Cook (ABMC 2850; SMT 2850)

  • Sutter Health
  • Oakland, California
  • Aug 31, 2022
Full time

Job Description

Organization:

ABSMC-Summit Campus

Position Overview:

Under supervision is responsible for the preparation , cooking , quality and presentation and service of food for patients, cafeteria, and catering events.

Job Description:

EDUCATION

Equivalent experience will be accepted in lieu of the required degree or diploma.
HS Diploma or equivalent education/experience
Other: One or more years in a college program or culinary academy preferred.

PREFERRED EXPERIENCE AS TYPICALLY ACQUIRED IN:

Three years experience on-the job-training as a cook or cook's helper.

SKILLS AND KNOWLEDGE

Ability to meet and greet customers pleasantly and courteously.
Ability to maintain good customer relations.
Must be able to interpret and execute menu and orders for special diets.
Must be knowledgeable in food production and batch cooking.
Must be able to utilize portion control and be able to read and follow standardized recipes.
Must be knowledgeable in safe food handling practices and procedures.

Job Shift:

Varied

Schedule:

Per Diem/Casual

Shift Hours:

8

Days of the Week:

Variable

Weekend Requirements:

Every Weekend

Benefits:

No

Unions:

Yes

Position Status:

Non-Exempt

Weekly Hours:

0

Employee Status:

Per Diem/Casual

Number of Openings:

1

Sutter Health Affiliates are equal opportunity employers EOE/M/F/Disability/Veterans.