General Manager (West LA)
Los Angeles, CA
Salary: $80000 - $95000
We are seeking a passionate, experienced General Manager to join our client's team. A qualified leadership candidate will be a role model who is hands on, driven, and committed to upholding our hospitality standards.
Possess management skills and leadership experience.
3-4 years of previous restaurant GM experience in a quality, contemporary, full service concept
Volume experience of at least 8M+ annually
Communicate clearly which requires listening and speaking
Focus on the details, especially food quality, food safety and sanitation, restaurant cleanliness
Fix problems quickly and be able to turn a bad situation into a great one
Understand our technologies and care about accuracy - (POS, Excel, Word, Ctuit, Hot Schedules)
Understand and analyze the P and course correct as needed without waiting to be told
Have an active ServSafe Management Food Safety Certificate
A flexible schedule is required. Mornings, nights, weekends and holidays are required
Competitive base salary
Monthly & quarterly bonus structure
Medical, dental, and vision and life insurance
2 weeks paid vacation in first year, 3 weeks after 3 years
Company Dining Program
Equal Opportunity Employer
"We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status."