Company Overview
As the premier caterer in the Coastal Virginia area for more than 30 years, The Gourmet Gang has built an unmatched reputation for producing distinctive events and providing high quality, handcrafted menus that are as creative as they are delicious.
Job Summary
We are seeking a Chef with a solid work history to join our team of seasoned veterans at our commissary kitchen in Norfolk. Shifts are Sunday through Thursday (10:00am - 6:00pm) with a competitive wage.
Responsibilities and Duties
- Initiate food preparation for special catering events
- Execute and oversee bulk food preparation
- Work within a team to fulfill production needs
- Use standardized recipes to ensure consistent quality
- Oversee special catering events
Ensure requirements for appropriate sanitation and safety levels are met
We look forward to meeting you!
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