Back Of House Manager

  • Wolfgang Puck Catering
  • Los Angeles, California
  • Jun 10, 2021
Full time General Managers and Management Executives

Job Description

Posted Date: Apr 30, 2021Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within. "The most important thing in life, whatever you do, has to be passion. " Wolfgang PuckSuccess on our team starts with our culture:We have Wolfgang's PASSION for our business, our product, and our people / guests / clients.A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats. Our services require a CONCIERGE mentality, a bias to action with humble hospitality.We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don't have to. We curate company and partner resources to bring our client's vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy). Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions."I can have the best food, but if we don't have good people, it won't get you very far."Job SummaryJob Summary:Working as a Back of the House Manager, you are responsible for all activities in the back of the unit for the account. You will provide leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling.Key Responsibilities:Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production, purchasing, receiving, food storage and facility maintenanceProvides leadership and direction to utility and culinary team including hiring, training, developing, coaching and counselingOversees inventory, ordering/purchasing, food cost controls, training, sanitationPreferred Qualifications:Degree in Culinary Arts is preferred or equivalent professional experienceMinimum of three years of progressive culinary/kitchen management experienceHigh volume purchasing, food storage, inventory control and sanitation experienceSelf-starter and ability to multitaskKnowledge of safe and sanitary food handling principlesAbility to lift, bend, carry up to 40 lbs., manage proper storage of food items as necessaryStrong supervisory, leadership, hands-on management and coaching skillsGood communication skills both written and verbalProficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the InternetStrong financial, budgetary, and food cost control practicesConformity to the highest standards of personal integrity and ethical behaviorServSafe or Department of Health certification a plusApply to Wolfgang Puck today!Wolfgang Puck Catering is a member of Compass Group USAClick here to Learn More about the Compass StoryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)Associates at Wolfgang Puck Catering are offered many fantastic benefits.MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Req ID:532557Wolfgang Puck CateringBRIAN P PANGBORNSALARIED EXEMPT