Restaurant Manager

  • Goodwin Recruiting
  • Charlotte, North Carolina
  • Jan 13, 2021
Full time General Managers and Management Executives

Job Description

An expanding restaurant group is looking for a Fine Dining Manager to be the right hand of the restaurant's General Manager. Used to sales over $12 million per year, teams over 150 people, and a high-quality product and environment, you will be instrumental in opening this restaurant and getting the team chosen. Apply today! Restaurant Manager ResponsibilitiesDrive profitability and system compliance Build team talent by hiring the correct people and developmentDrives sales through great guest experiences - we want them to come back again and againPlans and communicates effectively with team and supervisors - organization is key to success Restaurant Manager QualificationsMinimum of 3 years of experience in a high-volume, fine-dining, or upscale restaurantExperience with a steakhouse strongly preferredUnderstanding of local, state, and federal health and sanitation lawsStrong organizational and leadership with creative problem-solving skillsTeam player with the ability to provide and take directionAbove-average wine and spirit knowledge Restaurant Manager BenefitsCompetitive SalaryCell phone & Dry Cleaning allowanceBenefits packageVacationGrowth opportunitiesOther perks