Servers & Bartenders - Hallbrook Country Club

  • Hallbrook Country Club
  • Jun 22, 2022
Full time Bartenders

Job Description



Food Server Specific

We are looking for a competent Restaurant Server to take and deliver orders. You'll be the face of our restaurant and responsible for our members' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you. Your ultimate goal will be to provide high-quality service for our membership and their guests.

Responsibilities but not limited to:

Prepare restaurant tables with special attention to sanitation and order

Attend to members upon entrance

Present restaurant menus and help members select food/beverages

Take and serve orders

Answer questions or make recommendations for complementary products

Collaborate with other restaurant servers and kitchen/bar staff

Deal with complaints or problems with a positive attitude

Bartender Specific

We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers' needs and expectations.

Responsibilities but not limited to:

Possesses a modern working knowledge of basic craft cocktail practices, all spirit groups and beer styles, and a basic understanding of popular wine varietals and regions

Ensures high level of customer service and attention to each member, making sure to acknowledge each member within 30 seconds of reaching the bar area and touching base with the member throughout their visit

Works directly with F&B Management Team and Event Manager(s) to prepare any juices, syrups, and ancillary cocktail ingredients, and batches certain cocktails before service or on a separate day than when working behind the bar

Maintains a clean and well-stocked bar area per HCC guidelines and ensures all bottles and glasses are arranged correctly

Washes and sterilizes all glassware

Mixes, garnishes and serves all alcoholic and non-alcoholic drinks following recipes

Utilizes the POS system for all bar purchases through CE

Support all special events within the Club

Requirements

People Person / Outgoing; Positive can-do personality

Flexibility working weekends including Sunday, evenings and vacation(s) a must

Bartenders - Must be 21 years of age or older Basic knowledge of beer, wine, spirits and general drink recipes

Dining Room Servers - Must be 18 years of age or older Additional Waitstaff Support i.e., host/greeter, expo, runners, bussers - 16+ in age

Benefits

Servers $18 - $20 per hour +Tips

Bartenders $20 - $25 per hour +Tips

Expo/Runner $16 - $18 per hour +Tips

Dining Attendant/Host $14 - $16 per hour +Tips