Job Description
Job Description
At Eataly, beverage is equally as important as food! Eataly's restaurants contain a vast selection of premium and unique Italian wines and drinks at all price points. Our guests can even enjoy a glass of wine while shopping!
The Beverage Manager oversees the beverage program for certain restaurants and outlets at an Eataly location. Reports to the Restaurant General Manager and the Beverage Director.
Maintains, selects and updates beverage resources for all restaurants and outlets
Supervises the beverage team: hires, assigns, trains, motivates, evaluates and terminates as necessary
Directs regular and consistent training on wine and beverage pairings for servers, managers and chefs
Ensures service staff are familiar with proper beverage service
Shares knowledge and appreciation for Italian food and beverage with all Eataly guests, providing excellent and responsible beverage service
Works within budgets and hits target revenue goals
Maintains an accurate daily wine and beverage inventory, assisting with stocking and cellar maintenance
Ensures the restaurant Point Of Sale/POS system is in line with menu pricing and that pricing is up to date
Performs other duties as required or assigned
