We are looking for an ambitious and driven line cook to join our team.
Our menu is created seasonally and heavily influenced by our local farmers and ranchers. Weekly trips to the farmers markets are essential to our sourcing.
Positive attitude and ability to learn are more important than experience.
Competitive pay and overtime.
Insurance benefits available.
Please apply with a resume either to this ad post or in person at the restaurant. Visit us at 6555 Burnet Road ste. 400 Thursday through Sunday.