up to 25 lbs
*Ability to endure 8 hour shifts standing
Start next week!
PLEASE APPLY WITH A RESUME.
Wife and husband culinary team "Top Chef" Brooke Williamson and Nick Roberts, embrace their affinity for casual Hawaiian cuisine with the debut of their fourth restaurant, Da Kikokiko, a fast-casual concept that joins their quickly expanding hospitality group, Company for Dinner (Hudson House, The Tripel, Playa Provisions, and the culinary boutique Tripli-Kit). Offering modern takes on Hawaiian poke and musubi with help from California's farmers' markets and flavor inspirations from Asia, Da Kikokiko provides a contemporary oasis for fresh, innovative seafood near the beach. Located at the new Runway Playa Vista development in Los Angeles' South Bay community, Da Kikokiko-Hawaiian for "the spot"-embodies Playa Vista's neighborhood-friendly atmosphere while highlighting the owners' penchant for the laid-back beach lifestyle and the vibrant flavors of the sea.