Line cook Monday - Friday days

  • BluWater Bistro - Leschi
  • Seattle, Washington
  • Jun 09, 2021
Chefs, Cooks, Food Preparation Workers

Job Description

Great full time and reliable schedule for responsible Line cook. Hours are 8:00 - 3:30 p.m. Longer if wanted. Duties include morning set up in the kitchen, line check list and lunch service. Looking for a long term person to join our team who wants a steady Monday -Friday job. Please have good knife skills and experience in sauté, broiler and pantry. send us a resume if interested. Job includes great hourly + 1.50 hour bonus for every hour worked, tips & raises every 6 months and easy parking