Kitchen Steward/Dishwasher

  • Sun Valley Resort
  • Sun Valley, Idaho
  • Aug 04, 2022
Full time

Job Description

Kitchen Steward/Dishwasher ensures the kitchen, its machinery and equipment are maintained in the most sanitary possible condition.

Kitchen Steward/Dishwasher Duties & Responsibilities:
  • Wash and sanitize dishes, glassware and silverware.
  • Wash and sanitize pots, pans and preparation utensils.
  • Maintain safe work areas by attending to debris, boxes, equipment, etc.
  • Attend to all trash and recycle matters in kitchen areas.
  • Ensure clean floors at all times, practicing safe methods while sweeping and mopping.
  • Properly store cleaned kitchen equipment in an organized manner.
  • Attend to other duties as assigned by management.
Kitchen Steward/Dishwasher Qualifications:
  • Must be able to stand for prolonged periods.
  • Must be able to move objects up to approximately 75 pounds about the workplace safely.
Seasonal Benefits: Seasonal benefits change with each season. Please see HR for list of the most up to date benefits.

Complimentary Lift Pass
  • Mountain Biking
  • Hiking
  • Skiing
Access to
  • Ice Rinks
  • Bowling Alley
  • Driving Range
  • Putting Green
  • Restaurants
  • Retail Shops
  • Spa/Salon
  • Rental Equipment
  • Trail Rides
  • Gun Club
  • Golf
  • Tennis
For a full list of openings please visit: