Line Cook

  • The White Hart Inn
  • Salisbury, Connecticut
  • Sep 10, 2021
Full time Chefs, Cooks, Food Preparation Workers

Job Description

The White Hart is looking to fill multiple roles and shifts in our kitchen. Daytime and evening shifts are available preparing food for both our café and our sit-down restaurant.

Applicants should be driven, professional, focused and looking to work in a collaborative and team-oriented setting.

Line cooks are responsible for setting up a station for the evening service and following direction from the manager on duty. They will follow all company recipes and procedures. Full time employees will be scheduled five days a week including nights, weekends and holidays.