Server/Bartender - Spanish

  • Beef O'Bradys
  • Louisville, Kentucky
  • Jun 03, 2021
Full time Servers Bartenders

Job Description



Descripción del trabajo: Server, Bartender

Excelente comida es "Beef 'O' Brady's" meta, buen deporte y un cómodo ambiente familiar. Nuestros clientes han llegado a apreciar el trato de "Beef 'O' Brady's" y el valor de la calidad de los alimentos.

We are looking for people who are:

Genuinely passionate about customer service

Dedicated, fun-loving people

Driven to consistently perform at a high level

Motivated by working as a valuable member of a team

Required Duties and Responsibilities:

Arrives to work on time, neatly groomed and in a clean uniform for every shift

Demonstrates a positive attitude at all times, willing to help out where needed

Follows all Beef 'O' Brady's safety, sanitation, and employee guidelines

Welcomes and greets guests to make them feel comfortable and well taken care of

Communicates and interacts well with families and kids

Follows Beef's steps of service in exceeding the Guest's experience

Learns the names and personally recognizes regulars

Knowledgeable of Beef's menu to describe items and inform guests of feature items

Take food and beverage orders and enter orders in POS system

Deliver food and beverages in a timely manner

Monitor guest's dining experience and ensure they are satisfied with food and service

Respond promptly and courteously to any requests

Possess basic math skills and money handling to make proper change and process credit card payments

Prepare final bill, present check, take payment, process credit card or make change

Thank guest for their visit and invite them to return

Smiles and interacts with all Guests at all tables, not just their own

Assists other team members in taking care of Guests, cleaning and maintaining tables, and running food

Performs side work at the start and end of each shift as required by service station assignment

Maintains a clean work area, dining room and bar during the shift

Follows all requirements for the responsible service of alcohol

Can complete requirements of job without constant supervision

Responsible for running side work such as washing glassware and rolling silverware during shift

Must be flexible in schedule requirements as hours may fluctuate due to sporting and community events

Works as a team to ensure guest satisfaction

Candidate Requirements:

Meet state and local age requirements for serving alcohol

Food Handler Certification (or other state approved program if required)

Be able to operate basic restaurant equipment: POS, soda machine, coffee/tea maker, etc

Previous server/bar experience preferred but not required

Must be able to stand and walk for extended periods of time

Must be able to lift and carry items up to 25 pounds

Must be able to smile and clearly communicate with all guests, co-workers and management

Must be able to balance and carry multiple food and beverages to and from dining area.

Team Player, Hard Worker, Honest

This description is not intended, and should not be construed to be an exhaustive list of all responsibilities, skills, efforts, or work conditions associated with the job.