Breakfast Attendant

  • Hilton Garden Inn Warrenville
  • Warrenville, IL, USA
  • Sep 05, 2019
Chefs, Cooks, Food Preparation Workers

Job Description

$9 per hour plus tips

Saturday and Sunday 6am until 1pm required

Breakfast Attendants are responsible for preparation, service and replenishment of breakfast food and beverage items while maintaining a clean and inviting space for hotel guests. Breakfast Attendants will be expected to provide excellent customer service to all hotel guests ensuring a comfortable dining experience.

Essential Duties and Responsibilities:
  • Food preparation: hot and cold breakfast food and drinks
  • Setting up and replenishing all food items
  • Cleans and maintains kitchen, equipment, utensils, service and eating areas
  • Operates cooking equipment
  • Remain highly visible and be readily available for guests at all times
  • Take initiative to offer assistance or answer hotel guest's questions
  • Close out shift by cleaning and restocking supplies for next day or shift
  • Maintains Brand Standards and Health Department requirements
  • Perform other duties as required
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