Award-winning Italian restaurant owned by James Beard award semifinalist, Chef David Uygur, is looking for an experienced line cook to join his team.
ARE YOU INTERESTED IN…
- Butchering whole animals?
- Being part of a talented, hardworking team?
If this sounds like you and you're available 5 days a week, please send us your resume. We'd love to talk with you!
WHAT WE OFFER:
- All cooks are cross-trained to work every station in the restaurant. Our goal is to create an environment where cooks are highly educated and motivated to produce delicious food they can be proud of.
- health benefits to full time team members
- free family meals each night you work
- an employee discount if you dine with us on one of your days off
- Named "Best Italian Restaurant" by D Magazine readers in 2011, 2013, 2014, 2015, 2016 and 2018.