Pastry Chef

  • COREcruitment Ltd
  • San Francisco, California
  • Jun 09, 2021
Full time Chefs, Cooks, Food Preparation Workers

Job Description

Pastry Chef - San Francisco

Job title: Pastry Chef


Location: San Francisco


Salary: Up to $80,000 depending on experience + bonus


This is a fantastic opportunity to join a highly reputable and innovative group in the bay area. They are forward thinking and a great brand to be associated with!


The Pastry Chef

In this role you will be the key person overseeing the pastry program for the entire restaurant group. As Pastry Chef you will be responsible for ensuring that standards are maintained at all times.

It is vital to keep the staff moral high with a firm but fair hand on the whole team. Productivity and confidence level will rise with a highly motivated team.


Main Duties Pastry Chef

  • Manages the pastry department with an effective management of the team and department as directed by the Corporate Chef
  • Overseeing ordering
  • Maintaining quality and quantity control in all aspects, from portion control to freshness of the product presented
  • Maintains food costs
  • Ensure that the cleaning of the pastry department and all associated food service areas is to the agreed standard
  • To be responsible for training and development of the junior members of the team


The Ideal Pastry Chef

  • Experience in fine-dining restaurants is highly desirable
  • Great attention to detail and creativity
  • Organizing and leadership skills
  • Willingness to replenish professional knowledge
  • In depth knowledge of sanitation principles, food preparation, baking techniques and nutrition
  • Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)
  • Certificate in culinary arts, pastry-making or baking

To hear more about this opportunity please get in touch with Sara today. Note that only short listed candidates will be contacted and you must have the right to live and work in the USA to be considered.