Restaurant Manager

  • RAVentures
  • Nov 20, 2022
Full time

Job Description

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.

Responsibilities

  • Supervise day-to-day activities and assist in the food and beverage functions of our restaurants
  • Create innovative programs and promotions that drive revenue through increased guest patronage
  • Aid in all financial budgeting operations to maximize profitability
  • Other duties as assigned


Qualifications

  • At least 1-2 years' of full-service restaurant management
  • Flexibility in working hours and a willingness to cover shifts as needed
  • Ability to coach, lead, organize & prioritize work, and provide actionable direction to our team.
  • Has current ServSafe, Choke Saver and Tips certifications