Team members

What Does a Chipotle Crew Member Do? An entry-level position, a Chipotle crew member job provides the perfect opportunity to test employment seekers looking for work in the fast food industry. Primary duties consist of taking orders, preparing meals, packaging food items, and ringing up customer purchases. Secondary duties for Chipotle crew members include preparing food and ingredients, opening and closing the store, and cleaning. Working in a Fast-Paced Environment Crew members must keep the kitchen, dining area, and bathrooms in great shape. As a nationally recognized fast food chain, Chipotle offers a varied job atmosphere. Often, the work environment remains busy and often hectic at Chipotle Mexican Grill restaurants. Other times, business may move at a steady pace. Chipotle employees must know how to keep themselves busy during all hours of the day. Salary and Compensation How Much Do They Get Paid? Chipotle crew members earn an average pay rate of $10.00 to 12.00 per hour. Corporate backing allows the fast food chain to offer associates enticing and competitive job perks and employee benefits. At the very least, crew members may use an employee discount on food and meals off the menu. Chipotle also incorporates a flexible schedule, though preference goes to workers with seniority. Earning Further Job Benefits Chipotle associates with a little time logged with the company may access paid time off that grows with years of service with the restaurant. Employment status plays a huge factor in the amount of job benefits available to Chipotle employees. While part-time workers earn many of the benefits listed above, full-time restaurant associates may often access insurance plans, medical, dental, and vision coverage, and a 401(k) retirement plan.